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. 2021 Jun 26;10(7):1484. doi: 10.3390/foods10071484

Table 1.

Characteristics of L. monocytogenes strains used in the present study.

Category Strain ID (Internal) Strain ID (NCBI) 1 Source Lineage Serogroup Sequence Type (ST) Clonal Complex (CC)
ATCC ATCC 7644 ATCC 7644 Human II IIc 122 9
ATCC 19112 WSLC1001 Human II IIc 12 7
Dairy 17 CFSAN045778 Product II IIa 9 9
25 CFSAN045791 Product II IIc 9 9
76 CFSAN044775 Product II IIc 9 9
G40 CFSAN044840 Product II IIa 325 31
G52 CFSAN044807 Product II IIa 325 31
7 CFSAN045850 Production Environment II IIa 325 31
18 CFSAN045794 Production Environment II IIa 9 9
40 CFSAN044857 Production Environment II IIa 325 31
G46 CFSAN044805 Production Environment II IIa 325 31
G69 CFSAN044813 Production Environment II IIa 325 31
Meat 16 CFSAN045938 Product II IIa 325 31
20 CFSAN045829 Product II IIa 9 9
36 CFSAN044741 Product II IIc 9 9
38 CFSAN044748 Product II IIc 9 9
64 CFSAN044767 Product II IIc 9 9
1 CFSAN046012 Production Environment II IIc 9 9
2 CFSAN045995 Production Environment II IIa 325 31
6 CFSAN045858 Production Environment II IIc 9 9
13 CFSAN045971 Production Environment II IIa 9 9
37 CFSAN046048 Production Environment II IIc 9 9

1 ID of the strains in the NCBI database (https://www.ncbi.nlm.nih.gov/; accessed on 20 May 2021).