Abstract
Avoidable or inappropriate nitrogen (N) fertilizer rates harmfully affect the yield production and ecological value. Therefore, the aims of this study were to optimize the rate and timings of N fertilizer to maximize yield components and photosynthetic parameter of soybean. This field experiment consists of five fertilizer N rates: 0, 75, 150, 225 and 300 kg N ha−1 arranged in main plots and four N fertilization timings: V5 (trifoliate leaf), R2 (full flowering stage) and R4 (full poding stage), and R6 (full seeding stage) growth stages organized as subplots. Results revealed that 225 kg N ha−1 significantly enhanced grain yield components, total chlorophyll (Chl), photosynthetic rate (PN), and total dry biomass and N accumulation by 20%, 16%, 28%, 7% and 12% at R4 stage of soybean. However, stomatal conductance (gs), leaf area index (LAI), intercellular CO2 concentration (Ci) and transpiration rate (E) were increased by 12%, 88%, 10%, 18% at R6 stage under 225 kg N ha−1. Grain yield was significantly associated with photosynthetic characteristics of soybean. In conclusion, the amount of nitrogen 225 kg ha−1 at R4 and R6 stages effectively promoted the yield components and photosynthetic characteristics of soybean.
Keywords: Grain yield, Nitrogen rates, Photosynthetic characteristics, Timing
Abbreviations: Ci, intercellular CO2 concentration; DW, dry weight; g, grams; GNP, grain number per pod; gs, stomatal conductance; GM, grain mass; GY, grain yield; J, journal; LAI, leaf area index; PN, photosynthetic rate; PNP, pod number per plant; PPFD, photosynthetic photon flux density; R2, R4 and R6, reproductive stage; TCC, total chlorophyll contents; TN, total nitrogen; E, transpiration rate; V5, Vegetative stage of five trifoliate leaf
1. Introduction
Soybean (Glycine max L. Merr.) is a major leguminous crop that provides nutrition in the form of vitamins, protein and minerals. Soybean has maximum protein of 30–60% and highest oil contents about 10–30% (Hou et al., 2009). Soybean was patented in East Asian countries, but currently it is broadly grown in tropical, subtropical, and temperate climatic areas (Board 2013). It has been reported that about 50% improve in grain yield is because of genetic development, while the other 50% is attributed to sustainable management practices (Tilman et al., 2011, Henchion et al., 2017, Magrini et al., 2018). The higher percentage of nitrogen was distributed in seeds at harvesting stage (Ortez et al., 2019), and there were also strong relationship between nitrogen content in plants and photosynthesis (Yang, 2014, Bassi et al., 2018). Nitrogen (N) is a significant nutrient that is needed in large quantities (Nendel et al., 2019) and considered as key component of plant proteins (Taiz and Zeiger 2010). Nitrogen is the most deficient nutrient in the soil and more nitrogenous fertilizers are applied annually than other fertilizers (Kebene et al., 2015, Jabborova et al., 2020). Improper application and rate of fertilization severely affect the soil productivity and environmental quality (Weiner 2017). Therefore, it is imperative that nitrogen fertilization should be applied in split or when a crop requires to optimize the initial growth and yield production.
Many research scholars have extensively documented the impact of N fertilization on soybean grain yield and biomass production (Sharma et al., 2017, Bargaz et al., 2018, Foyer et al., 2018, Oliveira et al., 2019, Soares et al., 2019, Zenawi and Mizan, 2019). The main sources of nitrogen for crop production are synthetic N fertilizers and in less extent nitrogen fixing bacteria (Basu et al., 2021, Hamid et al., 2021). However, still, many farmers have a absences of the knowledge how to apply the correct amount of N fertilizer at the right time. This matter is further strengthened because of low levels of nitrogen recovery, which range of 16–45%, because of the gaseous and leakage problems in the arrangement of N2O, N2, NH3 and NO−3 . The findings from previous investigators have shown the inconsistent results (Jeffery et al., 2006, Rafiq et al., 2010, Gai et al., 2017) and informed that higher rate of nitrogen fertilizer significantly augmented the grain yield of soybean under flooded and unirrigated conditions in mid southern USA. The outcomes from the previous investigators have shown significant important of applying nitrogen at proper time. (Hammad, 2011) stated that N fertilization should not be only selected on plant uptake but also count the physiological process, He found that applying of 250 kg N ha−1 in three splits (1/3N at V2, 1/3N at V6, and 1/3N at R1 was the best optimal doses). Gai et al., (2017) reported that grain yield was possibly increased due to more promising environmentally friendly conditions and also explored that applying nitrogen as starter dose enhanced soybean yield in China. Ma et al. (2019) apparent that excessive amount of nitrogen fertilizer had a negative impact on crop production and environmental quality.
In General, the nitrogen recovery rate is higher for the medium and low application of N rates (Khalofah, 2021). The farmers need to apply the required quantity of nitrogen fertilizer to confirm that plants grow and mature properly, as well as to to obtain an optimum and high quality grain yield areas, where nitrogen losses and leaching are high (Bargaz et al., 2018, Zenawi and Mizan, 2019). The optimum use of nitrogen fertilizer has been showing to protect the plants below stress condition and critical development periods can leading to exciting nitrogen recovery rate and best crop yield. Plants demonstrate dynamic growth with higher net photosynthsis, therefore the huge advanced in plant dry biomass accretion causing in greater grain yield. Many plant physiological developments, such as phenology, and photosynthesis, are marked by N in field conditions.
