Skip to main content
Insects logoLink to Insects
. 2020 Sep 8;11(9):613. doi: 10.3390/insects11090613

Natural Formulation Based on Diatomaceous Earth and Botanicals against Stored Product Insects

Ivan Paponja 1, Vlatka Rozman 2, Anita Liška 2,*
PMCID: PMC7565902  PMID: 32911831

Abstract

Simple Summary

Stored product insects play a major role in postharvest loss. In order to minimize negative effect of conventional insecticides, diatomaceous earth (DE) is one of the alternative solutions for insect control. Despite favorable effect for the environment and human health, DE has some negative side effects on the treated commodity. In order to overcome the limitations of DEs, the aim of this study was to develop natural formulation which would improve the activity of DE. Formulation (labeled as N Form) based on DE enhanced with botanicals and silica gel was tested against three major stored product insect species in wheat and barley under controlled conditions. N Form showed higher efficacy than DE, especially in barley, inducing higher mortality of all three insect species. This study provides new information about the improvement of DE effectiveness thus representing a contribution to further development of natural insecticides as a part of integrated pest management.

Abstract

Diatomaceous earth (DE) has long been known as a potential protectant for stored cereals against various stored product insects. Despite favorable effect for the environment and human health, DE has some negative side effects on the treated commodity. In order to minimize negative response and to improve its efficacy, this paper represents a study of developed natural formulation based on DE SilicoSec® enhanced with botanicals (essential oil lavender, corn oil, and bay leaves dust) and silica gel. The activity of formulation (labeled as N Form) was tested against Sitophilus oryzae (L.), Rhyzopertha dominica (F.), and Tribolium castaneum (Herbst) in seed wheat and barley under controlled conditions. As a reference comparative value, DE SilicoSec® was used. N Form showed higher efficacy than DE, especially in barley at the lowest concentration, inducing higher mortality of all three insect species. The highest average progeny inhibition was recorded in R. dominica population both in seed wheat and barley with 94.9% and 96.3% of inhibition, respectively, followed with S. oryzae and T. castaneum inhibition of 90.6% and 86.1%, respectively, in wheat and 94.9% and 89.7%, respectively, in barley. Results indicate that the developed natural formulation N Form enhanced the activity of DE SilicoSec® using lower amount of DE dust and that it could be successfully implemented for storage of cereals as alternatives to chemical pesticides for stored product insect control.

Keywords: diatomaceous earth, essential oil, lavender, botanicals, stored product insects

1. Introduction

Stored product insects play a major role in postharvest loss, both quantitative and qualitative. Thus, it is a great challenge to minimize grain losses during storage and important to use efficient insecticides that are safe for humans and the environment.

The use of diatomaceous earth (DE) provides most of these requirements. Its main advantages are low mammalian toxicity and long persistence [1] with efficient insecticidal activity without leaving hazardous residues [2,3]. Yet, there are some limitations, which impede wider commercial use of DE, such as reduction of bulk density and flowability of grain [4,5], creation of dusty environment, and decrease in efficacy at higher grain moisture contents [6] and variable efficacy based on type of commodity (rice, sorghum, rye, corn, or wheat) [7]. Due to a desiccating mode of action, DEs are slow-acting insecticides. They are less effective against insects developing inside the kernel. Consequently, efficacy can differ among some insect species [2,5,8] and different development stages [9].

In order to overcome the limitations of DEs, diverse studies were conducted to discover new ways of DE use [10]. One attempt was mixing DE with botanicals, plant extracts [11], or essential oils (EO) [12], which revealed enhanced and synergistic effectiveness [13,14]. Silica gels, which are produced by drying aqueous solutions of sodium silicate, are very light hydrophobic powders [15]. Dehydration is also the main cause of insect death [16], but unlike DE, silica gel has the advantage of a much larger surface area than diatomaceous earth [15] and has very fast initial effectiveness [3].

In light of these findings, the aim was to incorporate benefits of botanicals, silica gel, and DE into a powder formulation, which would provide higher efficacy than DE used alone. In this study, the activity of developed formulation labelled as N Form was tested against three stored product insect species: the rice weevil Sitophilus oryzae (L.) (Coleoptera: Curculionidae), the lesser grain borer Rhyzopertha dominica (F.) (Coleoptera: Bostrychidae), and the red flour beetle Tribolium castaneum (Herbst) (Coleoptera: Tenebrionidae) under controlled conditions.

