Skip to main content
Molecules logoLink to Molecules
. 2022 Oct 21;27(20):7118. doi: 10.3390/molecules27207118

The Potential Neuroprotective Effect of Cyperus esculentus L. Extract in Scopolamine-Induced Cognitive Impairment in Rats: Extensive Biological and Metabolomics Approaches

Marwa M Saeed 1,, Álvaro Fernández-Ochoa 2,*,, Fatema R Saber 3, Rabab H Sayed 4,*, María de la Luz Cádiz-Gurrea 2,*, Amira K Elmotayam 3, Francisco Javier Leyva-Jiménez 5,6, Antonio Segura-Carretero 2,, Rania I Nadeem 7,
Editor: Nour Eddine Es-Safi
PMCID: PMC9606906  PMID: 36296710

Abstract

The aim of the present study is to investigate the phytochemical composition of tiger nut (TN) (Cyperus esculentus L.) and its neuroprotective potential in scopolamine (Scop)-induced cognitive impairment in rats. The UHPLC-ESI-QTOF-MS analysis enabled the putative annotation of 88 metabolites, such as saccharides, amino acids, organic acids, fatty acids, phenolic compounds and flavonoids. Treatment with TN extract restored Scop-induced learning and memory impairments. In parallel, TN extract succeeded in lowering amyloid beta, β-secretase protein expression and acetylcholine esterase (AChE) activity in the hippocampus of rats. TN extract decreased malondialdehyde levels, restored antioxidant levels and reduced proinflammatory cytokines as well as the Bax/Bcl2 ratio. Histopathological analysis demonstrated marked neuroprotection in TN-treated groups. In conclusion, the present study reveals that TN extract attenuates Scop-induced memory impairments by diminishing amyloid beta aggregates, as well as its anti-inflammatory, antioxidant, anti-apoptotic and anti-AChE activities.

Keywords: Cyperus esculentus, tiger nut, metabolomics, UHPLC-ESI-QTOF-MS/MS, foodomics, scopolamine, memory impairments

1. Introduction

Alzheimer’s disease (AD) is a progressive neurologic disorder characterized by the presence of senile amyloid-beta (Aβ) plaques and neurofibrillary tangles leading to neurodegeneration. It is the most prevalent cause of dementia, accounting for about 60% of cases [1]. It is anticipated that the global burden of AD will rise to reach 106.8 million cases by 2050 [2]. AD patients suffer from a progressive loss of cognitive abilities resulting in memory and learning dysfunctions that are mainly correlated with declines in the cholinergic neurotransmission system [3]. Several factors have been implicated in the pathophysiology of AD including genetic mutations, Aβ accumulation, hyper-phosphorylation of tau protein, oxidative stress, mitochondrial dysfunction, inflammation and apoptosis. These factors likely act synergistically through complex interactions to promote neurodegeneration [4,5].

Scopolamine (Scop), a muscarinic cholinergic receptor antagonist, has been generally approved to induce memory deficits in experimental animals and to search for and evaluate anti-dementia drugs. Following Scop administration, the cholinergic neurotransmission is blocked and animals exhibit diminished cognitive performance [6]. Additionally, it has been reported that a Scop injection resulted in cognitive impairment together with changes in oxidative stress in the rat brain [7]. Recently, Tang et al., (2019) concluded that Scop is a useful pharmacological model simulating the pathological cellular alterations seen in AD patients and other AD models such as impaired antioxidative defense system, raised oxidative stress, mitochondrial dysfunction, apoptosis and neuroinflammation [3].

Until now, there has been no effective treatment for AD and currently available drugs exhibit minimal effect and poor control on the disease, targeting its late aspects with numerous side effects and fatal complications. These drugs slow down the progression of the disease and relieve the symptoms but at the same time fail to reach a definite cure [8]. Nowadays, there is a worldwide focus on the prospective of using natural herbs as neuroprotective agents.

Tiger nut (TN) (Cyperus esculentus L.) is a perennial plant belonging to the family Cyperaceae. The edible part of the plant is the spherical rhizome from the base of the tuber [9]. TN is known by other names such as Zulu nut, chufa (in Spanish), earth chestnut, yellow nutsedge, rush nut as well as ground almond [10]. It is consumed widely in western and eastern Africa and southern Europe, particularly Spain [11]. Cyperus esculentus L. is known in Egypt as “habb el ‘aziz” and it is one of the most ancient Egyptian crops [12]. It has been found in jars in pharaonic tombs [13]. TN can be eaten raw, roasted, soaked in water, baked or even as a refreshing drink known in Spain as tiger nut milk or horchata de chufas [9]. Several studies were performed to evaluate the nutritional value of TN and TN-derived products, revealing the benefits of consuming TN for general health and development for all ages. The tubers contain high amounts of carbohydrates and crude fibers. Studies have shown that the tubers are rich in sodium, phosphorus and calcium and show low levels of manganese, zinc, magnesium, copper and iron mineral contents [14]. They also contain vitamins A, C and E, together with several essential amino acids [15]. Further, TN oil is rich in oleic acid, palmitic and linoleic acids [16], which possibly mediate for its biological potential.

Plant phytochemicals vary across different matrices and exhibit a myriad of biological activities [17,18]. The phytochemical investigation of Cyperus esculentus L. revealed the presence of flavonoids, sterols, alkaloids, tannins and saponins [19]. These phytochemicals may be responsible for the various biological activities reported on tiger nuts, whether in folk uses or in different studies. The tubers are known to be used as diuretics, tonics, stimulants, emmenagogues and aphrodisiacs [15]. They are used to treat indigestion, flatulence, dysentery and diarrhea [20]. TN is used in the management of several pathophysiological conditions such as: coronary heart disease, hypercholesterolemia, colon cancer, obesity, diabetes, anemia and as an antimicrobial agent. Several reports showed that TN exhibits strong antioxidant activity [21]. This antioxidant activity may contribute to the managing of many oxidative stress-related diseases.

Several studies highlighted the implication of tiger nuts in biological health promotion and novel technological forms of foods in the Mediterranean region, together with the traditional uses of tiger nuts to improve memory and cognitive properties [22]. Nevertheless, the detailed phytochemical composition, or the neuroprotective mechanisms, of Cyperus esculentus L. have not been extensively explored. Therefore, our study aimed to investigate the phytochemical composition of Cyperus esculentus L., using UPLC-ESI-QTOF-MS analysis. Additionally, the potential neuroprotective effect of different doses of TN in Scop-induced memory deficit was assessed in rats in order to verify the putative mechanisms underlying this effect.

2. Results

2.1. Metabolite Profiling Using LC/MS

The ethanolic extract of TN was analyzed by UHPLC-ESI-QTOF-MS with the aim to characterize the phytochemical composition that could be responsible for the neuroprotective potential. The base peak chromatogram (BPC) of that analysis is shown in Figure 1. After data processing, 97 potential molecular features were obtained and proposed for annotation. Information on these molecular features (retention time, m/z, formula molecular, ms/ms fragments, relative abundance, etc.) is shown in Table 1. According to the identification guidelines proposed by Sumner et al., [23], 58 compounds were annotated at level 2 by comparing their MS/MS spectra with those present in the databases, 30 solely based on their molecular formula and MS1 spectra (level 3) and 9 molecular features remained as unknowns (level 4).

Figure 1.

Figure 1

Base peak chromatogram (BPC) of the ethanolic extract of TN analyzed by UHPLC-ESI-QTOF-MS. The numbers refer to the dominant compounds in the BPC (see Table 1 for the tentative identity of these compounds).

