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. 2020 Feb 27;9(3):253. doi: 10.3390/foods9030253

Table 3.

Descriptive Statistics of Feta cheese consumption data for adults 20–65 years old according to the Hellenic National Nutrition & Health Survey (HNNHS).

Consumption Per Capita Per Day (g)
Mean 50.3
Standard Error 1.0
Median 39.0
Mode 39.0
Fifth Percentile 20
50th Percentile 39
95th Percentile 100
Standard Deviation 36.2