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Journal of Parasitology Research logoLink to Journal of Parasitology Research
. 2021 Apr 8;2021:9976548. doi: 10.1155/2021/9976548

Cystic Echinococcosis: Knowledge, Attitude, and Practices (KAP) among Surgically Operated Cases in Fars Province, Southern Iran

Zahra Hosseini 1, Reza Shahriarirad 2, Bahador Sarkari 1,3,
PMCID: PMC8049810  PMID: 33927897

Abstract

Introduction

Cystic echinococcosis (CE) is a neglected zoonotic disease caused by Echinococcus granulosus with major health and economic burden. The information on how the community members perceive the disease is crucial in order to recommend an effective preventive and control plan. The current study is aimed at finding out knowledge, attitude, and practices (KAP) of surgically operated cases of hydatid cyst in educational hospitals of Shiraz in Fars Province, southern Iran, toward the CE.

Methods

A cross-sectional survey was conducted among 180 CE patients who underwent surgery due to CE. Using a well-designed questionnaire, a telephone-based survey was carried out to collect the data. The contents of the questionnaire included basic personal information and questions related to the participants' knowledge, attitude, and behavioral patterns toward CE. Univariate and then multivariate linear regression analyses were used to identify factors associated with the KAP. Unstandardized regression coefficients (β) and odds ratios (ORs) and their 95% confidence intervals (CIs) were used to quantify the associations between variables and KAP.

Results

A total of 180 CE patients with a mean age of 35.64 (±17.59) years were recruited. The mean score of participant's knowledge was 8.7 (SD = 2.8, range: 0-17), whereas these scores were 1.3 (SD = 0.7, range 0-2) for attitude and 1.2 (SD = 1.0, range 0-4) for practice. Findings of the study demonstrated that 20 of the participants (11.1%) had good knowledge towards CE, 82 (45.6%) demonstrated a positive attitude, and 57 (47.5%) without having dogs demonstrated a good practice towards CE (score = 2/2), while from 60 dog owners, only 7 (11.6%) participants demonstrated good practice (score 3 and 4/4). Factors that were associated with knowledge were age (OR = −0.49, P value = 0.001) and educational level (OR = 0.668, P value = 0.001), where higher age was associated with lower knowledge and also higher educational levels were associated with higher knowledge regarding hydatid cyst. Regarding attitude, only living location had a significant association with participants' attitude where those who were living in urban areas demonstrating a more positive attitude towards CE (OR = 0.261, P value = 0.022). The practice of the participants was grouped into dog owners and participants with no dogs, in which among participants who did not own a dog, those living in urban areas demonstrating weaker practice towards CE (OR = −0.491, P value>0.001). Moreover, a lack of counseling of patients after the surgery on how to prevent reinfection was noticed.

Conclusion

Findings of the study revealed that the CE patients in southern Iran had poor knowledge and attitude toward the disease, and their practice may help in maintaining the disease in the community. Health education is highly needed to increase community awareness and to prevent and control this neglected parasitic infection in the area.

1. Introduction

Cystic echinococcosis (CE) or hydatid cyst is an infectious disease that affects both humans and animals. Livestock (especially sheep) serves as intermediate hosts for the transmission of CE, while canids, mainly dog, act as the definitive hosts. Human acquires the disease by accidental ingestion of eggs existing in dog feces [1, 2].

CE is a major health and economic challenge in the Middle East countries, including Iran where about 1% of all hospital surgeries are accounted for this disease [35]. The overall seroprevalence of CE in Iran is reported to be 4.2% with the highest prevalence in the South area with 5.8% and the least in the central area with 2.2% prevalence rate [6]. CE is one of the most important parasitic diseases in Fars Province in the south of Iran [5, 7, 8]. Fars Province is the center of agriculture and animal husbandry in Iran, and one of the most important and populated tribal nomads (Qashqai) resides in this area. The province is endemic focus for several parasitic diseases including visceral and cutaneous leishmaniasis [9, 10]. In a study by Shahriarirad et al. in Fars Province, a total of 501 CE surgical cases were recorded during 15 years, corresponding to an average annual incidence of 33.4 and a surgical incidence rate of 0.74/100,000 population [5].

