Abstract
Anthraquinones are widely distributed in various organisms and known as bioactive ingredients. Some of the anthraquinones accumulate as glycosides in higher plants. Plant secondary product glycosyltransferases (PSPGs) are the well-characterized enzymes producing plant secondary metabolite glycosides. However, PSPGs involved in the formation of anthraquinone glycosides remains unclear. The rhizome of Rheum palmatum contains anthraquinones as laxative agents, some of which are accumulated as glucosides. We isolated a glucosyltransferase, R. palmatum UDP-glycosyltransferase (RpUGT) 1 from the rhizome of R. palmatum, and characterized functionally. RpUGT1 glucosylated emodin yielding emodin-6-O-glucoside, and it also glucosylated rhapontigenin, a compound belonging to stilbenes, yielding rhaponticin. The expression patterns of RpUGT1 and the accumulation of the metabolites revealed that RpUGT1 contributes to the production of these glucosides in R. palmatum. These results may provide important information for the substrate recognition of the PSPGs for anthraquinones and stilbenes.
Keywords: anthraquinones, plant secondary product glycosyltransferase (PSPG), Rheum palmatum, stilbenes
Introduction
Anthraquinones are a large group of natural products with a quinone structure and are accumulated not only in higher plants but in bacteria and fungi (Caro et al. 2012). Anthraquinones have been reported to exhibit various biological activities including antimicrobial, antimalarial, and antioxidative functions (Cao et al. 2017; Duval et al. 2016; Fouillaud et al. 2016; Han et al. 2001). Anthraquinones are classified into emodin and alizarin types according to their biosynthetic pathways. Emodin-type anthraquinones are biosynthesized through the condensation of acetyl-CoA and malonyl-CoA, followed by modification reactions such as hydroxylation, methylation, oxidation, and glycosylation (Gessler et al. 2013) (Figure 1). Dianthrone glycosides such as sennoside A are derived from the polymerization of emodin-type anthraquinone monomers. Some of the emodin-type anthraquinones have been shown to accumulate as glycosides including glucoside, rhamnoside, and apioside in plants (Rosenthal et al. 2014). The content of emodin-8-O-glucoside was shown to be 8-fold higher than that of emodin in dried rhizomes of Rheum palmatum (Komatsu et al. 2006). However, the enzymes catalyzing the glycosylation step in the anthraquinone biosynthetic pathway have remained to be characterized. Plant secondary product glycosyltransferases (PSPGs) are the main enzymes for low-molecular glycosides biosynthesis in plants (Caputi et al. 2012; Gachon et al. 2005). To the best of our knowledge, no report characterizing PSPGs that glycosylate anthraquinone aglycones have been published.
Figure 1. Biosynthetic pathway leading to antraquinone glucosides. PSPG; plant secondary product glycosyltransferase.
Dried rhizomes of R. palmatum have been used as a laxative in traditional Asian and European medicine, and its active ingredients are anthraquinones such as emodin, rhein, aloe-emodin, chrysophanol, sennoside A/B, and so on (Cao et al. 2017; Zheng et al. 2013). In this study, we isolated three PSPG cDNAs from the rhizomes of R. palmatum using homology-based cloning and identified R. palmatum UDP-glycosyltransferase (RpUGT) 1 as an emodin glucosyltransferase. RpUGT1 showed glucosylation activity towards not only anthraquinones but also stilbenes, which are also contained in R. palmatum.
Materials and methods
Plant materials and chemicals
The R. palmatum plant used in this study was obtained from the Research Center for Medicinal Plant Resources, National Institutes of Biomedical Innovation, Health and Nutrition, Japan (Nayoro, Japan). The seeds were germinated under a 14/10-h light/dark photoperiod in a plant chamber at 20–25°C. Emodin was purchased from Sigma-Aldrich (St. Louis, MO, USA). UDP-glucose, resveratrol, and daidzein were from FUJIFILM Wako Pure Chemical Industries, Ltd. (Osaka, Japan). Chrysophanol, piceatannol, rhapontigenin, genistein, and apigenin were from Tokyo Chemical Industry (Tokyo, Japan). Kaempferol was from Santa Cruz Biotechnology (Dallas, TX, USA). Quercetin dihydrate was from AdipoGen Life Sciences (San Diego, CA, USA). Aloe-emodin, emodin-1-O-glucoside, and emodin-8-O-glucoside were from Toronto Research Chemicals (North York, ON, Canada). All other chemicals were of commercial reagent-grade quality.