Among the annotated compounds, phytochemicals belonging to the families of saccharides, amino acids, organic acids, fatty acids, phenolic compounds and flavonoids have been detected. In general, there is a high presence of fatty acids in the phytochemical composition of these matrices according to their relative abundances. This high presence of fatty acids, monounsaturated (e.g., oleic acid, eicosenoic acid, ricinoleic acid), polyunsaturated (e.g., linoleic acid, linolenic acid, docosahexaenoic acid) and saturated (e.g., stearic acid), agrees with previous studies that describe the relevance of fatty acids in Cyperus Esculentus Lativum [24]. Several of these fatty acids have been described as having an important role in regulating several processes within the brain and having neuroprotective properties [25]. Oleic acid (OA) has been detected with the highest relative abundance among the 97 compounds. The high concentration of this compound could be of great relevance, given that neuroprotective potential has been demonstrated for this compound. For instance, Song et al., (2019) carried out a study with OA in a rodent model of cerebral ischemia, showing the potential neuroprotective effects of this metabolite [26].

In addition, the presence of monosaccharides and oligosaccharides has also been detected in a high relative abundance. Different families of phenolic compounds have also been characterized, such as phenolic acids (ferulic acid, caffeoylquinic acid, etc.), flavonoids (e.g., apigenin, kaempferol, luteolin, etc.) and glycosylated flavonoids, etc. Although these compounds are found in lower relative concentrations, the neuroprotective potential of many of these compounds has been described in the literature [27,28,29].

Other families of compounds have also been detected, such as amino acids (tryptophan, arginine, phenylalanine, etc.), vitamins (pantothenic acid), nucleosides (guanosine, uridine, etc.) or organic acids (quinic acid and citric acid, etc.). Some of these have also been shown to play a role in neurodegenerative processes, such as tryptophan-related metabolites [30]. However, the relative abundance of these metabolites seems minor compared with the fatty acids detected. In any case, according to the literature, many of the annotated metabolites may contribute to the potential neuroprotective effect of this plant matrix, also considering possible synergistic effects between the different phytochemical compounds [31].

Table 1.

The metabolite profiling of the ethanolic extract of C. esculentus L. rhizomes as analyzed by UHPLC-QTOF-MS.

