Table 2.

Daily dietary intake between the two groups.

	Unit	Normal	Undernutrition	p	RDA	%RDA
						Normal	Undernutrition
Energy	kcal	933.99 ± 137.86	684.31 ± 225.95	0.002	1350	69.18	50.69
Protein	g	38.80 ± 7.65	27.25 ± 7.96	0.000	20	194.00	136.27
Fat	g	37.09 ± 9.85	24.57 ± 9.36	0.002	45	82.43	54.61
Carbohydrate	g	111.74 ± 18.00	88.16 ± 31.37	0.016	215	51.97	41.00
Dietary Fiber	g	5.72 ± 1.93	3.35 ± 1.53	0.010	19	30.12	17.61

Data are presented as mean ± SD. A significant difference between the group was performed with the Wilcoxon rank-sum test (p < 0.05).