cDNA cloning and heterologous expression
Total RNA was prepared from rhizomes of R. palmatum using innuSPEED Plant RNA Kit (Analytik Jena AG, Jena, Germany). cDNA preparation and homology-based PCR cloning were performed as described in previous papers (Asada et al. 2013; Nagatoshi et al. 2011; Yamada et al. 2019). The expression vector pE-SUMO pro3 (LifeSensors, Malvern, PA, USA) was used for heterologous expression. The expression and purification of recombinant proteins were performed as previously described (Yamada et al. 2019). After purification, the recombinant protein was confirmed by SDS-PAGE and the concentration of the recombinant protein was determined by the Bradford method (Bradford 1976). Primers used in cDNA cloning and vector construction are indicated in Supplementary Tables S1 and S2.
Enzyme assay
The glucosyltransferase activity was measured as described in the previous papers (Asada et al. 2013; Nagatoshi et al. 2011; Yamada et al. 2019). Briefly, the reaction mixture (total volume of 50 µl) contained 50 mM Tris–HCl (pH 7.5) or glycylglycine–NaOH (pH 8.4), 5 mM UDP-glucose, 1 mM acceptor substrates, and the enzyme preparation. The reaction products were analyzed by HPLC as described in Supplementary Methods. To determine kinetic parameters, enzyme assays were performed in triplicate at various substrate concentrations with 15 µg of the purified enzyme at 30°C for 2 or 4 min. The substrate concentrations used were 50 µM–1 mM emodin or rhapontigenin with UDP-glucose at 10 mM for acceptor kinetics, and 50 µM–1 mM UDP-glucose with emodin at 2.5 mM for donor kinetics. Initial velocity data were visualized by a Hanes–Woolf plot and kinetic parameters were calculated based on linear regression analysis.
Purification and identification of reaction products
The reaction products were obtained by a large-scale incubation and purified as described in Supplementary Methods. NMR spectra were recorded on an Agilent Varian VNS500 spectrometer (Santa Clara, CA, USA). Chemical shifts (ppm) were referenced to the residual solvent peaks (δH 3.31 and δC 49.0 for CD3OD). Positive-mode ESITOFMS was obtained on a JEOL JMS-T100LP AccuTOF LC-plus 4G spectrometer (Tokyo, Japan). Emodin-6-O-glucoside: 1H NMR (CD3OD, 500 MHz) δ 7.63 (1H, s, H-4), 7.46 (1H, d 2.5 Hz, H-5), 7.15 (1H, s, H-2), 6.95 (1H, d 2.5 Hz, H-7), 5.13 (1H, d 7.0 Hz, H-1′), 3.91 (1H, dd 12.0, 2.5 Hz, H-6′a), 3.73 (1H, dd 12.0, 5.5 Hz, H-6′b), 3.56 (1H, m, H-5′), 3.51 (1H, m, H-2′), 3.51 (1H, m, H-3′), 3.44 (1H, m, H-4′) and 13C NMR (CD3OD, 125 MHz) δ 192.4 (C-9), 182.9 (C-10), 166.1 (C-8), 165.7 (C-6), 163.8 (C-1), 150.2 (C-3), 136.7 (C-11), 134.7 (C-14), 125.4 (C-2), 122.0 (C-4), 114.9 (C-13), 112.4 (C-12), 110.5 (C-7), 110.3 (C-5), 101.5 (C-1′), 78.4 (C-5′), 77.8 (C-3′), 74.7 (C-2′), 71.1 (C-4′), 62.3 (C-6′), 22.1 (C-15); ESIMS m/z 455 [M+Na]+; HRESIMS m/z 455.0961 [M+Na]+ (calcd for C21H20O10Na, 455.0954).
