ABSTRACT
Bacillus subtilis produces a wide range of secondary metabolites providing diverse plant growth-promoting and biocontrol abilities. These secondary metabolites include nonribosomal peptides with strong antimicrobial properties, causing either cell lysis, pore formation in fungal membranes, inhibition of certain enzymes, or bacterial protein synthesis. However, the natural products of B. subtilis are mostly studied either in laboratory strains or in individual isolates, and therefore, a comparative overview of secondary metabolites from various environmental B. subtilis strains is missing. In this study, we isolated 23 B. subtilis strains from 11 sampling sites, compared the fungal inhibition profiles of wild types and their nonribosomal peptide mutants, followed the production of targeted lipopeptides, and determined the complete genomes of 13 soil isolates. We discovered that nonribosomal peptide production varied among B. subtilis strains coisolated from the same soil samples. In vitro antagonism assays revealed that biocontrol properties depend on the targeted plant pathogenic fungus and the tested B. subtilis isolate. While plipastatin alone is sufficient to inhibit Fusarium spp., a combination of plipastatin and surfactin is required to hinder growth of Botrytis cinerea. Detailed genomic analysis revealed that altered nonribosomal peptide production profiles in specific isolates are due to missing core genes, nonsense mutation, or potentially altered gene regulation. Our study combines microbiological antagonism assays with chemical nonribosomal peptide detection and biosynthetic gene cluster predictions in diverse B. subtilis soil isolates to provide a broader overview of the secondary metabolite chemodiversity of B. subtilis.
IMPORTANCE Secondary or specialized metabolites with antimicrobial activities define the biocontrol properties of microorganisms. Members of the Bacillus genus produce a plethora of secondary metabolites, of which nonribosomally produced lipopeptides in particular display strong antifungal activity. To facilitate the prediction of the biocontrol potential of new Bacillus subtilis isolates, we have explored the in vitro antifungal inhibitory profiles of recent B. subtilis isolates, combined with analytical natural product chemistry, mutational analysis, and detailed genome analysis of biosynthetic gene clusters. Such a comparative analysis helped to explain why selected B. subtilis isolates lack the production of certain secondary metabolites.
KEYWORDS: Bacillus subtilis, secondary metabolites, fungal inhibition, antiSMASH, biosynthetic gene clusters, chemodiversity
INTRODUCTION
The rhizosphere is well known as a microbial hot spot since it can be seen as a nutrient-rich oasis surrounded by otherwise nutrient-limited soil regions. This ecosystem comprises a plethora of intra- and interspecies interactions between bacteria, fungi, plants, and higher organisms mediated by a diversity of natural products. In general, soil bacteria are capable of producing a considerable amount of different secondary or specialized metabolites, which, although not essential for growth, might have miscellaneous functions. However, our understanding of the true ecological role of these specialized metabolites has just begun to unfold. On the one hand, secondary metabolites are assumed to be mainly biological weapons that provide the producer strains a competitive advantage in asserting themselves in an ecological niche (1). On the other hand, at subinhibitory concentrations, secondary metabolites are also described as signaling molecules within microbial communities (2, 3), as influencers of cellular differentiation (4), or as molecules alternating the nutrient uptake leading to a reduced niche overlap of competing organisms (5).
One of the most intensely studied species of soil bacteria is Bacillus subtilis, which serves as a laboratory model organism for biofilm formation and sporulation (6). B. subtilis is the type species of the B. subtilis species complex, containing the four original phylogenetically and phenetically homogeneous species B. subtilis, Bacillus amyloliquefaciens, Bacillus licheniformis, and Bacillus pumilus. This species complex was over time complemented with novel species such as Bacillus atrophaeus, Bacillus mojavensis, Bacillus vallismortis, Bacillus tequilensis, Bacillus velezensis, and Bacillus nakamurai, among others (7). Several studies have shown that members of the genus Bacillus produce various secondary metabolites, of which many have bioactive properties (8, 9). These secondary metabolites, including polyketides, terpenes, siderophores, and ribosomally and nonribosomally synthesized peptides, are encoded by large biosynthetic gene clusters (BGCs) (10). While numerous natural products have been identified in the B. subtilis species complex, the diversity of secondary metabolite production in numerous isolates from the same niche has not been explored to understand their ecological functions.
Furthermore, it has been shown that Bacillus spp. have excellent biocontrol properties by promoting plant growth and reducing plant diseases caused by both plant pathogenic fungi and bacteria (11). These properties are mostly linked to their secondary metabolite profiles. One very potent chemical group of secondary metabolites are nonribosomally synthesized lipopeptides, which have various antimicrobial properties. Bacillus spp. produce different lipopeptide isoforms belonging to the families of surfactins, fengycins, and iturins (12). A comparative study of distinct Bacillus genomes assigned 11 predicted BGCs to B. subtilis strains (13). Notably, a predicted BGC is not proof of the synthesis of the natural product. Gene silencing or the absence of unidentified environmental triggers can be a reason for the lack of BGC expression (10).
