Skip to main content
. 2022 Jan 13;14(2):327. doi: 10.3390/nu14020327

Figure 3.

Figure 3

Percentage of total studies that reported differences between baseline and/or comparators (p < 0.05) by the five most investigated groups of health markers: serum lipids, glycaemic control, body weight, blood pressure and satiety, that had positive (desirable), negative (detrimental) or no effect on health outcomes.