We hypothesized that adequate N fertilization is needed at critical growth stages of soybean, and that lower N input reduces photosynthetic activities, based on the findings of the above literature review, and as a result, it has an effect on soybean physiological characteristics and grain yield. However, if nitrogen inputs are too high, the soybean crop will be unable to use it effectively, resulting in a lower nitrogen recovery rate and poor environmental and economic sustainability. To match the grain yield of various crops, it is important to maximize N fertilization inputs. Some researchers only looked at the effects of nitrogen fertilization on grain production, but the results were still unsatisfactory. Furthermore, evidence-based awareness of the effects of nitrogen fertilizer on soybean growth and seed yield is needed. Hence, this current study was established to determine the effects of N fertilization rates to enhance the sustainable soybean production under winter stress environments. The objectives of this study were: (i) to examine the effects of N rates and timings on photosynthetic characteristics, total dry biomass and grain yield of the soybean, (ii) to observe the relationships of grain yield with physiological characteristics of the soybean after N fertilization.
2. Materials and methods:
2.1. Description of the experimental site
The Field experiment was carried out in Taigu county (N 37°25′, E 112°33) Shanxi Province, located in the loess plateau of China. The soil originated from loess plateau parent material was categorized as calcareous cinnamon soil with more than 30% clay in the surface soil. The soil of the investigational field was further classified as Alfisols in the USDA soil Taxonomy. The climate of experimental field was temperate and it has annual average temperature 13 °C, annual mean rainfall 442 mm, annual mean potential evapotranspiration 1840.2 mm and annual frost free period of 300 days. The soil at the experimental location contains of a clay loam texture (56% sand, 26% silt, and 18% clay), with pH 7.2, total nitrogen 51.12 g kg−1, total phosphorus 19.34 mg kg−1, available potassium 243.26 mg kg−1 and organic matter 22.23 g kg−1 in the soil surface.
2.2. Experimental details
The soybean plants were planted in an experimental field and repeated three times using a randomized full block template with a split-plot arrangement. Nitrogen fertilization rates (0, 75, 150, 225, and 300 kg N ha−1) were used as main plots, while four N fertilization timings were used as sub-plots: V5 (trifoliate leaf), R2 (full flowering), R4 (full pod stage), and R6 (full seed). Nitrogen was applied as 40%:30%:20%:10% at four critical stages of the soybean (trifoliate leaf, full flowering, full pod stage and full seed) respectively, each nitrogen rate was applied at equal proportion. Sowing of the experiment was conducted on 4 July 2018 and harvested in 8 October 2018. The experimental plots were 25 m2 (5 m × 5 m) with 6 rows of soybeans. Soybean crop plants were spaced 40 cm apart in rows, with a plant to plant gap of 12.5 cm preserved by manual thinning, this practice was completed After 15 days of germination, establish a uniform density of soybean plants of 100,000 plants per hectare. The nitrogen supply for the experimental field was urea (46.4%), N fertilizer was applied according to the treatments by monitoring crop growth stages, and an additional 40 kg ha−1 was applied at sowing time in each experimental unit. At sowing time, phosphorus was added as triple superphosphate (16%) at 120 kg ha−1, and potassium was applied as potassium chloride (45%) at 60 kg ha−1. All the other agricultural measures such as, weed control, irrigation, disease and pesticide application were accomplished dependably and timely on the base of crop growth stage, demand, and using conventional practices of Shanxi province.
Seven soybean plants were randomly selected from each plot, collected samples were immediately taken back to the laboratory for measurement. Use an electronic balance to weigh the fresh biomass (g) of one of the soybean plants and convert it into soybean per unit area (kg ha−1). After the above-mentioned soybean plants were placed in a kraft paper bag, they were placed in an oven, and the temperature was raised to 105 °C for 30 min. Then, it was then baked at 80 °C for 24 h to achieve a steady dry weight. The dry weight biomass per unit area was calculated using the weight (g) of dried soybeans (DWB, kg m−2). The dry weight technique (Feng et al., 2016) was applied to measure the dry weight biomass (DWB).
