Skip to main content
The Journal of Biological Chemistry logoLink to The Journal of Biological Chemistry
. 2020 Mar 20;295(19):6330–6343. doi: 10.1074/jbc.RA120.012890

Reactive dicarbonyl compounds cause Calcitonin Gene-Related Peptide release and synergize with inflammatory conditions in mouse skin and peritoneum

Anna K Becker , Andrea Auditore §, Monika Pischetsrieder §, Karl Messlinger , Thomas Fleming ¶,, Peter W Reeh , Susanne K Sauer ‡,1
PMCID: PMC7212665  PMID: 32198181

Abstract

The plasmas of diabetic or uremic patients and of those receiving peritoneal dialysis treatment have increased levels of the glucose-derived dicarbonyl metabolites like methylglyoxal (MGO), glyoxal (GO), and 3-deoxyglucosone (3-DG). The elevated dicarbonyl levels can contribute to the development of painful neuropathies. Here, we used stimulated immunoreactive Calcitonin Gene–Related Peptide (iCGRP) release as a measure of nociceptor activation, and we found that each dicarbonyl metabolite induces a concentration-, TRPA1-, and Ca2+-dependent iCGRP release. MGO, GO, and 3-DG were about equally potent in the millimolar range. We hypothesized that another dicarbonyl, 3,4-dideoxyglucosone-3-ene (3,4-DGE), which is present in peritoneal dialysis (PD) solutions after heat sterilization, activates nociceptors. We also showed that at body temperatures 3,4-DGE is formed from 3-DG and that concentrations of 3,4-DGE in the micromolar range effectively induced iCGRP release from isolated murine skin. In a novel preparation of the isolated parietal peritoneum PD fluid or 3,4-DGE alone, at concentrations found in PD solutions, stimulated iCGRP release. We also tested whether inflammatory tissue conditions synergize with dicarbonyls to induce iCGRP release from isolated skin. Application of MGO together with bradykinin or prostaglandin E2 resulted in an overadditive effect on iCGRP release, whereas MGO applied at a pH of 5.2 resulted in reduced release, probably due to an MGO-mediated inhibition of transient receptor potential (TRP) V1 receptors. These results indicate that several reactive dicarbonyls activate nociceptors and potentiate inflammatory mediators. Our findings underline the roles of dicarbonyls and TRPA1 receptors in causing pain during diabetes or renal disease.

Keywords: diabetes; inflammation; neuropeptide; pain; transient receptor potential channels (TRP channels); 3,4-dideoxyglucosone-3-ene; 3-deoxyglucosone; glyoxal; methylglyoxal; uremia

Introduction

Reactive dicarbonyls, primarily methylglyoxal (MGO),2 glyoxal (GO), and 3-deoxyglucosone (3-DG), have been identified as potent glycating agents that cause post-translational protein and DNA modifications associated with the development of neuropathy, nephropathy, angiopathy, and cardiovascular complications in diabetes mellitus and/or renal disease (1, 2). During diabetes, reactive dicarbonyls accumulate in insulin-independent tissues, such as neurons, as a consequence of increased glucose metabolism and/or down-regulated detoxification mechanisms (3, 4). In renal disease, dicarbonyls are augmented in plasma due to diminished renal excretion, oxidative stress, reduced detoxification, or delivery from external sources such as heat-sterilized peritoneal dialysis fluids (1, 5).

Diabetes as well as uremic neuropathy is accompanied by painful sensations in a high percentage of patients; symptoms such as spontaneous ongoing pain as well as hyperalgesia and allodynia negatively affect patients' quality of life (6, 7) The underlying multifactorial mechanisms that lead to painful neuropathy have been intensively investigated, and dicarbonyl stress has been considered to be an important factor (3).

With respect to the development of painful neuropathy, most attention has been directed to MGO (810). In mice, systemic MGO treatment causes pain and hyperalgesia (8). MGO activates cultured DRG neurons, stimulates CGRP release from peptidergic nerve fibers, and activates polymodal nociceptors by activation of TRPA1 receptors (9, 11). In addition, MGO modifies nociceptor-type voltage-gated sodium channel (VGSC) subtypes NaV1.8 and NaV1.7 causing increased excitability of nociceptors (8). In healthy human subjects, subcutaneous microinjections elicit transient burning pain sensations and long-lasting hyperalgesia to thermal and mechanical stimuli (12). However, the correlation of elevated MGO plasma levels with pain sensations of diabetes patients is an issue of ongoing debate (8, 13). Recently, another study identified high levels of methylglyoxal as a relevant risk factor for the development of diabetic polyneuropathy (14).

Similarly, glyoxal and 3-DG are also reactive metabolites, but there is little information whether these disease-regulated dicarbonyls contribute to activation of the nociceptive system and thereby act in concert with MGO. Up to now, only glyoxal has been investigated in TRPA1-transfected HEK cells but was ineffective in stimulating intracellular calcium increase (15).

In addition, 3,4-dideoxyglucosone-3-ene (3,4-DGE) is a highly-reactive α,β-unsaturated dicarbonyl compound found in fluids used for peritoneal dialysis (PD), which achieves blood purification in patients with renal failure. To exert hyperosmotic suction, these fluids contain a high-glucose concentration, and 3,4-DGE is formed during heat sterilization (5, 16). Under pathophysiological conditions, 3,4-DGE has not been detected up to now, possibly due to its high reactivity (5, 17). Similar to the saturated dicarbonyl compounds, it can be assumed that 3,4-DGE is elevated under diabetic or uremic conditions because the precursor 3-DG is also increased (18, 19). Glucose degradation products lead to a variety of morphological and functional changes of the peritoneum in the course of dialysis, and the successive loss of ultrafiltration capacity is mainly attributed to the formation of advanced glycation end products (1, 5). Thus, we studied acute effects of 3,4-DGE and a commercial dialysis fluid on nociceptors that richly innervate the parietal peritoneum (20). Activation of these somatic nociceptors by reactive dicarbonyl compounds could lead to acute abdominal pain or pain associated with dialysis-related peritonitis (21).

Furthermore, we investigated whether the effects of reactive dicarbonyls are potentiated by inflammatory mediators. Under diabetic conditions, an up-regulation of inflammatory markers like prostanoids (22, 23) or an increase of bradykinin (BK) receptor expression and the occurrence of tissue acidosis have been shown (2426). To our knowledge, the interaction of classical inflammatory mediators like PGE2, BK, and low pH with reactive dicarbonyls has not been investigated up to now.

We measured stimulated neuropeptide release as an index of nociceptor activation (27). Most tissues are innervated by peptidergic nociceptors and release neuropeptides such as CGRP by calcium-dependent exocytosis upon chemical or thermal stimulation (28). Using this screening method, we investigated the effects of the reactive dicarbonyls methylglyoxal, glyoxal, 3-deoxyglucosone, and the α,β-unsaturated 3,4-dideoxyglucosone-3-ene on the activation of peripheral nociceptors using hairy skin, vagus nerve, and peritoneum preparations in vitro.

This study extends knowledge on the group of classical reactive dicarbonyl compounds as “metabolic pain mediators” that directly activate primary sensory neurons already under “healthy” control conditions or are able to augment effects of classical inflammatory conditions. We propose that this group of dicarbonyl compounds contributes to the development of pain when they are elevated during diabetes mellitus or renal disease.

Results

Methylglyoxal-, glyoxal-, and 3-deoxyglucosone-induced iCGRP release

MGO, GO, and 3-DG were all found to activate peptidergic nociceptors and, by that, release iCGRP in a concentration-dependent manner. With regard to MGO, we reproduced published data (11) by showing that concentrations of 1, 3, and 5 mm lead to significant increases in iCGRP release compared with baseline levels (n = 18, 14, and 8, all p < 0.02, Wilcoxon tests, respectively; Fig. 1A). When looking at the overall release (depicted as AUC in picograms/ml), concentration dependence could be confirmed (one-way ANOVA F(2,37) = 10.9, p < 0.001; LSD post hoc p < 0.01 for both effects indicated). Likewise, GO induced a significant increase in iCGRP at 3, 5, and 10 mm (n = 8; p = 0.04, n = 7; p = 0.02 and n = 8; p = 0.02; all Wilcoxon tests, respectively, Fig. 1B), whereas at 1 mm (n = 7) no iCGRP release could be observed. The overall release induced by GO (depicted as AUC in picograms/ml) illustrates the concentration-dependent effect (one-way ANOVA F(2,20) = 19.7, p < 0.001; LSD post hoc p < 0.001 for both effects indicated). Similar to MGO, GO-induced neuropeptide release from peptidergic fibers depends on extracellular calcium and was therefore lacking at 5 and 10 mm concentrations using calcium-free solutions with EGTA (n = 4 both, Fig. 1B, right panel). In addition, GO-induced iCGRP release depended on TRPA1 receptor activation because GO at 3 and 10 mm did not induce any increase of iCGRP release in preparations from TRPA1 knockout mice (n = 6, n = 5, respectively, Fig. 1B, right panel). In skin preparations from TRPV1 knockout mice, 10 mm GO caused a significant iCGRP release that was not different from control C57BL/6J mice (n = 6, Fig. 1B, right panel) indicating that an activation of TRPV1 receptors by GO can be excluded. Interestingly, in contrast to MGO-induced release, GO-induced iCGRP release was not reversible within 5 min of washout.

Figure 1.

Figure 1.

Dicarbonyl-induced release from isolated hairy skin is concentration- and TRPA1-dependent. Methylglyoxal (A), glyoxal (B), and 3-deoxyglucosone (C) induce a concentration-dependent release of iCGRP into the eluate. Panels on left illustrate the time course of iCGRP release (picograms/ml, mean ± S.E.); the different concentrations are indicated by different symbols. Stimulatory effects of 3-DG were tested in isolated skin and in vagus nerve preparation. The column graphs on right illustrate the overall release to the respective stimulus (AUC in picograms/ml, mean ± S.E.): black columns show data from C57BL/6J control mice; open columns TRPV1 KO mice; dark gray columns TRPA1 KO mice; and light gray columns show release experiments that were conducted under Ca2+-free conditions. Utilized concentrations and number of individual experiments as indicated below the bar graphs on the right. MGO and GO are similarly effective, but in comparison 3-DG exhibits a weaker stimulatory effect. *, p < 0.05, significant effect of the respective dicarbonyl compound.

