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. 2021 Mar 19;9(3):640. doi: 10.3390/microorganisms9030640

Figure 1.

Figure 1

Bacterial counts in 25 nono samples obtained from local Fulani processors and markets in Kano, Katsina, Jigawa, and Bauchi states in northern Nigeria. Enterobacteria counts were determined on violet red bile agar (VRBD), yeasts on yeast extract–glucose–chloramphenicol agar (YGC); lactic acid bacteria on de Man, Rogosa, and Sharpe medium (MRS); and lactococci and streptococci on M17 medium. The total aerobic, mesophilic counts were determined on plate count agar (PCA), and the standard error is shown. See text for details of incubation conditions.