Table 3.
Numbers of foods labelled with heart images within different food categories.
| Food Category | Number of Food Products | Number of Foods with Heart on FOP | Number of Foods with Heart as Part of the Brand |
|---|---|---|---|
| Beverages | 1396 | 98 (7%) | 52 (4%) |
| Bread and bakery products | 1246 | 152 (12%) | 31 (2%) |
| Cereal and cereal products | 1040 | 107 (10%) | 45 (4%) |
| Confectionary | 1141 | 64 (6%) | 5 (0.4%) |
| Convenience food | 549 | 58 (11%) | 41 (7%) |
| Dairy | 1601 | 123 (8%) | 41 (2%) |
| Edible oils and oil emulsions | 304 | 46 (15%) | 30 (10%) |
| Eggs | 38 | 11 (29%) | 0 |
| Fish and fish products | 287 | 5 (2%) | 0 |
| Food for specific dietary use | 104 | 53 (51%) | 53 (51%) |
| Fruit and vegetables | 1133 | 38 (3%) | 18 (2%) |
| Meat and meat products | 828 | 135 (16%) | 0 |
| Sauces and spreads | 653 | 45 (7%) | 19 (3%) |
| Snack foods | 241 | 28 (12%) | 23 (10%) |
| Sugars, honey and related products | 12 | 4 (33%) | 0 |
| Total | 10,573 | 967 (9%) | 348 (3%) |
FOP: Front-of-package.