3-DG significantly increased iCGRP from isolated skin preparations at 5 mm concentration (n = 12; p = 0.01; Wilcoxon test), whereas 1 and 3 mm 3-DG did not show any effect (both n = 10, Fig. 1C). The difference of the overall release (depicted as AUC in picograms/ml) between 3 and 5 mm 3-DG was significant (one-way ANOVA F(1,20) = 12.0, p < 0.01). This low reactivity motivated us to retest 3-DG in a desheathed vagus nerve preparation exhibiting high reactivity with respect to TRPA1 agonists (29). However, only 5 mm 3-DG induced a significant increase of iCGRP release (n = 6, p = 0.03; Wilcoxon test, in the figure the overall release as AUC is depicted, Fig. 1C, right panel). Using the vagus nerve preparation, we also found that 3-DG–induced iCGRP release depended on extracellular calcium (n = 4) and TRPA1, as it could not be detected when either extracellular calcium was missing or preparations from knockout mice (n = 6) were stimulated with 5 mm 3-DG (depicted as AUC in picograms/ml, Fig. 1C, right panel). In vagus preparations from TRPV1 knockout mice, we found an increased overall release (depicted as AUC in picograms/ml, Fig. 1C, right panel) compared with the control conditions (one-way ANOVA F(1,9) = 4.9, p = 0.05). Interestingly, the iCGRP release induced by 3-DG was also sustained in isolated skin preparations, similar to GO stimulation.

Comparing the acute effects of all three dicarbonyls tested so far, defined as increase over baseline level after a 5 mm stimulation, MGO and GO exhibited a comparable efficacy (2.7- and 2.8-fold increase over baseline level, respectively) in contrast to the weaker 3-DG that only resulted in a 1.9-fold increase in iCGRP over baseline. The lower reactivity of 3-DG could be due to intramolecular formation of hemiacetals or -ketals, which block the reactive carbonyl groups (30).

Temperature-dependent formation of 3,4-DGE from 3-DG in vitro

At high temperatures applied during heat sterilization of PD fluids, 3-DG is degraded, and 3,4-DGE is formed. A reversible conversion of 3-DG into 3,4-DGE has been observed (31). In human plasma, 3,4-DGE has not been detected yet, but the formation in vivo by dehydration of 3-DG is conceivable. We investigated whether 3-DG could be a source of 3,4-DGE also at a physiological temperature of 37 °C and could thus serve as a pool to release 3,4-DGE into the tissues. Thus, we measured in vitro the newly-formed 3,4-DGE in SIF solutions that contained freshly-synthesized 3-DG at a concentration of 375 μm at the beginning of the experiment. Half of these solutions were incubated at 37 °C and the other half at 39 °C to simulate normal body temperature or febrile conditions, respectively. As a control, SIF was also incubated without 3-DG. First of all, we could gain satisfying recovery rates for the quantification of 3-DG and 3,4-DGE in SIF (100.4% (n = 3) for 3-DG and 100.2% (n = 1) for 3,4-DGE, respectively), proving that the applied method was suitable for the analysis of the SIF-based samples. After 1 h at 37 °C, 0.3 ± 0.02 μm 3,4-DGE was detected, and over time a further increase of the 3,4-DGE formation occurred, although no 3,4-DGE was detectable in the control, confirming that the formed 3,4-DGE originates from 3-DG. When the same experiment was conducted at 39 °C, we detected 0.4 ± 0.04 μm 3,4-DGE after 1 h, and again a distinct increase occurred over time. These results show that a temperature difference of 2 °C has a considerable effect on the transformation of 3-DG into 3,4-DGE (repeated measures ANOVA F(3,12) = 8.7, p < 0.01, p < 0.05 indicating the overall temperature effect, Fig. 2A, right diagram). After 24 h, a concentration of ∼2.5 μm 3,4-DGE was measured at both temperatures, which accounts for about 0.6% of the initial 3-DG concentration. Simultaneously, we also analyzed 3-DG in the same samples and observed a continuous and linear degradation of the 3-DG content, which was also temperature-dependent (repeated measures ANOVA F(4,16) = 26.0, p < 0.001, p < 0.02 indicating the overall temperature effect, Fig. 2A, left panel). At 39 °C, the degradation was faster as indicated by a stronger decrease of the 3-DG content in the samples over time. These results show that 3,4-DGE is spontaneously formed from 3-DG at a physiological temperature in vitro, and its formation is accelerated at a higher temperature, e.g. during febrile states. Thus, it can be suggested that the 3-DG pool is a source for 3,4-DGE in the human body. Comparing the amount of degraded 3-DG at 24 h (126.3 ± 4.14 μm at 37 °C, 167.5 ± 2.68 μm at 39 °C) with the amount of formed 3,4-DGE after 24 h (2.4 μm at 37 and 39 °C, respectively) obviously shows that the 3-DG degradation prevails over the slight 3,4-DGE formation. We assume that some additional degradation products are formed that are not detected by the applied UHPLC method.

Figure 2.

Figure 2.

Temperature-dependent dehydration of 3-deoxyglucosone to 3,4-DGE that effectively releases iCGRP from isolated skin. A, time courses of the formation of 3,4-DGE from 3-DG (defined start concentration) at 37 or 39 °C. Samples were taken at the depicted time points (0–24 h). On the left, the time course of degradation of 3-DG in the same solution stored at 37 and 39 °C is depicted. The experiment was performed in triplicate, mean value ± S.E. Structural formulas depict the proposed temperature-dependent conversion between 3-DG and 3,4-DGE. Abbreviation used: cis-3,4-DGE, cis-isomer of 3,4-dideoxyglucosone-3-ene (31). B, time course of 3,4-DGE–induced iCGRP release from isolated hairy skin of C57BL/6J WT mice. On the right, overall release induced by 3,4-DGE is illustrated (AUC in picograms/ml, means ± S.E.). Utilized concentrations and number of individual experiments are as indicated below the columns on right. *, p < 0.05, significant effect of 3,4-DGE.

3,4-DGE–induced iCGRP release from skin preparations

Subsequently, we investigated whether the α,β-unsaturated dicarbonyl compound 3,4-DGE activates nociceptors. It has already been shown that 3,4-DGE has a high-glycating activity and modifies proteins that result, for example, in the inactivation of enzymes (17). 3,4-DGE reacts specifically with cysteine residues so that it is an interesting candidate to modify TRPA1 receptors and, by that, activate nociceptors (32). We stimulated skin preparations with concentrations of 30 and 100 μm 3,4-DGE and found significant increases in iCGRP release (both n = 6, p = 0.03 Wilcoxon tests, respectively, Fig. 2B). The overall release (depicted as AUC in picograms/ml) was concentration-dependent (one-way ANOVA F(1,10) = 45.9, p < 0.001). The high reactivity of 3,4-DGE is evident when compared with the stimulatory effects of 5 mm MGO, GO, and 3-DG resulting in a 2.7-, 2.8-, and 1.9-fold increase over baseline. In contrast, an about 14-fold increase of iCGRP release over baseline was observed for 100 μm 3,4-DGE, which is a 50-fold lower concentration. The effect was also not reversible within a 5-min washout.

CGRP-immunoreactive nociceptive nerve fibers in the parietal peritoneum

In peritoneal dialysis fluids, 3,4-DGE is found after heat sterilization, and it is known to be an important reactive component that causes a variety of local and probably also systemic effects (5, 19). During dialysis, the peritoneum is in direct contact with the dialysis fluids, and therefore, we investigated the impact of 3,4-DGE and a commercial PD fluid on nociceptors in a preparation of the parietal peritoneum.

The parietal peritoneum receives sensory innervation from phrenic and spinal viscero-somatic nerves that form a dense network in the submesothelial tissue. We observed CGRP immunoreactive fibers (Fig. 2A and B, red) in the parietal peritoneum of the mouse. Frequently, we found thick fiber bundles (Fig. 3A, arrowhead) meandering in parallel with the muscle fibers (asterisk). At a higher resolution, a homogeneous staining of thin filaments could be observed (Fig. 3B, arrowhead). Additional nuclear DAPI-staining (in blue) detected CGRP-positive cells (Fig. 3B, asterisk) within the peritoneum. We did not further identify these cells but propose that they are immune cells that appear CGRP-positive (33).

Figure 3.

Figure 3.

CGRP immunofluorescence in the parietal peritoneum of the mouse and stimulated iCGRP release. A and B, light microscopic images showing CGRPir nerves (red) in the parietal peritoneum of the mouse. Fiber bundles run parallel to muscle strings (asterisk) located beneath the muscular layer of the peritoneum (A). A homogeneous staining of the CGRP-positive fibers is shown at a higher resolution in B. We invented a new preparation to study iCGRP release from primary afferents located in the parietal surface of the peritoneum (C). After excision, the peritoneum is fixed with the muscular surface to the outside on a glass cylinder (inner diameter 1 cm) to build an incubation room with a standardized circular area of the parietal surface to be exposed to control or stimulation solutions. The glass cylinder is placed in a second glass cup located in a shaking water bath at 38 °C. Solutions (SIF or stimulation solutions) can be pipetted into the glass cylinder, and after 5 min of incubation time, samples were taken to measure iCGRP content. Capsaicin (Cap) and mustard oil (MO) stimulation was first used to functionally test for the expression of TRPV1 and TRPA1 receptors. We also tested commercially-available dialysis fluid to stimulate the parietal surface of the peritoneum similar to the situation during dialysis. D, capsaicin stimulation elicits more iCGRP than MO stimulation, as illustrated by the overall release (AUC in picograms/ml, means ± S.E.) in columns at right. Likewise, 3,4-DGE, which is found in peritoneal dialysis fluids, activates peritoneal nociceptors and releases iCGRP into the elution chamber (E, time course of release). The release was again calcium- and TRPA1-dependent (right panel shows the overall release as AUC in picograms/ml, means ± S.E., for the color code of the columns, please see Fig. 1 legend). *, p < 0.05, significant stimulatory effect of capsaicin, MO, or 3,4-DGE.

3,4-DGE induced iCGRP release from the peritoneum

Subsequently, the parietal peritoneum was functionally characterized by measuring iCGRP release following stimulation of the abdominal surface of the isolated peritoneum with nociceptor-specific TRPV1 and TRPA1 agonists (for the experimental setting, see Fig. 3C). Capsaicin at 10 μm concentration and mustard oil (AITC) at 100 μm concentration induced a significant and reversible release of iCGRP (n = 5, p = 0.04 and n = 6, p = 0.03, Wilcoxon tests, respectively, Fig. 3D). Additionally, we tested the effect of a commercially available heat-sterilized PD solution that contained concentrations of the glucose degradation products as listed in Table 1.