This study focused on nonribosomal peptides (NRPs) produced by recently obtained B. subtilis soil isolates, whose biosyntheses depend on the phosphopantetheinyl transferase Sfp. This transferase plays an essential role in the NRP syntheses in B. subtilis since it functions as an activator of the peptidyl carrier protein domains, converting them from the inactive apo-form to the active holo-form by transferring the 4-phosphopantetheine of coenzyme A as a prosthetic group to a conserved serine residue (14). NRPs are synthesized by large enzyme complexes, nonribosomal peptide synthetases (NRPSs) (10). B. subtilis harbors three NRPS gene clusters (surfactin, plipastatin, and bacillibactin) and one hybrid nonribosomal peptide synthetase-polyketide synthase (NRPS-PKS) gene cluster (bacillaene). The domesticated B. subtilis laboratory strain 168 contains an inactive sfp gene due to a frameshift mutation, causing an incapability of NRP production (14–16). Surfactin, encoded by the srfAA-srfAD gene cluster, is a well-studied and multifunctional secondary metabolite. The biosurfactant reduces surface tension needed for swarming and sliding motility (17, 18). Surfactin’s cytolytic activity is mainly based on its surfactant activity, causing cell lysis due to penetration of bacterial lipid bilayer membranes and forming ion-conducting channels (19–21). Studies revealed that surfactin displays bioactivity against Listeria monocytogenes and different Legionella spp. in vitro and at low concentrations and damages the membrane of Staphylococcus aureus (22–24). It was recently discovered that surfactin increases the availability of oxygen for B. subtilis in liquid cultures and eases the exploitation of nonpreferred carbon sources in B. amyloliquefaciens (25, 26). The powerful antifungal lipopeptide plipastatin, chemically very similar to fengycin but with a different d-tyrosine position within the peptide backbone, is synthesized by the ppsA-ppsE gene cluster. Recently, it has been shown that the plipastatin BGC is present in the B. subtilis clade, while the fengycin BGC is found in the B. amyloliquefaciens and B. velezensis clades (27). The detailed mode of action of plipastatin is not yet unraveled, but it is believed that it functions as an inhibitor of phospholipase A2, forming pores and causing morphological changes in the fungal membrane and cell wall (10, 28, 29). Many studies have shown that plipastatin and fengycin are bioactive against diverse filamentous fungi (24, 30–35). Bacillaene, expressed from the pksB-pksS gene cluster, is a broad-spectrum antibiotic mainly acting by inhibiting bacterial protein synthesis; additionally, it was also shown that it could protect cells and spores from bacterial predators (36, 37). Bacillibactin, synthesized by the dhbACEBF gene cluster, is a siderophore and transports iron from the environment to the cell (38). However, no studies have been published on its direct antimicrobial properties.
Most studies in the literature concentrate on single Bacillus species isolates, which are often selected due to their excellent antimicrobial properties. In this study, we endeavored a comprehensive overview of the chemodiversity within the B. subtilis species. Therefore, a special focus was placed on recently and partly coisolated B. subtilis environmental strains without prior bioactivity screening. We concentrated on differences in their antifungal properties, NRP production, the genomic background of secondary metabolite arsenal, and intraspecies interactions. Antagonism assays tested the antifungal properties of natural isolates and their respective NRP mutant derivatives against the three plant pathogenic fungi Fusarium oxysporum, Fusarium graminearum, and Botrytis cinerea. F. oxysporum is a known plant pathogenic fungus causing Fusarium wilt in tomato, tobacco, or banana plants, among others (39). F. graminearum causes Fusarium head blight in different cereal crops (40). B. cinerea has a very wide variety of hosts. However, its main hosts are wine grapes and other fruits, in which it causes gray mold disease (41, 42). Using a B. subtilis isolate library, we identified the NRPs responsible for inhibiting two Fusarium spp. and Botrytis cinerea. Further, using fungal inhibition profiles, chemical detection of the NRPs, and detailed genomic analysis, we discovered that isolates originating from the same soil sample site possess distinct secondary metabolite production abilities, suggesting chemical differentiation of B. subtilis in the environment. The findings of intraspecies interactions among isolates coinhabiting close microenvironments suggest an impact of accessory BGCs on their inhibition potential and secondary metabolite susceptibility.
RESULTS
Antifungal potential of B. subtilis isolates.
A library of B. subtilis isolates has been established from various locations in Denmark and Germany (see Materials and Methods). To confirm that NRPs produced by these B. subtilis soil isolates have antifungal potential, we screened both wild-type (WT) isolates and their sfp mutants (Fig. 1A) as well as their srfAC, ΔppsC, and ΔpksL single NRP mutant derivatives (Fig. 1B) against the three plant pathogenic fungal strains F. oxysporum, F. graminearum, and B. cinerea.