2. Materials and Methods

2.1. Natural Formulation

Powder formulation labeled as N Form was based on diatomaceous earth (DE) SilicoSec® (48% wt/wt), silica gel SIPERNAT® 50 S (24% wt/wt), dried and milled bay leaves (20% wt/wt), corn oil (3% wt/wt), essential oil (EO) of lavender Lavandula x intermedia (2% wt/wt), and unactivated yeast as a food grade bait. All ingredients were mixed together on an electromagnetic sieve shaker (CISA RP08) using sieve with mesh size of 500 µm. Prepared N Form was kept in hermetically sealed bottles until application.

2.2. Test Insects

The insecticidal effect of the formulation N form was evaluated on three stored product insect species, two internal feeders, S. oryzae and R. dominica and one external feeder, T. castaneum. Test insects have been reared under the controlled conditions at 28 ± 1 °C and 65 ± 5% relative humidity (r.h.) on whole soft white wheat (for S. oryzae and R. dominica) and on mixture of wheat flour and 5% brewer’s yeast by weight (for T. castaneum). All adults used in the test treatments were 7–21 days old.

2.3. Commodity

For the experiment, Croatian varieties of wheat and barley were used. High-yielding winter barley variety Bingo (protein content 11.02% and oil content 11%) had initial moisture content (m.c.) of 15.2% and 75.8 kg hL−1 test weight and high-yielding winter wheat variety Anđelka (protein content 13.0% and oil content 12.5%) had 12.7% of initial m.c. and 74.7 kg hL−1 test weight. Moisture content and test weight of wheat and barley were measured by the GAC 2100-Agri Grain analysis computer (Dickey-john). Prior to use in bioassay, the seed was cleaned and sterilized at 50 °C and acclimated for 7 d at 28 ± 1 °C and 65 ± 5% r.h. to maintain the level of moisture content at specified limit.

2.4. Bioassay in Controlled Conditions

The formulation N Form was applied as dust to seeds in 4 different concentrations (300, 400, 500, and 600 ppm). Glass jars of 200 mL volume were filled with 100 g of clean wheat or barley, respectively, and determined concentrations of the tested formulation were added. Jars were tightly closed with lids and thoroughly shaken for 30 s for equal distribution of added dust over the seeds. After the dust settled, 20 unsexed, 7–21 days old adults of S. oryzae, R. dominica, or T. castaneum were added into each jar period. Jars were closed with perforated lids and left in control conditions (28 ± 1 °C and 60 ± 5% r.h.). Adults’ mortality and progeny reduction were evaluated. Adults’ mortality was evaluated after 7 and 14 d of exposure on the same set of jars. After the assessment of adult mortality, all adults were removed and remaining seeds with laid eggs were left under controlled conditions for 7–9 weeks (for S. oryzae and for R. dominica and T. castaneum, respectively) to evaluate the emerged progeny. All treatments were replicated three times for each concentration, separately for each insect species and type of seed. The same procedure was followed for the untreated wheat and barley that served as control. As a reference comparative value, DE SilicoSec® was used and tested at the same concentrations and within the identical treatment as N Form.

2.5. Data Analysis

Generally, control mortality was, in most cases, 0%, except in barley mortality of S. oryzae, which ranged from 0% to 6.5%. The mortality data of exposed adult insect species (from the bioassay in controlled conditions) and progeny population (with the control included) were processed by SAS v9.3 (SAS/STAT Software 9.3 2013–2014). One-way analysis of variance of the tested variables was subjected in SAS Analyst module and the procedure of ANOVA was used. Tukey’s HSD (p ˂ 0.05) test was used to detect differences among means of examined traits.

3. Results

Mortality in Controlled Conditions

In wheat, the tested formulation N Form showed high efficiency against all three insect species especially after 14 days of exposure (Table 1). The most sensitive species was S. oryzae with the highest mortality reached at concentration of 400 ppm, followed by R. dominica with 100% mortality at concentration of 600 ppm, while mortality of T. castaneum ranged from 76.6% to 96.6% after 14 days of exposure. Comparing the activity of N form and the activity of DE SilicoSec® per each concentration, although there was no statistical difference, a higher activity of N Form was observed against T. castaneum and R. dominica after 7 and 14 days of exposure.

Table 1.

Mean (% ± SD) mortality of Tribolium castaneum, Sitophilus oryzae, and Rhyzopertha dominica adults after 7 and 14 d of exposure to treated wheat seeds with formulation N Form and DE SilicoSec®.

