TABLE 2.
Strains used in this study
| Strain by species | Characteristic(s) | Source |
|---|---|---|
| Bacillus velezensis | ||
| GA1 | Wild-type strain | 84 |
| GA1 Psrf_gfp | amyE::Psrf_gfp+chl; Chl+ | This study |
| GA1 ΔsrfAA | ΔsrfAA::chl; Chl+ | This study |
| GA1 ΔcodY | ΔcodY::chl; Chl+ | This study |
| S499 | Wild-type strain | 15 |
| FZB42 | Wild-type strain | 13 |
| QST713 | Wild-type strain | 85 |
| Bacillus amyloliquefaciens | ||
| DSM 7 | Wild-type strain | ATCC |
| Bacillus subtilis | ||
| ATCC 21332 | Wild-type strain | ATCC |
| Bacillus pumilus | ||
| QST 2808 | Wild-type strain | 86 |
| Escherichia coli | ||
| dh5α | Wild-type strain | CGSC |
| dh5α pGEM-T Easy amyE | pGEM-T Easy amyE; Amp+ | This study |
| dh5α pGEM-T Easy amyEup-cat-gfp-amyEdw | pGEMT-T Easy amyEup-cat-gfp-amyEdw; Amp+ Chl+ | This study |
| dh5α pGFP_Star | pGFP-Star; Chl+ | This study |