The mutant screen allowed us to verify if a single NRP or a mixture of them is responsible for the bioactivity.
The qualitative assessment of antifungal potential from 24 tested isolates was classified into inhibition, minor inhibition, and no inhibition by comparing mutant strains to their respective wild types and comparing wild types with each other (Fig. 2A; see also Fig. S2 in the supplemental material). The incidence of a distinct inhibition zone was defined as inhibition, while “no inhibition” refers to a total loss of inhibitory potential, which appeared in bacterial colonies surrounded or overgrown by the fungus.
To increase the possibility of differentiating between slight distinctions, we assigned strains exhibiting a reduced antagonism to the class minor inhibition. This observation differed between mutant derivatives and WTs. We specified minor inhibitions for WT, srfAC, ΔppsC, and ΔpksL strains when a thin layer of fungal hyphae was growing into the visible clearing zone toward the bacterial colony. In contrast, for sfp mutants, it described a not-entire loss of bioactivity (Fig. S1). The two isolates B. subtilis P5_B2 and B. licheniformis P8_B2 were not naturally competent. Thus, we were unable to create NRP mutants. However, both wild types showed no inhibition of Fusarium spp. or B. cinerea.
Twenty of 24 tested wild types showed inhibition of F. oxysporum and F. graminearum, whereas their sfp mutants showed no growth inhibition. Exceptions were strains 73 and MB9_B6, which showed no antagonistic effects against Fusarium. For all 20 bioactive strains, only their ΔppsC mutants, incapable of producing plipastatin, lost the bioactivity against both Fusarium species, similar to their sfp mutants.
Additionally, the screening revealed that B. cinerea is not as sensitive to a single compound as the tested Fusarium strains (Fig. 2A). All tested WT strains inhibited B. cinerea, while three strains (73, MB9_B4, and MB9_B6) showed minor inhibition. Similar to the Fusarium antagonism, the bioactivity against Botrytis was sfp dependent for most of the tested strains. However, two of the sfp mutants (64 and MB8_B7) maintained antagonistic properties, albeit reduced compared to their respective WTs. The inactivation of either plipastatin or surfactin production caused different screening results depending on the specific soil isolate.
Four strains (23, 39, P8_B1, and P8_B3) showed a clear plipastatin-dependent bioactivity, since a total loss of inhibition was observable when the plipastatin BGC was disrupted in these strains. Furthermore, 10 strains (MB8_B1, MB8_B7, MB8_B10, MB9_B1, MB11_B1, MB12_B1, MB12_B3, MB12_B4, P5_B1, and P9_B1) indicated a partial plipastatin-dependent antagonism, where the pps BGC disruption led to a reduced inhibition potential but not a complete loss of bioactivity. In addition, four strains (38, 72, 75, and 77) demonstrated that both plipastatin and surfactin impact the bioactivity. In these strains, the absence of either one of them reduced their antifungal potential. Interestingly, two strains (73 and MB9_B6) showed no inhibition of B. cinerea when their surfactin production was disturbed, and no differences between the ΔppsC mutants and their wild-type strains could be observed. In contrast, strain MB9_B4 lost its ability to inhibit B. cinerea when plipastatin was not produced, whereas the absence of surfactin production did not influence its inhibition capability. Furthermore, in eight strains (38, 39, 64, 72, 75, 77, P8_B1, and P8_B3), disruption of surfactin production led to reduced bioactivity. However, none of the bacillaene (ΔpksL) mutants displayed changes in the antifungal potential compared to their WTs.
In conclusion, the screening demonstrated that plipastatin is the only compound responsible for the inhibition of F. oxysporum and F. graminearum. Moreover, the primarily sfp-dependent bioactivity against B. cinerea is either plipastatin, partially plipastatin, or both plipastatin and surfactin dependent. However, among all strains, three stood out in the antifungal screening. Strains 73 and MB9_B6 lacked inhibition of F. oxysporum and F. graminearum and displayed reduced inhibition of B. cinerea. Both their sfp and srfAC derivatives showed a complete loss of bioactivity against B. cinerea. In contrast to these strains, isolate MB9_B4 showed no inhibition of B. cinerea when the plipastatin BGC was disrupted.
Chemical characterization of B. subtilis isolates and their mutant derivatives.