2.3. Measurements of photosynthetic characteristics
The photosynthesis characteristics, total chlorophyll and leaf area index (LAI) were measured in fully matured leaves of soybean plants. Chlorophyll was appraised in three selected flag leaves extracts at anthesis stage using the method of (Wu et al., 2014, Corassa et al., 2018). Briefly, extraction of chlorophyll was done by using acetone (95%) and impurities were detached by centrifugation. The fresh chopped leaves (0.8 g) were immersed in a 25 ml test tube containing 95% ethanol and wrapped it in the dark for 48 h till the chlorophyll was completely extracted. Chlorophyll a and b were analyzed using an ultraviolet Shimadzu UV-1800 UV spectrophotometer at 665 and 649 nm, respectively, and total chlorophyll was determined as the amount of chlorophyll a and b. A portable photosynthesis meter, the Li-6400, was used to determine photosynthetic characteristics (LI-COR, Lincoln, Nebraska, United States) in the field conditions at anthesis stage during 2017–2018 growing season. The photosynthetic parameters were determined using mature leaves from fresh soybean plants from each experimental plot. All these measurements were taken among 9:30 am to 11:30 am on a sunny day to avoid the midday decrease in photosynthesis. The leaf chamber (6 cm2) conditions were set as flow rate of 500 µmol s−1 with 400 ppm CO2 and irradiance was set at 1000 µmol (photon) m−2 s−1. Before the measurements, a leaf sample was induced with photosynthetic photon flux density (PPFD) of 1000 µmol m−2 s−1 for 20 min. Later, the measurements such as net photosynthetic rate (PN), internal CO2 concentration (Ci), stomatal conductance (gs) and transpiration rate (E) were recorded automatically by a portable photosynthesis meter Li-6400. Whereas the LAI was measured three times by using the SunScan canopy analysis system (Delta-T Devices, Cambridge, UK) from 10:00 to 12:00 am for all selected plant leaves in each plot.
2.4. Total N concentration
The collected soybean plants were dried for 1 h at 105 °C for tissue destruction and dehydrated at 80 °C in an oven till the constant weight was achieved. Later, each soybean plant was crushed and ground to measure nitrogen (N) contents. After digestion with concentrated H2SO4 (K2SO4 and CuSO4 as catalysts), the N content of soybean plants was determined using an automated Kjeldahl analyzer, as defined by Barbano and Clark. (1990).
2.5. Yield and yield related components
The yield contributing components were measure as number of grain per pod, pods plant−1, 100-grain weight. Soybean seed yield was measured by harvesting the fifty soybean plants from each treatment, by hand collected from central rows of each plot. After all of the soybean plants had reached full maturity (95% of pods had developed pod color), the plant samples were air dried for 15 days. The dried plants were manually threshed and weighed to determine each plant's soybean seed yield, which was then translated to kg ha−1. In addition, the number of pods on each plant and the number of grains per pod were measured and reported in the plants that were collected. The harvested plants' 100-grain weight was also calculated.
2.6. Statistical analysis
ANOVA was used to measure the impact of nitrogen application on soybean biomass, physiological properties, and yield elements, followed by the Tukey HSD (Honest Significant Difference) post-hoc test (significance level p£0.05). Pearson correlation was perfomed to understand the relationships among grain yield and photosynthetic characteristics of soybean plants. Linear regression was also used to signify the relationship of grain yield with biomass components and photosynthetic characteristics. SPSS version 19.0 and SAS version 9.3 were used for all statistical analysis.
3. Results
3.1. Grain yield components and N accumulation
The grain yield and yield-related components of a soybean crop grown at various nitrogen (N) rates are stated in this paper (Table 1). Grain yield exhibited a significant and positive response (p£0.05) to different rates of N fertilization. The difference between nitrogen rates was significant, and 225 kg ha−1 twisted the grain yield of soybean (Table 1). Despite the fact that various treatments showed that applying N fertilizer at 75, 150, 225, and 300 kg ha−1 improved grain yield by 5.35%, 6.88%, 7.73%, and 7.34% in soybean, respectively, across the control plots. The 225 kg N ha−1 treatment recorded the highest soybean grain yields of 3233.62 kg ha−1. In the soybean crop, however, there was no major grain yield gap between 225 kg N ha−1 and 300 kg N ha−1. Our findings revealed that the number of grains per pod, pods per plant were increased by 15.67%, 12.71%, 28.38% and 8.77% under 75, 150, 225, and 300 kg ha−1, respectively as compared to control. In comparison to control, the maximum value for pods plant−1 21.02 in soybean was recorded at 225 kg N ha−1. N In comparison to the control, fertilization of 75, 150, 225, and 300 kg ha−1 raised pods number plant−1 by 15.67%, 12.71%, 28.38%, and 11.06% in soybean, respectively.
Table 1.
N (kg ha−1) | Pods plant−1 | Number of grains pod−1 | 100-grain weight (g) | Grain yield (kg ha−1) |
---|---|---|---|---|
0 | 18.70 ± 1.02b | 2.36 ± 0.22c | 29.06 ± 1.20b | 3001.48 ± 49.78c |
75 | 19.86 ± 1.07b | 2.73 ± 0.15b | 30.43 ± 1.28a | 3162.09 ± 52.62b |
150 | 20.32 ± 0.60a | 2.66 ± 0.09b | 30.06 ± 1.38a | 3208.24 ± 61.50a |
225 | 21.02 ± 0.74a | 3.03 ± 0.18a | 32.02 ± 0.35a | 3233.62 ± 60.40a |
300 | 20.56 ± 0.62a | 2.62 ± 0.35b | 30.21 ± 1.63a | 3221.89 ± 60.45a |
The data is the average of the three repeats. Different lowercase letters indicate the significant (p£0.05) differences among the N rates and growing stages of soybean, means with similar letters denotes the no significant different among the treatments p > 0.05 using the HSD test in SPSS
There was a remarkable significant (p£0.05) difference for 100 seeds weight in soybean under the different nitrogen rates (p£0.05). Treatments effects demonstrated that the N fertilization of 75, 150, 225, and 300 kg ha−1 increased 100 seeds of soybean by 4.71%, 3.44%, 10.18%, and 3.95%, respectively, in comparison the control (0 kg ha−1). In comparison to control, the soybean had the maximum 100 seed index of 32.02 at 225 kg ha−1. In our research, 225 kg N ha−1 had a major impact on the number of pods per plant, while 75 kg N ha−1 had no effect on the number of pods per plant in soybeans (Table 1). Nitrogen content in leaves significantly increased with increase of nitrogen application (Fig. 1). The average of total nitrogen content in leaves were 47.79% at V5, 63.52% at R2, 57.34% at R4 and 33.62% at R6 in the treatment of 225 kg N ha−1 respectively. The maximum leaf nitrogen content value was observed 58.33 at stage R2 (flowering stage) at under N225 kg N ha−1 as compared to N control plots and minimum were recorded at V5 at (vegetative stage) and R6 at (maturity stage) were observed 48.31 under N150 and 41.24 at N75 respectively.