Table 1.

Concentrations of the main dicarbonyls in a commercially available heat-sterilized peritoneal dialysis fluid expressed in micromoles/liter, mean ± S.E. (n = 3)

MGO GO 3-DG 3,4-DGE
9.8 ± 0.09 19.3 ± 0.13 251.5 ± 0.31 11.2 ± 0.03

The stimulation of the peritoneum with this solution resulted in a significant increase in iCGRP release into the eluate (n = 6, p = 0.03, Wilcoxon test, in the figure the overall release as AUC is depicted, Fig. 3D, right panel).

Also, when 3,4-DGE was applied onto the peritoneal surface in concentrations comparable with values measured in the commercial heat-sterilized PD solution (see Table 1), we found a significant and, in this case, reversible iCGRP release. 10 and 100 μm (n = 5, p = 0.05, n = 9, p = 0.008, Wilcoxon tests, respectively, Fig. 3E) were about equally effective to release iCGRP. 3,4-DGE at 1 μm tended to induce only a small insignificant increase over baseline level (n = 5). Moreover, the 3,4-DGE–induced iCGRP release was found to be calcium- and TRPA1 receptor-dependent at 100 μm (data depicted as overall release AUC in picograms/ml, Fig. 3E). Using preparations from TRPV1 knockout mice, 3,4-DGE at 100 μm was even more effective in releasing iCGRP, but the difference to control preparations was not significant, so we excluded an activation of TRPV1 receptors by 3,4-DGE.

Bradykinin and prostaglandin E2 augment and low pH reduces MGO-induced iCGRP release

We studied a possible interaction of inflammatory mediators with MGO at a threshold concentration of 1 mm, which by itself induced a small but significant increase of iCGRP (data taken from Fig. 1 and depicted in Fig. 4, A–C, black column in right panel, for comparison, respectively). As expected, 10 μm bradykinin alone induced a significant iCGRP release (n = 8; p = 0.01, Wilcoxon test, Fig. 4A). The combination of 10 μm bradykinin and 1 mm MGO provoked a clearly-augmented release compared with BK alone (n = 6; p = 0.03, Wilcoxon test). 100 μm prostaglandin E2 (PGE2) alone induced only a small but significant increase of iCGRP release (n = 8, p = 0.03, Fig. 4B). When PGE2 and MGO were combined, iCGRP release was clearly increased compared with PGE2 alone (100 μm PGE2 and 1 mm MGO, n = 10, p < 0.01; Wilcoxon test, Fig. 4B). The overall iCGRP release (depicted as AUC in picograms/ml) induced by the combined stimuli, as compared with the respective single ones, showed a supra-additive effect for both inflammatory mediators: BK (one-way ANOVA F(2,29) = 24.4, p < 0.001; LSD post hoc p < 0.001, p < 0.001 for both comparisons depicted, Fig. 4A, right panel) and PGE2 (one-way ANOVA F(2,33) = 8.4, p < 0.01; LSD post hoc p < 0.001, p < 0.01 for both comparisons depicted, Fig. 4B, right panel).

Figure 4.

Figure 4.

Methylglyoxal-induced iCGRP release is enhanced by inflammatory mediators, but low pH-induced release is inhibited by methylglyoxal. Panels on left illustrate the time course of BK- (A) and PGE2 (B)-induced iCGRP release (picograms/ml, means ± S.E.) compared with the combined stimulus with MGO from isolated hairy skin. Both inflammatory mediators augment MGO-induced release. Low pH values occur within the tissue under diabetic conditions; here, we investigated the effect of MGO dissolved in solutions of low pH (C) and found a profound inhibition of low pH-induced release when combined with MGO. The column graphs on the right illustrate the overadditive increase of iCGRP release (AUC in picograms/ml, means ± S.E.) when inflammatory mediators were combined with MGO. The black column illustrates the overall MGO-induced release alone (data taken from Fig. 1, right column) to allow comparison with the effect of combined stimuli. *, p < 0.05, significant individual effects of BK, PGE2, or low pH and significant differences of those to the combined stimuli depicted as overall release (right panels).

Low pH values occur in certain tissues under diabetic conditions (34). Therefore, we tested the combination of low pH with a dicarbonyl stimulus. The acidic SIF solutions at pH 6.1 (data not shown) and pH 5.2 alone resulted in significant pH-dependent iCGRP release over baseline (n = 6, p = 0.03; n = 7, p = 0.02, Wilcoxon tests, respectively, Fig. 4C). In a separate set of experiments, we tested stimulation at pH 5.2 in skin preparations, harvested from TRPV1 knockout mice, and confirmed that low pH-induced release depended on TRPV1 activation (data not shown). When MGO was dissolved at the threshold concentration of 1 mm in acidic SIF solutions, MGO-induced release was not augmented either at pH 6.1 or pH 5.2. In contrast and most obviously at pH 5.2, the combined stimulus resulted in a strong and significant reduction of iCGRP release compared with the pH stimulation alone (one-way ANOVA F(2,29) = 37.7, p < 0.001; LSD post hoc p < 0.001 for the effect depicted, Fig. 4C, right panel). We assume that MGO may inhibit low pH-induced release similar to lactate (35).

Discussion

(MGO, GO, and 3-DG are the main reactive glucose metabolites, which cause dicarbonyl stress within the context of diabetes or chronic kidney disease (1, 3). It has already been shown that MGO activates the nociceptive system through TRPA1 receptor-channels (9, 11, 36). Here, we show that besides MGO, GO, 3-DG, and the α,β-unsaturated dicarbonyl compound 3,4-dideoxyglucosone-3-ene (3,4-DGE) can also activate nociceptors and therefore are all relevant candidates to contribute to acute pain or the development of painful neuropathy. We demonstrate that in vitro at a physiological temperature of 37 °C, 3-DG is partially dehydrated to 3,4-DGE (see Fig. 2A, Equilibrium). This process was accelerated at an elevated temperature of 39 °C that appears during fever or locally in inflamed tissue. From that, a transient and local formation of 3,4-DGE within the tissue could take place. We also investigated a synergistic effect of MGO with classical inflammatory mediators like BK or PGE2 and found a supra-additive stimulatory effect when both stimuli were combined. When solutions of low pH were combined with MGO, an inhibition of pH-induced iCGRP release was found, possibly due to a simultaneous inhibition of TRPV1 receptors. Together, these findings expand our knowledge on the effects of reactive dicarbonyl compounds alone and in combination with inflammatory tissue conditions on primary sensory neurons.

In this study, we employed stimulated CGRP release as a measure of nociceptor excitation; hence, we only studied effects on peptidergic sensory neurons. In the adult mouse, TRPA1 receptors are expressed in peptidergic as well as in nonpeptidergic sensory neurons (37), and there is no functional difference known between TRPA1 receptors in these different neuronal populations. Thus, the limitation of our study applies to effects related to nonpeptidergic nociceptors. However, the contribution of CGRP-positive nociceptors to the development of heat hyperalgesia in a model of neuropathic pain underlines the relevance of peptidergic nociceptors studied here (38).

Methylglyoxal, glyoxal, and 3-deoxyglucosone induce neuropeptide release at high concentrations

We applied MGO, GO, and 3-DG as short (5 min) incubation stimuli to preparations from healthy animals. Here high concentrations in the millimolar range were effective to stimulate iCGRP release. These millimolar concentrations are above plasma levels measured in patients suffering from diabetes or renal disease and therefore might be considered unphysiological. In the plasma of diabetic or uremic patients, low micromolar concentrations are detected (8, 3941). Altered sugar metabolism, loss of renal clearance, or an impaired glyoxalase system elevate reactive dicarbonyl concentrations, and the harmful effects can accumulate over time (1). Here, we used only a short-term incubation of the intact tissue preparations from healthy animals that caused a local and transient chemical stimulation. In such preparations, high (e.g. millimolar) dicarbonyl concentrations are needed to overcome the intact glyoxalase detoxification system (4). It has been shown that 75-fold of the physiologically measured MGO has to be injected i.p. into a healthy mouse to achieve an only transient increase of plasma MGO reaching levels found in diabetic mice (8). Also, passage through the cell membrane could be an important factor. Assuming that dicarbonyl compounds can pass cell membranes quite quickly (42, 43), we have measured MGO in the cytosol of cultured DRG neurons after a 3 mm MGO treatment lasting for only 90 s. Under these conditions, about 0.1% of the applied concentration could be detected in the cytosol (11). Similarly, myoblasts treated with 2.5 mm methylglyoxal incorporated only about 3% after 10 min of incubation (44). Transferring these observations to our experimental setting, we suppose that the amount of reactive dicarbonyl reaching the intracellular targets, e.g. the TRPA1-binding sites, after a 5-min–long high-millimolar application, could be in the concentration range of dicarbonyl compounds found under diabetic or uremic conditions, which we intended to mimic at least for a short period of time. Accordingly, similar studies investigating the effects of MGO in expression systems, cultured sensory neurons or other cell types, apply MGO in very high concentrations and report EC50 values in the high micromolar or even millimolar range (9, 45, 46).

C6-dicarbonyl compounds 3-DG and 3,4-DGE activate sensory neurons

We show that also C6-dicarbonyl compounds like 3-deoxyglucosone and the α,β-unsaturated 3,4-dideoxyglucosone-3-ene stimulate nociceptors and induce iCGRP release. To our knowledge, this is the first direct evidence that these C6-dicarbonyl compounds may also contribute to the development of painful neuropathy.