Screening of antifungal activities revealed potential differences in surfactin and plipastatin production among the isolates. Therefore, to compare the qualitative production of these NRPs among the soil isolates, a targeted liquid chromatography-mass spectrometry (LC-MS) analysis was performed targeting compounds with m/z values between 1,000 and 1,600 (43, 44). Interestingly, even coisolated strains showed various degrees of NRP production (Fig. 1C). The qualitative analysis disclosed that the majority of strains produced both surfactin and plipastatin (Fig. 2B and Fig. S3), while the three peculiar strains from the antifungal screening (73, MB9_B4, and MB9_B6) and the two nontransformable strains (P5_B2 and P8_B2) had a distinct natural product profile. Plipastatin was not detectable in the extracts from strains 73, MB9_B6, P5_B2, and P8_B2. The absence of plipastatin production in these isolates correlates with the lack of antagonism against the Fusarium species and either reduced or lost B. cinerea inhibition compared to other isolates. Additionally, strain MB9_B4, with a strongly lowered surfactin production level, displayed reduced B. cinerea inhibition. Notably, the plipastatin mutant of MB9_B4 exhibited a total loss of antagonism. The results demonstrate that if wild types do not produce plipastatin or surfactin and the production of the counterpart NRP is genetically hindered, strains lose the bioactivity against B. cinerea.
Impact of both plipastatin and surfactin on inhibition of B. cinerea.
In combination with chemical profiling, the deletion mutant screen suggested that for most B. subtilis strains, plipastatin and surfactin are primarily responsible for the suppression of B. cinerea. The absence of plipastatin led to a complete loss or reduction of bioactivity in 17 strains, while the absence of surfactin caused a reduced inhibition in 7 strains. A necessity for both NRPs for full anti-B. cinerea bioactivity was strengthened by the screening results for the naturally impaired NRP producer strains 73, MB9_B4, and MB9_B6.
To test this hypothesis, both BGCs were disrupted in strains found to produce both compounds detected by chemical profiling. However, all three tested srfAC-ΔppsC double mutants (75, MB8_B1, and MB9_B1) maintained bioactivity against the fungus (Fig. S4A), even though targeted LC-MS analysis of two of these tested strains confirmed the lack of both lipopeptides (Fig. S4C). These data indicate that the bioactivity is for some of the strains not caused by only surfactin and plipastatin. The sfp-dependent NRPs bacillaene and bacillibactin might contribute to a smaller extent to the inhibition of B. cinerea growth.
Prediction of biosynthetic gene cluster potential of the isolates from their genome sequences.
Based on the antifungal screening results and the origin of the isolate, 13 B. subtilis strains were selected for genome sequencing (45). Additionally, we sequenced the genome of the closely related B. licheniformis strain P8_B2 to highlight discrepancies of this species from B. subtilis. The genomes were analyzed with antiSMASH (46) to obtain an overview of the predicted BGCs, which have similarities to already known clusters (Fig. 3). Importantly, these predictions highlight the genomic potential but not the actual production of secondary metabolites. Additionally, the whole BGCs and not solely the core genes were compared to gene clusters of appropriate reference strains.
The BGCs for the sfp-dependent NRPs surfactin, plipastatin, bacillaene, and bacillibactin were predicted in all B. subtilis isolates except for isolate P5_B2, with no predicted bacillaene BGC. The surfactin gene cluster showed for the majority of strains a similarity of 100% compared to the reference, while only isolate P5_B2 exhibited a lower similarity due to minor differences in genes of the gene cluster. Likewise, for the plipastatin gene cluster, the greater number of B. subtilis strains showed a similarity of 100%, except strains 73 and P5_B2, which both displayed absent genes compared to the reference gene cluster. Bacillibactin, subtilosin A and bacilysin are present in all B. subtilis strains, with a similarity of 100%. The sporulation killing factor is present in five strains, but these lack the gene cluster for subtilomycin production. In contrast, six strains are predicted to code for subtilomycin synthesis and are conversely missing the genes of the sporulation killing factor. Phelan et al. observed that the subtilomycin gene cluster of a marine isolate is present in the genomic locus of the sporulation killing factor gene cluster (47). Finally, neither sporulation killing factor nor subtilomycin gene clusters are predicted to be present in strains P5_B1 and P5_B2. However, subtilin genes seem to be present in P5_B1. Strain P5_B2 represents an outlier among the B. subtilis isolates since it possesses only the BGCs for the core secondary metabolites of B. subtilis, except bacillaene, but none of the accessory BGCs differentially present in the others. Additionally, all 13 B. subtilis strains harbor four unidentified BGCs: two terpene, one type III PKS, and one tRNA-dependent cyclodipeptide synthase BGC.
Interestingly, strain P5_B1 has further predictions for one lanthipeptide and one bacteriocin BGC. In line with the inhibition data, B. licheniformis P8_B2 has a deviating profile of BGCs. Three gene clusters show similarity to plipastatin, bacillibactin, and butirosin, at 30%, 53%, and 7%, respectively. Additionally, the BGCs for the species-specific secondary metabolites, lichenysin and lichenicidin, were predicted in P8_B2 with a 100% similarity.