N ° RT m/z Experimental m/z Theorical Error (ppm) Formula Level of Annotation Compounds MS/MS Fragments Rel. Ab. (%) REF
1 3.11 201.0249 201.0260 5.47 C5H6N4O5 2 2-Oxo-4-hydroxy-4 carboxy-5-ureidoimidazoline 59/157 0.07 FDB001617
2 3.31 141.0164 141.0188 17.0 C6H6O4 2 Kojic acid 59/141 0.09 HMDB32923
3 3.52 131.0821 131.0821 0 C5H12N2O2 2 L-ornithine 70 0.03 [32]
4 3.80 173.1040 173.1039 0.58 C6H14N4O2 2 Arginine 131 0.1 [33,34]
5 3.82 195.0502 195.0505 1.53 C6H12O7 2 Gluconic acid 75/129/195 0.14 FDB001980
6 4.22 267.0717 267.0716 0.37 C9H16O9 3 xylo-manno-nononic acid ɣ-lactone 267 0.21 -
7 4.25 191.0553 191.0556 1.57 C7H12O6 2 Quinic acid 85/92/191 0.06 [35]
8 4.36 341.1082 341.1084 0.59 C12H22O11 2 Galactinol dihydrate 59/71/89/101/113/143/161 2.24 [32]
9 4.42 503.1607 503.1612 0.99 C18H32O16 3 Trisaccharide (raffinose) 503 0.17 [32], HMDB03213
10 4.50 337.0769 337.0771 0.59 C12H18O11 2 Ascorbyl glucoside isomer I 59/161/277/289 0.03 HMDB0253873
11 4.61 115.0031 115.0031 0 C4H4O4 2 Fumaric acid 71/87/99 0.02 [35]
12 4.72 341.1082 341.1084 0.59 C12H22O11 2 Sucrose 59/71/89/101/113/143/161 0.35 [32]
13 5.22 341.1082 341.1084 0.59 C12H22O11 2 Trehalose/maltose 129/143/161/179 1.37 [32]
14 5.30 133.0135 133.0137 1.50 C4H6O5 2 Malic acid 71/89/115/133 0.06 [35]
15 5.47 503.1607 503.1612 0.99 C18H32O16 3 Trisaccharide 503 0.12 [32]
16 5.82 503.1597 503.1612 2.98 C18H32O16 3 Trisaccharide 503 0.05 [32]
17 5.97 337.0763 337.0771 2.37 C12H18O11 2 Ascorbyl glucoside isomer II 59/161/277/289 0.03 HMDB0253873
18 6.32 251.0765 251.0780 5.97 C10H12N4O4 4 Unknown 251 0.11 -
19 6.61 191.0189 192.0270 0.60 C6H8O7 2 Citric acid 87 /111/129/173 0.03 [36]
20 6.76 295.1029 295.1029 0 C11H20O9 3 Aliphatic glucoside derivative 295 0.11 -
21 7.31 243.0621 243.0617 1.64 C9H12N2O6 2 Uridine 140/152/200 0.05 [37]
22 7.35 369.1404 369.1397 1.89 C14H26O11 3 Amylose 369 1 HMDB03403
23 7.56 295.1036 295.1029 2.37 C11H20O9 3 Aliphatic glucoside derivative 295 0.07 -
24 8.15 130.0868 130.0868 0 C6H13NO2 3 Leucine 130 1.10 [32,33]
25 8.34 329.0871 329.0873 0.60 C14H18O9 2 Dihydroxy benzoic acid methyl ester hexoside 125/153/167/270 0.06 [35]
26 8.69 413.1654 413.1659 1.21 C16H30O12 3 Glucopyranoside derivate 413 1.42 -
27 8.68 282.0843 282.0838 1.77 C10H13N5O5 2 Guanosine 133/150 0.03 FDB003632
28 8.95 493.1546 493.1557 2.23 C20H30O14 2 O-hexosyl-O-methyl-myoinositol-dihydroxy benzoic acid 137/167/209/243/293/331 0.11 [35]
29 9.28 295.1027 295.1029 0.67 C11H20O9 3 Aliphatic glucoside derivative 295 0.11 -
30 9.54 383.1550 383.1553 0.78 C15H28O11 2 Butanediol apiosylglucoside 71/89/161 0.15 HMDB0033063
31 10.53 164.0710 164.0712 1.22 C9H11NO2 2 Phenylalanine 103/147/164 0.03 [32,33]
32 10.84 380.1545 380.1557 3.15 C15H27NO10 4 Unknown 380 0.2 -
33 10.89 218.1026 218.1028 0.91 C9H17NO5 2 Pantothenic acid 71/88/146 0.05 FDB008322
34 11.09 559.2228 559.2238 1.78 C22H40O16 3 Trisaccharide derivative 218 0.62 -
35 11.44 461.1652 461.1659 1.51 C20H30O12 2 Verbascoside 119/137/299 0.32 FDB018766
36 11.56 279.1078 279.1080 0.71 C11H20O8 3 Methyl glucopyranosyloxy butanoate 279 0.16 -
37 11.65 309.1186 309.1186 0 C12H22O9 3 Dideoxy-glucopyranosyl-ribohexose 309 0.15 -
38 11.84 359.0973 359.0978 1.39 C15H20O10 2 Glucosyringic acid 153/197/315/341 0.03 HMDB0303364
39 12.10 397.1657 397.1651 1.51 C23H26O6 2 Kanzonol M 176/161/181 0.02 HMDB0041101
40 12.34 397.1705 397.1710 1.26 C16H30O11 3 Glucopyranoside derivate 397 1.37 -
41 12.35 203.0823 203.0821 0.98 C11H12N2O2 2 Tryptophan 116/142 0.06 [32]
42 12.94 193.0504 193.0501 1.55 C10H10O4 2 Ferulic acid 107/134/149 0.05 [35,38]
43 12.98 503.1398 503.1401 0.59 C21H28O14 2 6-Caffeoylsucrose 149/161/179/323/341/443 0.12 FDB014172
44 13.45 353.0865 353.0873 2.26 C16H18O9 2 Chlorogenic acid 127/135/191 0.04 FDB002582
[37,39]
45 13.81 597.2177 597.2183 1.00 C28H38O14 4 Unknown 597 0.05 -
46 14.55 323.1337 323.1342 1.54 C13H24O9 4 Unknown disaccharide 323 0.12 -
47 14.67 293.1232 293.1236 1.36 C12H22O8 2 Ethyl-glucopyranosyl-butanoate isomer I 59/85/101/131 0.3 HMDB0031693
48 15.02 293.1232 293.1236 1.36 C12H22O8 2 Ethyl-glucopyranosyl-butanoate isomer II 59/85/101/131 0.32 HMDB0031693
49 15.54 351.1286 351.1291 1.42 C14H24O10 4 Unknown disaccharide 351 0.08 -
50 15.68 323.0976 323.0978 0.61 C12H20O10 4 Unknown disaccharide 323 0.04 -
51 16.58 609.1462 609.1456 0.98 C27H30O16 2 Luteolin-3′,7-di-O-glucoside 285/447 0.09 [40]
52 16.98 245.0923 245.0926 1.22 C13H14N2O3 2 cyclic 6-hydroxymelatonin 74/116/142/159/203/245 0.1 HMDB60810
53 17.32 245.0924 245.0926 0.81 C13H14N2O3 2 N-acetyl tryptophan 74/116/142/159/203 0.23 HMDB13713
54 17.67 683.1805 683.1823 2.63 C30H36O18 2 Rosmarinic acid di-O-hexoside 359/521 0.07 [41]
55 19.05 461.1080 461.1084 0.86 C22H22O11 2 Kaempferide 7-glucoside 283/269/299 0.05 HMDB38455
56 19.35 285.0395 285.0399 1.40 C15H10O6 3 Aureusidin 285 0.03 [40]
57 19.88 209.0792 209.0774 8.60 C6H14N2O6 4 Unknown 209 0.04 -
58 20.06 209.0790 209.0787 1.43 C7H10N6O2 4 Unknown nitrogenous compound 209 0.11 -
59 20.08 287.0560 287.0556 1.39 C15H12O6 2 Dihydrokaempferol 107/135/151/175/229/243 0.06 FDB012431
60 20.21 447.0923 447.0927 0.89 C21H20O11 2 Luteolin-O-glucoside 285 0.04 [40]
61 20.94 299.0488 299.0556 22.7 C16H12O6 3 Luteolin methyl ether 285 0.04 HMDB37339
62 21.27 269.0396 269.0450 20.1 C15H10O5 2 Apigenin 117/269 0.04 [37,40]
63 21.41 299.0556 299.0556 0 C16H12O6 3 Chrysoeriol 284/299 0.02 [34]
64 21.81 271.0555 271.0606 18.8 C15H12O5 2 Naringenin 107/119/151/177/217 0.04 [34]
65 22.22 285.0396 285.0399 1.05 C15H10O6 3 Kaempferol 285 0.23 [38]
66 22.42 285.0397 285.0399 0.70 C15H10O6 2 Luteolin 107/133/151/175 0.52 [36,38,40]
67 23.3 301.0714 301.0712 0.66 C16H14O6 2 Hesperitin 135/151/285 0.03 [42]
68 24.21 299.0556 299.0556 0 C16H12O6 2 Kaempferide 256/284 0.08 [34,43]
69 25.04 209.0815 209.0814 0.48 C11H14O4 3 Methylxanthoxylin 209 0.05 HMDB34047
70 25.39 299.0558 299.0556 0.69 C16H12O6 2 Isokaempferide 183/227/255 0.17 HMDB0302564
71 25.51 313.0713 313.0712 0.31 C17H14O6 2 Cirsimaritin 283/297/313 0.11 HMDB0250276
72 26.08 329.2324 329.2328 1.21 C18H34O5 2 Trihydroxy-octadecenoic acid 171/211/229/285/311 0.2 FDB002905
73 26.14 351.2144 351.2171 7.68 C20H32O5 4 Unknown 351 0.03 -
74 28.63 373.1291 373.1287 1.07 C20H22O7 3 Isohydroxymatairesinol 373 0.11 HMDB0301737
75 28.66 339.1235 339.1232 0.88 C20H20O5 3 Prenylnaringenin 339 0.09 HMDB0247465
76 31.09 313.2380 313.2379 0.32 C18H34O4 3 Octadecanedioic acid 313 0.05 HMDB00782
77 32.44 315.2525 315.2535 3.17 C18H36O4 3 Dihydroxyoctadecanoic acid 315 0.2 HMDB31008
78 32.95 205.1593 205.1592 0.48 C14H22O 3 2,4-di-tert-butylphenol 205 1.07 HMDB13816
79 33.15 295.2272 295.2273 0.33 C18H32O3 3 Hydroxylinoleic acid 277 0.25 HMDB0247599
80 34.60 199.1698 199.1698 0 C12H24O2 2 Dodecanoic acid 59/155 0.06 FDB030978
81 34.98 299.2592 299.2586 2 C18H36O3 2 Hydroxyoctadecanoic acid 255/269/281/299 0.52 FDB006898
82 35.40 297.2432 297.2430 0.67 C18H34O3 2 Ricinoleic acid 127/183/279 0.8 FDB012640
83 36.03 255.2329 255.2324 1.96 C16H32O2 3 Isopalmitic acid 255 0.18 [32]
84 36.27 281.2480 281.2481 0.35 C18H34O2 3 Elaidic acid 281 0.17 HMDB00573
85 36.50 277.2162 277.2168 2.16 C18H30O2 2 Linolenic Acid 119 2.27 [32]
86 36.70 227.2007 227.2011 1.76 C14H28O2 2 Myristic acid 209 0.77 [32]
87 36.89 253.2163 253.2168 1.97 C16H30O2 2 Palmitoleic acid 71/253 1.89 [32]
88 36.99 327.2315 327.2324 2.75 C22H32O2 2 DHA 229/283/309 0.92 HMDB0244316
89 37.38 581.4541 581.4570 4.99 C38H62O4 2 Oxygenated fatty acid derivatives 253/271 0.87 -
90 37.45 279.2337 279.2324 4.65 C18H32O2 2 Linoleic acid 71/261/279 17 [32]
91 37.95 267.2325 267.2324 0.37 C17H32O2 3 Heptadecenoic acid 267 0.35 HMDB31046
92 38.22 533.4538 533.4570 5.99 C34H62O4 2 Oxygenated fatty acid derivatives 293/533 0.77 -
93 38.26 255.2372 255.2324 18.8 C16H32O2 2 Palmitic acid 237 12 [32]
94 38.32 281.2480 281.2481 0.35 C18H34O2 2 Oleic acid 253/255/267 29.9 [32]
95 39.40 269.2483 269.2481 0.74 C17H34O2 3 Margaric acid 269 0.25 [32]
96 40.46 283.2640 283.2637 1.05 C18H36O2 2 Stearic acid 265 14.5 [32]
97 41.47 309.2792 309.2794 0.65 C20H38O2 3 Gondoic acid 309 0.32 [32]

2.2. Effect of Different Doses of TN on Scop-Induced Behavioral Changes in Rats

In the MWM probe test, Scop-treated rats failed to recall the exact location of the platform, as evidenced by spending significantly less time in the target quadrant than the control rats by approximately 60.75%. On the other hand, the reduced time spent within the target quadrant by Scop-treated rats was significantly reversed by donepezil and TN 50, 100 or 200 mg by approximately 2-fold, 1.3-fold, 1.7-fold and 1.8-fold, respectively, demonstrating that TN ameliorated the Scop-induced deficiency in the memory of the animals (F (14, 79) = 57, p < 0.0001) (Figure 2b).

Figure 2.

Figure 2

Experimental timeline (a). Effect of different doses of TN on the time spent in the target quadrant during the probe trial session in the MWM (b). Percentage of spontaneous alternation (c). Number of arm entries (d) in the Y maze test. Values are expressed as the mean ± SD (n = 15). Values are statistically significant at p < 0.05 versus the control group, p < 0.05 versus the Scop-treated group and p < 0.05 versus the donepezil-treated group.

