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Frontiers in Cellular and Infection Microbiology logoLink to Frontiers in Cellular and Infection Microbiology
. 2021 Oct 12;11:781260. doi: 10.3389/fcimb.2021.781260

Erratum: Taxonomic Characterization and Short-Chain Fatty Acids Production of the Obese Microbiota

Frontiers Production Office1,*
PMCID: PMC8547366  PMID: 34712625

Due to a production error, there was a mistake in Figures 5 , 6 , and 7 as published. Figure 5 should contain parts A and B, rather than just part A. What was published as Figure 6 should be Figure 5B. What was published as Figure 7 should be Figure 6 . Figure 7 was subsequently left out of the article. The corrected Figures 5 , 6 , and 7 appear below.

Figure 5.

Figure 5

Characterization of microbiomes by LEfSe analysis and LDA. (A) Histogram of the LDA scores (log10) computed for features with differential abundance in normal weight (N) and obese (O) subjects. (B) Cladograms showing the significant differences of gut microbiota composition in normoweight (N) and obese (O) subjects.

Figure 6.

Figure 6

Short chain fatty acids (SCFAs) and lactate measured in fecal samples from normoweight (N) and obese (O) individuals: acetate (Inline graphic), propionate (Inline graphic), butyrate (Inline graphic), and lactate (Inline graphic). The column (*) represents the median value of each group.

Figure 7.

Figure 7

Representation of the samples from normoweight (N) and obese (O) individuals in the plane defined by the two first components (PC1 and PC2) resulting from a PCA that takes into account both genera taxonomic groups and the metabolic activity-SCFAs and ammonium-data.

The publisher apologizes for this mistake.

The original version of this article has been updated.


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