Gene expression analysis
First-strand cDNAs for quantitative RT-PCR (qRT-PCR) were synthesized from 0.5 µg of total RNA using High-Capacity RNA-to-cDNA™ Kit (Thermo Fisher Scientific, Waltham, MA, USA). Real-time PCR was performed with the StepOne™ real-time system (Thermo Fisher Scientific) using SYBR Select Master Mix (Thermo Fisher Scientific) according to the manufacturer’s instructions. Briefly, the reaction mixture consisted of cDNA template, 10 pmol primers, and 10 µl of SYBR Select Master Mix in a total volume of 20 µl. The standard PCR condition was as follows: 95°C for 10 min, 40 cycles of 95°C for 15 s, and 60°C for 1 min. Gene-specific primers are listed in Supplementary Table S3.
Metabolite analysis
The metabolites of R. palmatum plants were measured as described in the previous papers (Yamada et al. 2019). Briefly, fresh plant tissues of R. palmatum were ground in liquid nitrogen to a fine powder using a mortar and pestle, and the powdered tissues (0.1 g) were extracted with 1 ml of 70% (v/v) methanol by sonication. The methanol extracts were analyzed by HPLC. The gradient elution program was described in Supplementary Methods. The amounts of metabolite compounds were calculated based on a calibration curve prepared using standards.
Results
Molecular cloning of glucosyltransferase genes from Rheum palmatum
Unlike other model plants, sequence databases are not available in R. palmatum. To explore an anthraquinone glucosyltransferase, we tried comprehensive cloning using the homology-based PCR (Asada et al. 2013; Nagatoshi et al. 2011). PSPGs have highly conserved 44 amino acid sequences defined as PSPG-box in C-terminal region (Caputi et al. 2012). PCR cloning of PSPGs expressed in R. palmatum rhizomes was performed using degenerate primers designed from the amino acid sequences within PSPG-box (Nagatoshi et al. 2011). Three full-length cDNAs were cloned as RpUGT1–3 (Supplementary Figure S1). These clones were subsequently assigned to UGT73BE14 (RpUGT1), UGT72B49 (RpUGT2), and UGT71AQ1 (RpUGT3) by the UGT Nomenclature Committee. Molecular phylogenetic analysis showed that RpUGT1 belonged to Group D and RpUGT2 and 3 belonged to Group E (Figure 2).
Figure 2. Phylogenetic analysis of RpUGTs. The PSPG clones isolated in this investigation are shown in boldface. The tree was generated by the neighbor-joining method following multiple alignments by the ClustalW algorithm. The bar indicates a 0.1 amino acid substitution/site. For the names and DDBJ/GenBank/EMBL accession numbers of other PSPGs, see Supplementary Table S4.
Characterization of recombinant RpUGT1
The ORFs of the three cDNAs were expressed in E. coli (Yamada et al. 2019). Glucosylation activities towards five anthraquinone substrates (aloe-emodin, chrysophanol, emodin, rheochrysidin, and rhein) were screened using the crude enzyme preparations in the presence of UDP-glucose. The crude recombinant RpUGT1 converted emodin to its glucoside (Figure 3). This product was purified by preparative HPLC and identified as emodin-6-O-glucoside based on 1H-, 13C-, and 2D NMR, and ESITOFMS analyses. No other products were detected upon prolonged incubation. RpUGT1 didn’t show glucosylation activities towards aloe-emodin, chrysophanol, rheochrysidin, or rhein. RpUGT2 and 3 had no glucosylation activity towards any of these anthraquinones. The glucosyl acceptor specificities of RpUGT1 were then examined using stilbenes contained in R. palmatum, and flavonoids known as substrate of PSPGs belonging to the UGT73 subfamily (Figures 2, 4). RpUGT1 converted rhapontigenin, daidzein, genistein, apigenin, kaempferol, and quercetin to these glucosides. RpUGT1 glucosylated a hydroxy group at the 3-position of rhapontigenin to generate rhaponticin. It also glucosylated flavonol compounds including kaempferol and quercetin to multiple products of which only kaempferol-3-O-glucoside and quercetin-3-O-glucoside were tentatively identified by comparison with standard compounds. (Figure 5). RpUGT1 had no activity towards other stilbenes, resveratrol and piceatannol, showing selective substrate preference of RpUGT1 for rhapontigenin. Comparison of RpUGT1 glucosylation activity exhibited approximately 40% relative activity for rhapontigenin compared to emodin (Table 1). RpUGT1 also showed 80% relative activity for quercetin, but less than 60% for other substrates. The kinetic parameters of RpUGT1 for emodin and rhapontigenin, using UDP-glucose as a sugar donor substrate, were determined using the affinity-purified protein. The Km value for emodin was about 0.22 mM, similar to that of rhapontigenin (Table 2).