Treatment Concentration (ppm) Mean (% ± SD a) Mortality
7 d of Exposure 14 d of Exposure
Tribolium castaneum
N Form 300 23.3 ± 15.27 76.6 ± 12.58 ab
400 45.0 ± 13.22 86.6 ± 14.53 a
500 40.0 ± 35.00 78.3 ± 29.29 ab
600 30.0 ± 13.22 96.6 ± 5.77 a
SilicoSec® 300 3.3 ± 2.88 36.6 ± 5.77 b
400 16.6 ± 2.89 55.0 ± 5.0 ab
500 21.6 ± 12.58 70.0 ± 13.22 ab
600 48.3 ± 24.66 88.3 ± 20.20 a
F/P 2.18/0.0934 4.83/0.0044
Sitophilus oryzae
N Form 300 71.6 ± 10.40 b 86.6 ± 18.92
400 95.0 ± 5.00 a 100.0 ± 0.00
500 98.3 ± 2.88 a 100.0 ± 0.00
600 98.3 ± 2.88 a 98.3 ± 2.88
SilicoSec® 300 86.6 ± 7.63 ab 98.3 ± 2.88
400 81.6 ± 7.63 ab 100.0 ± 0.00
500 86.6 ± 7.63 ab 100.0 ± 0.00
600 96.6 ± 5.77 a 100.0 ± 0.00
F/P 6.06/0.0014 1.36/0.2875
Rhyzopertha dominica
N Form 300 63.3 ± 15.27 ab 76.6 ± 20.20 ab
400 66.6 ± 15.27 ab 85.0 ± 18.02 ab
500 86.6 ± 15.27 a 98.3 ± 2.88 a
600 83.3 ± 5.77 a 100.0 ± 0.00 a
SilicoSec ® 300 36.6 ± 7.63 b 63.3 ± 7.63 b
400 61.6 ± 10.40 ab 85.0 ± 13.22 ab
500 80.0 ± 10.00 a 90.0 ± 10.00 ab
600 71.6 ± 17.55 ab 90.0 ± 5.0 ab
F/P 4.67/0.0051 3.06/0.0301

a Means in the same column within each insect species followed by the same letters are not significantly different (for all treatments df = 7, 23; Tukey’s HSD, p = 0.05).

In barley, the tested formulation N Form induced 100% mortality of all three insect species at 600 ppm after 7 days of exposure (Table 2). There was no statistical difference among concentrations. Comparing the activity of N form and the activity of DE SilicoSec®, a statistical higher mortality against all three insect species was observed with N Form at lower applied concentrations (300 and 400 ppm).

Table 2.

Mean (% ± SD) mortality of Tribolium castaneum, Sitophilus oryzae, and Rhyzopertha dominica adults after 7 and 14 d of exposure to treated barley seeds with formulation N Form and DE SilicoSec®.

Treatment Concentration (ppm) Mean (% ± SD a) Mortality
7 d of Exposure 14 d of Exposure
Tribolium castaneum
N Form 300 73.3 ± 24.66 ab 81.6 ± 14.43 a
400 96.6 ± 5.77 a 98.3 ± 2.88 a
500 96.6 ± 2.88 a 100.0 ± 0.00 a
600 100.0 ± 0.00 a 100.0 ± 0.00 a
SilicoSec® 300 10.0 ± 8.66 c 50.0 ± 18.02 b
400 46.6 ± 23.9 bc 90.0 ± 10.00 a
500 80.0 ± 8.66 ab 96.6 ± 5.77 a
600 83.3 ± 7.63 ab 100.0 ± 0.00 a
F/P 16.42/˂0.0001 10.57/˂0.0001
Sitophilus oryzae
N Form 300 95.0 ± 8.66 a 100.0 ± 0.00
400 95.0 ± 5.00 a 100.0 ± 0.00
500 98.3 ± 2.88 a 100.0 ± 0.00
600 100.0 ± 0.00 a 100.0 ± 0.00
SilicoSec® 300 63.3 ± 10.40 b 98.3 ± 2.88
400 75.0 ± 10.00 b 91.6 ± 14.43
500 96.6 ± 5.77 a 100.0 ± 0.00
600 100.0 ± 0.00 a 100.0 ± 0.00
F/P 12.72/˂0.0001 0.95/0.5005
Rhyzopertha dominica
N Form 300 56.6 ± 27.33 abcd 86.6 ± 7.63 bc
400 78.3 ± 7.63 abc 98.3 ± 2.88 ab
500 91.6 ± 7.63 ab 100.0 ± 0.00 a
600 100.0 ± 0.00 a 100.0 ± 0.00 a
SilicoSec® 300 36.6 ± 5.77 d 68.3 ± 2.88 d
400 40.0 ± 8.66 cd 71.6 ± 2.88 d
500 63.3 ± 20.81 abcd 85.0 ± 8.66 c
600 90.0 ± 10.00 ab 98.3 ± 2.89 ab
F/P 9.20/0.0001 23.94/˂0.0001

