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. 2009 Sep 23;138(3):331–336. doi: 10.1016/S0769-2617(87)80019-9

Effect of deoxycholate, amphotericin B and fongizone on transmissible gastroenteritis coronavirus

Effet du désoxycholate, de l’amphotéricine B et de la fongizone sur le coronavirus de la gastroentérite transmissible

TD Nguyen 1,(*), E Bottreau 1, JM Aynaud 1,(**)
PMCID: PMC7135538  PMID: 32288187

Abstract

At a concentration of 2 μg/ml, neither amphotericin B nor deoxycholate had an inactivating effect upon transmissible gastroenteritis Coronavirus in-fectivity. However, amphothericin B stimulated plaque formatin in agarose and facilitated the entry of viral RNA into swine testis cells. The combination of amphotericin B + deoxycholate inactivated virus infectivity and induced a decrease in plaque diameter. Finally, in the presence of these agents, the production of infectious virus and interferon was unchanged.

Key-words: TGE virus, Coronavirus, Fongizone, Amphotericin B, Deoxycholate, Gastroenteritis; Swine, In vitro

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