To introduce and implement effective control measures, knowing the disease mode of transmission and its characteristics is crucial. According to the KAP theory, the controlling of the disease in the community is generally affected by people's knowledge, attitude, and practices (KAP) concerning the disease [11, 12]. Public education is considered as one of the most important measures that can help control the CE, as has been the case in other diseases [13]. Hence, with CE prevention and control programs being a necessity, a well-enough knowledge of the disease accompanied by community cooperation can play a significant role in the success of these programs. The current study is aimed at determining the level of knowledge, attitude, and practices of patients who underwent surgery for hydatid cyst in Fars Province, southern Iran, about the risk factors for hydatid cyst.

2. Materials and Methods

2.1. Study Design and Participants

In this cross-sectional study, a list of hospitalized CE patients during a period of 6 years (2014–2020) was obtained at the main university-affiliated and referral hospitals in Shiraz, capital of Fars Province. Sample size estimation was done by the Med-Calc statistical software with an error of 5% and a power of 90%. The recruitment method was voluntary participation, and individuals unwilling to participate were excluded from the study. Also, subjects were assured that the results would be reviewed as a group and that the confidentiality of their responses would be preserved.

Only cases with a final diagnosis of any type of CE at hospital discharge which were recorded with a unique disease code (based on the ICD-9 and ICD-10: International Classification of Diseases; 122.9 and 122.8 for ICD9; B67.8, K77.0, B67.9, and J99.8 for ICD10) were included in the data analysis. The data collection tool in this study consisted of a standard and research designed questionnaire, in which each patient was contacted by telephone call and was asked a series of questions by the interviewer.

2.2. Ethical Consideration

The study was approved by the Ethics Committee of Shiraz University of Medical Sciences (Ref. No. IR.sums.med.rec.1399.419). Participants who verbally consented to be included in our study were enrolled.

2.3. Data Collection

Data collection was done through a researcher-developed questionnaire in which consisted of the following sections:

  1. Demographic variables including gender, age, province of residence, educational level, and occupation along with other factors regarding the patient's history of CE

  2. Knowledge, attitude, and practice questions, which consisted of 18 questions assessing the participants' KAP towards CE

  3. Seven additional questions including “Do you keep dogs in your area?” “Do you own livestock? (cattle, cow, sheep)” “Have you ever seen a hydatid cyst in an animal's liver, lungs, or abdomen?” “Did your doctor or nurse give you information about hydatid cysts?” “Has anyone in your family been infected with hydatid cyst” “How severe or fatal do you think this disease is?” “What is your source of information about hydatid cysts?”

A correct answer was assigned as one point while an incorrect answer received no points.

2.4. Data Analysis

All the statistical analyses were performed, using Microsoft Excel 2007 (Microsoft Corp., Redmond, USA) and statistical package for social sciences (SPSS Inc., Chicago, Illinois, USA, version 26.0). Univariate and then multivariate linear regression analyses were used to identify factors associated with participants' KAP. Unstandardized regression coefficients (β) and odds ratios (ORs) and their 95% confidence intervals (CIs) were used to quantify the associations between variables and KAP. The statistical significance level was set at P < 0.05.

3. Results

A total of 180 CE patients were recruited in this study and contacted regarding their KAP towards CE. The mean age of the participants was 35.64 (±17.59). Table 1 demonstrates the demographic features of the participants in our study.

Table 1.

Demographic features of participants in the study.

Variable Frequency
Number Percentage
Age group
 10-20 42 23.3
 21–30 39 21.7
 31–40 28 15.6
 41–50 27 15
 51-60 28 15.6
 > 60 16 8.9
Gender
 Male 91 50.6
 Female 89 49.4
Occupation
 Unemployed 102 56.7
 Self-employed 43 23.9
 Freelance 14 7.8
 Retired 8 4.4
 Nongovernmental employee 7 3.9
 Student 4 2.2
 Government employee 2 1.1
Educational level
 Illiterate 17 9.4
 Reading and writing 25 13.9
 Under high school diploma 78 43.3
 Diploma 42 23.3
 University degree 18 10
Residence
 Urban 88 48.9
 Rural 92 48.9
Marital status
 Single 72 40
 Married 108 60
Number of individuals in the household
 <5 118 65.6
 ≥ 5 62 34.4
Living location
 Apartment 21 11.7
 House/villa 159 88.3
Year of operation for CE
 2020 51 28.3
 2019 58 32.2
 2018 35 19.4
 2017 30 16.7
 2016 5 2.8
 2014 1 0.6
Location of CE
 Lung 118 65.6
 Liver 59 32.8
 Other locations 3 1.7
Number of CE
 One 68 41
 Two 58 34.9
 More than 2 40 24.1

