Table 3.
The odds of being overweight or obese (versus underweight or normal weight) with the consumption of 100% FJ in individuals reporting the consumption of 100% FJ in the U.S. National Health and Nutrition Examination Survey (NHANES) (2013–2014): Results of multiple logistic regression models.
| Children (2 to 19 y) | Adults (20 y+) | |||||||
|---|---|---|---|---|---|---|---|---|
| With Energy Included in the Model | Without Energy Included in the model | With Energy Included in the Model | Without Energy Included in the model | |||||
| Variable | OR (95% CI) | p-value | OR (95% CI) | p-value | OR (95% CI) | p-value | OR (95% CI) | p-value |
| Amount of 100% FJ Consumed (per 102 g/d) |
1.04 (0.92, 1.17) |
0.55 | 1.02 (0.91, 1.15) |
0.68 | 0.95 (0.84, 1.07) |
0.35 | 0.94 (0.84, 1.06) |
0.30 |
| Age (per 101 years) |
1.54 (0.91, 2.59) |
0.10 | 1.03 (0.98, 1.09) |
0.21 |
1.17
(1.01, 1.36) |
0.04 |
1.02
(1.00, 1.03) |
0.03 |
| Gender (male versus female) |
1.34 (9.85, 2.12) |
0.19 | 1.27 (0.85, 1.89) |
0.23 |
1.48
(1.02, 2.14) |
0.04 |
1.42
(1.00, 2.02) |
0.051 |
| Race (non-Hispanic white versus others) |
0.69
(0.50, 0.95) |
0.02 |
0.68
(0.50, 0.93) |
0.02 | 0.95 (0.59, 1.51) |
0.80 | 0.94 (0.59, 1.48) |
0.77 |
| Ratio of family income to poverty | 0.90 (0.78, 1.05) |
0.18 | 0.91 (0.78, 1.06) |
0.19 | 0.91 (0.81, 1.01) |
0.08 | 0.90 (0.81, 1.01) |
0.08 |
| Energy (per 103 kcal/d) |
0.85 (0.57, 1.27) |
0.40 | NA | NA | 0.93 (0.76, 1.12) |
0.41 | NA | NA |
CI = confidence intervals; FJ = fruit juice; NA = not applicable; NHANES = National Health and Nutrition Examination Survey; OR = odds ratio; U.S. = United States; y = years; Bolded values were statistically significant.