Abstract
Background
It is thought that vitamin E may improve tolerance to intermittent claudication (i.e. pain caused by ischaemia in the muscles of the leg during exercise), thereby relieving the pain, through a variety of mechanisms.
Objectives
The objective of this review was to determine the effects of vitamin E on people with intermittent claudication.
Search methods
The authors searched the Cochrane Peripheral Vascular Diseases Group trials register, reference lists of relevant articles and a library specialising in literature on vitamins (most recent search performed in November 2000).
Selection criteria
Controlled trials comparing vitamin E with placebo, or other interventions, in patients with intermittent claudication.
Data collection and analysis
Both authors extracted data and assessed study quality independently.
Main results
Five eligible studies were found with a total of 265, predominantly male, participants. The average age was 57 years. The follow‐up varied from 12 weeks to 18 months. The trials were small and generally of poor quality. The people studied were reasonably homogeneous but five different doses of vitamin E were used and four different physical outcomes were measured. No trials were identified that compared vitamin E with treatments other than placebo.
All trials showed positive effects on one of their main outcomes. No serious adverse effects of vitamin E were reported. Two trials that lasted approximately eight months and used similar doses reported patients' subjective evaluation of the treatment. The relative risk for the combined results of these two trials using a random effects model was 0.57 with a 95% confidence interval of 0.28 to 1.15.
Authors' conclusions
While vitamin E ‐ which is inexpensive and has had no serious side effects reported with its use ‐ may have beneficial effects, there is insufficient evidence to determine whether it is an effective treatment for intermittent claudication.
Plain language summary
Vitamin E for intermittent claudication
Intermittent claudication is a cramping pain, brought on by exercise and relieved by rest, that is caused by an inadequate blood flow to the calf and leg muscles. It is a symptom of atherosclerosis, a disease where fatty deposits build up in the arteries, blocking blood flow. It has been suggested that taking Vitamin E may improve blood flow and boost the body's ability to repair. The review of trials found that more research is needed to show if Vitamin E reduces the effect of intermittent claudication. No adverse effects were found.
Background
INTERMITTENT CLAUDICATION Intermittent claudication is a symptom of leg atherosclerosis usually exhibited in older persons, which occurs in 0.5‐14% of different populations in different geographical locations (Balkau 1994). People with intermittent claudication experience pain in the calf of one or both legs when they are walking. Symptoms are caused by atherosclerosis in the major arteries of the legs, resulting in decreased blood flow. When oxygen demand increases during exercise, blood supply is inadequate, and ischaemia (oxygen shortage) develops. The cause of the pain is not clearly understood, but the ischaemia may be an explanation. When the patient takes a rest, for instance looking in a shop window, oxygen demand decreases and the pain disappears.
Major risk factors for intermittent claudication are cigarette smoking, hypertension, high cholesterol and haemostatic factors. Many patients with intermittent claudication have relatively mild complaints, but up to 20% of the patients go on to require reconstructive surgery, and 1‐2% will eventually undergo amputation (Leng 1993).
Patients with intermittent claudication are advised to stop smoking and to start specific exercise programs. There are at least 15 different drugs available for the treatment of intermittent claudication, but it is uncertain how well many of them work, and certainly none of them will cure the disease. One of these drugs is vitamin E.
VITAMIN E The treatment of intermittent claudication with vitamin E has had its proponents since the 1940's. Case histories firstly by Shute and Vogelsang (Shute 1948), led to more valid research by means of controlled clinical trials. The evidence regarding the effects of vitamin E in intermittent claudication on symptoms rather than on the processes causing atherosclerosis will be summarised in this article.