Detailed comparison of BGC structures explains the lack of NRP production.
Differences in both the antifungal potential and plipastatin or surfactin production based on the targeted LC-MS analysis combined with the BGC prediction with antiSMASH led us to concentrate more on the nonproducer or predicted nonproducer strains MB9_B4, 73, MB9_B6, and P5_B2. To understand why these strains show these characteristics, we analyzed the core genes of surfactin, plipastatin, and bacillaene in their presence and absence and compared them to the BGCs of coisolated producer strains (Fig. 4).
MB9_B4 showed a hampered surfactin production, even though all core genes of the surfactin BGC are present equally to the levels in the coisolated producer strain MB9_B1 (Fig. 4A). We further analyzed genes involved in the regulation of surfactin BGC transcription. Comparison of the comA genes of all 13 B. subtilis strains, which express the response regulator protein ComA, revealed six mutated regions. However, five of them were silent mutations, but the point mutation at nucleotide position 3 is unique for MB9_B4 and causes an alteration in the translation initiating methionine (Fig. S5B). Consequently, the coding region of comA is reduced by 13 amino acids in this strain. It was shown that ComA triggers the transcription of the srfA operon directly by binding to its promoter region (48–50). The conserved residues at amino acid positions 8 and 9, reported to be among three targets for ComP-catalyzed phosphorylation, are not translated due to the mutation in MB9_B4 (51). The results led us to assume that surfactin production of MB9_B4 might be hampered due to altered regulatory processes.
Plipastatin was not detectable in the strains 73, MB9_B6, and P5_B2, and all were incapable of inhibiting the tested Fusarium strains. Analyses of the pps gene cluster from strains 73 and P5_B2 revealed only smaller fragments of the genes ppsA, ppsC, and ppsD, a complete absence of ppsB, but a present ppsE gene (Fig. 4B). Interestingly, MB9_B6 harbors all five pps core genes. However, the ppsB gene translation is interrupted by a point-nonsense mutation, G→A, which causes an amino acid change from tryptophan to a termination codon (Fig. S5A). The resulting nontranslated region of 41 amino acids leads to a dysfunction of the second domain’s carrier and epimerization regions. Therefore, the plipastatin production is most likely inactive due to either missing core genes or a disrupted ppsB gene.
In this study, we did not measure the production of bacillaene. However, the genomic background of strain P5_B2 is missing all core genes of the pks gene cluster (Fig. 4C). This observation strongly supports the assumption that P5_B2 is incapable of producing bacillaene.
We conclude that differences in the synthesis of surfactin, plipastatin, and bacillaene are caused by either regulatory processes, a disrupted core gene caused by a point-nonsense mutation, or a loss of several core genes, highlighting the diversity of NRP production in soil isolates of B. subtilis.
Intraspecies interactions of soil isolates.
In addition to the antifungal activities, strains isolated from the same sampling site were cocultivated to determine if they have the capacity to inhibit one another (Fig. 5A). The inhibition results of coisolates were furthermore compared to the predicted accessory BGCs (Fig. 5B). Importantly, none of the strains showed self-inhibition, except MB8_B10, which displayed a clear inhibition zone. Strain 73 inhibited strain 75, but not vice versa. The BGC of the lantibiotic subtilomycin is predicted for strain 73 but absent in strain 75. Strains MB8_B1 and MB8_B10 have a predicted subtilomycin BGC and demonstrated only minor inhibition of each other. However, both strains inhibited MB8_B7, which is lacking this gene cluster. On the other hand, MB8_B7 inhibited both MB8_B1 and MB8_B10, which might be traced back to the predicted BGCs of sublancin or sporulation killing factor. Strains MB9_B1, MB9_B4, and MB9_B6 showed one common BGC, subtilomycin, and in line with this, no inhibition was detectable during the antagonism screens. P5_B1, harboring a predicted subtilin BGC, inhibited P5_B2, which has none of the targeted BGCs predicted. Nevertheless, P5_B2 still showed a reduced inhibition of P5_B1. Strains P8_B1 and P8_B3, harboring a predicted sublancin BGC, inhibited their coinhabitant P8_B2. B. licheniformis strain P8_B2 had none of the targeted BGCs predicted but the B. licheniformis-specific BGCs lichenysin and lichenicidin. Still, P8_B2 inhibited P8_B1 and showed minor inhibition of P8_B3.
Based on the screening results and predicted BGCs, we can hypothesize that strains harboring the same BGCs did not inhibit each other or showed only minor inhibition. Moreover, strains with different BGCs had variable inhibitory effects on each other, possibly due to the lack of resistance genes for the specific secondary metabolite.
