Table 1.

Brewing ingredients for 0.8 L volume. Four beers containing different malt:algae ratios were tested in triplicate.

	Beer 1	Beer 2	Beer 3	Beer 4
Malt %	100	95	87.5	80
Algae %	0	5	12.5	20
Pilsner Malt (g)	182.4	173.28	159.6	145.92
Cara malt (g)	9.6	9.12	8.4	7.68
Tetraselmis chui (g)	0	9.6	24	38.4
Northern Brewer 60 min (g)	0.4	0.4	0.4	0.4
Cascade 0 min (g)	1.6	1.6	1.6	1.6
Saaz 0 min (g)	1.6	1.6	1.6	1.6