MECHANISMS OF ACTION An important function of vitamin E in the body is the protection of polyunsaturated fatty acids (PUFA's) from oxidation. PUFA's are highly susceptible to oxidation by endogenous free radicals which are formed and needed in normal (cell) metabolism. Exogenous free radicals, absorbed for instance from cigarette smoke, also cause oxidation. The cell damage that occurs in ischaemic periods in all tissues is probably caused by free radicals. In vitro and in vivo animal studies have shown that vitamin E protects mitochondria from the consequences of experimentally‐induced ischaemia (Ferrari 1983). Animal studies have shown that the most frequently occurring symptom in vitamin E deficiency is myopathy, including myopathy of the heart muscle (Maechlin 1984). In patients with vitamin E deficiency abnormal erythrocytes and sometimes anaemia are found. In these patients vitamin E increases the life‐span of red blood cells (Leonard 1971; Farrell 1977). Deformability of red blood cells may be enhanced by vitamin E, since PUFA's incorporated in the membranes are protected from oxidation. Finally, vitamin E inhibits platelet aggregation (Steiner 1982). Other, more controversial, hypotheses about the actions of vitamin E include its ability to lower blood cholesterol levels (Hermann 1979; Howard 1982; Stampfer 1983; Cloarec 1987), and to stimulate the formation of collateral vessels (Haeger 1982). An improvement of physical working capacity by vitamin E supplementation is also subject to controversies (Shephard 1983; Simon‐Schnass 1988).
How could this information translate into mechanisms of action? Vitamin E might improve tolerance to the ischaemia that occurs during exercise, if indeed it eliminates free radicals. Also it might influence the process of atherosclerosis by stopping further deterioration, but this would be difficult to prove. It has been shown that patients with ischaemic heart disease and patients with peripheral arterial disease have higher plasma lipid peroxide concentrations than controls (Stringer 1989). Inhibition of peroxidation by vitamin E might influence beneficially the balance between peroxidative damage and the body's repair mechanisms. Finally, it may influence platelet aggregation and affect red blood cells, improving blood flow, which might account for some beneficial effect on the symptoms of intermittent claudication.
DOSAGES OF VITAMIN E To interpret the dosages, we need to note that eight compounds have vitamin E activity, the most active being alpha‐tocopherol. The vitamin E activity of 1 mg synthetic dl‐alpha‐tocopherol acetate is equivalent to 1 IU of vitamin E. Dl‐alpha‐tocopherol has a potency of 1.1IU/mg. The activity of naturally occurring d‐alpha‐tocopherol is 1.49 IU/mg, and of its acetate 1.36 IU/mg (RDA 1980).
Dietary intake ranges up to about 10 mg per day from various sources including the less active tocopherols and tocotrienols (Rimm 1993; Stampfer 1993).
Objectives
The objective of the review was to assess the evidence about the efficacy of vitamin E on subjective and objective outcomes in patients with intermittent claudication: perception of pain, disability, walking distance, ankle‐arm blood pressure index, walking distance until onset of pain on a standard treadmill, and the occurrence of vascular surgery, amputation or death. The follow‐up period should have been at least three months.
Methods
Criteria for considering studies for this review
Types of studies
Randomised clinical trials were used in the primary analysis. Controlled clinical trials, defined as prospective trials with parallel groups formed without randomisation or with unclear allocation procedures, were included for secondary analyses.
Types of participants
Patients with intermittent claudication diagnosed according to well‐described criteria in any stage.
Types of interventions
At least one group treated with vitamin E treatment compared with one or more control treatments.
Types of outcome measures
The following data were extracted from the individual studies (if assessed): subjective perception of pain, disability, and walking distance assessed by the patient and/or by the doctor, ankle‐arm pressure index, walking distance until onset of pain on standard treadmill, total walking distance on standard treadmill, occurrence of vascular surgery, amputation and death.
Search methods for identification of studies
The Cochrane Peripheral Vascular Diseases Group searched their Specialised Register (last searched November 2000) for publications describing reports of randomised clinical trials or controlled clinical trials of vitamin E in intermittent claudication. This strategy includes handsearching of relevant medical journals and extensive Medline and Embase searches. Additional articles were identified by checking references in identified articles, and visiting a library specialising in literature on vitamins.
Data collection and analysis
All assessments and extractions of data were performed unblinded by both authors independently, followed by discussion to resolve disagreements.
In a primary analysis, the results of the randomised clinical trials would have been assessed. As only one of the trials described its randomisation procedure in sufficient detail, only a secondary analysis was possible. Heterogeneity was assessed by clinical judgement of differences in patient populations, interventions and outcome assessments. Statistical tests of heterogeneity were not done as there was a great variation in the procedures and outcomes.
Results
Description of studies
The characteristics of the five included trials are shown in the 'Included Studies' table. For each trial the characteristics of the patients, allocation procedure, number of drop‐outs, exact dosage of the intervention compounds and control treatments, double‐blinding and outcomes are shown. In addition, notes by the authors were added.
