Figure 6.
Association of dietary fat intake ≤30% and >30% of total daily energy intake with (A) VAT (%), (B) SAT (%), and (C) VAT/SAT ratio, in the TCF7L2 rs7901695 genotype carriers. The differences in median values of the selected responses and the interquartile ranges (IQRs) in different genotypic and dietary strata are presented.