The administration of Scop revealed that short-term memory deficit manifested through a marked drop in the percentage of spontaneous alternation by approximately 42.53%, as well as a significant increment in the locomotor activity (the number of arm entries) by approximately 2-fold in the Y-maze test compared with the control rats. In contrast, compared with Scop, treatment with donepezil and TN 50, 100 or 200 mg significantly mitigated the decline of the spontaneous alternation percentage by approximately 1.6-fold, 1.2-fold, 1.6-fold and 1.7-fold, respectively (F (14, 84) = 61.98, p < 0.0001) (Figure 2c). Donepezil and TN 100 or 200 mg also decreased the locomotor activity by approximately 50.61%, 33.37% and 44.29%, respectively (F (14, 70) = 99.02, p < 0.0001) (Figure 2d).

2.3. Effect of Different Doses of TN on Scop-Induced Alterations in AChE Activity

Rats injected with Scop exhibited a significant rise in hippocampal AChE activity by approximately 0.9-fold compared with the control group. Nevertheless, the administration of donepezil and TN 100 or 200 mg significantly suppressed the AChE activity (F (5, 30) = 22.51, p < 0.0001) by approximately 39.01%, 20.85% and 26.74%, respectively, compared with the Scop group values (Figure 3).

Figure 3.

Figure 3

Effect of different doses of tiger nut on Scop-induced alterations in AChE activity. Values are expressed as the mean ± SD (n = 6). Values are statistically significant at p < 0.05 versus the control group, p < 0.05 versus the Scop-treated group and p < 0.05 versus the donepezil-treated group.

2.4. Effect of Different Doses of TN on Scop-Induced Oxidative Stress

Scop produced a state of oxidative stress, revealed by the dramatic elevation in the hippocampal MDA level (by≈2.5-fold) along with a significant decline in hippocampal GSH content (by 37.03%) and SOD and CAT activity (by 66.65% and 62.61%, respectively) compared with the control animals. However, donepezil and TN 200 mg treatment ameliorated the Scop-induced increase in MDA levels (F (5, 30) = 16.71, p < 0.0001) by approximately 39.04% and 32.79% respectively. Interestingly, compared with the Scop group rats, only donepezil increased the GSH content (F (5, 30) = 6.481, p < 0.0003) by approximately 1.4-fold, while donepezil and TN 100 or 200 mg elevated the SOD activity (F (5, 30) = 28.82, p < 0.0001) by approximately 2.3-fold, 2.2-fold and 2.5-fold, respectively, as well as the CAT activity (F (5, 30) = 12.61, p < 0.0001) by approximately 2.5-fold, 2.7-fold and 2.7-fold, respectively (Figure 4a–d).

Figure 4.

Figure 4

Effect of different doses of tiger nut on Scop-induced oxidative stress. (a) MDA, (b) GSH, (c) SOD and (d) CAT. Values are expressed as the mean ± SD (n = 6). Values are statistically significant at p < 0.05 versus the control group, p < 0.05 versus the Scop-treated group and p < 0.05 versus donepezil-treated group.

2.5. Effect of Different Doses of TN on Scop-Induced Neuroinflammation

As shown in Figure 5a and b, Scop triggered inflammation via elevating the TNF-α and IL-1β levels by 4.7-fold and 3.5-fold, respectively, in comparison with the control rats. On the other hand, treatment with donepezil and TN 50 or 100 or 200 mg induced a marked improvement in Scop-induced neuroinflammation, as evidenced by the decrease in TNF-α levels (F (5, 30) = 252.3, p < 0.0001) by approximately 33.57%, 90.41%, 64.74% and 50.09%, respectively, and IL-1β levels (F (5, 30) = 165.6, p < 0.0001) by approximately 34.87%, 86.38%, 72.52% and 52.29%, respectively, of the Scop group values.

Figure 5.

Figure 5

Effect of different doses of tiger nut on Scop-induced neuroinflammation. (a) TNF-α and (b) IL-1β. Values are expressed as the mean ± SD (n = 6). Values are statistically significant at p < 0.05 versus the control group, p < 0.05 versus the Scop-treated group and p < 0.05 versus the donepezil-treated group.

2.6. Effect of Different Doses of TN on Scop-Induced Apoptosis

Scop administration resulted in a dramatic up-regulation of the hippocampal pro-apoptotic Bax mRNA expression and the Bax/Bcl2 ratio by approximately 11.9-fold and 35.8-fold, respectively, along with a significant down-regulation of the hippocampal anti-apoptotic Bcl2 mRNA expression by approximately 34.72% compared with the control group. Donepezil and TN 100 or 200 mg significantly reversed the increase in the Bax mRNA expression (F (5, 30) = 77.24, p < 0.0001) by approximately 26.39%, 65.20% and 39.49%, respectively, in comparison with the Scop-treated rats. Additionally, treatment with donepezil and TN 50 or 100 or 200 mg attenuated Scop-induced apoptosis, as demonstrated by the increase in the Bcl2 mRNA expression (F (5, 30) = 68.25, p < 0.0001) by approximately 2.2-fold, 1.4-fold, 1.7-fold and 2.2-fold, respectively, as well as the reduction in the Bax/Bcl2 ratio (F (5, 30) = 65.76, p < 0.0001) by approximately 11.65%, 62.18%, 36.36% and 17.73%, respectively, of the Scop group values (Figure 6a–c).

Figure 6.

Figure 6

Figure 6

Effect of different doses of tiger nut on Scop-induced apoptosis. (a) Bax, (b) Bcl2 and (c) Bax/Bcl2 ratio. Values are expressed as the mean ± SD (n = 6). Values are statistically significant at p < 0.05 versus the control group, p < 0.05 versus the Scop-treated group and p < 0.05 versus donepezil-treated group.

2.7. Effect of Different Doses of TN on Scop-Induced Alterations in Aβ and β-Secretase Protein Expression

Scop markedly up-regulated the hippocampal Aβ and β-secretase protein expression by approximately 6-fold compared with the control animals. However, donepezil and TN 50 or 100 or 200 mg significantly ameliorated the increase in both the Aβ protein expression (F (5, 30) = 157.1, p < 0.0001) reaching approximately 47.79%, 46.88%, 40.74% and 34.54%, respectively, and the β-secretase protein expression (F (5, 30) = 313.5, p < 0.0001) reaching approximately 37.94%, 36.73%, 40.25% and 28.50%, respectively, in comparison with the Scop-treated rats. (Figure 7a,b).

Figure 7.

Figure 7

Effect of different doses of TN on Scop-induced alterations in (a) Aβ and (b) β-secretase protein expression. Values are expressed as the mean ± SD (n = 6). Values are statistically significant at p < 0.05 versus the control group, p < 0.05 versus the Scop-treated group and p < 0.05 versus donepezil-treated group. Representative western blots are depicted.

2.8. Effect of Different Doses of TN on Scop-Induced Histopathological Alterations and Neuronal Loss

Photomicrographs from the control rats revealed no histopathological alterations, with normal histological features of the hippocampus showing intact pyramidal neurons and intracellular brain matrices (Figure 8a). Additionally, Nissl staining of the control group demonstrated normal intact neurons (Figure 8g,m). On the other hand, Scop-treated rats exhibited severe neuronal necrosis and degeneration, together with mild intracellular edema and extensive gliosis, compared with the control group (Figure 8b). Furthermore, marked neuronal loss was observed by Nissl staining (Figure 8h,m). The administration of donepezil produced significant neuroprotective effects, showing intact neurons with minimal neurodegenerative changes. However, persistent gliosis was observed (Figure 8c). Furthermore, donepezil ameliorated the neuronal loss, as evidenced by the Nissl staining (Figure 8i,m). Interestingly, TN 100 or 200 mg demonstrated marked neuroprotection, resembling donepezil showing intact neurons with minimal neurodegenerative changes, with TN 200 mg presenting diminished gliosis (Figure 8e,f). Furthermore, TN 100 or 200 mg amended the neuronal loss, verified by the Nissl staining (Figure 8k–m). However, TN 50 mg revealed negligible neuroprotective effects, exhibiting almost the same histological alterations seen in the Scop group (Figure 8d), with significant neuronal loss detected by Nissl staining (Figure 8j,m).