Risk of bias in included studies
The quality of the trials bears on the validity of the results. To assess the quality, we used a list of predefined criteria for good methodology:
(A) Inclusion criteria well‐described (diagnostic criteria, duration and severity of disease, and previous therapy); (B) At least 50 patients per group; (C) Allocation 'at random' (procedure described); (D) Presentation of relevant baseline characteristics; (E) Less than 10% dropouts, and dropouts described; (F) Intervention well‐described (nature, number and duration of treatments); (G) Double‐blinding; (H) Effect measurement relevant and well‐described; (I) Intention‐to‐treat analysis; (J) Presentation of the results in such a manner that the analysis can be checked by the reader.
All 10 criteria were graded + or ‐. Sometimes we graded a criterion ±, if the description was unclear, or if only some of several interventions, measurements of outcome, or data presentations met the criteria.
Criterion B needs further explanation. In our opinion there are two reasons why trials should include fairly large numbers of patients. Firstly, the prognostic comparability at baseline is not guaranteed by randomisation of small groups of participants, as prognostically relevant differences might occur by chance. The second reason for demanding large numbers of patients is that the likelihood of publication bias probably decreases as the cost and effort involved increases. If all trials were registered beforehand, and if suitable precautions were taken to assure prognostic comparability at baseline (homogeneous groups of participants, pre‐stratified by important prognostic indicators) the demand for large numbers of participants could be diminished.
Assessment of articles using these criteria provides a score that gives an indication of the methodological quality of each trial. The total score is intended to give a quick reference to the methodological quality only, and does not presuppose some sort of numerical equality among the different criteria. This was used to provide a guide to the shortcomings of the studies for making recommendations about future research. The quality scores were not used for meta‐analysis.
Effects of interventions
We found five controlled trials of vitamin E for intermittent claudication published between 1953 and 1975 (Boyd 1963; Hamilton 1953; Livingstone 1958; Westheim 1975; Williams 1962). All studies included subjects with grade II or III disease using Boyd's grade classification of severity of disease. His grade II would correspond to Fontaine's stage II (Fontaine 1954). Three studies were excluded since they were cohort studies (Ratcliffe 1949; Haeger 1982; Semple 1974). All showed favourable outcomes for the groups treated with vitamin E. The letter of Housley and McFadyen 1974 (Housley 1974) discusses the results of a placebo control group without specifying whether vitamin E or another drug was used as the active treatment.
The five controlled trials lasted for between 12 weeks and 18 months, measured four different physical outcomes, and used five different doses of vitamin E. All trials showed positive effects on one of their main outcomes. Pooling of the data appeared to be senseless because of differences in the interventions and, more importantly, in the reported outcomes. However, the two trials which lasted approximately 8 months, and used similar doses, both reported patients' subjective evaluation of the treatment. These results have been pooled and indicate a favourable effect. Given the relatively high frequency of outcomes, we used the relative risk, not the odds ratio, as the measure of effect. Using a fixed effects model the relative risk (95% CI) was 0.6 (0.4‐0.9) and the random effects model yielded 0.6 (0.3‐1.2). By contrast, the pooled odds ratio was 0.35, which clearly does not reflect the relative risk in these studies with no censoring. No trial allowed an evaluation of vitamin E treatment on amputation rate, need of vascular surgery, or death.
No study reported any serious side effects.
The quality of the studies was not high. Reading the table vertically shows the criteria on which most studies had shortcomings.
A B C D E F G H I J Hamilton + ‐ + +/‐ + + + + ‐ + Livingstone + ‐ +/‐ +/‐ ‐ + + +/‐ ‐ ‐ Williams + ‐ +/‐ +/‐ ‐ + + +/‐ ‐ + Boyd + ‐ +/‐ +/‐ + + +/‐ +/‐ ‐ +/‐ Westheim + ‐ +/‐ +/‐ ‐ + + +/‐ ‐ +
Discussion
There are a number of important criticisms of all studies. (1) Small numbers in all trials meant that baseline values were not necessarily equal between the trials. Several trials noted important differences between the groups in the baseline values of their outcome variables, but only one (Hamilton 1953) did analyses to adjust for this. (2) Most trials were done before much was known about the causes of circulatory disease and hence smoking habits, blood pressure, weight, diet and other important characteristics of the groups were not compared. For this condition, it would also be important to compare the prevalence of osteoarthritis, usage of pain medication such as aspirin, prior treatments and co‐interventions. (3) Randomisation procedures are not well described, and some studies may have analysed a post‐hoc sub‐group of the original trial. (4) The relevance and comparability of the physical endpoints (e.g. standing on tiptoes) was not clear.
