Jing Xie
Jing Xie
1College of Food Science and Technology, Yunnan Agricultural University, Kunming, China
2Engineering Research Center of Development and Utilization of Food and Drug Homologous Resources, Ministry of Education, Yunnan Agricultural University, Kunming, China
1,2,†,
Feng-xian Luo
Feng-xian Luo
1College of Food Science and Technology, Yunnan Agricultural University, Kunming, China
3National Research and Development Professional Center for Moringa Processing Technology, Yunnan Agricultural University, Kunming, China
1,3,†,
Chong-ying Shi
Chong-ying Shi
1College of Food Science and Technology, Yunnan Agricultural University, Kunming, China
2Engineering Research Center of Development and Utilization of Food and Drug Homologous Resources, Ministry of Education, Yunnan Agricultural University, Kunming, China
1,2,†,
Wei-wei Jiang
Wei-wei Jiang
4College of Science, Yunnan Agricultural University, Kunming, China
4,
Ying-yan Qian
Ying-yan Qian
1College of Food Science and Technology, Yunnan Agricultural University, Kunming, China
5Yunnan Province Engineering Research Center of Functional Food of Homologous of Drug and Food, Yunnan Agricultural University, Kunming, China
1,5,
Ming-rong Yang
Ming-rong Yang
1College of Food Science and Technology, Yunnan Agricultural University, Kunming, China
5Yunnan Province Engineering Research Center of Functional Food of Homologous of Drug and Food, Yunnan Agricultural University, Kunming, China
1,5,
Shuang Song
Shuang Song
1College of Food Science and Technology, Yunnan Agricultural University, Kunming, China
2Engineering Research Center of Development and Utilization of Food and Drug Homologous Resources, Ministry of Education, Yunnan Agricultural University, Kunming, China
1,2,
Tian-yi Dai
Tian-yi Dai
2Engineering Research Center of Development and Utilization of Food and Drug Homologous Resources, Ministry of Education, Yunnan Agricultural University, Kunming, China
2,
Lei Peng
Lei Peng
3National Research and Development Professional Center for Moringa Processing Technology, Yunnan Agricultural University, Kunming, China
3,
Xiao-yu Gao
Xiao-yu Gao
3National Research and Development Professional Center for Moringa Processing Technology, Yunnan Agricultural University, Kunming, China
3,
Liang Tao
Liang Tao
1College of Food Science and Technology, Yunnan Agricultural University, Kunming, China
3National Research and Development Professional Center for Moringa Processing Technology, Yunnan Agricultural University, Kunming, China
1,3,
Yang Tian
Yang Tian
1College of Food Science and Technology, Yunnan Agricultural University, Kunming, China
2Engineering Research Center of Development and Utilization of Food and Drug Homologous Resources, Ministry of Education, Yunnan Agricultural University, Kunming, China
3National Research and Development Professional Center for Moringa Processing Technology, Yunnan Agricultural University, Kunming, China
1,2,3,*,
Jun Sheng
Jun Sheng
6Key Laboratory of Pu-er Tea Science, Ministry of Education, Yunnan Agricultural University, Kunming, China
6,*
1College of Food Science and Technology, Yunnan Agricultural University, Kunming, China
2Engineering Research Center of Development and Utilization of Food and Drug Homologous Resources, Ministry of Education, Yunnan Agricultural University, Kunming, China
3National Research and Development Professional Center for Moringa Processing Technology, Yunnan Agricultural University, Kunming, China
4College of Science, Yunnan Agricultural University, Kunming, China
5Yunnan Province Engineering Research Center of Functional Food of Homologous of Drug and Food, Yunnan Agricultural University, Kunming, China
6Key Laboratory of Pu-er Tea Science, Ministry of Education, Yunnan Agricultural University, Kunming, China
Edited and reviewed by:Rajasekaran Subbiah, ICMR-National Institute for Research in Environmental Health, India
✉*Correspondence: Jun Sheng, shengjun_ynau@163.com; Yang Tian, tianyang1208@163.com
†
These authors have contributed equally to this work
This article was submitted to Ethnopharmacology, a section of the journal Frontiers in Pharmacology
Received 2021 Aug 19; Accepted 2021 Sep 3; Collection date 2021.
Keywords: Moringa oleifera alkaloids, prostate cancer, PC3 cells, cell growth and migration, COX-2-wnt/β-catenin signaling pathway
Copyright © 2021 Xie, Luo, Shi, Jiang, Qian, Yang, Song, Dai, Peng, Gao, Tao, Tian and Sheng.
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