Figure 8.

Figure 8

Effect of different doses of TN on Scop-induced histopathological alterations and neuronal loss. (af): specimens stained with H&E (400× magnification). (a) The control group showed a normal hippocampal structure; (b) the Scop group showed severe neuronal necrosis and extensive gliosis; (c) the donepezil group showed minimal neurodegenerative changes and persistent gliosis; (d) the TN 50 mg group showed severe neuronal necrosis and extensive gliosis; (e) the TN 100 mg group showed minimal neurodegenerative changes; (f) the TN 200 mg group showed minimal neurodegenerative changes and diminished gliosis. (gl) Specimens stained with Nissl (400× magnification). (m) Number of Nissl-stained cells (intact neurons). Statistical analysis was carried out using one-way ANOVA followed by the Tukey–Kramer multiple comparison test. Values are expressed as the mean ± SD. Values are statistically significant at p < 0.05 versus the control group, p < 0.05 versus the Scop-treated group and p < 0.05 versus donepezil-treated group.

3. Discussion

TN extract offers antioxidant [44,45], anti-inflammatory, neuroprotective [46] and beneficial effects in memory-related disorders [47]. Therefore, the aim of the present study was to investigate the protective effect of TN extract on Scop-induced memory impairment in rats. Scop is a muscarinic cholinergic receptor antagonist, causing cognitive decline by increasing AChE activity, oxidative stress and neuroinflammation in the rat brain, thus developing AD-like symptoms [48,49]

The MWM is the most widely-employed behavioral test for studying hippocampal-spatial learning and reference memory in rodents. Moreover, it is used to recognize drugs capable of reducing or preventing memory loss, i.e., drugs with anti-amnesic properties [50]. Learning is defined as a decline over trials in the latency to locate the sunken platform. [51]. During the acquisition phase, the mean escape latency, which is the time each mouse spent to find the platform, was significantly increased in the Scop group, while treatment with donepezil significantly reversed this alteration. However, treatment with TN (100 and 200 mg/kg) significantly decreased the mean escape latency compared with the Scop group values. In the probe test, the time spent in the target quadrant was measured to indicate the animals’ ability to recall the precise location where the platform was previously retained [51]. The Scop-treated rats showed the least time spent in the target quadrant, indicating an impairment in spatial learning and memory. On the other hand, the administration of donepezil restored the time spent in the target quadrant to the control levels. TN extract (100 and 200 mg/Kg) presented the highest time spent in the target quadrant, indicating reestablished memory. The Y-maze is a spontaneous alteration behavioral test, based on the willingness of rodents to explore a completely new environment in order to understand their spatial learning and memory [52]. Alteration behavior is a measure of immediate spatial working memory, a form of short-term memory [53], and the number of arm entries serves as an indicator of locomotor activity [54]. In the present study, the Scop group demonstrated an increase in locomotor activity, as evidenced by a significant increase in the number of arm entries compared with the control group, in addition to a significant decrease in short-term memory performance, as demonstrated by the decreased spontaneous alteration percentage in relation to the control group. The administration of donepezil reversed the high locomotor activity and the low spontaneous alteration percentage. Treatment with TN (100 and 200 mg) showed a greater exploratory drive and that learning and short memory have been restored through the lowering of the locomotor activity and increasing the spontaneous alteration, thus ameliorating the decreased alteration behavior induced by Scop. Improvement in MWM and Y-maze measured parameters by treatment with TN (100 and 200 mg/kg) supported its beneficial effect in reestablishing the rats’ spatial learning, memory and exploratory behavior, which may indicate TN’s positive effects on postponing neurodegeneration. The fatty acid-enriched profile of TN extract could be associated with ameliorated spatial learning impairment, as tested by MWM. HE et al., [55] reported that maintaining high docosahexaenoic acid (DHA) levels in the brain, either endogenously or supplemented, significantly improved hippocampal neurogenesis, as represented by the higher number of proliferating neurons in addition to neuritogenesis. Additionally, the flavonoids also contribute to the neuroprotective effects of tiger nuts. For instance, luteolin, a major metabolite of TN, has been well-reported for its positive impact on the cognitive functions and spatial learning in an AD-induced-rat model [56]. Luteolin (at 10, 20 mg/kg) reduced the escape latency and the distance traveled in the Morris water maze, while the time spent in the target quadrant notably increased. Several studies have revealed that flavonoids such as luteolin exert this effect via the modulation of brain neurotransmitters acting on the cholinergic and glutamatergic systems [57].

It is well known that AD pathophysiology includes the formation of extracellular senile plaques, which consist of Aβ peptide aggregates [58], that are responsible for cognitive decline, memory loss and significant inflammatory response [59]. Excessive production of the neurotoxic Aβ peptide from the amyloid precursor protein (APP) cleavage is done by β-secretase, which is the rate-limiting enzyme in this process [60]. Therefore, the down-regulation of the β-secretase expression inhibits Aβ generation [61]. In our study, the Scop up-regulated the hippocampal Aβ and β-secretase expression compared with the control group. The administration of donepezil significantly lowered the Aβ1-42 and β-secretase expression, which correlates with the study of Patel and his colleagues [62]. Interestingly, the Aβ1-42- and β-secretase-lowering effects of TN at the doses of 50–200 mg were nearly comparable with those of the donepezil-treated group, which may suggest a beneficial effect of TN in decreasing the disease burden.

Furthermore, the accumulation of Aβ plaques can overstimulate microglia, which produce extensive amounts of pro-inflammatory cytokines (TNF-α and IL-1β), eliciting a cascade of neuroinflammation that mediate neurotoxicity and eventually AD [59]. In the present study, Scop induced a strong inflammatory response through the up-regulation of TNF-α and IL-1β levels in the hippocampus of rats. Treatment with donepezil alleviated the Scop-induced neuroinflammation by diminishing the TNF-α and IL-1β levels, signifying anti-inflammatory properties. These results correlate with previously demonstrated data [63,64]. TN (50, 100 and 200 mg/kg) treatment managed to mitigate Scop-induced neuroinflammation, suggesting the significant anti-inflammatory activity of TN, which was also reported for other Cyperus species [46] in a dose-dependent manner. The decrease in the pro-inflammatory cytokines may also prevent the over-activation of the hippocampal cells, thus can diminish Aβ accumulation [59]. This promising neuroprotective effect could be offered by the fatty acids as represented by linolenic acid, with a reported ameliorative effect on Aβ-induced glial-cell-mediated neuroinflammation and cognitive dysfunction in mice [65]. On the other hand, several mechanisms were postulated regarding the potential of flavonoids for decreasing Aβ accumulation [66]. This includes exerting an anti-amyloidogenic activity, interfering with the hyperphosphorylation of tau proteins and β-secretase inhibition [66]. Further, certain flavonoids, such as myricetin, quercetin, catechin and luteolin, are capable of modulating the signaling pathways implicated in neurodegeneration as represented by glycogen synthase kinase-3β (GSK-3β), phosphatidylinositol-3-kinase/ protein kinase B (PI3K/Akt), tyrosine kinase and the mitogen-activated protein kinase (MAPK) pathways [67,68,69].

