On March 24, 2020, India announced nationwide lockdown in an effort to manage the Coronavirus disease 2019 (Covid-19) pandemic. Till date more than 12 million people got infected by Covid-19 and more than 0.162 million deaths reported.1 Government of India (GoI), has efficiently managed this pandemic along with the direction of World Health Organization (WHO) and Indian council of Medical research (ICMR) recommendations.2 In addition, Ministry of AYUSH (MoA) also came out with various adjuvant remedies for the control of Covid-19 pandemic.3 In this regard, Tamilnadu government in association with Indian System of Medicine (ISM) initiated effective control measures for prevention of infection and enhancement of immune system to combat the Covid-19. Yoga and Naturopathy, an Indian System of Medicine that focuses on treating the root cause of disease, proposed an advisory (Table 1 ) on implementing Yoga & Naturopathy interventions for Covid-19 patients together with allopathic management. This advisory includes yoga (asana, pranayama, meditation & kriya), hydrotherapy (hot water drinking, hot water gargling and steam inhalation), aromatherapy (eucalyptus oil and peppermint oil), self-acupressure and sun bath. In addition to that, natural immune booster which includes peeled crushed Ginger, Tulsi (Basil) leaves, pepper powder and crushed adhimaduram also provided for improving their natural immunity. These immune boosting hot drinks were prepared under expert's supervision and delivered to the patients undergoing treatment for Covid-19 along with conventional care. The focus of the interventions was on improving the physical and mental health along with their immunity. These commonly used nutraceuticals; Ginger (Zingiber ofcinale), Tulsi (Ocimum sanctum L./Basil), pepper powder (Piper nigrum) and Ashwagandha (Withania somnifera L.) act as an anti-inflammatory, immuno-modulator and angiotensin-converting-enzyme (ACE-2) inhibitor.4 The major cause of death in Covid-19 is due to weak immune mechanisms coupled with the cytokine surge,5 so these nutraceuticals were incorporated in daily routine diet as a supportive treatment against Covid-19 for reduction in the severity and mortality of the patients. Till date, more than 5,00,000 patients have been covered across 178 Covid care centers of Tamilnadu. A team of Yoga and naturopathy doctors provided the yoga and naturopathy interventions to the patients admitted in their respective Covid care centers across 37 districts of the entire state of Tamilnadu. The same interventions were shared to the patients as an E module (videos) as well, for better learning and self-practice. Specifically, two districts namely Chennai and Coimbatore which had highest positive cases (more than 15,000 patients) were effectively treated with Yoga and Naturopathy interventions (Fig. 1) . Patients with asymptomatic, mild and moderate severity also received the interventions by the experienced Yoga and naturopathy doctors. One of our recent study add that there was significant reduction of anxiety and depression level as well among the Covid-19 patients by the yoga and naturopathy advisory recommended interventions.6 In addition, many patients have given positive feedback about the interventions and how it was helping them during their treatment period. After discharge, through telephonic mode most of the patients were followed up and advised to take our interventions in a regular manner for the long term benefit. Tamilnadu is the only state where the yoga and naturopathy module in Covid care management designed, approved and implemented in all the districts efficiently in various modes. Successful implementation of this model is due to active Yoga and Naturopathy wing in all the districts headquarter government hospitals and allopathy medical college hospitals across the state. This kind of model can be extended national wide for better care and management of Covid-19 pandemic.
Table 1.
Advisory on Yoga & Naturopathy interventions for COVID-19.
Treatment |
Details |
---|---|
Essential care for all | |
Natural immune boosting fresh juice | Indian Gooseberry juice – 50ml, Basil Juice – 50ml, Ginger Juice – 10ml, Fresh Lime juice – 5ml, Turmeric powder – ¼ tsp, Water – 150 ml Dosage: twice daily |
Natural immune boosting hot drink | Peeled Crushed Ginger 5 gm, Tulsi (Basil) leaves 10 gms, Pepper powder ¼ tsp, Crushed Adhimaduram 5 gms (liquorice root), Turmeric powder ¼ tsp and drinking water 250 ml. Boiled and given twice a day. |
Yoga therapy | Posture (Vajrasana, Bhastrika, Bhramari), Quick relaxation technique, Deep relaxation technique, Jala Neti. Twice or thrice as recommended by the physician |
Specific care for the needed patients recommended by Yoga and Naturopathy doctors | |
Warm salt water gargling | Taking 30–50 ml of water and whirl it around the pharynx & oral cavity |
Steam inhalation | Inhalation of steam with or without essential oils/Nochi/Neem leaves |
Sunbath | Sun exposure (20 minutes) in the morning and evening |
Aromatherapy | Eucalyptus/Peppermint/thyme/lavendar/Ajjwain oil: 1–2 drops in tissue paper or mix with gingelly oil/Coconut oil & inhaled now and then |
Fig. 1.
District wise COVID-19 patients received Yoga and Naturopathy interventions.
Author agreement
Category 1.
Conception and design of study: N.Manavalan, ST Venkateswaran,
Acquisition of data: T.Prabu, K.Kahlil Subramanian
Analysis and/or interpretation of data: K.Maheshkumar.
Category 2.
Drafting the manuscript: T.Prabu, K.Kahlil Subramanian, K.Maheshkumar
Revising the manuscript critically for important intellectual content: T.Prabu, K.Kahlil Subramanian, N.Manavalan, ST Venkateswaran, K.Maheshkumar
Category 3.
Approval of the version of the manuscript to be published (the names of all authors must be listed): T.Prabu, K.Kahlil Subramanian, ST Venkateswaran, N.Manavalan, K.Maheshkumar.
Declaration of competing interest
Authors declare having no conflict of interest regarding this study.
Acknowledgments
Nil.
References
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