a Means in the same column within each insect species followed by the same letters are not significantly different (for all treatments df = 7, 23; Tukey’s HSD, p = 0.05).

After the assessment of progeny population developed from treated adults a significant inhibition was observed at the lowest concentration of N Form in all three insect species, both in wheat and barley (Table 3). There were no statistical differences in number of adults among concentrations for each species. In barley, formulation, N Form reached higher average progeny inhibition rate of all three insect species than in wheat (94.9% and 90.6%, respectively, for S. oryzae, 96.4% and 95.0%, respectively, for R. dominica, and 89.7% and 86.1%, respectively, for T. castaneum). Further, N Form had higher average progeny inhibition rate than DE SilicoSec®, particularly in barley for all three insect species.

Table 3.

Progeny (F1) population of three tested insect species after parent exposure to wheat and barley seeds treated with formulation N Form and DE SilicoSec®.

Treatment Concentration (ppm) S. Oryzae R. Dominica T. Castaneum
Number of Adults Mean ± SD a Inhibition (%) Number of Adults Mean ± SD a Inhibition (%) Number of Adults Mean ± SD a Inhibition (%)
Wheat
N Form 0 372.6 ± 155.93 a 73.3 ± 31.56 a 11.33 ± 5.03 a
300 103.0 ± 65.50 b 72.4 4.6 ± 0.57 b 93.7 3.3 ± 1.15 b 70.8
400 19.6 ± 13.01 b 94.7 4.0 ± 1.73 b 94.5 2.0 ± 1.73 b 82.3
500 10.3 ± 4.93 b 97.2 4.3 ± 3.05 b 94.1 1.0 ± 1.00 b 91.2
600 7.3 ± 3.78 b 98.0 2.0 ± 1.00 b 97.3 0.0 ± 0.00 b 100.0
F/P 12.68/0.0006 14.40/0.0004 10.04/0.0016
SilicoSec® 0 372.6 ± 155.93 a 73.3 ± 31.56 a 11.33 ± 5.03 a
300 40.3 ± 15.69 b 89.2 14.6 ± 3.51 b 80.1 1.0 ± 0.00 b 91.2
400 32.6 ± 25.71 b 91.3 8.3 ± 8.50 b 88.7 1.3 ± 0.57 b 88.5
500 33.6 ± 10.40 b 91.0 3.3 ± 0.57 b 95.5 0.0 ± 0.00 b 100.0
600 20.3 ± 3.51 b 94.6 4.0 ± 4.35 b 94.5 0.6 ± 1.15 b 94.7
F/P 13.79/0.0004 12.06/0.0008 12.58/0.0006
Barley
N Form 0 265.6 ± 60.18 a 355.3 ± 103.01 a 20.6 ± 5.5 a
300 19.6 ± 11.93 b 92.6 31.3 ± 12.58 b 91.2 6.6 ± 1.52 b 68.0
400 10.3 ± 12.09 b 96.1 8.3 ± 5.85 b 96.7 1.3 ± 1.15 b 93.7
500 13.6 ± 7.63 b 94.9 7.6 ± 1.52 b 97.9 0.3 ± 0.57 b 98.5
600 10.6 ± 8.08 b 96.0 1.3 ± 1.52 99.6 0.3 ± 0.57 b 98.5
F/P 47.30/˂0.0001 32.86/˂0.0001 32.61/˂0.0001
SilicoSec® 0 265.6 ± 60.18 a 355.3 ± 103.01 a 20.6 ± 5.5 a
300 45.3 ± 14.01 b 82.9 51.3 ± 16.07 b 85.6 6.0 ± 1.73 b 70.9
400 32.3 ± 13.20 b 87.8 31.3 ± 4.16 b 91.2 3.0 ± 2.64 b 85.4
500 27.3 ± 16.25 b 89.7 31.6 ± 4.50 b 91.1 1.3 ± 1.52 b 93.7
600 19.6 ± 6.65 b 92.6 11.6 ± 3.78 b 96.7 1.6 ± 1.52 b 92.2
F/P 38.65/˂0.0001 29.07/˂0.0001 21.94/˂0.0001

a Means in the same column within each treatment followed by the same letters are not significantly different (in all cases df = 4, 14; Tukey’s HSD, p = 0.05).

