Table 2.
Exposure | Non-Adjusted Model | Minimally Adjusted Model | Fully Adjusted Model |
---|---|---|---|
Triglyceride | −0.0014 (−0.0023, −0.0005), 0.001309 | −0.0013 (−0.0022, −0.0004), 0.003832 | −0.0043 (−0.0082, −0.0005), 0.027856 |
Triglyceride | |||
Q1 Q2 Q3 Q4 |
Ref 0.1045 (−0.2349,0.4439), 0.546189 −0.3022 (−0.6387,0.0343), 0.078467 −0.4598 (−0.7980, −0.1216) 0.007755 |
Ref 0.0684 (−0.2852, 0.4220) 0.704653 −0.2621 (−0.6169, 0.0927) 0.147739 −0.4501 (−0.8093, −0.0909) 0.014117 |
Ref 0.2846 (−0.3559, 0.9250) 0.384057 −0.4040 (−1.0497, 0.2416) 0.220247 −0.5155 (−1.2396, 0.2085) 0.163151 |
p for trend | <0.001 | 0.002 | 0.049 |
Non-adjusted model adjusts for none. Minimally adjusted model adjusts for race/ethnicity, education level, poverty income ration, and marital status. Fully adjusted model adjusts for race/ethnicity, education level, poverty income ration, marital status, VITD, LDL-C, total cholesterol, C-reactive protein, glycohemoglobin (%), BMI (kg/m2), physical activity (MET-based rank) (%), smoked at least 100 cigarettes in life, drinking alcohol (gm) first day, coronary heart disease, and stroke.