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. 2022 Feb 4;14(3):660. doi: 10.3390/nu14030660

Table 1.

Characteristics * of study participants.

Overall White African American Native Hawaiian Japanese American Latino
N 5267 918 750 684 1969 946
Sex, % women 51% 49% 60% 57% 49% 48%
Age at dietary assessment, mean (SD) 65.3 (6.9) 64.3 (6.6) 65.8 (7.3) 63.3 (6.5) 65.9 (7.1) 66.0 (6.3)
Age at stool collection, mean (SD) 74.6 (6.9) 73.5 (6.6) 75.3 (7.2) 72.8 (6.6) 75.1 (7.1) 75.6 (6.4)
BMI, mean kg/m2(SD) 26.4 (5.1) 26.0 (4.9) 28.3 (5.5) 28.3 (5.5) 24.8 (4.4) 27.7 (5.0)
   Normal-weight, % 43% 45% 30% 31% 57% 31%
   Overweight, % 37% 37% 40% 36% 34% 42%
   Obese, % 20% 18% 31% 33% 10% 27%
Smoking status, %
Never 47% 46% 43% 42% 51% 47%
Former 42% 41% 47% 46% 40% 41%
Current 9% 12% 12% 10% 9% 12%
Energy intake, mean kcal/day (SD) 1869 (810) 1925 (712) 1660 (838) 2067 (997) 1789 (653) 2006 (952)
Antibiotics use in the past year, % 19% 21% 17% 17% 17% 21%

* The characteristics are from the 10-year follow-up of the Multiethnic Cohort (2003–2008; age at dietary assessment, BMI, energy intake and smoking status) or from the Adiposity Phenotype Study and microbiome GWAS (2013–2016; age at stool collection, antibiotics use). The characteristics are presented in percent for categorical traits and mean (standard deviation (SD)) for continuous traits.