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. 2021 Jan 5;26(1):246. doi: 10.3390/molecules26010246

Table 2.

Analysis of Variance (ANOVA) of the derived model for prediction of the amount of the total polyphenols in OP extracts.

Sum of Squares df Mean Square F-Value p-Value
Model 0.0000 12 2.694 × 10−6 29.68 <0.0001 s ignificant
A—MICROWAVE POWER 1.232 × 10−6 1 1.232 × 10−6 13.57 0.0005
B—WATER-TO-POMACE RATIO 1.453 × 10−8 1 1.453 × 10−8 0.1601 0.6903
C—EXTRACTION TIME 3.906 × 10−6 1 3.906 × 10−6 43.04 <0.0001
AB 1.492 × 10−6 1 1.492 × 10−6 16.44 0.0001
AC 4.464 × 10−7 1 4.464 × 10−7 4.92 0.0300
BC 3.538 × 10−7 1 3.538 × 10−7 3.90 0.0525
2.789 × 10−7 1 2.789 × 10−7 3.07 0.0842
4.149 × 10−6 1 4.149 × 10−6 45.71 <0.0001
9.562 × 10−7 1 9.562 × 10−7 10.54 0.0018
A²B 2.560 × 10−6 1 2.560 × 10−6 28.21 <0.0001
A²C 3.512 × 10−7 1 3.512 × 10−7 3.87 0.0533
AB² 8.331 × 10−7 1 8.331 × 10−7 9.18 0.0035
Residual 6.081 × 10−6 67 9.076 × 10−8
Lack of Fit 4.673 × 10−6 47 9.942 × 10−8 1.41 0.2024 not significant
Pure Error 1.408 × 10−6 20 7.042 × 10−8
Cor Total 0.0000 79