Figure 3. Glucosylation of emodin by RpUGT1. Emodin was incubated with RpUGT1 in the presence of UDP-glucose for 4 min (A) or 40 min (B), and the assay mixture was subjected to HPLC analysis. Reaction product was identified as emodin-6-O-glucoside by NMR and MS measurements. HPLC conditions are shown in Supplementary Methods.
Figure 4. Substrate specificity of recombinant RpUGT1. The compounds within the dotted frame were glucosylated by RpUGT1.
Figure 5. Glucosylation activity of RpUGT1. HPLC analysis of recombinant RpUGT1 incubated with rhapontigenin (A), daizein (B), genistein (C), apigenin (D), kaempferol (E), and quercetin (F). Rhapontigenin, genistein, kaempferol, and quercetin were incubated for 10 min. Daizein and apigenin were incubated for 180 min. HPLC conditions are shown in Supplementary Methods.
Table 1. Relative activity of recombinant RpUGT1.
Substrate | Product | Relative activity (%) |
---|---|---|
Emodin | emodin-6-O-glucoside | 100±3 |
Rhapontigenin | rhapontigenin-3-O-glucoside | 37.0±1.2 |
Daidzein | daidzein-7-O-glucoside | 14.0±1.0 |
Genistein | genistein-7-O-glucoside | 55.6±5.3 |
Apigenin | apigenin-7-O-glucoside | 2.70±0.25 |
Kaempferol | kaempferol-3-O-glucoside | 4.97±2.38 |
Quercetin | quercetin-3-O-glucoside | 79.4±29.6 |
RpUGT1 activity was measured as described in Materials and Methods. Specific activity of RpUGT1 for emodin was 62.0±1.6 pkat/mg protein. Data are expressed as mean±standard deviation in triplicate measurements.
Table 2. Kinetic parameters of recombinant RpUGT1 for emodin, rhapontigenin, and UDP-glucose.
Substrate | Km (mM) | kcat (×10−3 s−1) | kcat/Km (×M−1 s−1) |
---|---|---|---|
Emodin | 0.22±0.01 | 1.9±0.1 | 8.5±0.7 |
Rhapontigenin | 0.32±0.01 | 0.6±0.04 | 1.9±0.04 |
UDP-glucose | 0.63±0.17 | 3.1±0.3 | 4.9±0.6 |
RpUGT1 activity was measured as described in Materials and Methods. The alternative substrate concentrations used for UDP-glucose or emodin were 10 and 2.5 mM, respectively, for saturation curves. Data are expressed as mean±standard deviation in triplicate measurements.
Relationship between RpUGT1 expression and concentration of metabolite in Rheum palmatum
The transcript levels of RpUGT1 were compared among root, rhizome, petiole, leaf, and seedling tissues by qRT-PCR. As shown in Figure 6A, the RpUGT1 expression was observed in all the organs. The expression levels in the above-ground parts were higher than those in the underground parts. The accumulation of emodin, emodin glucosides, rhapontigenin, and rhaponticin in each organ was quantified by HPLC analysis. As shown in Figure 6B, emodin and emodin-8-O-glucoside were found in all the organs, and emodin-1-O-glucoside and emodin-6-O-glucoside were accumulated mostly in the underground parts of R. palmatum. Rhapontigenin and rhaponticin were highly accumulated in the roots and rhizomes (Figure 6C). No spatial correlation was found between the expression of RpUGT1 and the accumulation of emodin-6-O-glucoside.