4. Discussion

This study indicates that developed formulation N Form based on DE SilicoSec® enhanced with botanicals (essential oil lavender, corn oil, and bay leaves dust) and silica gel showed high levels of protection of wheat and barley against all three insect species. Among the tested species, the most sensitive in wheat and barley was S. oryzae, with the highest average mortality rate after 14 days postexposure (96.2% and 100.0%, respectively), followed with R. dominica (89.8% and 96.2%, respectively) and T. castaneum (84.5% and 94.9%, respectively). Generally, lower sensitivity of Tribolium spp. adults than S. oryzae and R. dominica to different DE formulations was proven earlier through other studies [17,18,19,20]. The basis probably lies between the combinations of physiology, morphology, genetics, and behavior response of T. castaneum, like differences in epicuticle, mobility through the grain mass or ability of water loss recovery [21,22,23]. Treated adults of the rusty grain beetle Cryptolestes ferrugineus (Stephens), R. dominica, and T. castaneum with DE (500 ppm) showed different adsorption of DE particles, which corresponds with differences in their mortality [23]. The previous author revealed that the highest number of hair-like structures, the highest density of DE particles on the body, and the highest mortality are shown by C. ferrugineus, compared T. castaneum, which has very smooth skin surface and a low level of mortality.

N Form provided complete control of S. oryzae, R. dominica, and T. castaneum in barley and of S. oryzae and R. dominica in wheat. In regard to DE SilicoSec®, developed formulation N Form showed higher activity against all three insect species; higher mortality rate both in wheat and barley; and higher average progeny inhibition rate, namely, in barley. Apparently, additional ingredients of formulation N Form, botanicals and silica gel, contributed to the higher efficacy of DE SilicoSec®, with only 48% of DE within its composition. The most important disadvantage of DE usage in stored cereals protection is the application of high concentration for successful pest control, which impairs the quality of cereals, such as physical and mechanical properties of the grain. Thus, reducing quantity of DE and at the same time, retaining and improving its efficacy can be considered as a key effect in value of the developed formulation. In a previous study [24], additive effect was also recorded, after combining inert dust originated from Croatia, botanicals, silica gel, and pyrethrin. After 6 months, formulations F1H and F2H showed higher insecticidal effect than DE Celatom® Mn 51 in corn and wheat against R. dominica. There are many studies where DEs have been mixed with other products with the aim of improving its efficacy and reducing the limitations. Korunic and Fields [20] found that three DE-based formulations (with combinations of DE, silica gel, pyrethrin, dill essential oil, and disodium octaborate tetrahydrate—DOT and yeast) were effective at controlling insects at lower concentrations than DE alone, and at the same time, lower concentrations affected reduction of bulk density much less than DE used alone. In many cases, the synergy between DE and added substances greatly enhanced the effectiveness of a mixture and therefore, the needed effective concentrations of DE had been greatly reduced by approximately 4 to 10 times in the comparison with concentrations of DE when used alone [25]. In this study, N Form achieved higher average progeny inhibition rate than DE SilicoSec®, particularly expressed in barley for all three insect species. It could be explained with the faster activity of N Form than activity of DE SilicoSec®. The mortality rate of treated parents was higher after 7 days postexposure, which was directly reflected in lower progeny production. Probably, faster activity is related to additional products within the formulation N Form. Namely, silica gel Sipernat® 50 S could have contributed to the fast initial effectiveness [3] and EO of lavender possessing the multiple modes of action against insects [26]. Stronger and faster mortality induced by formulation N Form consequently led to higher inhibition of progeny population compared to DE SilicoSec® used alone.

