In the original article, there was an error. We wrote the wrong name for the supplier, instead of “Statens Serum Institute” it should be “SSI Diagnostica.”
A correction has been made to Materials and Methods, Strain Isolation and Identification, paragraph 1:
“During our routine surveillance of foodborne pathogens on various food products, a Salmonella isolate (named GSJ/2017-Sal.-014, hereafter 17Sal014) was recovered from a roasted duck product in Guangzhou, southern China, in 2017. The isolate was first identified by biochemical confirmation using API 20E test identification test strips (bioMérieux, France) and further by 16S ribosomal RNA (rRNA) gene sequencing using the universal primers 27F (5′-AGAGTTTGATCCTG GCTCAG-3′) and 1492R (5′-GGCTACCTTGTTACGACTT-3′). The serotype was determined by the slide agglutination test using Salmonella antisera (SSI Diagnostica, Denmark) according to the Kauffmann–White scheme.”
The authors apologize for this error and state that this does not change the scientific conclusions of the article in any way. The original article has been updated.
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