Aβ peptide is documented to be associated with reactive oxygen species’ generation, leading to the aggregation of Aβ and plaque formation [70]. Oxidative stress elicits lipid peroxidation, together with decreased GSH and antioxidant enzymes, which leads to cholinergic neuronal damage and cognitive dysfunctions [71]. Oxidative stress is among the fundamental mechanisms of cell damage following the administration of Scop [72]. In our study, Scop produced a state of oxidative stress, revealed by the dramatic elevation in the hippocampal MDA level, a reliable oxidative stress marker, and the significant decline in hippocampal anti-oxidative defenses, which are GSH, SOD and CAT activities. Donepezil succeeded in decreasing hippocampal MDA and in increasing hippocampal GSH, SOD and CAT activity, indicating an increase in antioxidant defenses in the brain. These outcomes were apparently relevant with previous studies [73,74]. However, TN did not enhance antioxidant activity in all its measured parameters, where only TN (200 mg/kg) decreased the elevated hippocampal MDA, while TN (100 and 200 mg/kg) elevated the SOD and CAT activity only. This antioxidant effect is in part due to the flavonoid content. Several mechanisms of action were assigned for plant flavonoids, to include radical scavenging activity, enhancing the antioxidant enzymes while suppressing the oxidases in addition to metal chelation [75]. In the same context, Moghaddam et al., [76] reported the potential of hesperitin for increasing the antioxidant enzymes, as represented by SOD, CAT, glutathione peroxidase and glutathione reductase, thus resulting in the alleviation of the oxidative stress in the hippocampus.

In the present study, Scop-treated rats showed an increase in hippocampal AChE activity, leading to cognitive impairment and memory loss, as in tune with previously documented data [77], causing amplified acetylcholine degradation and impairment in learning and memory. Donepezil and its metabolites are reversible AChE inhibitors [78]. The administration of donepezil and TN (100 and 200 mg/kg) managed to increase cholinergic activity and to reverse the impairment of cognitive function through the inhibition of hippocampal AChE activity. These results suggest that TN could inhibit cholinergic neuronal loss and cognitive impairment. Long chain polyunsaturated fatty acids (LC-PUFA) constitute an integral part of the brain neuronal composition [79]. Alpha-linolenic acid (ALA, n-3) is converted in vivo to eicosapentaenoic acid (EPA) and DHA. Interestingly, the supplementation of DHA has been reported to improve cholinergic transmission in animal models [80]. Additionally, ALA has been recognized as a potential dietary AChE inhibitor [81]. On the other hand, several flavonoids, such as luteolin and naringenin, are able to provoke AChE inhibitory activity as reported both in animal models or in vitro studies [82,83]. This is quite relevant due to the presence of several flavonoids in the extract used, such as luteolin, cirsimaritin, apigenin, kaempferide, naringenin, kaempferol, isokaempferide and various derivatives of these. Flavonoids have the ability to inhibit the activity of cholinesterases, including AChE, butyrylcholinesterase and β-secretase, that are implicated in neuroprotective and cognitive functions. This family of phenolic compounds has shown that they can interact with several signaling protein pathways, such as PI3-kinase/Akt and ERK, and can modulate their actions, leading to biological benefits related to neuroprotection [27,28,83].

Previous persuasive data has proved that apoptotic mechanisms are a part of AD progression that are elicited by oxidative stress and inflammation. Thus, hindering both oxidative stress and inflammation and subsequently preventing apoptosis can account for diminishing neuronal damage and consequent cognitive impairment [84]. In the present study, Scop significantly up-regulated the hippocampal pro-apoptotic protein Bax mRNA level, which causes cell death [85], down-regulated the hippocampal anti-apoptotic Bcl2 mRNA level, which acts as an anti-apoptotic factor [86] and significantly up-regulated the Bax/Bcl2 ratio. Treatment with donepezil significantly reversed Scop-induced effects and managed to diminish the pro-apoptotic Bax mRNA level and the Bax/Bcl2 ratio and to increase the anti-apoptotic Bcl2 mRNA level. These results are consistent with the previous results [87,88]. The administration of TN extract (100 and 200 mg/kg) decreased the Bax mRNA overexpression, while all doses of TN extract (50, 100 and 200 mg/kg) promoted the Bcl2 mRNA expression, thus reducing the Bax/Bcl2 ratio, which indicates an anti-apoptotic effect.

Therefore, these results indicate that TN could ameliorate cognitive and memory dysfunction by diminishing Aβ aggregates, some oxidative stress and inflammation and subsequently modifying neural apoptosis. Similarly, previous reports have demonstrated the inhibitory effect of the total flavonoids of Scutellaria baicalensis on neuronal apoptosis, as elicited by amyloid beta-peptide. This effect was evoked by the decreased expression of the pro-apoptotic protein Bax, cytochrome c and caspase-3, concurrent with the increased expression level of Bcl2, in a dose-dependent matter [89]. Regarding the lipid profile, n-3 fatty acids are well documented to maintain a healthy nervous system [90]. In a previous study by Ajami et al., [91], long-term administration (21 days) of a mixture of DHA and EPA supplements before inducing ischemia in the hippocampus of rats, increased the Bcl-2 expression level and decreased the Bax expression 48 h after ischemia, together with a reduced count of neuronal cell loss in the hippocampus.

The histopathological examination of sections from the Scop group revealed neurodegeneration, with extensive gliosis and neuronal loss, while treatment with donepezil showed minimal neurodegeneration and neuronal loss, with less gliosis. Sections from the TN (100 and 200 mg/kg) groups demonstrated marked neuroprotection, as evidenced by intact neurons with minimal neurodegeneration. However, diminished gliosis was obvious with the TN (200 mg/kg) extract.

4. Materials and Methods

4.1. Plant Material and Extraction

Cyperus esculentus L. rhizomes were purchased from a local market “Harraz”, Cairo, Egypt. The identity of the plant was confirmed by staff members at the Egyptian Agricultural Museum. A voucher specimen (20.5.2020.1) was deposited at the herbarium of Pharmacognosy Department, Faculty of Pharmacy, Cairo University, Cairo, Egypt. One Kg of tiger nut rhizomes were extracted by maceration, using ethanol (analytical grade, El-Gomhuria Chemical Company, Cairo, Egypt), being an inexpensive and simple conventional method for the extraction of plant material [92]. The filtered extract was then evaporated using a rotary evaporator and the resultant oily extract was kept in a refrigerator at −8 °C for further analysis.

4.2. UHPLC-ESI-QTOF-MS Profiling

A solution at a concentration of 10 mg/mL was prepared from the dry extracts for analysis by mass-spectrometry coupled with liquid-chromatography. Specifically, samples were analysed using an ACQUITY UPLC H-Class System (Waters, Milford, MA, USA) coupled with a QTOF-MS (Synapt G2, Waters Corp., Milford, MA, USA). The chemical compounds were separated using a reversed-phase C18 analytical column (Agilent Zorbax Eclipse Plus, 1.8 μm, 4.6 × 150 mm) at 22 °C. The mobile phases were H2O containing 0.5% of acetic acid and methanol as solvent A and B, respectively. The following mobile phase gradient was used in order to achieve an efficient separation: 0.0 min (A:B 100/0), 15.0 min (A:B 40/60), 33.0 min (A:B 0/100), 46.0 min (A:B 0/100) and 55.0 min (A:B 100/0). The flow rate and the injection volume were 400 µL/min and 10 µL, respectively. Detection was performed in an electrospray negative-ion mode (ESI-) over a range from 50 to 1200 m/z. The MS acquisition was performed using two parallel scan functions by rapid switching, in which one scan was operated at a low collision energy in the gas cell (4 eV) and the other at an elevated collision energy (MSE energy linear ramp: from 20 to 60 eV). Leucine enkephalin was injected continuously during the analysis for mass calibration at a concentration of 300 ng/mL. Other MS parameters were as follows: capillary voltage 2.2 kV, cone voltage 30 V; desolvation temperature 500 °C; desolvation gas flow 700 L/h; cone gas flow 50 L/H; source temperature 100 °C; scan duration 0.1 s, resolution 20000 FWHM.