3-DG is formed by glucose degradation or the polyol pathway and can additionally pass from PD solutions into the circulation (47, 48). Consequently, its concentration is high in the plasma of diabetic and uremic patients, where it has been claimed to be responsible for various complications due to dicarbonyl stress (49). During heat sterilization of PD fluids, 3-DG is formed by thermal glucose degradation and is then partially converted to 3,4-DGE (5). Accordingly, a transformation of 3-DG into 3,4-DGE can also be expected in vivo. Our data support this hypothesis and clearly show that 3-DG is converted into 3,4-DGE also at a physiological temperature. 3,4-DGE exhibits a high reactivity against different cellular targets resulting, for example, in the depletion of GSH, reduction of enzyme activity, or cytotoxic and immunosuppressive effects (17, 19, 50). Because of its additional double bond in α,β-position of a carbonyl group in the C6-carbon backbone, 3,4-DGE is an especially reactive dicarbonyl compound (32). In heat-sterilized peritoneal dialysis fluids, 3,4-DGE is found at a concentration of about 15 μm (5, 16), and during peritoneal dialysis, it penetrates the peritoneum and causes local inflammation or fibrosis (19). 3,4-DGE may reach peritoneal nociceptors and, by that, could contribute to acute abdominal pain, from which peritoneal dialysis patients suffer (51). If it is absorbed, it likely contributes to the development of painful uremic neuropathy (52). To further elucidate the effects of 3,4-DGE on peritoneal nociceptors, we developed a new preparation that allows us to directly apply stimulating solutions to the parietal surface of the isolated peritoneum (see Fig. 3C). Nociceptive termini and fibers in the peritoneum exhibit TRPA1 and TRPV1 receptors (53), and in our preparation, capsaicin and mustard oil stimulation consistently released iCGRP into the elution chamber (Fig. 3A). Notably, our data point to a lower sensitivity of peritoneal nociceptors to TRPA1-specific stimulation compared with TRPV1-specific stimulation. This result is consistent with the observation that capsaicin was about 25 times more potent than mustard oil in inducing abdominal nociception, when injected intraperitoneally (53). In the skin, 100 μm 3,4-DGE was more effective than in the peritoneum, probably due to a lower expression of TRPA1 in the latter. In the peritoneum, 10 μm 3,4-DGE augmented iCGRP release significantly, and this concentration is exactly in the same range as the levels analyzed in the dialysis fluid applied in present experiments. Our data functionally confirm the higher reactivity of the α,β-unsaturated 3,4-DGE (32), which is effective in the micromolar range compared with the other dicarbonyls that activate nociceptors and release iCGRP only in the millimolar range, when applied as short stimuli in vitro.

MGO, GO, 3-DG, and 3,4-DGE activate TRPA1 receptors to release CGRP

We and others have shown that MGO activates nociceptors by a covalent modification of cysteine and lysine residues located in the intracellular terminus of the TRPA1 receptor (9, 11, 36). This reaction pattern follows the well-established activation mechanism of TRPA1 receptors that has been identified for endogenous mediators, herbs, and chemical irritants (37). By using preparations of TRPA1 knockout animals, our data clearly indicate that GO, 3-DG, and 3,4-DGE also stimulate nociceptors in the skin, along the vagus nerve, and in the peritoneum by activation of TRPA1 receptors. Like MGO, GO modifies arginine, lysine, and cysteine residues (54). 3-DG directly reacts with lysine and arginine, whereas cysteines are only modified via the 3-DG–lysine glycation product, pyrraline (55). 3,4-DGE reacts with arginine (30) but prevalently with cysteine residues (17). Using a model peptide, a stable cysteine modification has recently been identified. It was also shown that 3,4-DGE exhibits a much higher glycation activity than 3-DG and 3-deoxygalactosone (32). Our experiments substantiate a higher efficacy of 3,4-DGE to release CGRP compared with MGO, GO, and 3-DG, probably due to a stronger or faster TRPA1 receptor activation by cysteine modification.

We further tested whether dicarbonyl compounds activate TRPV1 receptors. We have already shown that MGO does not excite nociceptors by a direct activation of TRPV1 receptor- channels (11). The same mechanism was now found for GO, 3-DG, and 3,4-DGE in skin, vagus nerve, and peritoneum preparations using TRPV1 knockout animals. Interestingly, the C6-dicarbonyl compounds 3-DG and 3,4-DGE induced an even higher iCGRP release compared with C57BL/6J control animals when TRPV1 receptors were missing. We speculate that both C6-dicarbonyl compounds may modulate the TRPV1 receptor function and, by that, the interaction between TRPV1 and TRPA1 receptors. Mutual interactions causing an activation or inhibition of the respective other receptor have been described (5658). If C6-dicarbonyl compounds modulate TRPV1 receptor function, a post-translational modification of cysteine residues is conceivable. Cysteine modification of TRPV1 receptors by different endogenous stimuli has already been shown. Oxidative stress induced a robust and long-lasting sensitizing effect via formation of disulfide bonds in the intracellular terminus (59). Likewise, reactive metabolites of acetaminophen activate and sensitize TRPV1 receptors by cysteine modification (60). In addition, a functional interaction of the co-expressed TRPV1 and TRPA1 receptors has been observed (37). In isolated skin preparations, a mutual heterologous desensitization of capsaicin- and mustard oil-induced iCGRP release has been described, which occurs via a calcium–calcineurin-dependent mechanism (61). C6-dicarbonyl compounds may also induce a similar cross-desensitization of TRPA1 receptors under control conditions that only becomes evident when the causative TRPV1 receptors are missing.

We also investigated the interactions of MGO with low pH, because acidosis occurs in inflamed tissue. In contrast to the results above, MGO inhibited TRPV1 under these conditions, indicating that dicarbonyl compounds may have additional effects on the TRPV1 receptor function (see below).

Time course of neuropeptide release

In skin preparations, MGO-induced iCGRP release was reversible, while a sustained release occurred when GO, 3-DG or 3,4-DGE was applied. Here, iCGRP levels remained elevated after the 5-min–long stimulation with the dicarbonyl compounds. This result may indicate a continuing activation of nociceptors or different permeation behavior through the membrane. Because of its additional methyl group, MGO is more lipophilic than GO and therefore could pass faster through the membrane. 3-DG and 3,4-DGE are both even more hydrophilic compared with GO due to their additional hydroxyl groups.

Bradykinin and prostaglandin E2 over-additively augment MGO-induced release

We have already shown that 4-HNE and PGJ2, both products of oxidative stress and effective TRPA1 agonists, exhibit a cooperative effect with MGO on nociceptor activation (11). Besides the occurrence of oxidative stress, it is also known that diabetes produces inflammatory stress and releases classical inflammatory mediators by activation of the kallikrein system and phospholipase A2/cyclooxygenase system within the cells (8, 62). We therefore mimicked the coincidence of inflammatory and diabetic conditions. When MGO at the threshold concentration to induce iCGRP release was co-applied with bradykinin or prostaglandin E2, MGO responses were clearly augmented in a supra-additive manner. In healthy skin, bradykinin activates nociceptors directly by binding to constitutively expressed Gq-protein–coupled B2 receptors (63) and releases neuropeptides like CGRP (64). In addition, bradykinin activates phospholipase A2, probably through Gi-protein–coupled receptors and, by that, augments prostaglandin production (63). We have shown that in healthy skin a short bradykinin stimulus causes an immediate increase of prostaglandin E2 release (65). Our results clearly show that under physiological conditions the application of PGE2 sensitizes TRPA1-dependent MGO responses. PGE2 binds to Gs-protein–coupled EP receptors (e.g. EP4) leading to PKA activation, and the sensitization of TRPA1 receptors by PKA-dependent phosphorylation is generally accepted (37). In addition, bradykinin can augment TRPA1-mediated responses also by an activation of bradykinin receptors that are coupled to phospholipase C (63).

Interaction with low pH

Tissue acidosis is common under diabetic and inflammatory conditions. In inflamed or ischemic tissues, increased proton concentration activates and sensitizes nociceptors and potentially causes pain by activation of human TRPA1 and TRPV1 channels (66). In preliminary stages of diabetic coma, accumulation of ketone bodies is accompanied by extracellular acidosis (67). In addition, experimental hyperglycemic hypoxia leads to extracellular acidification in sensory nerves (68). Schneider et al. (69) showed that under hyperglycemic hypoxia an increase of neuronal excitability of myelinated axons occurs by inhibition of potassium channels. Likewise, nociceptive C-fibers recorded from skin of STZ-diabetic rats are activated when their receptive fields are superfused with hyperglycemic and hypoxic solutions at neutral as well as acidic pH 5.7 (70).

We explored a possible interaction of low pH and MGO and therefore stimulated the skin with MGO solutions at low pH. Surprisingly, we found that pH 5.2-induced iCGRP release was significantly reduced by co-application of MGO compared with pH 5.2 alone, possibly by an interaction of MGO and protons at TRPV1 receptors. A direct activation of TRPV1 receptors by MGO can be excluded by the results of our experiments performed in TRPA1 knockout animals, when MGO-induced iCGRP release was abolished. However, the results of combined stimuli suggest an inhibition of TRPV1 receptors by MGO. We assume that this inhibition becomes evident when TRPV1 is simultaneously activated, e.g. by protons.

In mice, TRPV1 receptors expressed in cutaneous nociceptors are responsible for proton-induced activation (71). A separate set of experiments supports this mechanism by showing that low pH-induced iCGRP release is also reduced in skin from TRPV1 knockout mice (data not shown). Recently it has been shown that l-lactate is a potent inhibitor of TRPV1 receptors (35). Lactate inhibits TRPV1 receptors from the extracellular side and independently of the intracellular pH. It accumulates during ischemia in the working muscle reaching millimolar concentrations (72). Very similar to our experiments, l-lactate inhibits pH-induced iCGRP release from isolated sciatic nerves at pH 6.2 and 5.1. The mechanism showing how l-lactate inhibits TRPV1 receptors is not fully understood, but a conformational change of the lower gate is proposed (35). The possible mechanism of MGO-induced TRPV1 inhibition also requires further investigation.

Like lactate, dicarbonyl compounds could serve as endogenous modulators of TRPV1 receptors and, besides the TRPA1-dependent activation of nociceptors, could limit their activation when, e.g. under diabetic conditions, concentrations of dicarbonyl compounds are higher or fluctuate over time, while tissue pH is lowered.

Impact on the development of painful diabetic neuropathy

We showed that different reactive dicarbonyl compounds like MGO, GO, 3-DG, and 3,4-DGE activate the peripheral nociceptive system in preparations from healthy animals via TRPA1 receptor channels. Up to now, it is not clear how these effects are manifested under diabetic conditions, when tissue levels of diabetic or inflammatory metabolites are elevated and meet an altered excitability of sensory neurons. In diabetic patients and patients with uremia, levels of reactive dicarbonyl compounds are increased due to impaired enzymatic detoxification (3). Plasma concentrations of MGO, GO, and 3-DG in the micromolar range are reached (73). Additionally, when the precursor 3-DG is increased under diabetic conditions, local inflammatory reactions associated with increased temperature could locally boost 3,4-DGE levels resulting in highly-harmful glycation activity.