DISCUSSION
Undomesticated isolates of B. subtilis produce a wide range of different secondary metabolites, defining their biocontrol properties. The produced secondary metabolites affect fungal and bacterial growth and differentiation, and possibly other micro- and macroorganisms. Our study provides an overview of the antifungal properties and secondary metabolite profiles of recently and partly coisolated environmental strains of B. subtilis.
Our screening results revealed that antifungal properties vary among B. subtilis soil isolates and, interestingly, among coisolated strains from the same soil sample. We demonstrated that only plipastatin is necessary to inhibit the growth of F. oxysporum and F. graminearum. In contrast, the anti-Botrytis potential of B. subtilis is linked to multiple sfp-dependent NRPs, of which surfactin and plipastatin contribute the most to full fungal inhibition. Disrupting the BGC responsible for the production of surfactin or plipastatin in the strain that produces only one of these NRPs eliminated the strains’ anti-Botrytis activity. In contrast, mutation of both BGCs in a strain that originally produces both surfactin and plipastatin still maintains slight activity against B. cinerea, despite a clear sfp-dependent inhibition. The impact of bacillaene and bacillibactin on the anti-Botrytis activity must be investigated in further studies. The clear sfp-dependent antifungal properties for most isolates refuse an effect of the commonly predicted, sfp-independent antifungal NRP bacilysin. However, it would be interesting to explore if bacilysin, cell wall-degrading enzymes, or the predicted unknown secondary metabolites are responsible for the remaining but strongly reduced bioactivity of the two sfp mutants of strains 64 and MB8_B7 against B. cinerea.
A more in-depth analysis and comparison of the produced surfactins and plipastatins of the isolates must be performed to explore possible differences in their compositions and chemical structures impacting the overall bioactivity potential. Nevertheless, the production of plipastatin or a combination of both plipastatin and surfactin is essential in B. subtilis to suppress B. cinerea growth.
Genetic differentiation and loss of secondary metabolite production constitute a rapid process observed previously with laboratory strains of B. subtilis. The most widely used B. subtilis model strains (e.g., 168 and PY79) have rapidly lost their ability to produce NRPs during domestication due to a mutation in the sfp gene (52). The lack of surfactin production reduced swarming. Therefore, easy cultivation on agar media probably influenced the domestication of this species.
Interestingly, hampered surfactin production was noticed in isolate MB9_B4. We hypothesize that the reduction of surfactin production might be due to altered gene regulation by a mutation in the comA gene. However, it is unclear to what extent the ComA protein level is affected due to mutation in the translation-initiating methionine and whether the potentially altered level of this transcription factor in strain MB9_B4 mitigates sufficient binding to the promoter region of srf to activate its transcription (53). Repair of the comA mutation could corroborate whether this single mutation causes the reduced surfactin production in MB9_B4. Notably, the srf operon also codes for the anti-adaptor protein ComS required for competence development (54). The reduced expression of the srf gene cluster would also attenuate the cotranscription of comS, therefore causing diminished competence. However, we found no evidence that competence is affected in MB9_B4 compared to other isolates.
Besides reduced surfactin production, plipastatin was not detected in the extracts of three isolates: 73, MB9_B6, and P5_B2. A point-nonsense mutation could be identified in the ppsB gene of strain MB9_B6, which possibly hinders the assembly of a functional plipastatin-producing complex. In contrast, strains 73 and P5_B2 show a complete loss of ppsB, and only fragments of the core genes ppsA, ppsC, and ppsD are present, resulting in a lack of plipastatin production. Intriguingly, these two strains isolated from soil samples in Germany and Denmark carry very similar deletions in the pps gene cluster. Finally, strain P5_B2 lost the complete pks gene cluster.
These intriguing examples of partial BGCs in environmental B. subtilis strains highlight the possibility for secondary metabolite production loss in nature. Similar findings were obtained in a bioinformatic study investigating the phylogeny and distribution of BGCs among various Bacillus strains isolated from around the globe. The authors found fragmented BGCs of plipastatin and fengycin in several strains, highlighting the conservation of these gene losses in particular clades (27). These observations suggest either that the selection pressure is not strong enough to maintain the production of these specialized metabolites in particular niches or that secondary metabolites can be shared as common goods in bacterial populations, and these derivatives can act as cheaters. Besides, the appearance of producer and nonproducer strains in a bacterial population can also be seen as a division of labor, as suggested to be present in the Streptomyces genus (55). It remains to be examined whether the derivatives with mutated secondary metabolite production have altered fitness when growing in soil. The role and effect of most secondary metabolites under natural settings might differ from in vitro investigations and need to be further unraveled. Interestingly, the observed gene loss of B. subtilis BGCs in natural isolates suggests that it is not as adverse as expected from in vitro laboratory observations.