3.2. Photosynthetic characteristics
In this paper, the photosynthetic characteristics of soybean in various stages of development are discussed (Table 2). In comparison to the regulation, rising N fertilizer rates had a positive effect on total chlorophyll content at various stages of development. When the soybean got 225 kg N ha−1 at the R6 rising level, the highest chlorophyll 3.96 was observed, while the control (0 kg N ha−1) had the lowest (chlorophyll) at all levels. The chlorophyll content of soybean leaves did not differ significantly between the 75 kg N ha−1 and 150 kg N ha−1 treatments (Fig. 2). In contrast to other treatments, the 225 kg N ha−1 treatment greatly improved the stomatal conductance (gs), transpiration rate (E), and photosynthesis rate (PN) of soybean leaves at the R4, R6, and V5 levels. However, at the R6 level, the 150 N treatment had the highest intercellular CO2 concentration (Ci). Photosynthetic rate of soybean was extremely significant due to higher CO2 levels and reduction in photosynthetic rate by 17.71 mmol m−2 s−1 of soybean under V5 stage. Soybean plants in normal and humid levels demonstrate significantly higher photosynthesis rate of 21.10, 20.75 mmol m−2 s−1 at R4 and R6 growth stages (p£0.05). The fertilization of 225 kg N ha−1 in soybean significantly increased the gs (0.47 H2O mol m−2 s−1) at R6 growing stage (Table 2). Moreover, the gs in the leaves of soybean crop significantly improved with the reduction in the growing period (from V5 to R2). Plants of soybean grown up under elevated CO2 had lower Ci 247.58 and 239.04 μmol mol−1 at V5 stage under 150 kg N ha−1 and 75 kg N ha−1. However, the Ci of soybean crop was higher than control at R2, R6 soybean growing stages (Table 2). Transpiration rate was quite low in soybean plants under elevated CO2 by 1.19 mmol H2O m−2 s−1 at 150 kg N ha−1 under R6 stage of soybean. It is remarkable that E under 225 kg N ha−1 treatment was significantly increased from at V5 3.54 mmol m−2 s−1, while 1.31 mmol H2O m−2 s−1 in R6 stage as compared to the control.
Table 2.
N (kg ha−1) | Photosynthetic rate (μmol m−2 s −1) |
Stomatal Conductance (mol H2O m−2 s−1) |
Transpiration rate (mmol H2O m−2 s−1) |
Intercellular CO2 Concentration (μmol CO2 m−2 s−1) |
||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
V5 | R2 | R4 | R6 | V5 | R2 | R4 | R6 | V5 | R2 | R4 | R6 | V5 | R2 | R4 | R6 | |
0 | 13.41c | 14.34c | 16.57c | 18.38b | 0.16d | 0.28c | 0.22d | 0.25d | 2.54c | 2.11d | 1.59c | 0.92c | 222.64c | 239.85c | 249.46c | 265.08d |
75 | 15.62b | 16.22b | 17.41b | 17.14c | 0.22c | 0.25d | 0.27c | 0.38c | 2.98b | 2.61c | 1.33d | 1.21b | 239.04b | 265.76b | 256.61c | 279.41c |
150 | 17.16a | 16.15b | 20.08a | 18.28b | 0.32b | 0.32b | 0.32b | 0.32c | 2.99b | 2.91b | 1.35d | 1.19b | 247.58b | 260.98b | 261.81b | 290.41a |
225 | 17.71a | 18.72a | 21.10a | 20.75a | 0.36a | 0.42a | 0.42a | 0.47a | 3.54a | 3.28a | 2.71a | 1.31a | 258.31a | 278.22a | 269.09a | 291.59a |
300 | 16.90b | 17.5a | 17.75b | 18.27b | 0.22c | 0.35b | 0.26c | 0.41b | 2.92b | 3.03a | 2.54b | 1.25a | 256.11a | 261.12b | 265.28a | 280.75b |
The data is the average of the three repeats. V5, R2, R4, and R6 refer to three trifoliate, full flowering, full pod and full seeding stages of the soybean, N0-N300 kg ha−1 represent the nitrogen application rates. Different lowercase letters indicate the significant (p£0.05) differences among the N rates and growing stages of soybean, means with similar letters denotes the no significant different among the treatments p£0.05 using the HSD test in SPSS
3.3. Total dry biomass and leaf area index
Total dry biomass (g) and leaf area index (LAI) of soybean crop showed significant (p£0.05) differences from R4 to R6 growth stages under progressively increasing rate of nitrogen (Fig. 2, Fig. 3). The nitrogen application significantly enhanced the dry biomass and leaf area index of the soybean at all growing stages. N application at the rate of 150 kg N ha−1 improved the total dry biomass by 20% at R4 stage as compared to control (Fig. 4). However, leaf area index was improved under the 225 kg N ha−1 fertilization in R4 growing stage. Moreover, the average highest total dry biomass 64.14 g, 52.20 g and 58.73 g, 51.27 g were measured under R4 and R6 growth stages at 225 kg N ha−1 and 150 kg N ha−1, respectively, while highest average leaf area index was 4.22, 5.53 and 4.55, 5.64 in R2 and R6 stage under 225 kg N ha−1 and 150 kg N ha−1, respectively.
