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. 2021 Oct 24;13(11):3753. doi: 10.3390/nu13113753

Table 1.

Subject characteristics in the fruit and vegetable (FV) and control (CON) groups.

FV CON
Men Women Men Women
(n = 16) (n = 17) (n = 14) (n = 19)
Weight (kg) 91.7 ± 11.7 69.3 ± 7.2 87.8 ± 7.8 71.9 ± 5.6
Height (cm) 181 ± 7 164 ± 6.6 179 ± 7.5 166 ± 4.5
BMI (kg/m2) 27.9 ± 3.1 25.9 ± 2.8 27.5 ± 2.1 26.2 ± 1.9
Waist circumference (cm) 103 ± 9.4 86 ± 4.7 102 ± 5.7 87 ± 5.5