The investigation of intraspecies interactions of coisolated strains was driven by the questions of whether these isolates inhibit each other and whether a linkage to their accessory BGC predictions is observable. We could observe that coisolated strains with the same predicted accessory gene clusters showed mutually no inhibition (MB9_B1, MB9_B4, and MB9_B6; P8_B1 and P8_B3) or mutually minor inhibition (MB8_B1 and MB8_B10). In contrast, strains with different accessory BGCs showed mutual (MB8_B7 and MB8_B1; MB8_B7 and MB8_B10) and unilateral (73 and 75; P5_B1 and P5_B2) inhibition. However, minor inhibition was even caused by strain P5_B2, having no predicted accessory BGCs. The findings suggest that the presence or absence of the tested four accessory BGCs impact the intraspecies interactions. Nevertheless, some strains with the same BGC predictions showed minor inhibition, indicating that besides the predicted known secondary metabolites, unknown secondary metabolites or other genes or compounds are involved in the interactions. We concentrated in this approach only on coisolated strains, but the results indicated that the closely related coisolates (MB9_B1, MB9_B4, and MB9_B6; P8_B1 and P8_B3 [Fig. 3]) showed no inhibition of each other. Notably, the most potent interactions were observable when B. subtilis strains P8_B1 and P8_B3 were screened against B. licheniformis P8_B2. A previous study demonstrated a negative correlation between interspecies interactions or kin discrimination and phylogeny (56), which explains the strongest interaction for the least related tested strains. An extended interaction screening with all strain combinations of B. subtilis could compare the impact of relatedness and sampling site on the inhibition potential. Furthermore, it would be interesting to see if the strains produce the predicted secondary metabolites, and additional mutant-based approaches could clarify their direct impact on the intraspecies inhibition potential.
MATERIALS AND METHODS
Strains, media, and chemicals.
All strains that were used in this study or that were used solely as genomic DNA (gDNA) donors for transformation are listed in Table S1. For routine growth, bacterial cells were cultured in lysogeny broth medium (LB-Lennox, Carl Roth, Germany; 10 g liter−1 tryptone, 5 g liter−1 yeast extract, and 5 g liter−1 NaCl) supplemented with 1.5% Bacto agar if required. When necessary, the following antibiotics were used: macrolide-lincosamide-streptogramin B (MLS) antibiotics (1 μg ml−1 erythromycin and 25 μg ml−1 lincomycin), spectinomycin (100 μg ml−1), chloramphenicol (5 μg ml−1), tetracycline (10 μg ml−1), erythromycin (5 μg ml−1), and ampicillin (100 μg ml−1). Soil isolates were obtained from 11 sampling sites in Germany and Denmark (see Table S1 for coordinates) by selecting for sporeformers in the soil. Soil samples were mixed with 0.9% saline solution, vortexed on a rotary shaker for 2 min, incubated at 80°C for 25 min, and serially diluted on LB medium solidified with 1.5% agar (57). Highly structured colonies were targeted, and isolation of B. subtilis strains was confirmed using 16S RNA sequencing followed by whole-genome sequencing of 13 selected strains (45) and one additional isolate identified as B. licheniformis.
F. oxysporum, F. graminearum, and B. cinerea were revived on potato dextrose agar (PDA; BD, USA; potato infusion at 4 g liter−1, glucose at 20 g liter−1, agar at 15 g liter−1) supplemented with 0.5 g liter−1 CuSO4 and 0.5 g liter−1 ZnSO4 to harvest spores.
B. subtilis mutant strain construction.
Strains 23, 38, 39, 64, 72, 73, 75, and 77 were isolated specifically by labeling with constitutively expressed gfp from Phyperspank using phyGFP plasmid integrated into the amyE locus (58). Mutant strains were obtained using natural competence (59) by transforming genomic DNA and selecting for antibiotic resistance, followed by verifying the mutation by PCR. Mutants were constructed by transforming gDNA of the following strains: sfp mutants from DS3337 (60), srfAC mutants from DS1122 (61), ΔpksL mutants from DS4085 (37), and ΔppsC mutants from DS4114 (37). The srfAC-ΔppsC double mutants were obtained by transforming gDNA from DS4114 (37) into the respective srfAC mutants.
Antagonism assays between plant pathogenic fungi and B. subtilis soil isolates.
Spores of fungal cultures grown at 21 to 23°C for 5 to 7 days on sporulation medium were harvested using 10 ml saline-Tween solution (8 g liter−1 NaCl and 0.05 ml liter−1 Tween 80) and filtered through Miracloth (Millipore; Billerica, MA) following the protocol described by Benoit et al. (62). The spore solution was centrifuged at 5,000 rpm for 10 min, resuspended in saline-Tween solution, and stored at 4°C until use. Bacterial overnight cultures (5 μl) and fungal spore suspension were spotted on the edge (bacteria) and in the center (fungus) of PDA plates (Carl Roth, Germany; potato infusion at 4 g liter−1, glucose at 20 g liter−1, agar at 15 g liter−1; pH value, 5.2 ± 0.2). Plates were cultivated at 21 to 23°C for 6 days, and antagonistic observations were qualitatively documented.