3.4. Relationship of grain yield with total dry biomass, yield components and chlorophyll
In this study, grain yield of soybean crop presented a positive significant relationship with stomatal conductance and total N content (r2 = 0.36), (r2 = −0.41), respectively (Fig. 5, Fig. 6). The maximum higher relationship of grain yield was noted with 100 seed weight (r2 = 0.41) and of photosynthetic rate was observed with intercellular CO2 (r2 = 0.31). Similarly, linear regression analysis confirmed that seed yield of soybean was positively and negatively associated with total chlorophyll and photosynthetic rate (r2 = 0.20), and (r2 = 0.24), respectively, highest correlation coefficient was observed with total N content and 100 seeds weight (r2 = 0.41) and (r2 = 0.35), respectively. Moreover, the linear regression analysis also confirmed that seed yield had no significant relationship with 100-grain weight and leaf area index of the soybean crop.
4. Discussion
In this study, grain yield of soybean revealed a significant response to different rates and timings of nitrogen fertilization, 225 kg N ha−1 donated a significant progress in the grain yield and yield components. Uncomplimentary growing environments and exhaustive shading negatively impacted the soybean grain yield (Tilman et al., 2011, Lehmann et al., 2013, Soares et al., 2019), although suitable application timings and nitrogen rates significantly augmented the gain yield of soybean crop (Hu and Wiatrak, 2012, Henchion et al., 2017). The enhanced grain yield of soybean crop under R6 stage might be recognized with higher leaf area index (Fig. 3), photosynthetic characteristics, and total dry biomass production. In relation to our study, recent studies also suggested that yield of several crops improved worldwide due to sustainable application of N along with appropriate management practices (Rafiq et al., 2010, Serrago et al., 2013, Slafer et al., 2014, Liu et al., 2018). Our finding are in consistent with (Jeffery et al., 2006, Gai et al., 2017), who reported that increase in the bulk of the grain yield of soybean crop may resulting from proper application of N fertilizer when crops needs N at suitable stage. Number of pods per plant is a yield component that is easily influenced by variations in the number of pods per plant, as well as changes in environmental and cultural condition (Rahman and Hossain, 2011, Carciochi et al., 2019). Another reason for this study could be the higher rate of N at proper stage resulted greater yield because of heavier dry biomass, more photosynthetic and greater assimilation of N produced more yield and yield components.
In our current research, increased photosynthetic rate (PN) and chlorophyll (Chl) traits of the soybean crop were observed, which may be attributed to optimum temperature and precipitation during the soybean crop's increasing stages. Photosynthetic rate was affected by nitrogen fertilization and properly consumption of N significantly increased the PN in soybean crop (Wan et al., 2013, Yang et al., 2017, Ma et al., 2019). In this study, N timings and rates considerably enhanced the PN of soybean crop under 225 kg N ha−1 at V5 and R4 stages (Table 2). The higher PN rate was estimated in growing stage R4, which was closely related to the higher transmittance at early growing stages, which supported soybean crop in rising their leaf area and accumulating more sunlight. This may be attributed to favorable weather and higher chlorophyll levels. (Ahmed et al., 2015), leaf area index (Wu et al., 2017), and photosynthetic rate (Yang et al., 2018) of soybean plants. Moreover, the selection of proper application timing considerably enhanced the leaf area index soybean plants. Whereas, the reduction in photosynthetic rate of soybean at control attributed to decrease the leaf area and nitrogen accumulation (Chaudhary et al., 2008). The findings of this study have implications for agronomic and environmental aspects of nitrogen fertilization management. Chlorophyll is a key component of photosynthesis, which allows the soybean crop to consume solar energy (Gai et al., 2017). The photosynthetic rate is an important feature of photosynthesis, and increasing it could increase the grain yield of the soybean crop (Wan et al., et al., 2013). This rise in soybean crop PN rate may be related to the optimum temperature during the growing stages. This could also be concerned with the favorable environmental conditions and higher chlorophyll contents (Ahmed et al., 2015, 2018, Yang et al., 2018). Chlorophyll is a critical pigment of photosynthesis and good indicator of leaves functions under the harmful influences of different environmental agents (Menza et al., 2017), it is crucial parameter for observing the uptake of nitrogen in soybean crop (Skudra and Ruza 2017).