4.3. UHPLC-ESI-QTOF-MS Data Processing

Firstly, the raw data files were transformed to an mzML format using MSConverGUI software [93]. The MS data were processed through the open-source software MZmine 2.53 [94,95]. A noise level of 1.0 × 103 was selected. An ADAP chromatogram builder method was used under the following parameters: MS level: 1; min number of scans: 9; group intensity threshold: 1.0 × 103; min highest intensity: 1.0 × 104; m/z tolerance: 10 ppm. After that, the chromatogram was deconvoluted and was performed using the wavelets (ADAP) algorithm and the following parameters: S/N threshold: 50; min feature height: 5 × 104; coefficient/area threshold: 110; peak duration range: 0.05–0.3 min; RT wavelet range: 0–0.30. An isotopic peak grouper algorithm was also applied (m/z tolerance: 10 ppm; RT tolerance: 0.02 min, maximum charge: 2). The obtained features were aligned between samples using the “Join Aligner” algorithm, an m/z tolerance of 10 ppm and a RT tolerance of 0.1 min. The molecular features, which were also detected in blank samples, were removed from the final dataset. Finally, the molecular formulas of the final features were predicted using Sirius 4.4.29 [96], and the biological identities were annotated by comparing the MS/MS spectra of different databases (e.g., MoNA, Massbank, HMDB, FoodDB, etc.) with the fragments detected in the MSE scans.

4.4. Biological Study

4.4.1. Animals

Adult male Wistar rats (4 months old) weighing 150–200 g were provided by the animal facility of the Faculty of Pharmacy Cairo University, Egypt and were housed under controlled environmental conditions of constant temperature (22 ± 2 °C), relative humidity of 60 ± 10%, and a light/dark cycle (12/12-h). The rats were fed with standard chow diet and water was provided ad libitum. The experimental protocol was approved by the Ethics Committee for Animal Experimentation (PT: 3081) and adheres strictly to the recommendations of the National Institutes of Health Guide for Care and Use of Laboratory Animals (2011).

4.4.2. Drugs and Chemicals

Scop hydrobromide trihydrate and tween 80 were purchased from Sigma-Aldrich Co. (St Louis, MO, USA). Donepezil was purchased from Pfizer Pharmaceuticals Company (Cairo, Egypt). Scop was dissolved in a saline solution (0.9% NaCl) and injected intraperitoneally (i.p.) at a volume of 1 mL/kg. Donepezil was dissolved in saline and administrated orally (p.o.) at a volume of 5 mL/kg. All other chemicals were of the highest analytical grade.

4.4.3. Experimental Design

As depicted in Figure 2a, the rats were acclimatized for 1 week and randomly divided into six groups, each containing 15 animals. The whole experimental schedule was followed for 14 consecutive days. Group I: rats received saline i.p. and 1% tween 80 p.o. for 14 days and served as the control group. Group II: rats received 1% tween 80 p.o. for 14 days and Scop (1 mg/kg, i.p.) 30 min before the behavioral experiments on all days of behavioral testing [97]. Group III: rats received donepezil (5 mg/kg, p.o.) dissolved in saline for 14 days [98] and Scop as group II and served as the standard drug group. Group IV: rats received TN extract (50 mg/kg, p.o.) suspended in 1% tween 80 for 14 days and Scop as group II. Group V: rats received TN extract (100 mg/kg, p.o.) for 14 days and Scop as group II. Group VI: rats received TN extract (200 mg/kg, p.o.) for 14 days and Scop as group II. Scop was administrated 1 h after vehicle or treatment administration and 30 min before the behavioral experiments on all days of behavioral testing. On the last day of injection (day 14), neurobehavioral tests were carried out, including the Morris water maze (MWM) and the Y-maze tests.

4.4.4. Behavioral Assessments

Morris Water Maze Test

The MWM test is used to evaluate spatial learning and memory in animal models [99,100]. The maze consisted of a stainless-steel circular pool (210 cm in diameter, 51 cm high) divided into four equal quadrants and filled with water (26 ± 2 °C) to a depth of 35 cm. A black hidden escape platform was placed inside the target quadrant, 2 cm below the water surface. The platform was kept at a fixed position during the time of training. A non-toxic dye was added to make the water opaque so that the platform was made invisible. Memory acquisition trials (120 s/trial) were performed two times a day for four consecutive days, with an interval of at least 15 min between the trials. During each acquisition trial, animals were left free to explore the pool and to search for the hidden platform. Once the rat located the platform, it was left there for an additional 20 s to rest, while if an animal failed to reach the platform within 120 s it was gently guided to it and kept there for 20 s. The mean escape latency was calculated as the time taken by each rat to locate the hidden platform and was used as an index of acquisition or learning. On the fifth day, the rats were subjected to a probe-trial session where the platform was removed from the pool and each rat was allowed to explore the pool for 60 s. The time spent by each rat in the target quadrant in which the hidden platform was previously placed was taken as an index of retrieval or memory.

Y-Maze Test

The Y-maze test is used to measure the spatial working memory in rodents [101]. The maze was composed of 3 identical arms, 40 cm long, 35 cm high and 12 cm wide, positioned at equal angles (labeled A, B and C). The rats were placed in the center of the Y-maze, facing the south arm B, and were allowed to move freely through the maze for a period of 5 min. Spontaneous alternation was examined by visually recording the pattern of entrance into each arm in the maze for each rat. Arm entry was scored when the hind paws of the rat were completely placed in the arm. Consecutive entry into the three arms on an overlapping triplet set was defined as spontaneous alternation, i.e., BCA, ABC or CAB. Accordingly, the alternation percentage was calculated as the number of spontaneous alterations × 100 / total number of entries.

4.4.5. Brain Processing

Twenty-four hours after the end of the behavioral testing, rats were euthanized by cervical dislocation under light anesthesia and brains were rapidly dissected, washed with ice-cold saline and divided into three sets. In the first set (n = 3), the brains were fixed in 10% (v/v) formalin for 24 h to perform histopathological staining. In the other sets, the hippocampi were rapidly dissected and stored at −80 °C. The hippocampi from the rats in the second set (n = 6) were homogenized in ice-cold physiological saline to prepare a 10% homogenate and used for ELISA and colorimetric assay. The hippocampi from the rats in the third set (n = 6) were used for real-time PCR and Western blot analyses.

4.4.6. Biochemical Measurements

Acetylcholinesterase Activity

According to the manufacturer’s instructions, the hippocampal level of AChE activity was determined using an AChE assay kit (Abcam, Cambridge, UK). The AChE activity assay protocol uses 5,5-dithiobis 2-nitrobenzoic acid (DTNB) to quantify the thiocholine produced from the degradation of acetylthiocholine iodide by AChE. The absorption intensity of the DTNB adduct (412 nm) is proportional to the AChE activity. The results are expressed as U/mg protein.

Determination of Oxidative Stress Biomarkers

Malondialdehyde (MDA) was measured in the hippocampal homogenate by determining the thiobarbituric acid reactive substances, according to the method described by [102]. Moreover, the hippocampal glutathione (GSH) content was determined using Ellman’s reagent, according to the method described by [103]. The results are expressed as nmol/mg protein and µmol/mg protein, respectively.

The activity of superoxide dismutase (SOD) and catalase (CAT) were measured colorimetrically in the hippocampal homogenate using commercially available kits (Bio-diagnostic kit, Giza, Egypt) as instructed by the manufacturer. The results are expressed as U/mg protein.

Enzyme-Linked Immunosorbent Assay

Hippocampal TNF-α and IL-1β levels were estimated using rat ELISA kits purchased from R&D Systems Inc. (Minneapolis, MN, USA). The procedures were performed according to the manufacturer’s instructions. The results are expressed as pg/mg protein.

