Table 5.

Correlation matrix between investigated variables.

	EAT volume	EAT attenuation	Age	Male gender	Body Mass Index	Lymphocytes	Lactate dehydrogenase	C-reactive protein	Ferritin	Prothrombin time	D-dimer	Troponin	Creatine kinase	Total pneumonia volume	Total pneumonia burden
EAT volume	1.000
EAT attenuation	−0.672⁎	1.000
Age	0.378⁎	−0.036	1.000
Male gender	0.221⁎	0.130	0.126	1.000
Body mass index	0.369⁎	−0.193	0.047	0.092	1.000
Lymphocytes	−0.157	0.065	−0.282⁎	−0.096	−0.041	1.000
Lactate dehydrogenase	0.361⁎	−0.293⁎	0.141	0.107	0.044	−0.095	1.000
C-reactive protein	0.450⁎	−0.152	0.400⁎	0.130	0.212	−0.125	0.482⁎	1.000
Ferritin	0.005	0.064	−0.120	0.132	0.061	−0.015	0.181	0.198	1.000
Prothrombin time	0.181	−0.144	0.277†	0.016	−0.113	0.211	0.167	0.365⁎	−0.051	1.000
D-dimer	0.180	0.206	0.270	0.243	0.003	0.057	−0.032	0.409⁎	0.165	0.209	1.000
Troponin	0.118	0.076	0.201	−0.136	0.043	0.034	0.202	0.391⁎	0.048	0.052	0.390†	1.000
Creatine kinase-MB	0.167	−0.150	0.030	0.104	0.115	−0.054	0.185	0.092	0.029	0.067	0.232	0.196	1.000
Total pneumonia volume	0.297⁎	0.018	0.319⁎	0.133	0.193	−0.053	0.313⁎	0.372⁎	0.346⁎	0.156	0.468⁎	0.265	−0.086	1.000
Total pneumonia burden	0.286⁎	0.022	0.336⁎	0.002	0.244	−0.066	0.319⁎	0.388⁎	0.285†	0.163	0.467†	0.233	−0.061	0.967⁎	1.000

^†Correlation is significant at the 0.01 level.

^⁎Correlation is significant at the 0.05 level.