The content is available as a PDF (9.7 MB).
. 1964 Feb 1;4(3):279–432. [Article in German] doi: 10.1007/BF02021334
Übersicht Über neue ernährungswissenschaftliche Publikationen
Survey on latest publications on nutritional sciences
1Frankfurt a. M.,
Issue date 1964.
© Dr. Dietrich Steinkopff Verlag 1964
This article is made available via the PMC Open Access Subset for unrestricted research re-use and secondary analysis in any form or by any means with acknowledgement of the original source. These permissions are granted for the duration of the World Health Organization (WHO) declaration of COVID-19 as a global pandemic.
PMCID: PMC7102153 PMID: 14163401