Table 2.
Good Glycemic Control n = 36 | Poor Glycemic Control n = 43 | P value | |
---|---|---|---|
M/F | 31/5 | 39/4 | |
Duration of DM (years) | 12.04 ± 8.07 | 15.02 ± 9.23 | 0.201 |
WBC X 109/L | 6.35 ± 4.46 | 5.06 ± 3.98 | 0.320 |
HGB g/L | 102.04 ± 65.80 | 107.10 ± 62.70 | 0.819 |
MCV μm3 | 66.14 ± 38.21 | 57.19 ± 41.77 | 0.292 |
AST U/L | 8.68 ± 8.61 | 9.41 ± 10.07 | 0.869 |
CREATININE μmol/L | 73.11 ± 154.11 | 42.12 ± 44.94 | 0.441 |
GLUCOSE mmol/L | 4.94 ± 4.244 | 5.68 ± 6.05 | 0.593 |
Gamma GT (IU)/L | 34.23 ± 40.28 | 24.51 ± 40.19 | 0.096 |
HbA1c % | 6.32 ± 1.75 | 9.10 ± 1.45 | 0.001 |
CHOLESTEROL mmol/L | 2.21 ± 2.33 | 2.90 ± 2.41 | 0.213 |
HDL mmol/L | 0.54 ± 0.56 | 0.66 ± 0.56 | 0.356 |
LDL mmol/L | 1.30 ± 1.53 | 1.53 ± 1.46 | 0.510 |
Triglycerides mmol/L | 0.81 ± 0.91 | 1.64 ± 2.80 | 0.045 |
Duration of DM (in years) | 10.91 ± 9.06 | 14.83 ± 8.15 | 0.084 |
Data is expressed as Mean ± SD, Differences were studied by Student's t test.