Correction: Omar et al. Antifungal Evaluation and Molecular Docking Studies of Olea europaea Leaf Extract, Thymus vulgaris and Boswellia carteri Essential Oil as Prospective Fungal Inhibitor Candidates. Molecules 2021, 26, 6118

The authors of this paper [1] have agreed that they would like to add Nour El-Houda A. Reyad as a co-author, as she contributed to the results of the morphological characterization and provided the initial source of Fusarium oxysporum f. sp. lactucae. The Fusarium oxysporum f. sp. lactucae is the scientific name of the studied fungus. Therefore, it must be written according to the scientific rules. Therefore, the style of this scientific name has to be corrected throughout the whole manuscript. The E-mail address of Mohamed S. Sedeek that was sent previously is now corrected to mohamed.sedeek@pharma.cu.edu.eg. The previous E-mail address used by Hanaa is now replaced by the official one hanaa.omar@agr.cu.edu.eg, as very recently required by Cairo University. This would positively reflect the actual citation record of our university accordingly. The authors apologize for any inconvenience caused and state that the scientific conclusions are unaffected. The original publication has also been updated.

Author Contributions

H.S.O. conceived of the presented idea and wrote the manuscript, verified the analytical methods, encouraged the investigation of specific aspects, supervised the findings of this work, discussed the results, and contributed to the final manuscript. H.S.O. designed and performed the molecular identification experiment and molecular docking analysis and wrote that section. S.N.A.E.-R. conceived of the presented idea. S.N.A.E.-R. reviewed the final manuscript. S.N.A.E.-R. and S.M.A. carried out the extraction of the plant extracts. N.E.-H.A.R. Contributed the results of the morphological characterization and provided the initial source of Fusarium oxysporum f. sp. lactucae. M.S.S. prepared the essential oil and performed the sialylation step and sample preparation for the GC/MS analysis. M.S.S. and S.N.A.E.-R. performed the GC/MS analysis. M.S.S. identified the components of both the essential oil and the silylated extracts and wrote that section.