Table 2.
Clinical characteristics of CKD patients (n = 79).
| Male (n = 42) | Female (n = 37) | ||
|---|---|---|---|
| Diet type- | |||
| Veg | 46 | 23 (29.11%) | 23 (29.11%) |
| non-veg | 33 | 19 (24.05%) | 14 (17.72%) |
| Diabetes, number (%) | 26 (32.9%) | 13 (16.4%) | 13 (16.4%) |
| Dyslipidemia | 15 (18.9%) | 6 (7.59%) | 9 (11.39%) |
| Hypertensive | 23 (29.1%) | 12 (15.18%) | 11 (13.92%) |
| Family history with CKD | 37 (46.8%) | 18 (22.78%) | 19 (24.05%) |
| Mean age, years | 38 ± 12 † | 41 ± 9 † | 35 ± 13 † |
| Glomerular filtration rate, mL/min/1.73 m2 | 83.7 ± 17.4 † | 85.1 ± 18 † | 82.1 ± 16.8 † |
| Renal diagnosis | |||
| Diabetic kidney disease | 18 (22.7%) | 10 (12.65%) | 8 (10.12%) |
| Polycystic kidney disease | 14 (17.7%) | 6 (7.59%) | 8 (10.12%) |
| Other renal diseases | 16 (20.2%) | 9 (11.39%) | 7 (8.86%) |
| Unknown | 31 (39.2%) | 17 (21.51%) | 14 (17.72%) |
| Medications | |||
| Anti-hypertensive drug(s) | 23 (29.1%) | 12 (15.18%) | 11 (13.92%) |
| Statins | 16 (20.2%) | 7 (8.86%) | 9 (11.39%) |
| Insulin or oral hypoglycemic agent | 26 (32.9%) | 13 (16.4%) | 13 (16.4%) |
Values are presented in mean ± SD/n (%). CKD: chronic kidney disease. † Data are represented as mean ± SD.