Up to now, it is still a matter of discussion whether these increased dicarbonyl compounds are also responsible for the development of diabetic neuropathy associated with pain and hyperalgesia in patients. It appeared that high levels of MGO correlate with pain in type II diabetic patients (8), but this correlation could not be confirmed by another study (13). MGO has been recognized as a relevant risk factor for the incidence of diabetic neuropathy (14). This study used the Michigan Neuropathy Screening Instrument questionnaire that includes questions on painful sensations of the type II diabetes patients. This investigation found a cumulative incidence of diabetic neuropathy of 10% after 13 years of observation. To our knowledge, there is no study that correlates GO, 3-DG, or 3,4-DGE levels to painful sensations of diabetic animals or patients. In mice, a systemic MGO administration resulted in thermal hyperalgesia observed after 3 h; a strict correlation of plasma MGO level and the degree of thermal hyperalgesia could be determined (8). Likewise, this systemic MGO pretreatment caused an augmented release of iCGRP upon high potassium or heat stimulation of isolated hindpaw skin. The intraperitoneal MGO injections caused a transient increase of MGO plasma levels that augmented the excitability of the sensory neurons by post-translational modification of NaV 1.8 sodium channels (8). CGRP release from nociceptors induced by dicarbonyl compounds depends on TRPA1 receptor channel activation. Therefore, the expression level and grade of sensitization of TRPA1 receptors under diabetic conditions will also be decisive for effects of dicarbonyl compounds. However, in this respect conflicting evidence is reported. TRPA1 expression in DRG neurons of STZ-diabetic rats was increased (74), although no change of TRPA1 mRNA in DRG neurons of STZ-treated rats and diabetic db/db mice was observed (75, 76). Behavioral tests for cold or heat hyperalgesia in diabetic animals conclusively suggest an important role of TRPA1 receptors (7779).

Inflammatory mechanisms are changed under diabetic conditions. In neuronal and non-neuronal cells, e.g. cyclooxygenase-2, expression was induced in STZ-diabetic animal models (22). Likewise, plasma of patients with painful diabetic neuropathy caused an increase of COX-2 transcription in cultured DRG neurons (8). Additionally, an important role of the inducible bradykinin B1 receptors in the development of nociceptor hypersensitivity during diabetes has been reported (80). In STZ-diabetic rats, B1 receptor activation led to increased paw edema, and STZ-diabetic B1 receptor knockout mice developed no hyperalgesia. We could show that bradykinin-induced iCGRP release was increased in the skin from STZ-diabetic rats, and in addition, bradykinin-induced PGE2 release was largely increased (70).

In conclusion, we have shown that besides MGO, GO, 3-DG, and 3,4-DGE also activate nociceptors and have to be considered when the contribution of reactive dicarbonyl compounds to painful neuropathy is discussed. Under diabetic or uremic conditions, a possible link of dicarbonyl compounds and inflammatory stress may cause or perpetuate a hyperexcitable nociceptive system. Future experiments will investigate the effects of dicarbonyl compounds on nociceptors under experimental diabetic conditions.

Experimental procedures

Animals and preparations

Ethical approvals for breeding, euthanasia, animal handling, and experimental procedures were given by the Ethics Committee of the regional government (Würzburg, Germany). C57BL/6J control mice and all knockout mice were born and raised in the institute's animal house. TRPA1−/+ mice were a kind gift of Drs. Kelvin Kwan and David Corey (81), and TRPV1−/+ mice were received from Dr. John Davis (82). The knockout strains were backcrossed to C57BL/6J every 3rd or 4th generation to maintain congenicity.

The hairy skin from both hind paws, both vagus nerves, or the peritoneum was harvested from adult mice after sacrificing them in a rising CO2 atmosphere as described previously (83, 29). For preparation of the mouse parietal peritoneum, the hairy belly skin of the mouse was removed to exhibit the outer muscular layers (musculus obliquus externus and musculus rectus abdominis) of the abdominal wall. Along the midline, the muscular layer was cut longitudinally. Both parts of the muscular layers with the parietal peritoneum attached were then excised with a semicircular cut on both flanks of the abdomen. This procedure resulted in two tissue pieces of about 4 cm2 area each. Each tissue piece was tied to the bottom of a hollow glass cylinder using a surgical thread (see Fig. 3C). The glass cylinder with the attached tissue section formed a small watertight chamber with the parietal peritoneum exposed at the inner side (circular area 95 mm2).

Sampling and stimulation

The preparations were equilibrated for 30 min in carbogen-gassed (O2 95%, CO2 5%) SIF (84) containing (in mm) NaCl 107.8, KCl 3.5, MgSO4 0.69, NaHCO3 26, NaH2PO4 1.7, CaCl2 1.5, sodium gluconate 9.6, glucose 5.6, and saccharose 7.6.

One release experiment consisted of four incubation steps (S1–S4) each lasting 5 min. After the initial washout, the preparations were first incubated twice for 5 min in test tubes containing SIF to determine basal iCGRP release (S1 and S2). This procedure was followed by a 5-min stimulatory incubation (S3) in tubes containing solutions of MGO, GO, 3-DG, or 3,4-DGE or the inflammatory mediators BK or PGE2 dissolved in SIF to the final concentration, or SIF at a pH of 5.2 and 6.1. The final 5-min incubation period (S4) in SIF was performed to assess reversibility of stimulated iCGRP release.

Enzyme-immunoassay (EIA) for immunoreactive Calcitonin Gene-Related Peptide

As described previously, the incubation fluids were processed immediately after the release experiment using a commercial iCGRP-EIA kit (Bertin Pharma, France) with a detection limit of 5 pg/ml (83). The antibodies used are directed against human α/β-CGRP but are 100% cross-reactive against mouse CGRP. The EIA plates were determined photometrically using a microplate reader (Dynatech, Channel Islands, UK).

Degradation of 3-DG and formation of 3,4-DGE

We investigated the degradation of 3-DG and the formation of 3,4-DGE as follows: 375 μm 3-DG solutions were prepared in SIF using freshly-synthesized 3-DG and then incubated at 37 and 39 °C, respectively. As a control, 3-DG–free SIF solutions were incubated as well. Samples were then collected after 1, 5, 9, and 24 h, subsequently degassed in an ice-cold ultrasonic bath, and analyzed according to Mittelmaier et al. (85). This incubation experiment was performed in triplicate, and to make sure that the used quantification method was suited for the applied SIF matrix, 3-DG and 3,4-DGE were added to SIF, and the recovery rates were analyzed.

Chemicals

GO and 3-DG were purchased from Sigma-Aldrich (Taufkirchen, Germany); MGO was synthesized as described previously (86). 3,4-DGE was synthesized as described previously by Mittelmaier et al. (85), with the exception that the second SPE, methanol (10% in water), was used instead of ethanol (10% in water) for the elution of 3,4-DGE (85). 3-DG, applied for the elucidation of its hypothesized degradation to 3,4-DGE in SIF, was synthesized according to Gensberger-Reigl et al. (32) and Gensberger et al. (87) using glucose instead of galactose as the starting material.

A commercially-available heat-sterilized PD solution, containing glucose as the osmotic agent, was also investigated. Screening and quantification of the main dicarbonyls in the applied PD fluid were carried out by UHPLC/DAD, as shown previously (85).

Bradykinin and prostaglandin (BK and PGE2 (both from Sigma-Aldrich) were dissolved in water or ethanol as 10−3 m stock solution) were freshly diluted in SIF to obtain final concentrations. SIF solutions with low pH were produced by replacing NaHCO3 (26.2 mm) with different proportions of phosphate buffer. To investigate Ca2+ dependence of stimulated neuropeptide release, we used stimulation solutions that were made with Ca2+-free SIF (SIF + EGTA 10 mm; Merck, Darmstadt, Germany).

Histochemistry

The peritoneum samples were fixed in PBS (pH 7.4) with a final formalin concentration of 4%. For indirect immunofluorescence, whole mounts of the peritoneum were rinsed in PBS, preincubated for 2 h at 4 °C in a solution of 5% goat normal serum (Dianova, Hamburg, Germany) with 0.5% Triton X-100 and 1% BSA rinsed in PBS, and incubated overnight with rabbit polyclonal antisera raised against rat CGRP (working dilution 1:100, Dianova, Hamburg, Germany). Thereafter, the preparations were rinsed in PBS three times for 10 min and incubated with the secondary antibody goat anti-rabbit IgG conjugated with indocarbocyanine (working dilution 1:100, Cy3, Dianova, Hamburg, Germany) for 2 h at room temperature.

Samples were mounted on glass slides, air-dried, and coverslipped with Roti®-Mount Fluor Care (Roth, Karlsruhe, Germany) containing DAPI for nuclear DNA staining. Fluorescence was analyzed using an LSM 780 light and confocal microscope (Carl Zeiss MicroImaging GmbH Jena, Germany) mounted on an inverted Axio Observer Z1. Two dry objective lenses (×10 and ×20 with numerical apertures of 0.3 and 0.8) were used. Structures were observed in the light path mode using red and green filters. Confocal images were taken using filter settings for Cy3 (excitation 514 nm and emission 530–566 nm). The number of image pixels was 1024 × 1024 or 512 × 512. Pictures were converted to a 12-bit RGB TIFF file using confocal assistant software ZEN 2010.

Statistics

Data are displayed as measured by EIA in picograms/ml (mean ± S.E.). To reduce the inter-individual and baseline variability, all data were corrected by subtracting the second individual baseline value from all four data points resulting in iCGRP release over baseline (in Δpicograms/ml in time-course figures). The column diagrams show the overall stimulated release. For that purpose, the values of the stimulated and the successive sample (S3 + S4) were added up, and the sum of the baseline values (S1 + S2) was subtracted to gain a quasi-area under the curve (AUC in picograms/ml). AUC data from the peritoneum were calculated using only the second incubation step as baseline because of high iCGRP levels in the first incubation step, possibly due to the muscular tension of the preparation (see Fig. 3, D and E, right panel, respectively). Within one experimental group, the time-lapse data of iCGRP release were analyzed by Wilcoxon matched pairs test. Multiple groups were compared by one-way ANOVA followed by Fisher's LSD post hoc test. The experiment regarding the 3-DG degradation to 3,4-DGE was performed in triplicate, and probes were taken at five consecutive time points and at 37 and 39 °C, respectively. The measured 3-DG and 3,4-DGE concentrations at two temperatures were compared using an ANOVA with repeated measurements. All statistical tests were performed with Statistica 7 software (StatSoft, Tulsa, OK); differences were considered significant at p < 0.05 as marked with an asterisk.