Concise descriptions of prognostic factors are essential to detect subgroups which might react positively to vitamin E supplementation. In the trials discussed above, only mean age and duration of symptoms were described. Exclusion of patients with other causes of pain such as osteoarthritis was mentioned only once. In no trial was more than one dose used and so the optimal level could not be assessed. For reasons of efficiency, it can be argued that this should be done only after a positive effect has been demonstrated. In two experiments only were post‐treatment effects assessed. The most important weakness, as stated before, was the small number of patients enrolled.
One study (Hamilton 1953) was criticised for using vegetable oil as the source of vitamin E. Boyd (Boyd 1963) states that, in the early 1950's, the content of tocopherol in wheat‐germ oil was often considerably less than the declared value, due to inaccurate measurements. He estimated that the 450 mg dose used by Hamilton might represent a true alpha‐tocopherol content of about 40 mg. It should be noted that the exact nature of the 'vitamin E' used was not always stated in the other studies.
The active period for conducting vitamin E trials in intermittent claudication was around 1955 ‐ 1975, and it was not possible to contact the trialists for information on unpublished data. Publication bias may be a greater concern in this review than in reviews where the evidence is more recent.
All trials used patients who were not eligible for surgery and most specified that patients with diabetes were excluded. We do not think that there is enough data to recommend using vitamin E in patients with intermittent claudication. Furthermore, no trials comparing the effects of vitamin E to other possible treatments were found. Finally, the validity and clinical relevance of the different performance tests that have been used can be questioned. Hence it was not possible to put the positive trends displayed in most trials into perspective. Given that, to date, no serious side effects have been reported in the trials reviewed (also in other indications), that vitamin E is generally very well tolerated (Maechlin 1984), and that synthetic vitamin E is very cheap, some people might consider it worth trying.
Authors' conclusions
Implications for practice.
The evidence regarding the effects of vitamin E on intermittent claudication, with the above‐stated limitations in mind, is slightly in favour of vitamin E. As no trials comparing the effects of vitamin E to other possible treatments were found, it was not possible to put the positive trends displayed in most trials into perspective. Given that, to date, no serious side effects have been reported and that synthetic vitamin E is very cheap, some people might consider it worth trying.
Implications for research.
Larger, well‐designed, double‐blind trials using a range of subjective and objective outcome measures are necessary to confirm or reject the results of the existing studies and to assess optimal dosage levels. The exact method of randomisation and relevant baseline characteristics of the groups need to be described. Intention‐to‐treat analyses should be performed and reported. In addition, a three‐arm or factorial trial comparing vitamin E to another treatment as well as to placebo would be useful. Trials allowing evaluation of vitamin E treatment on amputation rate, need of vascular surgery or death would be preferable.
What's new
| Date | Event | Description |
|---|---|---|
| 23 January 2023 | Amended | This Cochrane review has been marked stable and will only be updated when new studies are identified. |
History
Protocol first published: Issue 2, 1996 Review first published: Issue 1, 1998
| Date | Event | Description |
|---|---|---|
| 16 October 2008 | Amended | Converted to new review format. |
| 17 November 2004 | Amended | Synopsis added |
| 28 February 2001 | New search has been performed | New searched run no new trials found. Search dates amended. |
Acknowledgements
None.
