Figure 1. Owner responses to rating questions.

Dog owner responses when asked to rate cooked diets or raw diets on three variables (nutritional value, risk to dog health, or risk to human health) as well as their own knowledge of nutrition and their veterinarian’s knowledge of nutrition on a 5-point scale, where 1 was the least and 5 was the most of each variable, separated by owner’s chosen diet (cooked feeders vs raw feeders).