The mean score of the participants' knowledge toward CE was 8.7 (± 2.8, range: 0-17), the mean score of attitude was 1.3 (± 0.7, range 0-2), and the mean score of practice was 1.2 (±1.0, range 0 - 4) for dog owners and 1.4 (±0.7, range 0-2) for participants who did not own dogs. Table 2 shows the details of participants' KAP toward CE, based on the questions asked.

Table 2.

Questionnaire items and responses regarding KAP among participants with a history of hydatid cyst surgery.

Question Answers Frequency
Number Percentage
Knowledge
 (1) Have you had heard about hydatid cyst before you were infected with it?
Yes 8 4.4
No 172 95.6
 (2) What are the symptoms of a hydatid cyst?
Gastrointestinal symptoms 73 40.6
Liver symptoms 41 22.8
Pulmonary symptoms 104 57.8
Cerebral symptoms 9 5
Do not know 43 23.9
 (3) Do you know which animal is the source and reservoir of hydatid cyst?
Dog 131 72.8
Cat 15 8.3
Sheep 9 5
Do not know 25 13.9
 (4) Do you know how a person can get infected with hydatid cyst?
Yes 122 67.8
No 58 32.2
 (5) Do you know what causes hydatid cyst disease?
Parasite 127 70.6
Microbe 16 8.9
Virus 1 0.6
Do not know 36 20
 (6) Do you know the route of transmission of hydatid cyst?
Yes 131 72.8
No 49 27.2
 (7) Do you know how to prevent hydatid cysts?
Yes 125 69.4
No 55 30.6
 (8) Do you think this disease is heritable?
Yes 18 10
No 162 90
 (9) To what extent do you think measures can be taken to prevent the disease?
Very high 93 51.7
High 63 35
Low 21 11.7
Very low 3 1.7
 (10) Did you know that playing with dogs can put you at risk for hydatid cyst disease?
Yes 142 78.9
No 5 2.8
Do not know 33 18.3
 (11) Is hydatid cyst transmitted to humans through eating the meat or liver of animals (sheep, cattle, goats)?
Yes 131 72.8
No 12 6.7
Do not know 37 20.6
 (12) Is hydatid cyst transmitted through vegetables that are not well washed?
Yes 162 90
No 2 1.1
Do not know 16 8.9
 (13) Can a person who gets hydatid cyst get the disease again?
Yes 74 41.1
No 31 17.2
Do not know 75 41.7
 (14) Is hydatid cyst transmitted in children through play with soil?
Yes 129 71.7
No 13 7.2
Do not know 38 21.1
Attitude
 (15) In your opinion, how much luck is involved in the development of hydatid cysts?
A lot 63 35
Not much 117 65
 (16) In case of infection, how much do you think traditional healers and local remedies can help treat you?
Very high 9 5
High 52 28.9
Low 68 37.8
Very low 51 28.3
Practice
 (17) What is your source of drinking water?
Tap water 125 69.4
Well 41 22.8
Fountain 14 7.8
 (18) Do you treat your dog for parasites?
Yes 22 12.2
No 38 21.1
Do not own a dog 120 66.7
 (19) If you keep dogs at home, do you use the liver, lungs, or other parts of sheep and goats to feed them?
Yes 43 23.9
No 17 9.4
Do not own 120 66.7
 (20) Do you sometimes butcher at home?
Yes 112 62.2
No 68 37.8

indicates the desired answer.

To further review and analyze the findings, the KAP of the participants were categorized into good, moderate, and weak. The knowledge score (ranging from 0-17) was grouped as score range of 0-5 as weak/low knowledge, 6–11 as moderate knowledge, and 12-17 as good knowledge towards CE. The findings demonstrated that 23 (12.8%) of the participants had low knowledge, while 137 (76.1%) had moderate knowledge, and 20 (11.1%) had good knowledge of CE.