Data and analyses
Comparison 1. Vitamin E versus placebo (Outcome is common so use RR statistic!).
| Outcome or subgroup title | No. of studies | No. of participants | Statistical method | Effect size |
|---|---|---|---|---|
| 1.1 Subjective assessment of no change or deterioration versus improvement after 40 weeks or 8 months | 2 | 113 | Peto Odds Ratio (Peto, Fixed, 95% CI) | 0.35 [0.17, 0.74] |
1.1. Analysis.

Comparison 1: Vitamin E versus placebo (Outcome is common so use RR statistic!), Outcome 1: Subjective assessment of no change or deterioration versus improvement after 40 weeks or 8 months
Characteristics of studies
Characteristics of included studies [ordered by study ID]
Boyd 1963.
| Study characteristics | ||
| Methods | States 'blind'. No reported withdrawals or losses to follow up. | |
| Participants | Country: United Kingdom. 33 men, all grade 2; mean age 59, duration of symptoms 2 years. Vitamin E group had lower performance at baseline. | |
| Interventions | Treatment: 400 mg/day alpha‐tocopherol, 17 patients (analysed); Placebo: lactose, 16 patients (analysed). Duration 13 weeks. | |
| Outcomes | Walking: distance to pain and distance to halting. Distance to halting increased 130 yards in the vitamin E group and decreased 150 yards in the control group, p<0.01. | |
| Notes | This paper mainly describes the longitudinal experience with 1476 patients seen in this clinic over 6 years who were treated with vitamin E. It was not stated when the study was done in this 6 year period or why only these 33 subjects were chosen for the trial. | |
| Risk of bias | ||
| Bias | Authors' judgement | Support for judgement |
| Allocation concealment (selection bias) | Unclear risk | B ‐ Unclear |
Hamilton 1953.
| Study characteristics | ||
| Methods | Double‐blind. Two controls were lost to follow up. | |
| Participants | Country: United Kingdom. 41 non‐diabetic men, mean age 55, mean duration of symptoms 3.6 years. Approximately half had grade 2 disease and half had grade 3 disease. Vitamin E group had better baseline performance. | |
| Interventions | Treatment: 450 mg natural vitamin E (see notes)/day, n=20 (analysed); Control: identical in appearance, arachis oil, n=19 (analysed). Duration: 12 weeks. | |
| Outcomes | Change in number of circuits walking over steps and duration of pain after cessation. In the last month the vitamin E group had a slightly higher increase in the number of circuits (0.62 +/‐ 1.38 [SEM] ) and shorter pain (14.9 +/‐ 7.1 [SEM] secs). Correcting for baseline variation between the groups reduces these differences. Subjective assessment by patient: improvement, no change, deterioration. Vitamin E group: 8, 12, 0 Placebo group: 6, 14, 1. | |
| Notes | Later work indicates that the vitamin E content of these capsules may have been much lower e.g. only about 50 mg/day (Boyd 1963). | |
| Risk of bias | ||
| Bias | Authors' judgement | Support for judgement |
| Allocation concealment (selection bias) | Low risk | A ‐ Adequate |
Livingstone 1958.
| Study characteristics | ||
| Methods | Double‐blind. Three in each group withdrawn. | |
| Participants | Country: United Kingdom. 40 non‐diabetic men, mean age 56, duration of symptoms > 5 years. Half had grade 2 disease and half had grade 3 disease. Vitamin E group had lower performance at baseline. | |
| Interventions | Treatment: 600 mg vitamin E/day, n=17 (analysed); Control: placebo 'indistinguishable', n=17 (analysed). Duration: 40 weeks. | |
| Outcomes | Change in number of circuits of stepping up and down two steps 18" high; pace for each subject controlled. Vitamin E group increased by 15 circuits, control group by 2.5 circuits; no statistics were calculated or SDs given. Subjective assessment by patient: Improved, no change, withdrawn owing to complications of the disease. Vitamin E group: 13, 4, 3. Placebo group: 2, 15, 3. | |
| Notes | At least some of the patients withdrawn should have been counted as failures. | |
| Risk of bias | ||
| Bias | Authors' judgement | Support for judgement |
| Allocation concealment (selection bias) | Unclear risk | B ‐ Unclear |
Westheim 1975.