Data availability

All data are contained within the article.

Author contributions

A. K. B., A. A., and S. K. S. data curation; A. K. B. formal analysis; A. K. B., A. A., and K. M. investigation; A. K. B. visualization; A. K. B. and S. K. S. writing-original draft; A. A., M. P., K. M., T. F., and P. W. R. writing-review and editing; T. F. methodology; S. K. S. conceptualization; S. K. S. funding acquisition; S. K. S. project administration.

Acknowledgments

We thank Annette Kuhn and Birgit Vogler for excellent technical assistance.

This work was supported by the Deutsche Forschungsgemeinschaft Grant SA 2126/2-1 (to S. K. S.). The authors declare that they have no conflicts of interest with the contents of this article.

2
The abbreviations used are:
MGO
methylglyoxal
GO
glyoxal
3-DG
3-deoxyglucosone
iCGRP
immunoreactive Calcitonin Gene-Related Peptide
3,4-DGE
3,4-dideoxyglucosone-3-ene
PD
peritoneal dialysis
VGSC
voltage-gated sodium channel
AUC
area under the curve
ANOVA
analysis of variance
SIF
synthetic interstitial fluid
BK
bradykinin
PGE2
prostaglandin E2
TRP
transient receptor potential
EIA
enzyme-immunoassay
UHPLC
ultrahigh performance liquid chromatography
DAPI
4′,6-diamidino-2-phenylindole
STZ
streptozotocin
CGRP
Calcitonin Gene-Related Peptide
DRG
dorsal root ganglion
LSD
least significant difference test.