Attitude score ranged from 0 to 2. Based on the results of our study, 82 (45.6%) of the participants demonstrated a positive attitude towards CE, while 72 (40%) demonstrated moderate, and 26 (14.4%) demonstrated a negative attitude towards CE. Based on the participants' practice score, 57 (47.5%) of the participants without dogs demonstrated a good practice towards CE (score = 2/2), while 50 (41.7%) of them demonstrated moderate (score = 1/2) and 13 (10.8%) demonstrated a weak practice towards CE (score = 0/2). Regarding the 60 dog owners, only 7 (11.6%) demonstrated good practice (score 3 and 4/4), while 12 (20%) demonstrated moderate practice (score = 2/4), and 41 (68.3%) demonstrated weak practice (score = 0 and 1/4) towards CE.

To evaluate the effect of the variables of our study in the participants' KAP, multiple linear regression analysis was used, and the results are given in Table 3.

Table 3.

Linear regression analysis of factors associated with KAP among participants with a history of hydatid cyst surgery.

Model Beta T P value R R 2
Knowledge 0.433 0.188
 Age -0.49 -3.240 0.001
 Education (illiterate) 0.668 3.309 0.001
 Residence (urban) -0.378 -0.940 0.349
 Marital status (single) 0.686 1.321 0.188
Attitude 0.175 0.031
 Age 0.001 0.339 0.735
 Education (illiterate) 0.035 0.627 0.531
 Residence (urban) 0.261 2.318 0.022
 Marital status (single) -0.081 -0.559 0.577
Practice (no dog) 0.440 0.194
 Age -0.004 -1.030 0.305
 Education (illiterate) 0.032 0.524 0.601
 Residence (urban) -0.491 -4.174 >0.001
 Marital status (single) -0.180 -1.215 0.227
Practice (dog owner) 0.342 0.117
 Age -0.016 -1.306 0.197
 Education (illiterate) 0.070 0.459 0.648
 Residence (urban) -0.303 -0.971 0.336
 Marital status (single) 0.157 0.392 0.696

As demonstrated in Table 3, factors that were associated with knowledge were age (OR = −0.49, P value = 0.001) and educational level (OR = 0.668, P value = 0.001), where higher age was associated with lower knowledge and also higher educational levels were associated with higher knowledge regarding hydatid cyst. Regarding attitude, only living location had a significant association, with participants living in urban areas demonstrating a more positive attitude towards CE (OR = 0.261, P value = 0.022).

The participants were also asked a series of additional questions, which are reported in Table 4. The sources of information for most of the participants have been social media and the internet. Moreover, a lack of counseling of patients after the surgery on how to prevent CE reinfection was noticed.

Table 4.

Additional questions regarding participants' perspective towards CE.

Questions Frequency
Number Percentage
(1) Do you keep dogs in your area?
 Yes 60 33.3
 No 120 66.7
(2) Do you own livestock? (cattle, cow, sheep)
 Yes 66 36.7
 No 114 63.3
(3) Have you ever seen a hydatid cyst in an animal's liver, lungs, or abdomen?
 Yes 68 37.8
 No 112 62.2
(4) Did your doctor or nurse give you information about hydatid cysts?
 Yes 166 92.2
 No 14 7.8
(5) Has anyone in your family been infected with hydatid cyst?
 Yes 5 2.8
 No 175 97.2
(6) How severe or fatal do you think this disease is?
 Very high 93 51.7
 High 63 35
 Low∗ 21 11.7
 Very low∗ 3 1.7
(7) What is your source of information about hydatid cysts?
 Internet and social media 71 39.4
 Scientific articles and books 44 24.4
 Healthcare professionals and doctors 165 91.7
 None 12 6.7

4. Discussion

In the current study, the KAP of CE patients towards the disease was assessed. As our results show, knowledge, attitude, and practice of the CE patients were relatively low with only 11.1% of the participants demonstrating good knowledge, 45.6% demonstrating a positive attitude, and 11.6% of dog owners and 47.5% of participants with no dog demonstrating suitable practice towards CE.

Our results are similar to the findings of Abdulhameed et al., a study on surgical cases of CE in Iraq, which reported that 72% of the participants had not heard of CE and 57% did not know the mode of transmission of hydatid cysts, even after surgery for the disease [14].