Overall, formulation N Form showed higher efficacy against tested insect species in barley than in wheat. Unlike in wheat, 100% mortality of all three insect species was reached only after 7 days postexposure. Consequently, the progeny inhibition rate of all three insect species was higher in barley. The explanation for those differences can be seen through multiple perspectives. First of all, DEs and formulations based on DE are not equally effective on all grain types [27], which is related to different adherence of DE influenced by different kernel size and protein content [28] or oil content. The effect on different types of commodities like rice, sorghum, rye, corn, and wheat was investigated on the efficacy of DE [7,29], based on physiochemical characteristics of the grain as a relevant factor in treatment effectiveness. In addition, a significant difference in efficacy of DE was observed in different classes or varieties of grain [30]. Second, different physiology and morphology of kernels, such as kernel hardness and nutritional value, can attribute to development and reproduction rate of insect species [28,31]. Contrary to N Form, the activity of DE SilicoSec® was lower in barley than in wheat against S. oryzae and R. dominica, which is another proof of enhanced effectiveness of the developed formulation.

5. Conclusions

Overall, results of this study indicate that natural formulation N Form, based on botanicals, silica gel, and DE, was highly effective against three major stored product insect species S. oryzae, R. dominica, and T. castaneum in wheat and barley. Achieving stronger efficacy than DE SilicoSec® applied alone, this study provides new information about the improvement of DE effectiveness, thus representing a contribution to further development of natural insecticides as a part of integrated pest management program. Future trials will be designed to test the activity of N Form against other stored insect species, on different types of surfaces in order to examine the possibility of use as a surface treatment of empty storage facilities. Additionally, tests of influence of N Form parameters of grain quality are planned to be implemented.

Acknowledgments

The authors wish to thank Agricultural Institute Osijek, Croatia, for providing the wheat and barley seeds for testing.

Author Contributions

Conceptualization, A.L.; methodology, A.L.; formal analysis, A.L. and I.P.; investigation, I.P.; resources, A.L., I.P., and V.R.; writing—original draft preparation, A.L. and I.P.; writing—review and editing, A.L., I.P., and V.R.; funding acquisition, A.L. and V.R. All authors have read and agreed to the published version of the manuscript.

Funding

The study was carried out within the research team of Environmentally acceptable plant protection (No. 1133) at the Faculty of Agrobiotechnical Sciences Osijek.

Conflicts of Interest

The authors declare no conflict of interest. The funders had no role in the design of the study; in the collection, analyses, or interpretation of data; in the writing of the manuscript; or in the decision to publish the results.

