The Nutrients Editorial Office would like to update the error in the original published version [1].
The affiliation of the fifth author, “Maria Izquierdo-Pulido 2,4,*,†”, has been changed to “Maria Izquierdo-Pulido 1,2,4,*,†, who also belongs to the Department of Nutrition, Food Science and Gastronomy, School of Pharmacy and Food Science, University of Barcelona, 08028 Barcelona, Spain.”
We would like to apologize for any inconvenience caused to the authors and readers by this mistake. We will update the article, and the original version will remain available on the article webpage.
Conflicts of Interest
The authors declare no conflict of interest.
References
- 1.Zerón-Rugerio M.F., Hernáez Á., Porras-Loaiza A.P., Cambras T., Izquierdo-Pulido M. Eating Jet Lag: A Marker of the Variability in Meal Timing and Its Association with Body Mass Index. Nutrients. 2019;11:2980. doi: 10.3390/nu11122980. [DOI] [PMC free article] [PubMed] [Google Scholar]