References

  • 1. Rabbani N., and Thornalley P. J. (2018) Advanced glycation end products in the pathogenesis of chronic kidney disease. Kidney Int. 93, 803–813 10.1016/j.kint.2017.11.034 [DOI] [PubMed] [Google Scholar]
  • 2. Vander Jagt D. L. (2008) Methylglyoxal, diabetes mellitus and diabetic complications. Drug Metabol. Drug Interact. 23, 93–124 10.1515/dmdi.2008.23.1-2.93 [DOI] [PubMed] [Google Scholar]
  • 3. Brownlee M. (2001) Biochemistry and molecular cell biology of diabetic complications. Nature 414, 813–820 10.1038/414813a [DOI] [PubMed] [Google Scholar]
  • 4. Thornalley P. J. (2003) Glyoxalase I–structure, function and a critical role in the enzymatic defense against glycation. Biochem. Soc. Trans. 31, 1343–1348 10.1042/bst0311343 [DOI] [PubMed] [Google Scholar]
  • 5. Pischetsrieder M., Gensberger-Reigl S., Atzenbeck L., and Weigel I. (2016) Chemistry and clinical relevance of carbohydrate degradation in drugs. Drug Discov. Today 21, 1620–1631 10.1016/j.drudis.2016.06.011 [DOI] [PubMed] [Google Scholar]
  • 6. Davison S. N., Koncicki H., and Brennan F. (2014) Pain in chronic kidney disease: a scoping review. Semin. Dial. 27, 188–204 10.1111/sdi.12196 [DOI] [PubMed] [Google Scholar]
  • 7. Ziegler D. (2008) Painful diabetic neuropathy: treatment and future aspects. Diabetes Metab. Res. Rev. 24, Suppl. 1, S52–S57 10.1002/dmrr.817 [DOI] [PubMed] [Google Scholar]
  • 8. Bierhaus A., Fleming T., Stoyanov S., Leffler A., Babes A., Neacsu C., Sauer S. K., Eberhardt M., Schnölzer M., Lasischka F., Neuhuber W. L., Kichko T. I., Konrade I., Elvert R., Mier W., et al. (2012) Methylglyoxal modification of Nav1.8 facilitates nociceptive neuron firing and causes hyperalgesia in diabetic neuropathy. Nat. Med. 18, 926–933 10.1038/nm.2750 [DOI] [PubMed] [Google Scholar]
  • 9. Andersson D. A., Gentry C., Light E., Vastani N., Vallortigara J., Bierhaus A., Fleming T., and Bevan S. (2013) Methylglyoxal evokes pain by stimulating TRPA1. PloS One 8, e77986 10.1371/journal.pone.0077986 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 10. Thornalley P. J., Langborg A., and Minhas H. S. (1999) Formation of glyoxal, methylglyoxal and 3-deoxyglucosone in the glycation of proteins by glucose. Biochem. J. 344, 109–116 [PMC free article] [PubMed] [Google Scholar]
  • 11. Eberhardt M. J., Filipovic M. R., Leffler A., de la Roche J., Kistner K., Fischer M. J., Fleming T., Zimmermann K., Ivanovic-Burmazovic I., Nawroth P. P., Bierhaus A., Reeh P. W., and Sauer S. K. (2012) Methylglyoxal activates nociceptors through transient receptor potential channel A1 (TRPA1): a possible mechanism of metabolic neuropathies. J. Biol. Chem. 287, 28291–28306 10.1074/jbc.M111.328674 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 12. Düll M. M., Riegel K., Tappenbeck J., Ries V., Strupf M., Fleming T., Sauer S. K., and Namer B. (2019) Methylglyoxal causes pain and hyperalgesia in human through C-fiber activation. Pain 160, 2497–2507 10.1097/j.pain.0000000000001644 [DOI] [PubMed] [Google Scholar]
  • 13. Hansen C. S., Jensen T. M., Jensen J. S., Nawroth P., Fleming T., Witte D. R., Lauritzen T., Sandbaek A., Charles M., Fleischer J., Vistisen D., and Jørgensen M. E. (2015) The role of serum methylglyoxal on diabetic peripheral and cardiovascular autonomic neuropathy: the ADDITION Denmark study. Diabet. Med. 32, 778–785 10.1111/dme.12753 [DOI] [PubMed] [Google Scholar]
  • 14. Andersen S. T., Witte D. R., Dalsgaard E. M., Andersen H., Nawroth P., Fleming T., Jensen T. M., Finnerup N. B., Jensen T. S., Lauritzen T., Feldman E. L., Callaghan B. C., and Charles M. (2018) Risk factors for incident diabetic polyneuropathy in a cohort with screen-detected type 2 diabetes followed for 13 Years: ADDITION-Denmark. Diabetes Care 41, 1068–1075 10.2337/dc17-2062 [DOI] [PubMed] [Google Scholar]
  • 15. Ohkawara S., Tanaka-Kagawa T., Furukawa Y., and Jinno H. (2012) Methylglyoxal activates the human transient receptor potential ankyrin 1 channel. J. Toxicol. Sci. 37, 831–835 10.2131/jts.37.831 [DOI] [PubMed] [Google Scholar]
  • 16. Linden T., Cohen A., Deppisch R., Kjellstrand P., and Wieslander A. (2002) 3,4-Dideoxyglucosone-3-ene (3,4-DGE): a cytotoxic glucose degradation product in fluids for peritoneal dialysis. Kidney Int. 62, 697–703 10.1046/j.1523-1755.2002.00490.x [DOI] [PubMed] [Google Scholar]
  • 17. Distler L., Georgieva A., Kenkel I., Huppert J., and Pischetsrieder M. (2014) Structure- and concentration-specific assessment of the physiological reactivity of α-dicarbonyl glucose degradation products in peritoneal dialysis fluids. Chem. Res. Toxicol. 27, 1421–1430 10.1021/tx500153n [DOI] [PubMed] [Google Scholar]
  • 18. Niwa T., and Tsukushi S. (2001) 3-Deoxyglucosone and AGEs in uremic complications: inactivation of glutathione peroxidase by 3-deoxyglucosone. Kidney Int. Suppl. 78, S37–S41 10.1046/j.1523-1755.2001.59780037.x [DOI] [PubMed] [Google Scholar]
  • 19. Ortiz A., Wieslander A., Linden T., Santamaria B., Sanz A., Justo P., Sanchez-Niño M. D., Benito A., and Kjellstrand P. (2006) 3,4-DGE is important for side effects in peritoneal dialysis what about its role in diabetes. Curr. Med. Chem. 13, 2695–2702 10.2174/092986706778201576 [DOI] [PubMed] [Google Scholar]
  • 20. Tanaka K., Matsugami T., and Chiba T. (2002) The origin of sensory innervation of the peritoneum in the rat. Anat. Embryol. 205, 307–313 10.1007/s00429-002-0254-9 [DOI] [PubMed] [Google Scholar]
  • 21. Flasar M. H., Cross R., and Goldberg E. (2006) Acute abdominal pain. Prim. Care 33, 659–684, vi 10.1016/j.pop.2006.06.004 [DOI] [PubMed] [Google Scholar]
  • 22. Freshwater J. D., Svensson C. I., Malmberg A. B., and Calcutt N. A. (2002) Elevated spinal cyclooxygenase and prostaglandin release during hyperalgesia in diabetic rats. Diabetes 51, 2249–2255 10.2337/diabetes.51.7.2249 [DOI] [PubMed] [Google Scholar]
  • 23. Kellogg A. P., Wiggin T. D., Larkin D. D., Hayes J. M., Stevens M. J., and Pop-Busui R. (2007) Protective effects of cyclooxygenase-2 gene inactivation against peripheral nerve dysfunction and intraepidermal nerve fiber loss in experimental diabetes. Diabetes 56, 2997–3005 10.2337/db07-0740 [DOI] [PubMed] [Google Scholar]
  • 24. Talbot S., and Couture R. (2012) Emerging role of microglial kinin B1 receptor in diabetic pain neuropathy. Exp. Neurol. 234, 373–381 10.1016/j.expneurol.2011.11.032 [DOI] [PubMed] [Google Scholar]
  • 25. Grafe P., Bostock H., and Schneider U. (1994) The effects of hyperglycemic hypoxia on rectification in rat dorsal root axons. J. Physiol. 480, 297–307 10.1113/jphysiol.1994.sp020360 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 26. Zochodne D. W., and Nguyen C. (1999) Increased peripheral nerve microvessels in early experimental diabetic neuropathy: quantitative studies of nerve and dorsal root ganglia. J. Neurol. Sci. 166, 40–46 10.1016/S0022-510X(99)00111-2 [DOI] [PubMed] [Google Scholar]
  • 27. Levine J. D., Fields H. L., and Basbaum A. I. (1993) Peptides and the primary afferent nociceptor. J. Neurosci. 13, 2273–2286 10.1523/JNEUROSCI.13-06-02273.1993 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 28. Lundberg J. M., Franco-Cereceda A., Alving K., Delay-Goyet P., and Lou Y. P. (1992) Release of calcitonin gene-related peptide from sensory neurons. Ann. N.Y. Acad. Sci. 657, 187–193 10.1111/j.1749-6632.1992.tb22767.x [DOI] [PubMed] [Google Scholar]
  • 29. Weller K., Reeh P. W., and Sauer S. K. (2011) TRPV1, TRPA1, and CB1 in the isolated vagus nerve–axonal chemosensitivity and control of neuropeptide release. Neuropeptides 45, 391–400 10.1016/j.npep.2011.07.011 [DOI] [PubMed] [Google Scholar]
  • 30. Mittelmaier S., and Pischetsrieder M. (2011) Multistep ultrahigh performance liquid chromatography/tandem mass spectrometry analysis for untargeted quantification of glycating activity and identification of most relevant glycation products. Anal. Chem. 83, 9660–9668 10.1021/ac2025706 [DOI] [PubMed] [Google Scholar]
  • 31. Mittelmaier S., Fünfrocken M., Fenn D., and Pischetsrieder M. (2011) 3-Deoxygalactosone, a new glucose degradation product in peritoneal dialysis fluids: identification, quantification by HPLC/DAD/MSMS and its pathway of formation. Anal. Bioanal. Chem. 399, 1689–1697 10.1007/s00216-010-4456-3 [DOI] [PubMed] [Google Scholar]
  • 32. Gensberger-Reigl S., Atzenbeck L., Göttler A., and Pischetsrieder M. (2019) Identification of [6-hydroxy-2-(hydroxymethyl)-5-oxo-5,6-dihydro-2H-pyran-3-yl]-cysteine (HHPC) as a cysteine-specific modification formed from 3,4-dideoxyglucosone-3-ene (3,4-DGE). Chem. Res. Toxicol. 32, 304–311 10.1021/acs.chemrestox.8b00320 [DOI] [PubMed] [Google Scholar]
  • 33. Hu R., Li Y. J., and Li X. H. (2016) An overview of non-neural sources of calcitonin gene-related peptide. Curr. Med. Chem. 23, 763–773 10.2174/0929867323666160210125416 [DOI] [PubMed] [Google Scholar]
  • 34. Grafe P. (1998) in pH and Brain Function (Kaila K., and Ransom B. R., eds) pp. 621–628, Wiley-Liss, Inc., Munich, Germany [Google Scholar]
  • 35. de la Roche J., Walther I., Leonow W., Hage A., Eberhardt M., Fischer M., Reeh P. W., Sauer S., and Leffler A. (2016) Lactate is a potent inhibitor of the capsaicin receptor TRPV1. Sci. Rep. 6, 36740 10.1038/srep36740 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 36. Griggs R. B., Laird D. E., Donahue R. R., Fu W., and Taylor B. K. (2017) Methylglyoxal requires AC1 and TRPA1 to produce pain and spinal neuron activation. Front. Neurosci. 11, 679 10.3389/fnins.2017.00679 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 37. Meents J. E., Ciotu C. I., and Fischer M. J. M. (2019) TRPA1: a molecular view. J. Neurophysiol. 121, 427–443 10.1152/jn.00524.2018 [DOI] [PubMed] [Google Scholar]
  • 38. McCoy E. S., Taylor-Blake B., and Zylka M. J. (2012) CGRPα-expressing sensory neurons respond to stimuli that evoke sensations of pain and itch. PLoS One 7, e36355 10.1371/journal.pone.0036355 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 39. Thornalley P. J., and Rabbani N. (2009) Highlights and hotspots of protein glycation in end-stage renal disease. Semin. Dial. 22, 400–404 10.1111/j.1525-139X.2009.00589.x [DOI] [PubMed] [Google Scholar]
  • 40. Lapolla A., Fedele D., Reitano R., Bonfante L., Pastori G., Seraglia R., Tubaro M., and Traldi P. (2005) Advanced glycation end products/peptides: an in vivo investigation. Ann. N.Y. Acad. Sci. 1043, 267–275 10.1196/annals.1333.032 [DOI] [PubMed] [Google Scholar]
  • 41. Kalapos M. P. (1999) Methylglyoxal in living organisms: chemistry, biochemistry, toxicology and biological implications. Toxicol. Lett. 110, 145–175 10.1016/S0378-4274(99)00160-5 [DOI] [PubMed] [Google Scholar]
  • 42. Thornalley P. J. (1988) Modification of the glyoxalase system in human red blood cells by glucose in vitro. Biochem. J. 254, 751–755 10.1042/bj2540751 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 43. Kalapos M. P. (2013) Where does plasma methylglyoxal originate from? Diabetes Res. Clin. Pract. 99, 260–271 10.1016/j.diabres.2012.11.003 [DOI] [PubMed] [Google Scholar]
  • 44. Riboulet-Chavey A., Pierron A., Durand I., Murdaca J., Giudicelli J., and Van Obberghen E. (2006) Methylglyoxal impairs the insulin signaling pathways independently of the formation of intracellular reactive oxygen species. Diabetes 55, 1289–1299 10.2337/db05-0857 [DOI] [PubMed] [Google Scholar]
  • 45. Ciobanu A. C., Selescu T., Gasler I., Soltuzu L., and Babes A. (2016) Glycolytic metabolite methylglyoxal inhibits cold and menthol activation of the transient receptor potential melastatin type 8 channel. J. Neurosci. Res. 94, 282–294 10.1002/jnr.23700 [DOI] [PubMed] [Google Scholar]
  • 46. Suzawa S., Takahashi K., Shimada T., and Ohta T. (2016) Carbonyl stress-induced 5-hydroxytriptamine secretion from RIN-14B, rat pancreatic islet tumor cells, via the activation of transient receptor potential ankyrin 1. Brain Res. Bull. 125, 181–186 10.1016/j.brainresbull.2016.07.005 [DOI] [PubMed] [Google Scholar]
  • 47. Zeier M., Schwenger V., Deppisch R., Haug U., Weigel K., Bahner U., Wanner C., Schneider H., Henle T., and Ritz E. (2003) Glucose degradation products in PD fluids: do they disappear from the peritoneal cavity and enter the systemic circulation? Kidney Int. 63, 298–305 10.1046/j.1523-1755.2003.00705.x [DOI] [PubMed] [Google Scholar]