Our results revealed that diverse rates and timings demonstrated a significant positive effect on total dry biomass and the values of leaf area index that could be due to capturing of sunlight by soybean crop. We observed that effect was more obvious in soybean crop under R4 growing stage as compared to other growing stages of soybean crop. Shading environmental factor can also constrains the growth of leaf by monitoring the cell proliferation in soybean crop (Wu et al., 2017). Furthermore, an improvement in the leaf area index during the R6 growth stage indicates the optimum leaf expansion, which aids in better sunlight capture and use (Fig. 3). This arrangement may be attributed to the soybean crop's reduced canopy and senescence of mature leaves (Chen et al., 2010). In contrast to the monitor, soybean crops with nitrogen applications of 150 and 225 kg ha−1 had a higher leaf area index, which could be due to a longer period of green leaf area and delayed leaf senescence (Moreira et al., 2017).
The relationships of grain yield with different traits has been shown in (Fig. 5, Fig. 6). We found positively significant relationship of grain yield with total N content, and stomatal conductance, correlation coefficient varies between (r2 = 0.36 and 0.41), indicating that an increase in total biomass and photosynthetic parameters can support to improve the seed yield of soybean crop. These finding were in consistent with the work reported by Zhang et al. (2013). Though, the significant positive association was not establish among grain yield with leaf area index and 100-grain weight of the soybean crop. While, Moreira et al. (2017) informed that there was a positively significant relationships of soybean grain yield with leaf area index. Moreover, we found weak positive relationship of grain yield with intercellular CO2 (r2 = 0.31) and relationship with 100-grain weight (r2 = 0.41). Positive significant relationships between photosynthetic traits were also observed in our study. Our findings are in agreement with some investigators who stated a significant relationship between chlorophyll, photosynthetic rate and chlorophyll traits (Chen et al., 2010, Zhang et al., 2013, Ahmed et al., 2015, Gai et al., 2017, Skudra and Ruza, 2017, Wu et al., 2017, Yang et al., 2018). A important positive association between chlorophyll content and grain yield was also discovered by (Shoaib et al., 2018).
5. Conclusions
Timing of nitrogen (N) fertilizer application markedly impacted on the photosynthetic parameters, total dry biomass and seed yield of soybean. N accumulation in soybean was improved as the application of N was better corresponding with the plant N demand at ideal growing stage. Nitrogen application significantly increased the soybean photosynthetic rate, dry biomass, leaf area index, intercellular CO2 concentration, stomatal conductance under the developmental stage (R2, R4, and R6) of soybean at 225 kg N ha−1. Moreover, the grain yield of soybean were observed to be positively and significantly associated photosynthetic parameters and total dry biomass. To identify the optimum and sustainable rate of N fertilization at proper growing stage is the effective approach to enhance the grain yield by the selection of optimum N timings and N rates.
Declaration of Competing Interest
The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper.
Acknowledgement
This work was supported by the National Natural Science Foundation of China (31871571, 31371572), the Key Technologies R&D Program of Shanxi Province, China (201603D221037-3, 20150311002-4), the Scientific and Technological Innovation Fund of Shanxi Agricultural University (2018YJ17) and the Shanxi Excellent Doctor Financial Foundation (SXYBKY2018040). The current work was funded by Taif University Researchers Supporting Project number (TURSP-2020/245), Taif University, Taif, Saudi Arabia. This research is also funded by Allcosmos Industries Sdn. Bhd. Arif Efektif Sdn. Bhd., Malaysia with grant Ns. RJ130000.7609.4C187 and RJ130000.7344.4B200. This work was also supported by the project EPPN2020-OPVaI-VA - ITMS313011T813.
Footnotes
Peer review under responsibility of King Saud University.
Contributor Information
Wude Yang, Email: sxauywd@126.com.
Mohammad Javed Ansari, Email: mjavedansari@gmail.com.
References
- Barbano D.M., Clark J.L. Kjeldahl method for determination of total nitrogen content of milk: collaborative study. J. Assoc. Off. Anal. Chem. 1990;73:849–859. [Google Scholar]
- Bargaz A., Lyamlouli K., Chtouki M., Zeroual Y., Dhiba D. Soil microbial resources for improving fertilizers efficiency in an integrated plant nutrient management system. Front In. Micro. 2018;45:405–413. doi: 10.3389/fmicb.2018.01606. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Bassi D., Menossi M., Mattiello L. Nitrogen supply influences photosynthesis establishment along the sugarcane leaf. Sci. Rept. 2018;8:1–13. doi: 10.1038/s41598-018-20653-1. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Basu A., Prasad P., Das S.N., Kalam S., Sayyed R.Z., Reddy M.S., El Enshasy H. Plant growth promoting rhizobacteria (PGPR) as green bioinoculants: Recent development, constraints, and prospects. Sustainability. 2021;13:1140. [Google Scholar]
- Board, J.E., 2013. Preface in A comprehensive survey of international soybean research- genetics, physiology, agronomy and nitrogen relationships. In: Board, J.E. (Ed.), Tech. Rijeka. Croatia. 51, 953–978.
