Table 1.
Average values of macroelements in leaves and fruit of two cultivars of goji cultivated in orchard and in vitro condition.
| Compounds (g/kg) |
Leaves | Fruit | ||||
|---|---|---|---|---|---|---|
| No. 1 | New Big | No. 1 | New Big | |||
| Orchard | In Vitro | Orchard | In Vitro | Orchard | ||
| N (22–32 2) | 42.08 ± 1.71a 1 | 57.14 ± 2.37b | 43.50 ± 1.98a | 77.92 ± 3.05c | 29.85 ± 1.30B | 24.32 ± 0.92A |
| P (19–30) | 7.85 ± 0.42a | 11.93 ± 0.56c | 8.52 ± 0.47b | 13.78 ± 0.51b | 5.38 ± 0.19B | 4.85 ± 0.15A |
| K (12–20) | 29.57 ± 1.17b | 57.06 ± 1.98d | 14.73 ± 0.52a | 52.06 ± 1.50c | 4.30 ± 0.13A | 3.98 ± 0.11 A |
| Ca (4–8) | 11.00 ± 0.52b | 3.87 ± 0.18a | 11.39 ± 0.48b | 4.00 ± 0.21a | 0.91 ± 0.04B | 0.75 ± 0.03A |
| Mg (2–4.4) | 5.89 ± 0.17b | 2.87 ± 0.09a | 7.50 ± 0.27c | 3.04 ± 0.11a | 1.11 ± 0.05A | 1.02 ± 0.05A |
| Na (no data) | 4.22 ± 0.23c | 2.17 ± 0.19b | 4.60 ± 0.25d | 1.82 ± 0.13a | 4.03 ± 0.19B | 3.82 ± 0.15A |
1 Means followed by the same letter in lines do not differ significantly at P = 0.05 according to Tukey multiple range/small letters for leaves, capital–fruit. 2 Optimal content for leaves according to Glonek and Komosa [15].