References

  • 1.Subramanyam B., Roesli R. Inert Dusts. In: Subramanyam B., Hagstrum D.W., editors. Alternatives to Pesticides in Stored–Product IPM. Springer; Boston, MA, USA: 2000. pp. 321–380. [DOI] [Google Scholar]
  • 2.Shah M.A., Khan A.A. Use of diatomaceous earth for the management of stored-product pests. Int. J. Pest Manag. 2014;60:100–113. doi: 10.1080/09670874.2014.918674. [DOI] [Google Scholar]
  • 3.Korunić Z., Rozman V., Liška A., Lucić P. Laboratory tests on insecticidal effectiveness of disodium octaborate tetrahydrate, diatomaceous earth and amorphous silica gel against Sitophilus oryzae (L.) and their effect on wheat bulk density. Poljopr. Agric. 2017;23:3–10. doi: 10.18047/poljo.23.1.1. [DOI] [Google Scholar]
  • 4.Korunic Z., Fields P.G., Kovacs M.I.P., Noll J.S.M., Lukow O.M., Demianyk C.J., Shibley K.J. The effect of diatomaceous earth on grain quality. Postharvest Biol. Technol. 1996;9:373–387. doi: 10.1016/S0925-5214(96)00038-5. [DOI] [Google Scholar]
  • 5.Liška A., Korunić Z., Rozman V., Halamić J., Galović I., Lucić P., Baličević R. Efficacy of nine Croatian inert dusts against rice weevil Sitophilus oryzae L. (Coleoptera: Curculionidae) on wheat. Emir. J. Food Agric. 2017;29:485–494. doi: 10.9755/ejfa.2016-09-1302. [DOI] [Google Scholar]
  • 6.Korunić Z., Fields P. The effect of grain moisture content and temperature on the efficacy of six diatomaceous earths against three stored-products beetles. In: Jin Z., Liang Q., Liang Y., Tan X., Guan L., editors. Proceedings of the 7th International Working Conference on Stored-Product Protection; Beijing, China. 14–19 October 1998; Chengdu, China: Sichuan Publishing House of Science and Technology; 1998. pp. 790–795. [Google Scholar]
  • 7.Korunic Z. Overview of undesirable effects of using diatomaceous earths for direct mixing with grains. Pestic. Phytomed. (Belgrade) 2016;31:9–18. doi: 10.2298/PIF1602009K. [DOI] [Google Scholar]
  • 8.Liška A., Rozman V., Korunić Z., Halamić J., Galović I., Lucić P., Baličević R. The potential of Croatian diatomaceous earths as grain protectant against three stored-product insects. Integr. Prot. Stored Prod. IOBC-WPRS Bull. 2015;111:107–113. [Google Scholar]
  • 9.Vayias B.J., Athanassiou C.G. Factors affecting the insecticidal efficacy of the diatomaceous earth formulation SilicoSec against adults and larvae of the confused flour beetle, Tribolium confusum Du Val (Coleoptera: Tenebrionidae) Crop Prot. 2004;23:565–573. doi: 10.1016/j.cropro.2003.11.006. [DOI] [Google Scholar]
  • 10.Ziaee M., Ebadillahi A., Wakil W. Integrating inert dusts with other technologies in stored product protection. Toxin Rev. 2019 doi: 10.1080/15569543.2019.1633673. [DOI] [Google Scholar]
  • 11.Athanassiou C.G., Korunić Z. Evaluation of two new diatomaceous earth formulations enhanced with abamectin and bitterbarkomycin, against four stored-grain beetle species. J. Stored Prod. Res. 2007;43:468–473. doi: 10.1016/j.jspr.2006.12.008. [DOI] [Google Scholar]
  • 12.Khorrami F., Valizadegan O., Forouzan M., Soleymanzade A. The antagonistic/synergistic effects of some medicinal plant essential oils, extracts and powders combined with Diatomaceous earth on red flour beetle, Tribolium castaneum Herbst (Cloepotera: Tenebrionidae) Arch. Phytopathol. Plant Prot. 2018;51:685–695. doi: 10.1080/03235408.2018.1458412. [DOI] [Google Scholar]
  • 13.Korunić Z., Rozman V. A synergistic mixture of diatomaceous earth and deltamethrin to control stored grain insects. In: Carvalho M.O., Fields P.G., Adler C.S., Arthur F.H., Athanassiou C.G., Campbell J.F., Fleurat-Lessard F., Flinn P.W., Hodges R.J., Isikber A.A., et al., editors. Proceedings of the 10th International Working Conference on Stored Product Protection; Estoril, Portugal. 27 June–2 July 2010; Berlin, Germany: Julius Kühn-Institut; 2010. pp. 894–898. [Google Scholar]
  • 14.Pierattini E.C., Bedini S., Venturi F., Ascrizzi R., Flamini G., Bocchino R., Girardi J., Giannotti P., Ferroni G., Conti B. Sensory quality of essential oils and their synergistic effect with diatomaceous earth, for the control of stored grain insects. Insects. 2019;10:114. doi: 10.3390/insects10040114. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 15.Quarles W. Diatomaceous earth for pest control. IPM Pract. 1992;14:1–11. [Google Scholar]
  • 16.Mewis I., Ulrichs C. Action of amorphous diatomaceous earth against different stages of the stored product pests Tribolium confusum, Tenebrio molitor, Sitophilus granarius and Plodia interpunctella. J. Stored Prod. Res. 2001;37:153–164. doi: 10.1016/S0022-474X(00)00016-3. [DOI] [PubMed] [Google Scholar]