- Carciochi W.D., Schwalbert R., Andrade F.H. Soybean seed yield response to plant density by yield environment in north America. Agro J. 2019;111:1–10. [Google Scholar]
- Chaudhary M.I., Joseph J.A., Saneoka G.H. The effect of phosphorus deficiency on nutrient uptake, nitrogen fixation and photosynthetic rate in mashbean, mungbean and soybean. Acta Physiol. Plant. 2008;30:537–544. [Google Scholar]
- Chen S., Zhang X., Sun H. Effects of winter wheat row spacing on evapotranpsiration, grain yield and water use efficiency. Agric. Water Manag. 2010;97:1126–1132. [Google Scholar]
- Corassa G.M., Hansel F.D., Lollato R. Nitrogen management strategies to improve yield and dough properties in hard red spring wheat. Agr. J. 2018;110:1–13. [Google Scholar]
- Feng M.C., Zhao J.J., Yang W.D. Evaluating winter wheat (Triticum aestivum L.) nitrogen status with canopy spectrum reflectance and multiple statistical analysis. Spectrosc. Lett. 2016;49:507–513. [Google Scholar]
- Foyer C.H., Siddique K.H.M., Tai A.P.K. Modelling predicts that soybean is poised to dominate crop production across Africa. Plant. Cell & Environ. 2018;42:373–385. doi: 10.1111/pce.13466. [DOI] [PubMed] [Google Scholar]
- Gai Z., Zhang J., Li C. Effects of starter nitrogen fertilizer on soybean root activity, leaf photosynthesis and grain yield. PLS ONE. 2017;12 doi: 10.1371/journal.pone.0174841. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Hamid B., Zaman M., Farooq S., Fatima S., Sayyed R.Z., Baba Z.A., Sheikh T.A., Reddy M.S., El Enshasy H., Gafur A., Suriani N.L. Bacterial plant biostimulants: A sustainable way forward improving growth, productivity, and health of crops. Sustainability. 2021;13:2856. [Google Scholar]
- Hammad Optimizing rate of nitrogen application for higher yield and quality in maize under semiarid environment. Crop. Environ. 2011;2:38–41. [Google Scholar]
- Henchion M., Hayes M., Mullen A. Future protein supply and demand: strategies and factors influencing a sustainable equilibrium. Foods. 2017;53:6–7. doi: 10.3390/foods6070053. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Hou A., Chen P., Shi A. Genetic variability of seed sugar content in worldwide soybean germplasm collections. Crop. Sci. 2009;49:903–912. [Google Scholar]
- Hu M., Wiatrak P. Effect of planting date on soybean growth, yield, and grain quality: Review. Agro. J. 2012;104:785–790. [Google Scholar]
- Jeffery D., Larry G.H., Felix B.F. Influence of large amount of nitrogen on non-irrigated and irrigated soybean. Crop. Sci. 2006;46:52–60. [Google Scholar]
- Jabborova D., Wirth S., Kannepalli A., Narimanov A., Desouky S., Davranov K., Sayyed R.Z., El Enshasy H., Abd Malek R., Syed A., Bahkali A.H. Co-inoculation of rhizobacteria and biochar application improves growth and nutrient in soybean and enriches soil nutrients and enzymes. Agronomy. 2020;10:1142. [Google Scholar]
- Kebene S.J., Semoka J.M., Chemei D.K. Effects of nitrogen fertilizer rates and soybean residue management on nitrate nitrogen in sorghum-soybean intercropping system. Inter. J. Plant Soil Sci. 2015;4:212–229. [Google Scholar]
- Khalofah A, Khan, M.I., Arif, M., Hussain, A., Ullah, R., Irfan, M., Mahpara, S., Shah, R.U., Ansari, M.J., Kintl, A. and Brtnicky, M., Deep placement of nitrogen fertilizer improves yield, nitrogen use efficiency and economic returns of transplanted fine rice. Plos one. 2021;16(2):e0247529. doi: 10.1371/journal.pone.0247529. [DOI] [PMC free article] [PubMed] [Google Scholar] [Retracted]
- Lehmann N., Finger R., Walter A. Adapting crop management practices to climate change: Modeling optimal solutions at the field scale. Agri. Syst. 2013;117:55–65. [Google Scholar]
- Liu W., Wang J., Wang C. Root growth, water and nitrogen use efficiencies in winter wheat under different irrigation and nitrogen regimes in north china plain. Front Plant. Sci. 2018;5:1798. doi: 10.3389/fpls.2018.01798. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Ma G., Liu W., Kang G. Determining the optimal N input to improve grain yield and quality in winter wheat with reduced apparent N loss in the north china plain. Front In. Plant. Sci. 2019;10:181 10. doi: 10.3389/fpls.2019.00181. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Magrini M.B., Anton M., Chardigny J.M. Pulses for sustainability: breaking agriculture and food sectors out of lock-in. Front In. Sust. Food Syst. 2018;2:64. [Google Scholar]
- Menza C.N., Monzon J.P., Grassini P. Is soybean yield limited by nitrogen supply? Field Crop Res. 2017;213:204–212. [Google Scholar]