Figure 6. Tissue distribution of RpUGT1 mRNA and metabolites in Rheum palmatum. All organs were collected from an individual of Rheum palmatum on the same day, powdered in liquid nitrogen, and used for mRNA preparation and metabolite extraction. (A) qRT-PCR analysis of mRNA levels of RpUGT1. Contents of emodin and its glucosides (B), rhapontigenin and rhaponticin (C) contents in various organs. Each box and bar represent an average value and standard deviation, respectively, from triplicate measurements.
Discussion
In this study, we isolated three cDNA clones RpUGT1–3 encoding glucosyltransferases by homology-based cloning from R. palmatum and screened the glucosyltransferase activity of the recombinant proteins towards emodin. RpUGT1 (UGT73BE14) catalyzed glucosylation of emodin to emodin-6-O-glucoside, and of rhapontigenin to rhaponticin, respectively. Neither RpUGT2 (UGT72B49) nor RpUGT3 (UGT71AQ1) glucosylated these substrates. RpUGT1 may be involved in the production of these anthraquinone and stilbene glucosides in R. palmatum.
Molecular phylogenetic analysis revealed that RpUGT1 belonged to UGT73 subfamily of Group D PSPGs. Various PSPGs belonging to the UGT73 subfamily are known as flavonoid glucosyltransferases (Yonekura-Sakakibara and Hanada 2011). For example, UGT73C6 of Arabidopsis thaliana was shown to glucosylate the 7 and 3-positions of flavonol, flavone, and flavonol glycoside in vitro (Jones et al. 2003). UGT73B1 from A. thaliana was also shown to glucosylate the 7 and 3-positions of quercetin (Lim et al. 2004). UGT73B23 from strawberry was shown to catalyze glucosylation of a diverse group of phenolic compounds including flavonols, flavanones, naphthols, pyrogallol, epicatechin and catechin (Song et al. 2016). These are consistent with the finding that RpUGT1 (UGT73BE14) showed glucosylation activity towards various flavonoids in vitro. RpUGT1 glucosylated regio-selectively at hydroxyl group of the 6-position of emodin. Because of partial structural similarity between emodin, flavones, and isoflavones, this regio-selectivity of RpUGT1 also seems to show glucosylation activity towards a hydroxyl group at the 7-position of flavonoids (Hirotani et al. 2000). Among the stilbene compounds examined, RpUGT1 glucosylated rhapontigenin but not resveratrol or piceatannol. Glucosylation of resveratrol has been investigated by plant tissue and cell cultures since the nutraceutical function of resveratrol has attracted attention (Härtl et al. 2017; Hüsken et al. 2005; Iwakiri et al. 2013; Ozaki et al. 2012; Weis et al. 2006). However, cDNA cloning of glycosyltransferase for resveratrol from resveratrol-producing plants has so far been unsuccessful. The molecular insight of substrate recognition and specificity of RpUGT1 towards rhapontigenin might be useful for the isolation of resveratrol glucosyltransferases.
To our knowledge, this is the first report on the presence of emodin-6-O-glucoside in R. palmatum. However, the distribution of emodin-6-O-glucoside among plant organs was not consistent with the RpUGT1 expression (Figure 6A). Especially, emodin-8-O-glucoside was accumulated more abundantly than other emodin glucosides in the petiole and leaf (Figure 6B). These results suggest that another PSPG with higher affinity for emodin than RpUGT1 might be involved in the production of emodin-8-O-glucoside in the petiole and leaf of R. palmatum (Figure 6B). Moreover, unidentified transporters might be involved in the translocation of emodin glucosides from the petiole and leaf to the root and rhizome. Furthermore, RpUGT1 and emodin might be localized in different cellular compartment in the petiole and leaf of R. palmatum. In any cases, isolation, characterization, and expression analysis of the PSPG(s) specific to emodin-8-O-glucosylation await further investigation. It may be effective to perform RNA-seq comparative analysis using the organs with differential accumulation of emodin glucoside as petioles in R. palmatum.
