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. 2022 Oct 25;10:184. doi: 10.1186/s40168-022-01392-y

Correction: Microbiome-driven breeding strategy potentially improves beef fatty acid profile benefiting human health and reduces methane emissions

Marina Martínez-Álvaro 1,✉, Jennifer Mattock 2, Marc Auffret 3, Ziqing Weng 4, Carol-Anne Duthie 1, Richard J Dewhurst 1, Matthew A Cleveland 4, Mick Watson 2, Rainer Roehe 1,✉
PMCID: PMC9594931  PMID: 36280892

Correction: Microbiome 10, 166 (2022)

https://doi.org/10.1186/s40168-022-01352-6

Following the publication of the original article [1], the author reported that Prof. Rainer Roehe was not captured as co-corresponding author.

This has been corrected in this article and the original article has been updated.

Contributor Information

Marina Martínez-Álvaro, Email: marina.alvaro@sruc.ac.uk.

Rainer Roehe, Email: rainer.roehe@sruc.ac.uk.

Reference

  • 1.Martínez-Álvaro M, Mattock J, Auffret M, et al. Microbiome-driven breeding strategy potentially improves beef fatty acid profile benefiting human health and reduces methane emissions. Microbiome. 2022;10:166. doi: 10.1186/s40168-022-01352-6. [DOI] [PMC free article] [PubMed] [Google Scholar]

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