- Moreira A., Moraes L.A.C., Mandarino J.M.G. Soybean yield and nutritional status response to nitrogen sources and rates of foliar fertilization. Agro J. 2017;109:629. [Google Scholar]
- Nendel C., Melzer D., Thorburn P.J. The nitrogen nutrition potential of arable soils. Sci. Rep. 2019;9:5851. doi: 10.1038/s41598-019-42274-y. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Oliveira S.M., De P.J., Favarin J.L. Grain yield, efficiency and the allocation of foliar N applied to soybean canopies. Scientia. Agricola. 2019;76:305–310. [Google Scholar]
- Ortez O.A., Tamagno S., Ciampitti I.A. Soybean nitrogen sources and demand during the seed-filling period. Crop Ecol. Phys. 2019;111:1779–1787. [Google Scholar]
- Rafiq M.A., Ali A., Malik M.A. Effect of fertilizer levels and plant densities on yield and protein contents of autumn planted maize. Pak. J. Agri. Sci. 2010;47:201–208. [Google Scholar]
- Rahman M.M., Hossain M.M. Plant density effects on growth, yield and yield components of two soybean varieties under equidistant planting arrangement. Asian J. Plant. Sci. 2011;10:278–286. [Google Scholar]
- Serrago R.A., Alzueta I., Slafer G.A. Understanding grain yield responses to source sink ratios during grain filling in wheat and barley under contrasting environments. Field Crop Res. 2013;150:42–51. [Google Scholar]
- Sharma L., Bali S. A review of methods to improve nitrogen use efficiency in agriculture. Sust. 2017;10:51. [Google Scholar]
- Shoaib A., Muhammad A.R., Wenyu Y. Responses of soybean dry matter production, phosphorus accumulation, and seed yield to sowing time under relay intercropping with Maize. Agro. 2018;8:1–18. [Google Scholar]
- Skudra I., Ruza A. Effect of nitrogen and sulphur fertilization on chlorophyll content in winter wheat. Rural. Sust. Res. 2017;37:29–37. [Google Scholar]
- Slafer G.A., Savin R., Sadras V.O. Course and fine regulation of wheat yield components in response to genotype and environment. Field Crop Res. 2014;157:71–83. [Google Scholar]
- Soares J.C., Santos C.S., Carvalho S.M.P. Preserving the nutritional quality of crop plants under a changing climate: importance and strategies. Plant Soil. 2019;270:31–45. [Google Scholar]
- Taiz, L., Zeiger, E., 2010. Plant Physiology, 5th ed. Sinauer Associates Inc. Sunderland, MA, USA. p. 782.
- Tilman D., Balzer C., Hill J., Befort B.L. Global food demand and the sustainable intensification of agriculture. Proce. Nat. Acad. Sci. 2011;108:20260–20264. doi: 10.1073/pnas.1116437108. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Wan Y., Yan Y., Wang X. Responses of root growth and nitrogen transfer metabolism to uniconazole, a growth retardant, during the seedling stage of soybean under relay strip intercropping system. Commun. Soil. Sci. Plant. Anal. 2013;44:3267–3280. [Google Scholar]
- Weiner J. Applying plant ecological knowledge to increase agricultural sustainability. J. Ecol. 2017;105:865–870. [Google Scholar]
- Wu S., Hu C., Sun X. Effects of molybdenum on water utilization, antioxidative defense system and osmotic-adjustment ability in winter wheat (Triticum aestivum) under drought stress. Plant. Physiol. Biochem. 2014;83:365–374. doi: 10.1016/j.plaphy.2014.08.022. [DOI] [PubMed] [Google Scholar]
- Wu Y., Gong W., Yang W. Shade inhibits leaf size by controlling cell proliferation and enlargement in soybean. Sci. Rep. 2017;7:9259–9268. doi: 10.1038/s41598-017-10026-5. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Yang F., Feng L., Yong T. Effect of interactions between light intensity and red-to-far-red ratio on the photosynthesis of soybean leaves under shade condition. Environ Exp. Bot. 2018;150:79–87. [Google Scholar]
- Yang F., Raza M.A., Yang W. Effect of aboveground and belowground interactions on the intercrop yields in maize-soybean relay intercropping systems. Field Crop Res. 2017;203:16–23. [Google Scholar]
- Yang N. Effects of planting soybean in summer fallow on wheat grain yield, total N and Zn in grain and available N and Zn in soil on the loess plateau of China. Eur. J. Agron. 2014;58:63–72. [Google Scholar]
- Zenawi G., Mizan A. Effect of nitrogen fertilization on the growth and seed yield of sesame (Sesamum indicum L.) Inter. J. Agro. 2019;19:1–7. [Google Scholar]
- Zhang X., Huang G., Zhao Q. Effects of root interaction and nitrogen fertilization on the chlorophyll content, root activity, photosynthetic characteristics of intercropped soybean and microbial quantity in the rhizosphere. Plant Soil. Environ. 2013;59:80–88. [Google Scholar]