Table 3.
Sociodemographic characteristics of new cases of stunting, severe caries and dietary adequacy.
| New Cases Stunting | ScI Baseline | ScI Follow-Up | CCF 1 | MAD 2 | ||||||
|---|---|---|---|---|---|---|---|---|---|---|
| Valid: 975 Missing: 332 N (Row %) |
Valid: 1307 Missing: 0 N (Row %) |
Valid: 1307 Missing: 0 N (Row %) |
Valid: 1127 Missing: 180 N (Row %) |
Valid: 1017 Missing: 290 N (Row %) |
||||||
| Yes | No | Yes | No | Yes | No | Yes | No | Yes | No | |
| Total | 230 (17.6) | 745 (57.0) | 188 (14.4) | 1119 (85.6) | 193 (14.8) | 1114 (85.2) | 201 (15.4) | 816 (62.4) | 640 (49.0) | 487 (37.3) |
| Gender | ||||||||||
| Male (631) | 85 (18.8) | 367 (81.2) | 100(15.8) | 531 (84.2) | 111 (17.6) | 520 (82.4) | 113 (22.1) | 398 (77.9) | 343 (62.6) | 205 (37.4) |
| Female (676) | 145 (27.7) | 378 (72.3) | 88 (13.0) | 588 (87.0) | 82 (12.1) | 594 (87.9) | 88 (17.4) | 418 (82.6) | 297 (51.3) | 282 (48.7) |
| p-value 3 | 0.001 | 0.145 | 0.005 | 0.059 | <0.001 | |||||
| Province | ||||||||||
| Phnom Penh (319) | 42 (15.0) | 238 (85.0) | 39 (12.2) | 280 (87.8) | 60 (18.8) | 259 (81.2) | 94 (38.5) | 150 (61.5) | 201 (71.3) | 81 (28.7) |
| Kratie (551) | 97 (23.4) | 317 (76.6) | 66 (12.0) | 485 (88.0) | 79 (14.3) | 472 (85.7) | 77 (17.9) | 357 (82.1) | 257 (53.3) | 225 (46.7) |
| Ratanakiri (437) | 91 (32.5) | 189 (67.5) | 83 (19.0) | 354 (81.0) | 54 (12.4) | 383 (87.6) | 30 (8.7) | 313 (91.3) | 182 (50.1) | 181 (49.9) |
| p-value 3 | <0.001 | 0.003 | 0.044 | <0.001 | <0.001 | |||||
| Approx. age follow-up | ||||||||||
| <12 months (143) | 58 (46.0) | 68 (54.0) | 15 (10.5) | 128 (89.5) | 32 (22.4) | 111 (77.6) | / | / | 106 (89.1) | 13 (10.9) |
| 12–18 months (278) | 63 (28.0) | 162 (72.0) | 45 (16.2) | 233 (83.8) | 15 (5.4) | 263 (94.6) | 28 (10.9) | 228 (89.1) | 122 (67.8) | 58 (32.2) |
| 18–24 months (438) | 55 (17.1) | 267 (82.9) | 65 (14.8) | 373 (85.2) | 68 (15.5) | 370 (84.5) | 92 (23.3) | 303 (76.7) | 167 (40.0) | 251 (60.0) |
| 24–36 months (448) | 54 (17.9) | 248 (82.1) | 63 (14.1) | 385 (85.9) | 78 (17.4) | 370 (82.6) | 81 (22.1) | 225 (77.9) | 245 (59.8) | 165 (40.2) |
| p-value 3 | <0.001 | 0.456 | <0.001 | <0.001 | <0.001 | |||||
| SES | ||||||||||
| Lowest (220) | 35 (23.5) | 114 (76.5) | 46 (20.9) | 174 (79.1) | 21 (9.5) | 199 (90.5) | 23 (12.3) | 164 (87.7) | 79 (43.6) | 102 (56.4) |
| Low (265) | 77 (42.3) | 105 (57.5) | 34 (12.8) | 231 (7.2) | 37 (14.0) | 228 (86.0) | 22 (11.2) | 175 (88.8) | 139 (61.2) | 88 (38.8) |
| Medium (393) | 57 (18.9) | 245 (81.1) | 56 (14.2) | 337 (85.8) | 67 (17.0) | 326 (83.0) | 57 (20.0) | 228 (80.0) | 196 (59.9) | 131 (40.1) |
| High (215) | 28 (15.5) | 153 (84.5) | 25 (11.6) | 190 (88.4) | 34 (15.8) | 181 (84.2) | 60 (34.9) | 112 (65.1) | 139 (69.5) | 61 (30.5) |
| Highest (214) | 33 (20.5) | 128 (79.5) | 27 (12.6) | 187 (87.4) | 34 (15.9) | 180 (84.1) | 39 (22.2) | 137 (77.8) | 87 (45.3) | 105 (54.7) |
| p-value 3 | <0.001 | 0.040 | 0.140 | <0.001 | <0.001 | |||||
1 CCF: Cambodian complementary feeding. 2 MAD: Minimum acceptable diet. 3 χ2 test for differences among groups within the same columns or ANOVA.