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. 2021 Mar 11;49(6):3600. doi: 10.1093/nar/gkab192

Corrigendum to article “A programmable omnipotent Argonaute nuclease from mesophilic bacteria Kurthia massiliensis’’

Yang Liu 1, Wenqiang Li 2, Xiaoman Jiang 3, Yaping Wang 4, Zhiwei Zhang 5, Qi Liu 6, Ruyi He 7, Quan Chen 8, Jun Yang 9, Longyu Wang 10, Fei Wang 11,, Lixin Ma 12,
PMCID: PMC8034638  PMID: 33704498

Nucleic Acids Research, Volume 49, Issue 3, 22 February 2021, Pages 1597–1608, https://doi.org/10.1093/nar/gkaa1278

In Figure 3 the lower-left panel should be labelled as B, and the upper-right panel should be labelled as C.

Figure 3.

Figure 3.

Effects of the guide length on KmAgo activity. (A) Effects of the 5′P-gDNA length on DNA cleavage activity. (B) Effects of the 5′P-gDNA length on RNA cleavage activity. (C) Effects of the 5′P-gRNA length on RNA cleavage activity. (D) Effects of the 5′P-gRNA length on DNA cleavage activity. Black triangle indicates the 30 nt 5′P-gRNA. All experiments were performed at the 4:2:1 KmAgo:guide:target molar ratio in reaction buffer containing Mn2+ ions for 15 min at 37°C.

This correction does not affect the results, discussion and conclusions presented in the article. The published article has been updated.

Contributor Information

Yang Liu, State Key Laboratory of Biocatalysis and Enzyme Engineering, Hubei Collaborative Innovation Center for Green Transformation of Bio-resources, Hubei Key Laboratory of Industrial Biotechnology, School of Life Sciences, Hubei University, Wuhan, Hubei 430062, China.

Wenqiang Li, State Key Laboratory of Biocatalysis and Enzyme Engineering, Hubei Collaborative Innovation Center for Green Transformation of Bio-resources, Hubei Key Laboratory of Industrial Biotechnology, School of Life Sciences, Hubei University, Wuhan, Hubei 430062, China.

Xiaoman Jiang, State Key Laboratory of Biocatalysis and Enzyme Engineering, Hubei Collaborative Innovation Center for Green Transformation of Bio-resources, Hubei Key Laboratory of Industrial Biotechnology, School of Life Sciences, Hubei University, Wuhan, Hubei 430062, China.

Yaping Wang, State Key Laboratory of Biocatalysis and Enzyme Engineering, Hubei Collaborative Innovation Center for Green Transformation of Bio-resources, Hubei Key Laboratory of Industrial Biotechnology, School of Life Sciences, Hubei University, Wuhan, Hubei 430062, China.

Zhiwei Zhang, State Key Laboratory of Biocatalysis and Enzyme Engineering, Hubei Collaborative Innovation Center for Green Transformation of Bio-resources, Hubei Key Laboratory of Industrial Biotechnology, School of Life Sciences, Hubei University, Wuhan, Hubei 430062, China.

Qi Liu, State Key Laboratory of Biocatalysis and Enzyme Engineering, Hubei Collaborative Innovation Center for Green Transformation of Bio-resources, Hubei Key Laboratory of Industrial Biotechnology, School of Life Sciences, Hubei University, Wuhan, Hubei 430062, China.

Ruyi He, State Key Laboratory of Biocatalysis and Enzyme Engineering, Hubei Collaborative Innovation Center for Green Transformation of Bio-resources, Hubei Key Laboratory of Industrial Biotechnology, School of Life Sciences, Hubei University, Wuhan, Hubei 430062, China.

Quan Chen, State Key Laboratory of Biocatalysis and Enzyme Engineering, Hubei Collaborative Innovation Center for Green Transformation of Bio-resources, Hubei Key Laboratory of Industrial Biotechnology, School of Life Sciences, Hubei University, Wuhan, Hubei 430062, China.

Jun Yang, State Key Laboratory of Biocatalysis and Enzyme Engineering, Hubei Collaborative Innovation Center for Green Transformation of Bio-resources, Hubei Key Laboratory of Industrial Biotechnology, School of Life Sciences, Hubei University, Wuhan, Hubei 430062, China.

Longyu Wang, State Key Laboratory of Biocatalysis and Enzyme Engineering, Hubei Collaborative Innovation Center for Green Transformation of Bio-resources, Hubei Key Laboratory of Industrial Biotechnology, School of Life Sciences, Hubei University, Wuhan, Hubei 430062, China.

Fei Wang, State Key Laboratory of Biocatalysis and Enzyme Engineering, Hubei Collaborative Innovation Center for Green Transformation of Bio-resources, Hubei Key Laboratory of Industrial Biotechnology, School of Life Sciences, Hubei University, Wuhan, Hubei 430062, China.

Lixin Ma, State Key Laboratory of Biocatalysis and Enzyme Engineering, Hubei Collaborative Innovation Center for Green Transformation of Bio-resources, Hubei Key Laboratory of Industrial Biotechnology, School of Life Sciences, Hubei University, Wuhan, Hubei 430062, China.


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