| Study characteristics | ||
| Methods | States 'randomised'. Double‐blind. Six vitamin E and 2 controls lost to follow up. | |
| Participants | Country: Norway. 31 women, 49 men; non‐diabetic; mean age 63. Duration of symptoms 4.3 years (vitamin E group) and 3.0 years (control group) About 90% had grade 2 disease, the remainder grade 3. Vitamin E group had better performance at baseline. | |
| Interventions | Treatment: 900 mg/day of D‐alpha‐tocopheryl acetate for 2 months, 300 mg/day for the next 6 months, n=34 (analysed). Control: placebo, n=38 (analysed). Duration: 8 months. | |
| Outcomes | Number of times standing on tiptoes at a rate of 35 times per minute. Vitamin E group improved from 42 to 57; Control group improved from 36 to 44 (p for comparison between groups <0.2). Subjective improvement graded better, unchanged or worse. Vitamin E group 21, 13, 1 Placebo group 19, 17, 2. | |
| Notes | As D‐alpha‐tocopheryl acetate was used, the equivalent vitamin E dose is about 36% higher (see background). | |
| Risk of bias | ||
| Bias | Authors' judgement | Support for judgement |
| Allocation concealment (selection bias) | Unclear risk | B ‐ Unclear |
Williams 1962.
| Study characteristics | ||
| Methods | Allocated 'at random' by pharmacist. Double‐blind. Report of 33 patients out of a 71 patient trial in which exclusion criteria were applied after randomisation. | |
| Participants | Country: Canada. 71 patients randomised: 33 patients (1 women) analysed. Mean age 60, mean duration of symptoms 3.5 years in the vitamin E group, 4.7 years in the control group. | |
| Interventions | Treatment: 1600 mg/day alpha‐tocopherol, n=17 (analysed); Control: similar capsule containing sodium bicarbonate n=16 (analysed). Mean duration: 18 months in the vitamin E group and 10 months in the control group. | |
| Outcomes | Distance walked on electric treadmill at a pace to suit each subject. Vitmain E group improved 258 yards versus a decrease of 1 yard in the control group. | |
| Notes | Given the difference in follow up time the results are uninterpretable. | |
| Risk of bias | ||
| Bias | Authors' judgement | Support for judgement |
| Allocation concealment (selection bias) | Unclear risk | B ‐ Unclear |
Contributions of authors
Jos Kleijnen: assessed trials; extracted data; wrote text.
Dorothy Mackerras: assessed trials; extracted data; assisted with text.
Sources of support
Internal sources
No sources of support provided
External sources
Chief Scientist Office, Scottish Government Health Directorates, The Scottish Government, UK
Declarations of interest
None
Edited (no change to conclusions)
References
References to studies included in this review
Boyd 1963 {published data only}
- Boyd AM, Marks J. Treatment of intermittent claudication. a reappraisal of alpha-tocopherol. Angiology 1963;14:198-208. [DOI] [PubMed] [Google Scholar]
Hamilton 1953 {published data only}
- Hamilton M, Wilson GM, Armitage P, Boyd JT. The treatment of intermittent claudication with vitamin E. Lancet 1953;i:367-370. [DOI] [PubMed] [Google Scholar]
Livingstone 1958 {published data only}
- Livingstone PD, Jones C. Treatment of intermittent claudication with vitamin E. Lancet 1958;ii:602-604. [DOI] [PubMed] [Google Scholar]
Westheim 1975 {published data only}
- Westheim AS, Brox D, Selvaag OAW. D-alpha-tokoferol ved claudicatio intermittens. T Norske Laegeforen 1975;95:13-15. [PubMed] [Google Scholar]
Williams 1962 {published data only}
- Williams HTG, Clein LJ, Macbeth RA. Alpha-Tocopherol in the treatment of intermittent claudication: a preliminary report. Canadian Med Assoc J 1962;87:538-541. [PMC free article] [PubMed] [Google Scholar]
Additional references
Balkau 1994
