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. Author manuscript; available in PMC: 2023 Feb 4.
Published in final edited form as: Chembiochem. 2021 Nov 29;23(3):e202100559. doi: 10.1002/cbic.202100559

Figure 6.

Figure 6.

Effects of mono-, di-, and oligosaccharides at ca. 5 mg/mL on growth of S. salivarius (ATCC 19258). Growth was quantified via OD600 readings at 24 h. Data displayed represent the relative mean growth ratios ± SEM of three independent experiments, each with three technical replicates. **** represents p < 0.0001 by one-way ANOVA with post hoc Dunnett’s multiple comparison test comparing growth in carbohydrate-supplemented Todd-Hewitt Broth (THB) to growth in carbohydrate-free THB.