Skip to main content
Mitochondrial DNA. Part B, Resources logoLink to Mitochondrial DNA. Part B, Resources
. 2019 Sep 24;4(2):3177–3178. doi: 10.1080/23802359.2019.1668733

Complete sequence of mitochondrial DNA of red alga dulse Palmaria palmata (Linnaeus) Weber & Mohr in Japan

Yuya Kumagai a, Ryota Tsubouchi b, Yoshikatsu Miyabe b, Tomoyuki Takeda b, Kohsuke Adachi c, Hajime Yasui d, Hideki Kishimura a,
PMCID: PMC7707313  PMID: 33365907

Abstract

Red algae contain high amount of proteins compared to the other algae. Red algae dulse is one of the protein rich species and a good candidate for protein sources. In this study, the complete mitochondrial genome of Palmaria palmata in Japan was determined. It had a circular mapping molecular with the length of 31,399 bp and contained 53 genes including 27 protein-coding, 2 rRNA, and 24 tRNA. Phylogenetic analysis showed that Palmaria palmata in Japan was separated with Atlantic dulse. This is the first report of complete mitochondrial genome from Pacific dulse.

Keywords: Mitochondrial genome, macroalgae, Pacific dulse, red alga


Marine algae contain valuable nutrition such as proteins, lipids, carbohydrates, vitamin and minerals. Among them, red algae contain a high amount of protein (7–30% of dry weight) (Holdt and Kraan 2011), and plastid proteins are related to the amount of total protein in seaweeds, especially phycobiliproteins and ribulose-1,5-bisphosphate carboxylase/oxygenase. Many bioactive peptides were obtained from the hydrolysates such as inhibition of angiotensin I converting enzyme (ACE) (Kitade et al. 2018) and dipeptidyl peptidase IV (Harnedy et al. 2015), anti-diabetic (Harnedy and FitzGerald 2013), antioxidant (Sato et al. 2019) and cell proliferation (Yuan et al. 2005). ACE inhibitory peptides were also reported in Pacific and Atlantic dulse (Fitzgerald et al. 2012; Harnedy et al. 2014; Furuta et al. 2016; Miyabe et al. 2017). We compared the potential ACE inhibitory peptides from plastid protein sequences between Pacific and Atlantic dulse, revealing that the amounts of bioactive peptides and peptide structures differed (Kumagai et al. 2019). To clarify the characteristics of protein rich red algae dulse, we determined the complete mitochondrial DNA of Palmaria palmata in Japan.

DNA was extracted from P. palmata in Japan (Specimen Voucher HUF 20120202001) collected from the intertidal at Usujiri, Japan (N 41.936002, E 140.950406) by the CTAB method (Cota-Sánchez et al. 2006). The library construction and sequencing were performed by the GS Junior Titanium Series system (Roche). The data were assembled using default de novo settings in CLC Genomics Workbench 8.5.1 and annotated following Watanabe et al. (2019). Phylogenetic analyses were performed using amino acid sequences of cox1, psbA and rbcL. The best-fit model for maximum likelihood was GTR + I + G and analysed using MEGA X. Bootstrap probability values were run with 1000 replicates. Rhodothamniella floridula was used as outgroup.

The complete mitogenome of P. palmata in Japan comprised a circular DNA molecule with the length of 31,399 bp (DDBJ accession No. AP019296). The overall GC content of the complete mitogenome was 32.2%. The mitogenome contained 53 genes, including 27 protein-coding, two rRNA, 24 tRNA genes. Of the 27 protein-coding genes, 19 were terminated with TAA stop codon, except for rpl20, nad2, nad3, nad4, nad4L, nad6, atp9 and tatC with TAG. Two introns were detected in trnI (494 bp) and ribosomal RNA large subunit (rrl) (2,463 bp). BLASTX analysis revealed that the rrl intron showed the similarity to that of the hypothetical protein from Ahnfeltia plicata (75%) and orf544 from Porphyra purpurea (61%), which were suggested as a group II intron reverse transcriptase/maturase (Burger et al. 1999), however, the gene in P. palmata in Japan was incomplete because of a frameshift. Phylogenetic analysis showed that the tree showed the same branch as previous report (Saunders et al. 2018), and P. palmata in Japan was separated from Atlantic dulse and included in the branch of Palmaria mollis (Figure 1).

Figure 1.

Figure 1.

Maximum likelihood (ML) phylogeny generated from the three-gene alignment (cox1+psbA+rbcL) with ML bootstrap support values. The scale bar indicates substitutions per site.

Acknowledgements

The authors wish to thank Dr. Hiroyuki Munehara, Usujiri Fisheries Station, Field Science Center for Northern Biosphere, Hokkaido University, who collected the dulse samples.