In summary, we isolated a glucosyltransferase, RpUGT1, catalyzing glucosylation of emodin, rhapontigenin, and flavonoids from R. palmatum although accumulation of flavonoid glucosides in rhizomes of R. palmatum has not been reported. RpUGT1 might contribute to the production of emodin-6-O-glucoside and rhaponticin in R. palmatum. The present results may provide the useful information for isolation of the PSPGs specific to anthraquinones or stilbenes.
Acknowledgments
We are grateful to Dr. Hajime Mizukami (The Kochi Prefectural Makino Botanical Garden) for valuable discussion. We acknowledge the assistance of the Research Equipment Sharing Center at Nagoya City University. The present study was supported by JSPS KAKENHI Grant Number JP16K08297 to K.T.
Abbreviations
- PSPGs
plant secondary product glycosyltransferases
- qRT-PCR
quantitative RT-PCR
- UGT
UDP-glycosyltransferase
Supplementary Data
References
- Asada K, Salim V, Masada-Atsumi S, Edmunds E, Nagatoshi M, Terasaka K, Mizukami H, De Luca V (2013) A 7-deoxyloganetic acid glucosyltransferase contributes a key step in secologanin biosynthesis in madagascar periwinkle. Plant Cell 25: 4123–4134 [DOI] [PMC free article] [PubMed] [Google Scholar]
- Bradford MM (1976) A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding. Anal Biochem 72: 248–254 [DOI] [PubMed] [Google Scholar]
- Cao Y-J, Pu Z-J, Tang Y-P, Shen J, Chen Y-Y, Kang A, Zhou G-S, Duan J-A (2017) Advances in bio-active constituents, pharmacology and clinical applications of rhubarb. Chin Med 12: 36. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Caputi L, Malnoy M, Goremykin V, Nikiforova S, Martens S (2012) A genome-wide phylogenetic reconstruction of family 1 UDP-glycosyltransferases revealed the expansion of the family during the adaptation of plants to life on land. Plant J 69: 1030–1042 [DOI] [PubMed] [Google Scholar]
- Caro Y, Anamale L, Fouillaud M, Laurent P, Petit T, Dufosse L (2012) Natural hydroxyanthraquinoid pigments as potent food grade colorants: An overview. Nat Prod Bioprospect 2: 174–193 [Google Scholar]
- Duval J, Pecher V, Poujol M, Lesellier E (2016) Research advances for the extraction, analysis and uses of anthraquinones: A review. Ind Crops Prod 94: 812–833 [Google Scholar]
- Fouillaud M, Venkatachalam M, Girard-Valenciennes E, Caro Y, Dufossé L (2016) Anthraquinones and derivatives from marine-derived fungi: Structural diversity and selected biological activities. Mar Drugs 14: 64. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Gachon CMM, Langlois-Meurinne M, Saindrenan P (2005) Plant secondary metabolism glycosyltransferases: The emerging functional analysis. Trends Plant Sci 10: 542–549 [DOI] [PubMed] [Google Scholar]
- Gessler NN, Egorova AS, Belozerskaya TA (2013) Fungal Anthraquinones. Appl Biochem Microbiol 49: 85–99 [Google Scholar]
- Han Y-S, Van der Heijden R, Verpoorte R (2001) Biosynthesis of anthraquinones in cell cultures of the Rubiaceae. Plant Cell Tissue Organ Cult 67: 201–220 [Google Scholar]
- Härtl K, Huang F-C, Giri AP, Franz-Oberdorf K, Frotscher J, Shao Y, Hoffmann T, Schwab W (2017) Glucosylation of smoke-derived volatiles in grapevine (Vitis vinifera) is catalyzed by a promiscuous resveratrol/guaiacol glucosyltransferase. J Agric Food Chem 65: 5681–5689 [DOI] [PubMed] [Google Scholar]