In a community based cross-sectional study by Dan Li et al. [1] in Xiahe County, in China, 65.9% of the participants have heard the name of CE. A study in Pakistan by Khan et al. [15], regarding the knowledge, attitudes, and practices on the occurrence of CE in butchers and dog owners in both urban and rural areas of Rawalpindi/Islamabad regions, showed that only 4.1% of people have heard about the disease. In a study regarding KAP towards CE in China by Yin et al. [16], the findings indicated that the KAP rate for all participants was 72.6%, 6.4%, 95.0%, and 75.8% for KAP, K, A, and P, respectively. The KAP rates were significantly different among different age and gender groups.

In a study in Ethiopia [17] on risk factors on public awareness, attitude, and practices of CE, only 4.29% of pastoralists responded that they were aware of the occurrence of the disease in human, but none of them were knowledgeable on its sources and transmission.

A cross-sectional survey by Ahmed et al. [18], in three villages around the city of Tambool in Central Sudan, showed that 68.7% of the participants had never heard of the disease.

A study in Turkey [19] on 151 farmers regarding KAP towards CE showed that the knowledge level of livestock farmers is very low (21.9%). A study by Ozlu et al. [20] on 1,045 cattle farmers in Erzurum in Turkey showed that the increase in education status, size of the enterprise, and monthly income of cattle farmers were related to an increase in knowledge, attitude, and practices regarding zoonotic diseases. However, it was found that the positive knowledge and attitudes of the cattle farmers could not be transformed into positive practices evenly.

Singh et al. [21] conducted a study to find out the knowledge, attitude, and practices of livestock farmers regarding zoonoses in India where the low level of education and being a cattle farmer were negatively associated with the farmer's knowledge on zoonotic diseases.

Our results are also in line with the findings of other questionnaire surveys conducted in Libya and Morocco [22, 23], which found that the majority of respondents had limited to no information about the transmission of CE. Increasing knowledge and information regarding diseases is an essential step towards the management and prevention of the disease.

Among the noteworthy results of our study is that only 11.6% of dog owners demonstrated suitable practice towards CE. Studies from southern Iran regarding free-roaming and stray dogs reported a prevalence of 10.7% to 36.19% for E. granulosus infection in dogs [24, 25]. The close contact of people with dogs, combined with feeding offal, along with environmental contamination enhances the likelihood of transmission of this zoonotic tapeworm to humans, especially the children [7, 26, 27].

In our study, 62.5% of the participants reported slaughtering and butchering at home. Abdulhameed et al. reported that around 50% of surgical cases of CE in Iraq performed home slaughtering and butchering [14]. Many studies have highlighted the effect of the common practice of slaughtering animals by householders in or near their homes on CE infection [28, 29]. It is obvious that under the supervision of a veterinarian, the slaughter of animals in a slaughterhouse reduces the ability to complete the life cycle of Echinococcus by ensuring proper disposal of infected offal [30].

In partnership with the veterinary authorities, the health authorities in Iran and also in any CE-endemic areas need to establish and introduce educational programs on echinococcosis for farmers, pet owners, and the general population. These initiatives should include information on the need for deworming of dogs; better hygiene for food preparation; animal slaughter at home, including strict instructions on how to extract infected offal; how to disrupt the life cycle of Echinococcus and how to avoid its development; and practices to reduce the dog infection.

5. Conclusion

Findings of the current study revealed that the CE patients in southern Iran had poor knowledge and attitude toward the disease, and their improper practice may help in maintaining the disease in the community. Successful education and awareness programs in the community for the prevention and control of CE can be of great benefit. Improving the degree of awareness of the community about CE is the groundwork for the prevention and management of the diseases which in turn improves the attitude of people in the community.

Acknowledgments

This study was the subject of the MD dissertation of Dr. Zahra Hosseini. The study was financially supported by the office of Vice-Chancellor for Research, Shiraz University of Medical Sciences (Grant No. 97-01-01-18960). Technical assistance of Sepehr Shahriarirad is acknowledged.

Data Availability

The nominal and ordinal data used to support the findings of this study are available from the corresponding author upon request.

Conflicts of Interest

The authors declare that they have no conflicts of interest.

Authors' Contributions

BS and RS designed the study. ZH and RS were involved in data collection and data analysis. RS prepared the manuscript draft. BS edited and approved the draft. All authors read and approved the final version of the manuscript.

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Associated Data

This section collects any data citations, data availability statements, or supplementary materials included in this article.

Data Availability Statement

The nominal and ordinal data used to support the findings of this study are available from the corresponding author upon request.


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