  • 48. Erixon M., Wieslander A., Lindén T., Carlsson O., Jönsson J. A., Simonsen O., and Kjellstrand P. (2008) 3,4-DGE in peritoneal dialysis fluids cannot be found in plasma after infusion into the peritoneal cavity. Perit. Dial. Int. 28, 277–282 10.1177/089686080802800315 [DOI] [PubMed] [Google Scholar]
  • 49. Niwa T. (1999) 3-Deoxyglucosone: metabolism, analysis, biological activity, and clinical implication. J. Chromatogr. B Biomed. Sci. Appl. 731, 23–36 10.1016/S0378-4347(99)00113-9 [DOI] [PubMed] [Google Scholar]
  • 50. Kato F., Mizukoshi S., Aoyama Y., Matsuoka H., Tanaka H., Nakamura K., and Tsukamoto M. (1994) Immunosuppressive effects of 3,4-dideoxyglucosone-3-ene, an intermediate in the Maillard reaction. J. Agric. Food Chem. 42, 2068–2073 10.1021/jf00045a044 [DOI] [Google Scholar]
  • 51. Zuvela J., Trimingham C., Le Leu R., Faull R., Clayton P., Jesudason S., and Meade A. (2018) Gastrointestinal symptoms in patients receiving dialysis: a systematic review. Nephrology 23, 718–727 10.1111/nep.13243 [DOI] [PubMed] [Google Scholar]
  • 52. Santoro D., Satta E., Messina S., Costantino G., Savica V., and Bellinghieri G. (2013) Pain in end-stage renal disease: a frequent and neglected clinical problem. Clin. Nephrol. 79, Suppl., 1, S2–11 [PubMed] [Google Scholar]
  • 53. Trevisan G., Rossato M. F., Hoffmeister C., Oliveira S. M., Silva C. R., Matheus F. C., Mello G. C., Antunes E., Prediger R. D., and Ferreira J. (2013) Mechanisms involved in abdominal nociception induced by either TRPV1 or TRPA1 stimulation of rat peritoneum. Eur. J. Pharmacol. 714, 332–344 10.1016/j.ejphar.2013.07.029 [DOI] [PubMed] [Google Scholar]
  • 54. Vistoli G., De Maddis D., Cipak A., Zarkovic N., Carini M., and Aldini G. (2013) Advanced glycoxidation and lipoxidation end products (AGEs and ALEs): an overview of their mechanisms of formation. Free Rad. Res. 47, Suppl. 1, 3–27 10.3109/10715762.2013.815348 [DOI] [PubMed] [Google Scholar]
  • 55. Nagaraj R. H., Portero-Otin M., and Monnier V. M. (1996) Pyrraline ether crosslinks as a basis for protein crosslinking by the advanced Maillard reaction in aging and diabetes. Arch. Biochem. Biophys. 325, 152–158 10.1006/abbi.1996.0019 [DOI] [PubMed] [Google Scholar]
  • 56. Akopian A. N., Ruparel N. B., Jeske N. A., and Hargreaves K. M. (2007) Transient receptor potential TRPA1 channel desensitization in sensory neurons is agonist dependent and regulated by TRPV1-directed internalization. J. Physiol. 583, 175–193 10.1113/jphysiol.2007.133231 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 57. Fischer M. J., Balasuriya D., Jeggle P., Goetze T. A., McNaughton P. A., Reeh P. W., and Edwardson J. M. (2014) Direct evidence for functional TRPV1/TRPA1 heteromers. Pflugers Arch. 466, 2229–2241 10.1007/s00424-014-1497-z [DOI] [PubMed] [Google Scholar]
  • 58. Weng H. J., Patel K. N., Jeske N. A., Bierbower S. M., Zou W., Tiwari V., Zheng Q., Tang Z., Mo G. C., Wang Y., Geng Y., Zhang J., Guan Y., Akopian A. N., and Dong X. (2015) Tmem100 is a regulator of TRPA1–TRPV1 complex and contributes to persistent pain. Neuron 85, 833–846 10.1016/j.neuron.2014.12.065 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 59. Chuang H. H., and Lin S. (2009) Oxidative challenges sensitize the capsaicin receptor by covalent cysteine modification. Proc. Natl. Acad. Sci. U.S.A. 106, 20097–20102 10.1073/pnas.0902675106 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 60. Eberhardt M. J., Schillers F., Eberhardt E. M., Risser L., de la Roche J., Herzog C., Echtermeyer F., and Leffler A. (2017) Reactive metabolites of acetaminophen activate and sensitize the capsaicin receptor TRPV1. Sci. Rep. 7, 12775 10.1038/s41598-017-13054-3 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 61. Ruparel N. B., Patwardhan A. M., Akopian A. N., and Hargreaves K. M. (2008) Homologous and heterologous desensitization of capsaicin and mustard oil responses utilize different cellular pathways in nociceptors. Pain 135, 271–279 10.1016/j.pain.2007.06.005 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 62. Feener E. P., Zhou Q., and Fickweiler W. (2013) Role of plasma kallikrein in diabetes and metabolism. Thromb. Haemost. 110, 434–441 10.1160/TH13-02-0179 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 63. Petho G., and Reeh P. W. (2012) Sensory and signaling mechanisms of bradykinin, eicosanoids, platelet-activating factor, and nitric oxide in peripheral nociceptors. Physiol. Rev. 92, 1699–1775 10.1152/physrev.00048.2010 [DOI] [PubMed] [Google Scholar]
  • 64. Averbeck B., and Reeh P. W. (2001) Interactions of inflammatory mediators stimulating release of calcitonin gene-related peptide, substance P and prostaglandin E(2) from isolated rat skin. Neuropharmacol. 40, 416–423. 10.1016/s0028-3908(00)00171-4 . [DOI] [PubMed] [Google Scholar]
  • 65. Sauer S. K., Schäfer D., Kress M., and Reeh P. W. (1998) Stimulated prostaglandin E2 release from rat skin, in vitro. Life Sci. 62, 2045–2055 10.1016/S0024-3205(98)00176-3 [DOI] [PubMed] [Google Scholar]
  • 66. Holzer P. (2009) Acid-sensitive ion channels and receptors. Handb. Exp. Pharmacol. 2009, 283–332 10.1007/978-3-540-79090-7_9 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 67. Fukao T., Lopaschuk G. D., and Mitchell G. A. (2004) Pathways and control of ketone body metabolism: on the fringe of lipid biochemistry. Prostaglandins Leukot. Essential Fatty Acids 70, 243–251 10.1016/j.plefa.2003.11.001 [DOI] [PubMed] [Google Scholar]
  • 68. Strupp M., Jund R., Schneider U., and Grafe P. (1991) Glucose availability and sensitivity to anoxia of isolated rat peroneal nerve. Am. J. Physiol. 261, E389–E394 10.1152/ajpendo.1991.261.3.E389 [DOI] [PubMed] [Google Scholar]
  • 69. Schneider U., Quasthoff S., Mitrović N., and Grafe P. (1993) Hyperglycaemic hypoxia alters after-potential and fast K+ conductance of rat axons by cytoplasmic acidification. J. Physiol. 465, 679–697 10.1113/jphysiol.1993.sp019700 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 70. Fuchs D., Birklein F., Reeh P. W., and Sauer S. K. (2010) Sensitized peripheral nociception in experimental diabetes of the rat. Pain 151, 496–505 10.1016/j.pain.2010.08.010 [DOI] [PubMed] [Google Scholar]
  • 71. Leffler A., Mönter B., and Koltzenburg M. (2006) The role of the capsaicin receptor TRPV1 and acid-sensing ion channels (ASICS) in proton sensitivity of subpopulations of primary nociceptive neurons in rats and mice. Neuroscience 139, 699–709 10.1016/j.neuroscience.2005.12.020 [DOI] [PubMed] [Google Scholar]
  • 72. Bangsbo J., Johansen L., Graham T., and Saltin B. (1993) Lactate and H+ effluxes from human skeletal muscles during intense, dynamic exercise. J. Physiol. 462, 115–133 10.1113/jphysiol.1993.sp019546 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 73. Scheijen J. L., and Schalkwijk C. G. (2014) Quantification of glyoxal, methylglyoxal and 3-deoxyglucosone in blood and plasma by ultraperformance liquid chromatography tandem mass spectrometry: evaluation of blood specimen. Clin. Chem. Lab. Med. 52, 85–91 10.1515/cclm-2012-0878 [DOI] [PubMed] [Google Scholar]
  • 74. Barrière D. A., Rieusset J., Chanteranne D., Busserolles J., Chauvin M. A., Chapuis L., Salles J., Dubray C., and Morio B. (2012) Paclitaxel therapy potentiates cold hyperalgesia in streptozotocin-induced diabetic rats through enhanced mitochondrial reactive oxygen species production and TRPA1 sensitization. Pain 153, 553–561 10.1016/j.pain.2011.11.019 [DOI] [PubMed] [Google Scholar]
  • 75. Roa-Coria J. E., Pineda-Farias J. B., Barragán-Iglesias P., Quiñonez-Bastidas G. N., Zúñiga-Romero Á., Huerta-Cruz J. C., Reyes-García J. G., Flores-Murrieta F. J., Granados-Soto V., and Rocha-González H. I. (2019) Possible involvement of peripheral TRP channels in the hydrogen sulfide-induced hyperalgesia in diabetic rats. BMC Neurosci. 20, 1 10.1186/s12868-018-0483-3 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 76. Nam J. S., Cheong Y. S., Karm M. H., Ahn H. S., Sim J. H., Kim J. S., Choi S. S., and Leem J. G. (2014) Effects of nefopam on streptozotocin-induced diabetic neuropathic pain in rats. Korean J. Pain 27, 326–333 10.3344/kjp.2014.27.4.326 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 77. Wei H., Hämäläinen M. M., Saarnilehto M., Koivisto A., and Pertovaara A. (2009) Attenuation of mechanical hypersensitivity by an antagonist of the TRPA1 ion channel in diabetic animals. Anesthesiology 111, 147–154 10.1097/ALN.0b013e3181a1642b [DOI] [PubMed] [Google Scholar]
  • 78. Griggs R. B., Santos D. F., Laird D. E., Doolen S., Donahue R. R., Wessel C. R., Fu W., Sinha G. P., Wang P., Zhou J., Brings S., Fleming T., Nawroth P. P., Susuki K., and Taylor B. K. (2019) Methylglyoxal and a spinal TRPA1-AC1-Epac cascade facilitate pain in the db/db mouse model of type 2 diabetes. Neurobiol. Dis. 127, 76–86 10.1016/j.nbd.2019.02.019 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 79. Hiyama H., Yano Y., So K., Imai S., Nagayasu K., Shirakawa H., Nakagawa T., and Kaneko S. (2018) TRPA1 sensitization during diabetic vascular impairment contributes to cold hypersensitivity in a mouse model of painful diabetic peripheral neuropathy. Mol. Pain 14, 1744806918789812 10.1177/1744806918789812 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 80. Talbot S., Théberge-Turmel P., Liazoghli D., Sénécal J., Gaudreau P., and Couture R. (2009) Cellular localization of kinin B1 receptor in the spinal cord of streptozotocin-diabetic rats with a fluorescent [Nα-Bodipy]-des-Arg9-bradykinin. J. Neuroinflammation 6, 11 10.1186/1742-2094-6-11 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 81. Kwan K. Y., Allchorne A. J., Vollrath M. A., Christensen A. P., Zhang D. S., Woolf C. J., and Corey D. P. (2006) TRPA1 contributes to cold, mechanical, and chemical nociception but is not essential for hair-cell transduction. Neuron 50, 277–289 10.1016/j.neuron.2006.03.042 [DOI] [PubMed] [Google Scholar]
  • 82. Davis J. B., Gray J., Gunthorpe M. J., Hatcher J. P., Davey P. T., Overend P., Harries M. H., Latcham J., Clapham C., Atkinson K., Hughes S. A., Rance K., Grau E., Harper A. J., Pugh P. L., et al. (2000) Vanilloid receptor-1 is essential for inflammatory thermal hyperalgesia. Nature 405, 183–187 10.1038/35012076 [DOI] [PubMed] [Google Scholar]
  • 83. Babes A., Fischer M. J., Reid G., Sauer S. K., Zimmermann K., and Reeh P. W. (2010) Electrophysiological and neurochemical techniques to investigate sensory neurons in analgesia research. Methods Mol. Biol. 617, 237–259 10.1007/978-1-60327-323-7_19 [DOI] [PubMed] [Google Scholar]
  • 84. Bretag A. H. (1969) Synthetic interstitial fluid for isolated mammalian tissue. Life Sci. 8, 319–329 10.1016/0024-3205(69)90283-5 [DOI] [PubMed] [Google Scholar]
  • 85. Mittelmaier S., Fünfrocken M., Fenn D., Berlich R., and Pischetsrieder M. (2011) Quantification of the six major α-dicarbonyl contaminants in peritoneal dialysis fluids by UHPLC/DAD/MSMS. Anal. Bioanal. Chem. 401, 1183–1193 10.1007/s00216-011-5195-9 [DOI] [PubMed] [Google Scholar]
  • 86. McLellan A. C., and Thornalley P. J. (1992) Synthesis and chromatography of 1,2-diamino-4,5-dimethoxybenzene, 6,7-dimethoxy-2-methylquinoxaline, and 6,7-dimethoxy-2,3-dimethylquinoxaline for use in a liquid chromatographic fluorimetric assay of methylglyoxal. Anal. Chim. Acta 263, 137–142 10.1016/0003-2670(92)85435-9 [DOI] [Google Scholar]
  • 87. Gensberger S., Mittelmaier S., Glomb M. A., and Pischetsrieder M. (2012) Identification and quantification of six major α-dicarbonyl process contaminants in high-fructose corn syrup. Anal. Bioanal. Chem. 403, 2923–2931 10.1007/s00216-012-5817-x [DOI] [PubMed] [Google Scholar]

Associated Data

This section collects any data citations, data availability statements, or supplementary materials included in this article.

Data Availability Statement

All data are contained within the article.


Articles from The Journal of Biological Chemistry are provided here courtesy of American Society for Biochemistry and Molecular Biology

RESOURCES