- Hirotani M, Kuroda R, Suzuki H, Yoshikawa T (2000) Cloning and expression of UDP-glucose: Flavonoid 7-O-glucosyltransferase from hairy root cultures of Scutellaria baicalensis. Planta 210: 1006–1013 [DOI] [PubMed] [Google Scholar]
- Hüsken A, Baumert A, Milkowski C, Becker HC, Strack D, Möllers C (2005) Resveratrol glucoside (Piceid) synthesis in seeds of transgenic oilseed rape (Brassica napus L.). Theor Appl Genet 111: 1553–1562 [DOI] [PubMed] [Google Scholar]
- Iwakiri T, Imai H, Hamada H, Nakayama T, Ozaki S (2013) Synthesis of 3,5,3′,4′-Tetrahydroxy-trans-stilbene4′-O-β-d-glucopyranoside by Glucosyltransferases from Phytolacca americana. Nat Prod Commun 8: 119–120. [PubMed] [Google Scholar]
- Jones P, Messner B, Nakajima J-I, Schäffner AR, Saito K (2003) UGT73C6 and UGT78D1, glycosyltransferases involved in flavonol glycoside biosynthesis in Arabidopsis thaliana. J Biol Chem 278: 43910–43918 [DOI] [PubMed] [Google Scholar]
- Komatsu K, Nagayama Y, Tanaka K, Ling Y, Basnet P, Meselhy MR (2006) Development of a high performance liquid chromatographic method for systematic quantitative analysis of chemical constituents in rhubarb. Chem Pharm Bull 54: 941–947 [DOI] [PubMed] [Google Scholar]
- Lim E-K, Ashford DA, Hou B, Jackson RG, Bowles DJ (2004) Arabidopsis glycosyltransferases as biocatalysts in fermentation for regioselective synthesis of diverse quercetin glucosides. Biotechnol Bioeng 87: 623–631 [DOI] [PubMed] [Google Scholar]
- Nagatoshi M, Terasaka K, Nagatsu A, Mizukami H (2011) Iridoid-specific Glucosyltransferase from Gardenia jasminoides. J Biol Chem 286: 32866–32874 [DOI] [PMC free article] [PubMed] [Google Scholar]
- Ozaki S, Imai H, Iwakiri T, Sato T, Shimoda K, Nakayama T, Hamada H (2012) Regioselective glucosidation of trans-resveratrol in Escherichia coli expressing glucosyltransferase from Phytolacca americana. Biotechnol Lett 34: 475–481 [DOI] [PMC free article] [PubMed] [Google Scholar]
- Rosenthal I, Wolfram E, Peter S, Meier B (2014) Validated method for the analysis of Frangulins A and B and Glucofrangulins A and B using HPLC and UHPLC. J Nat Prod 77: 489–496 [DOI] [PubMed] [Google Scholar]
- Song C, Zhao S, Hong X, Liu J, Schulenburg K, Schwab W (2016) A UDP-glucosyltransferase functions in both acylphloroglucinol glucoside and anthocyanin biosynthesis in strawberry (Fragaria×ananassa). Plant J 85: 730–742 [DOI] [PubMed] [Google Scholar]
- Weis M, Lim E-K, Bruce N, Bowles D (2006) Regioselective glucosylation of aromatic compounds: Screening of a recombinant glycosyltransferase library to identify biocatalysts. Angew Chem Int Ed 45: 3534–3538 [DOI] [PubMed] [Google Scholar]
- Yamada A, Ishiuchi K, Makino T, Mizukami H, Terasaka K (2019) A glucosyltransferase specific for 4-hydroxy-2,5-dimethyl-3(2H)-furanone in strawberry. Biosci Biotechnol Biochem 83: 106–113 [DOI] [PubMed] [Google Scholar]
- Yonekura-Sakakibara K, Hanada K (2011) An evolutionary view of functional diversity in family 1 glycosyltransferases. Plant J 66: 182–193 [DOI] [PubMed] [Google Scholar]
- Zheng Q, Wu H, Guo J, Nan H, Chen S, Yang J, Xu X (2013) Review of rhubarbs: Chemistry and pharmacology. Chin Herb Med 5: 9–32 [Google Scholar]
Associated Data
This section collects any data citations, data availability statements, or supplementary materials included in this article.