- Balkau B, Vray M, Eschwege E. Epidemiology of peripheral arterial disease. Journal of Cardiovascular Pharmacology 1994;23(Suppl.3):S8-S16. [PubMed] [Google Scholar]
Cloarec 1987
- Cloarec MJ, Perdriset GM, Lamberdiere FA, et al. Alpha-Tocopherol: effect on plasma lipoproteins in hypercholesterolemic patients. Isr J Med Sci 1987;23:869-872. [PubMed] [Google Scholar]
Farrell 1977
- Farrell PM, Bieri JG, Fratantoni JF, Wood RE, di Sant'Agnese PA. The occurence and effects of human vitamin E deficiency. J Clin Invest 1977;60:233-241. [DOI] [PMC free article] [PubMed] [Google Scholar]
Ferrari 1983
- Ferrari R, Visioli O, Guarnieri C, Calderera M. Vitamin E and the heart: possible role as antioxidant. Acta Vitaminol Enzymol 1983;5:11-22. [PubMed] [Google Scholar]
Fontaine 1954
- Fontaine VR, Kim M, Kieny R. Surgical treatment for peripheral vascular disease [Die chirurgische Behandlung der peripheren Durchblutungsstorungen]. Helvetica Chirurgica Acta 1954;5/6:499-533. [PubMed] [Google Scholar]
Haeger 1982
- Haeger K. Long-term study of alpha-tocopherol in intermittent claudication. Ann NY Acad Sci 1982;393:369-375. [DOI] [PubMed] [Google Scholar]
Hermann 1979
- Hermann WJ, Ward K, Faucett J. The effect of tocopherol on high-density lipoprotein cholesterol. Am J Clin Pathol 1979;72:848-852. [DOI] [PubMed] [Google Scholar]
Housley 1974
- Housley E, McFadyen IJ. Vitamin E in intermittent claudication. Lancet 1974;i:458. [DOI] [PubMed] [Google Scholar]
Howard 1982
- Howard DR, Rundell CA, Batsakis JG. Vitamin E does not modify HDL-cholesterol. Am J Clin Pathol 1982;77:86-89. [DOI] [PubMed] [Google Scholar]
Leng 1993
- Leng GC, Fowkes FGR. The epidemiology of peripheral vascular disease. Vascular Medicine Review 1993;4:5-18. [Google Scholar]
Leonard 1971
- Leonard PJ, Losowksy MS. Effect of alpha-tocopherol administration on red cell survival in vitamin E deficient human subjects. Am J Clin Nutr 1971;24:388-393. [DOI] [PubMed] [Google Scholar]
Maechlin 1984
- Maechlin LJ. Vitamin E. In: Maechlin LJ, editors(s). Handbook of vitamins. New York: Marcel Dekker, 1984:99-145. [Google Scholar]
Ratcliffe 1949
- Ratcliffe AH. Vitamin E in intermittent claudication. Lancet 1949;ii:1128-1130. [DOI] [PubMed] [Google Scholar]
RDA 1980
- Recommended Dietary Allowances. National Academy of Sciences, Washington, DC 1980.
Rimm 1993
- Rimm EB, Stampfer MJ, Ascherio A, Giovannucci E, Colditz GA, Willett WC. Vitamin E consumption and the risk of coronary disease in men. N Engl J Med 1993;328:1450-1456. [DOI] [PubMed] [Google Scholar]
Semple 1974
- Semple R. Vitamin E in intermittent claudication. Lancet 1974;i:735. [DOI] [PubMed] [Google Scholar]
Shephard 1983
- Shephard RJ. Vitamin E and athletic performance. J Sports Med 1983;23:461-470. [PubMed] [Google Scholar]
Shute 1948
- Shute EV, Vogelsang AB, Skelton FR, Shute WE. The influence of vitamin E on vascular disease. Surgery Gynaecology & Obstetrics 1948;86:1-8. [PubMed] [Google Scholar]
Simon‐Schnass 1988
- Simon-Schnass I, Pabst H. Influence of vitamin E on physical performance. Internat J Vit Nutr Res 1988;58:49-54. [PubMed] [Google Scholar]
Stampfer 1983
- Stampfer MJ, Willett W, Castelli WP, Taylor JO, Fine J, Hennekens CH. Effect of vitamin E on lipids. Am J Clin Pathol 1983;79:714-716. [DOI] [PubMed] [Google Scholar]
Stampfer 1993
- Stampfer MJ, Hennekens CH, Manson JE, Colditz GA, Rosner B, Willett WC. Vitamin E consumption and the risk of coronary disease in women. N Engl J Med 1993;328:1444-1449. [DOI] [PubMed] [Google Scholar]
Steiner 1982
- Steiner M, Mower R. Mechanism of action of vitamin E on platelet function. Ann NY Acad Sci 1982;393:289-299. [DOI] [PubMed] [Google Scholar]
Stringer 1989
- Stringer MD, Gorog PG, Freeman A, Kakkar VV. Lipid peroxides and atherosclerosis. Br Med J 1989;298:281-284. [DOI] [PMC free article] [PubMed] [Google Scholar]