Extraction of secondary metabolites.
Bacterial strains were cultured on PDA plates and incubated at 30°C for 3 days. A 6-mm-diameter size agar plug of the bacterial culture was transferred to a 2-ml Eppendorf tube and extracted with 1 ml organic solvent (2-propanol–ethyl acetate [EtOAc] [1:3, vol/vol] containing 1% formic acid). The tubes were then sonicated for 60 min. The solutions were transferred to new tubes, evaporated under N2, and redissolved in 300 μl methanol (MeOH) before further sonication for 15 min, followed by 3 min of centrifugation (13,400 rpm). After centrifugation, the supernatants were transferred to clean high-performance liquid chromatography (HPLC) vials and subjected to ultrahigh-performance liquid chromatography-high resolution mass spectrometry (UHPLC-HRMS) analysis.
UHPLC-HRMS analysis.
A volume of 1 μl extract was subjected to UHPLC-HRMS analysis. UHPLC-HRMS was performed on an Agilent Infinity 1290 UHPLC system fitted with a diode array detector. Liquid chromatography was run on an Agilent Poroshell 120 phenyl-hexyl column (2.1 by 250 mm, 2.7 μm) at 60°C with an acetonitrile (MeCN)-H2O gradient, both containing 20 mM formic acid. A linear gradient of 10% MeCN-H2O to 100% MeCN over 15 min was initially employed, followed by an isocratic condition of 100% MeCN for 2 min before returning to starting conditions of 10% MeCN-H2O for 3 min, all at a flow rate of 0.35 ml/min. An Agilent 6545 quadrupole time of flight (QTOF) MS equipped with an Agilent dual-jet stream electrospray ion (ESI) source was used for MS detection in positive ionization. The MS detection was performed with a drying gas temperature of 250°C, drying gas flow of 8 liters/min, sheath gas temperature of 300°C, and sheath gas flow of 12 liters/min. The capillary voltage was set to 4,000 V and nozzle voltage to 500 V. MS data were processed and analyzed using Agilent MassHunter Qualitative Analysis B.07.00.
Intraspecies interactions.
Bacterial overnight cultures were adjusted to an optical density (OD) of 2. LB plates were prepared with the agar overlay technique: 10 ml LB medium containing 1.5% agar functioned as the bottom layer and was overlaid with 10 ml LB medium containing 1% agar preinoculated with the target strain in a 1:200 dilution. The focal strain (8 μl) was spotted onto the 25-min-predried double-layer plates and incubated at 37°C for 24 h. Interactions were evaluated by checking appearance of clearing zones between the focal colonies and bacterial lawns of the target strains.
Bioinformatic analysis.
The genomes of 14 selected soil isolates (13 B. subtilis and 1 B. licheniformis) published by Kiesewalter et al. (45) were submitted to antiSMASH 5.0 to analyze the differences in their gene cluster predictions (46). The pan-genome pipeline Roary was applied to the Prokka annotations of the B. subtilis genomes to construct a pan-genome of genes having a 95% similarity in 99% of the isolates (63, 64). The list of present and absent genes generated by Roary was used for comparisons between selected BGCs. Single gene comparisons were conducted by aligning both the nucleotide sequences and, with seqKit (65), translated amino acid sequences with MUSCLE (66) and inspecting them in Jalview 2 (67). All gene clusters or single genes were visualized in R using the publicly available ggplot2 extensions gggenes, ggseqlogo, and ggmsa (68–71). A phylogenetic tree was calculated with FastTree 2 using the core gene alignment by Roary and visualized in R with the publicly available ggplot2 extension ggtree (72, 73).
Supplementary Material
ACKNOWLEDGMENTS
We thank Lone Gram and the CeMiSt center members for suggestions on the project.
This project was supported by the Danish National Research Foundation (DNRF137) for the Center for Microbial Secondary Metabolites. T.W. and T.S.J. are funded by grants from the Novo Nordisk Foundation (NNF20CC0035580 and NNF16OC0021746).
H.T.K. and Á.T.K. designed the research, H.T.K., C.N.L.-A., M.W., and D.S. performed the research, H.T.K., C.N.L.-A., M.W., M.L.S., and T.S.J. analyzed the data, G.M., T.O.L., V.S.C., and T.W. contributed analytical tools, and H.T.K. and Á.T.K. wrote the manuscript; all authors approved the manuscript.
Footnotes
The review history of this article can be read here.
Contributor Information
Ákos T. Kovács, Email: atkovacs@dtu.dk.
Matthew F. Traxler, University of California, Berkeley
Joachim Vater, Technische Universität Berlin.
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