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. 2021 Apr 20;21:121. doi: 10.1186/s12866-021-02194-2

Correction to: Effects of continuous cropping of sweet potatoes on the bacterial community structure in rhizospheric soil

Zhiyuan Gao 1, Yaya Hu 1, Meikun Han 1, Junjie Xu 1, Xue Wang 2, Lanfu Liu 1, Zhonghou Tang 3, Weijing Jiao 1, Rong Jin 3, Ming Liu 3, Zhengjun Guan 4,, Zhimin Ma 1,
PMCID: PMC8058960  PMID: 33879048

Correction to: BMC Microbiol 21, 102 (2021)

https://doi.org/10.1186/s12866-021-02120-6

Following the publication of the original article [1], we were notified that author affiliations 2 and 4 have been swapped by mistake by the authors. They should actually be:

2 Agricultural Product Quality Inspection Center of Shijiazhuang, Shijiazhuang, China.

4 Department of Life Science, Yuncheng University, Yuncheng, China.

The original article has been corrected.

Contributor Information

Zhengjun Guan, Email: zhengjunguan@126.com.

Zhimin Ma, Email: 13785181259@163.com.

Reference

  • 1.Gao Z, et al. Effects of continuous cropping of sweet potatoes on the bacterial community structure in rhizospheric soil. BMC Microbiol. 2021;21:102. doi: 10.1186/s12866-021-02120-6. [DOI] [PMC free article] [PubMed] [Google Scholar]

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