  • 17.Fields P., Korunic Z. The effect of grain moisture content and temperature on the efficacy of diatomaceous earth from different geographical locations. J. Stored Prod. Res. 2000;36:1–13. doi: 10.1016/S0022-474X(99)00021-1. [DOI] [Google Scholar]
  • 18.Athanassiou C.G., Kavallieratos N.G., Andris N.S. Insecticidal effect of three diatomaceous earth formulations against adults of Sitophilus oryzae (Coleoptera: Curculionidae) and Tribolium confusum (Coleoptera: Tenebrionidae) on oat, rye and triticale. J. Econ. Entomol. 2004;97:2160–2167. doi: 10.1093/jee/97.6.2160. [DOI] [PubMed] [Google Scholar]
  • 19.Korunić Z., Liška A., Lucić P., Hamel D., Rozman V. Evaluation of diatomaceous earth formulations enhanced with natural products against stored product insects. J. Stored Prod. Res. 2020;86:101565. doi: 10.1016/j.jspr.2019.101565. [DOI] [Google Scholar]
  • 20.Korunic Z., Fields P.G. Evaluation of three new insecticide formulations based on inert dusts and botanicals against four stored-grain beetles. J. Stored Prod. Res. 2020;88:101633. doi: 10.1016/j.jspr.2020.101633. [DOI] [Google Scholar]
  • 21.Ebeling W. Sorptive dusts for pest control. Ann. Rev. Entomol. 1971;16:123–158. doi: 10.1146/annurev.en.16.010171.001011. [DOI] [PubMed] [Google Scholar]
  • 22.Rigaux M., Haubruge E., Fields P.G. Mechanisms for tolerance to diatomaceous earth between strains of Tribolium castaneum (Coleoptera: Tenebrionidae) Entomol. Exp. Appl. 2001;101:33–39. doi: 10.1046/j.1570-7458.2001.00888.x. [DOI] [Google Scholar]
  • 23.Losic D., Korunic Z. Diatomaceous earth, a natural insecticide for stored grain protection: Recent progress and perspectives. In: Losic D., editor. Diatom Nanotechnology: Progress and Emerging Applications. RSC Publishing; Cambridge, UK: 2018. pp. 219–247. [DOI] [Google Scholar]
  • 24.Liska A., Korunic Z., Rozman V., Lucic P., Balicevic R., Halamic J., Galovic I. Evaluation of the potential value of the F1H and F2H formulations as grain protectants against Rhyzopertha dominica (Fabricius) (Coleoptera: Bostrichidae). In: Adler C.S., Opit G., Fürstenau B., Müller-Blenkle C., Kern P., Arthur F.H., Athanassiou C.G., Bartosik R., Campbell J., Carvalho M.O., et al., editors. Proceedings of the 12th International Working Conference on Stored-Product Protection (IWCSPP); Berlin, Germany. 7–11 October 2018; Berlin, Germany: Julius-Kühn-Institut; 2018. pp. 540–546. [Google Scholar]
  • 25.Korunic Z., Liska A., Rozman V., Lucic P. A review of natural insecticides based on diatomaceous earth. Poljopr. Agric. 2016;22:10–18. doi: 10.18047/poljo.22.1.2. [DOI] [Google Scholar]
  • 26.Germinara G.S., Di Stefano M.G., De Acustis L., Pati S., Delfine S., De Cristofaro A., Rotundo G. Bioactivities of Lavandula angustifolia essential oil against the stored grain pest Sitophilus Granarius. Bull. Insectol. 2017;70:129–138. [Google Scholar]
  • 27.Kavallieratos N.G., Athanassiou C.G., Pashalidou F.G., Andris N.S., Tomanović Ž. Influence on grain type on the insecticidal efficacy of two diatomaceous earth formulations against Rhyzopertha dominica (F) (Coleoptera: Bostrichidae) Pest Manag. Sci. 2005;61:660–666. doi: 10.1002/ps.1034. [DOI] [PubMed] [Google Scholar]
  • 28.Kavallieratos N.G., Athanassiou C.G., Vayias B.J., Kotzamanidis S., Synodis S.D. Efficacy and adherence ratio of diatomaceous earth and spinosad in three wheat varieties against three stored-product insect pests. J. Stored Prod. Res. 2010;46:73–80. doi: 10.1016/j.jspr.2009.10.003. [DOI] [Google Scholar]
  • 29.Saeed N., Farooq M., Shakeel M., Ashraf M. Effectiveness of an improved form of insecticide-based diatomaceous earth against four stored grain pests on different grain commodities. Environ. Sci. Pollut. Res. 2018;25:17012–17024. doi: 10.1007/s11356-018-1835-3. [DOI] [PubMed] [Google Scholar]
  • 30.Paponja I., Liška A., Rozman V., Lucić P. Application of inert dust diatomaceous earth in control of lesser grain borer Rhyzopertha dominica Fab. (Coleoptera: Bostrichidae) on varieties of wheat, rye and oats. Agron. J. 2017;3:87–98. [Google Scholar]
  • 31.Breese M.H. Studies on the oviposition of Rhyzopertha dominica (F.) in rice and paddy. Bull. Entomol. Res. 1962;53:621–637. doi: 10.1017/S0007485300048379. [DOI] [Google Scholar]

Articles from Insects are provided here courtesy of Multidisciplinary Digital Publishing Institute (MDPI)

RESOURCES