Disclosure statement

The authors report no conflicts of interest. The authors alone are responsible for the content and writing of this article.

References

  1. Burger G, Saint-Louis D, Gray MW, Lang BF. 1999. Complete sequence of the mitochondrial DNA of the red alga Porphyra purpurea. Cyanobacterial introns and shared ancestry of red and green algae. Plant Cell. 11:1675–1694. [DOI] [PMC free article] [PubMed] [Google Scholar]
  2. Cota-Sánchez JH, Remarchuk K, Ubayasena K. 2006. Ready-to-use DNA extracted with a CTAB method adapted for herbarium specimens and mucilaginous plant tissue. Plant Mol Biol Rep. 24:161–167. [Google Scholar]
  3. Fitzgerald C, Mora-Soler L, Gallagher E, O'Connor P, Prieto J, Soler-Vila A, Hayes M. 2012. Isolation and characterization of bioactive pro-peptides with in vitro renin inhibitory activities from the macroalga Palmaria palmata. J Agric Food Chem. 60:7421–7427. [DOI] [PubMed] [Google Scholar]
  4. Furuta T, Miyabe Y, Yasui H, Kinoshita Y, Kishimura H. 2016. Angiotensin I converting enzyme inhibitory peptides derived from phycobiliproteins of dulse Palmaria palmata. Mar Drugs. 14:32. [DOI] [PMC free article] [PubMed] [Google Scholar]
  5. Harnedy PA, FitzGerald RJ. 2013. In vitro assessment of the cardioprotective, anti-diabetic and antioxidant potential of Palmaria palmata protein hydrolysates. J Appl Phycol. 25:1793–1803. [Google Scholar]
  6. Harnedy PA, O’Keeffe MB, FitzGerald RJ. 2015. Purification and identification of dipeptidyl peptidase (DPP) IV inhibitory peptides from the macroalga Palmaria palmata. Food Chem. 172:400–406. [DOI] [PubMed] [Google Scholar]
  7. Harnedy PA, Soler-Vila A, Edwards MD, FitzGerald RJ. 2014. The effect of time and origin of harvest on the in vitro biological activity of Palmaria palmata protein hydrolysates. Food Res Int. 62:746–752. [Google Scholar]
  8. Holdt SL, Kraan S. 2011. Bioactive compounds in seaweed: functional food applications and legislation. J Appl Phycol. 23:543–597. [Google Scholar]
  9. Kitade Y, Miyabe Y, Yamamoto Y, Takeda H, Shimizu T, Yasui H, Kishimura H. 2018. Structural characteristics of phycobiliproteins from red alga Mazzaella japonica. J Food Biochem. 42:e12436–10. [Google Scholar]
  10. Kumagai Y, Miyabe Y, Takeda T, Adachi K, Yasui H, Kishimura H. 2019. In silico analysis of relationship between proteins from plastid genome of red alga Palmaria sp. (Japan) and angiotensin I converting enzyme inhibitory peptides. Mar Drugs. 25:E190. [DOI] [PMC free article] [PubMed] [Google Scholar]
  11. Miyabe Y, Furuta T, Takeda T, Kanno G, Shimizu T, Tanaka Y, Gai Z, Yasui H, Kishimura H. 2017. Structural properties of phycoerythrin from dulse Palmaria palmata. J Food Biochem. 41:e12301. [Google Scholar]
  12. Sato N, Furuta T, Takeda T, et al. 2019. Antioxidant activity of proteins extracted from red alga dulse harvested in Japan. J Food Biochem. 43:e12709. [DOI] [PubMed] [Google Scholar]
  13. Saunders GW, Jackson C, Salomaki ED. 2018. Phylogenetic analyses of transcriptome data resolve familial assignments for genera of the red-algal Acrochaetiales-Palmariales Complex (Nemaliophycidae). Mol Phylogenet Evol. 119:151–159. [DOI] [PubMed] [Google Scholar]
  14. Watanabe K, Kishimoto T, Kumagai Y, Shimizu T, Uji T, Yasui H, Kishimura H. 2019. Complete sequence of mitochondrial DNA of Gloiopeltis furcata (Postels and Ruprecht). J. Agardh. Mitochondrial DNA B. 4:2543–2544. [DOI] [PMC free article] [PubMed] [Google Scholar]
  15. Yuan YV, Carrington MF, Walsh NA. 2005. Extracts from dulse (Palmaria palmata) are effective antioxidants and inhibitors of cell proliferation in vitro. Food Chem Toxicol. 43:1073–1081. [DOI] [PubMed] [Google Scholar]

Articles from Mitochondrial DNA. Part B, Resources are provided here courtesy of Taylor & Francis

RESOURCES