Quantitative Real-Time Polymerase Chain Reaction

Total RNA was extracted from hippocampal tissues using an RNeasy Kit (Qiagen, Valencia, CA, USA) and the purity of the obtained RNA was verified spectrophotometrically by recording the optical density at 260/280 nm. Equal amounts of RNA were then reverse transcribed into cDNAs using an RT-PCR kit (Fermentas, Waltham, MA, USA) according to the manufacturer’s guidelines. Quantitative RT-PCR was performed to assess the expression of the Bax and Bcl2 mRNAs using a SYBR Green PCR Master Mix (Applied Biosystems, Foster City, CA) according to the manufacturer’s instructions. Briefly, 1 μg of total RNA was mixed with 50 μM oligo (dT) 20, 50 ng/μL random primers and 10 mM dNTP mix in a total volume of 10 μL. The primer sequences used in the present study are: Bax forward 5ʹCTGCAGAGGATGATTGCTGA3ʹ, Bax reverse: 5ʹCATCAGCTCGGGCACCTTTAG3ʹ, Bcl-2 forward 5ʹGCTACGAGTGGGATACTGG3ʹ, Bcl-2 reverse 5ʹGTGTGCAGATGCCGTTCA3ʹ and β-actin forward 5′CGTTGACATCCGTAAAGACCTC3′ and β-actin 5′reverse TAGGAGCCAGGGCAGTAATCT3′. The thermal cycler protocol consisted of an initial enzyme activation step at 95 °C for 5 min, followed by 40 cycles of 5 s of denaturation at 95 °C and 10 s of annealing/extension at 60 °C. The relative expression of the target gene was obtained using the 2−ΔΔCT formula. All values were normalized to β-actin levels and presented as fold changes.

Western Blot Analysis

Hippocampal tissues were homogenized in a lysis buffer and the protein content was measured using a Bradford assay kit (Bio-Rad, USA). Briefly, equal amounts of protein (20 μg) were separated by SDS-PAGE and transferred to polyvinylidene difluoride membranes (Pierce, Rockford, IL) using a Bio-Rad Trans-Blot system. The membranes were blocked with a blocking solution composed of 20 mM Tris-Cl (pH 7.5), 150 mM NaCl, 0.1% Tween 20 and 3% bovine serum albumin and incubated overnight at 4 °C with one of the following primary antibodies (1:1000): Aβ (1–42), β-secretase 1 or β-actin obtained from Thermo Fisher Scientific Inc. (Rockford, IL). The filters were washed and subsequently probed with peroxidase-labeled secondary antibodies. Finally, the band intensity was analyzed using a ChemiDoc imaging system with Image LabTM software version 5.1 (Bio-Rad Laboratories Inc., Hercules, CA, USA). The results were presented as arbitrary units after normalization to levels of the β-actin protein expression.

4.4.7. Histopathological Examination

The brains were carefully removed, rinsed with ice-cold saline and immediately fixed with 10% neutral buffered formalin for 72 h. Samples were processed and dehydrated in serial grades of ethanol, cleared in xylene, then infiltrated and embedded into Paraplast plus tissue embedding media. Coronal brain sections were processed for paraffin embedding and 4 μm sections were cut by a rotatory microtome and mounted on glass slides. Sections were then stained with hematoxylin and eosin (H&E) and examined under a light microscope. Nissl staining was also performed to demonstrate degenerated and intact neurons in the hippocampus. Sections were stained with Cresyl violet dye (1% w/v in water) for 5 min, air dried at room temperature for 1 h and then briefly immersed in alcohol. The average number of intact neurons was quantified from six random non-overlapping fields in the hippocampus in Nissl-stained tissue sections for each sample. All morphological examinations, photographs as well as quantitative analysis were recorded using a Full HD microscopic camera operated by Leica Microsystems (GmbH, Wetzlar, Germany).

4.4.8. Statistical Analysis

The data are presented as the mean ± S.D. Data were analyzed using one-way ANOVA followed by the Tukey–Kramer multiple comparison test. GraphPad Prism software (version 7.04; GraphPad Software, Inc., San Diego, CA, USA) was used to perform the statistical analysis and to present the data. The level of significance was fixed at p < 0.05 for all statistical tests.

5. Conclusions

The current study discusses the detailed metabolic profiling of Cyperus esculentus, which resulted in the putative annotation of 88 metabolites including saccharides, amino acids, organic acids, fatty acids, phenolic compounds and flavonoids. In conclusion, it reveals that the TN extract can significantly attenuate Scop-induced memory impairments by diminishing Aβ aggregates, as well as its anti-inflammatory, antioxidant, anti-apoptotic and anti-AChE activities. Therefore, TN may have immense therapeutic and prophylactic potential for the treatment of neurodegenerative cognitive impairment. The presence of polyphenols, especially flavonoids, as well as fatty acids in the TN extract could be correlated with the observed bioactive effects. Nevertheless, future studies are needed to isolate the active ingredient(s) and to reveal the corresponding potential mechanism of action.

Abbreviations

Aβ. amyloid-beta
AD Alzheimer’s disease
AChE acetylcholinestrase
ALA alpha-linolenic acid
Bax Bcl2-associated X protein
Bcl-2 B-cell lymphoma 2
CAT catalase
DHA docosahexaenoic acid
DTNB 5,5-dithiobis 2-nitrobenzoic acid
EPA eicosapentaenoic acid
GSH glutathione
GSK-3β glycogen synthase kinase-3β
IL-1β interleukin 1 beta
LC-PUFA long chain polyunsaturated fatty acids
MAPK mitogen-activated protein kinase
MDA malodialdehyde
MWM Morris water maze
PI3K/AKT phosphatidylinositol-3-kinase/protein kinase B
Scop scopolamine
SOD superoxide dismutase
TN tiger nut
TNF-α tumor necrosis factor alpha
UHPLC-ESI-QTOF-MS ultra performance liquid chromatography with electrospray ionization and quadrupole time-of-flight mass spectrometry

Acknowledgments

Authors would like to thank Mohamed A. Khattab, Department of Cytology and Histology, Faculty of Veterinary Medicine, Cairo University, for his assistance in performing histopathological analysis. The authors M.d.l.L.C.-G. and Á.F.-O. would like to thank the Regional Ministry of Economy, Knowledge, Enterprise and Universities of Andalusia for the contract for Young Researchers (PAIDI) at the University of Granada. F.-J.L.-J. is thankful to the Spanish Ministry of Science and Innovation for the postdoctoral contract Juan de la Cierva-Formación (FJC2020-044298-I).

Author Contributions

Conceptualization, F.R.S. and R.H.S.; methodology, F.R.S., Á.F.-O., M.M.S., R.I.N., A.K.E., M.d.l.L.C.-G., F.J.L.-J. and R.H.S.; software, F.R.S. and Á.F.-O.; validation, F.R.S. and Á.F.-O.; formal analysis, F.R.S. and Á.F.-O.; investigation, F.R.S., Á.F.-O., M.M.S., R.I.N., A.K.E., M.d.l.L.C.-G., F.J.L.-J. and R.H.S.; resources, F.R.S. and A.S.-C.; data curation, F.R.S., Á.F.-O. and M.d.l.L.C.-G.; writing—original draft preparation, F.R.S., Á.F.-O., M.M.S., R.I.N., A.K.E. and R.H.S.; writing—review and editing F.R.S., Á.F.-O. and R.H.S.; visualization, F.R.S. and Á.F.-O.; supervision, F.R.S. and A.S.-C.; project administration, F.R.S. All authors have read and agreed to the published version of the manuscript.

Institutional Review Board Statement

The experimental protocol was approved by the Ethics Committee for Animal Experimentation (PT: 3081), in 27/9/2021 and adheres strictly to the recommendations of the National Institutes of Health Guide for Care and Use of Laboratory Animals (2011).

Informed Consent Statement

Not applicable.

Data Availability Statement

Not Applicable.

Conflicts of Interest

The authors declare no conflict of interest.

Sample Availability

Not Applicable.

Funding Statement

This research received no external funding.

Footnotes

Publisher’s Note: MDPI stays neutral with regard to jurisdictional claims in published maps and institutional affiliations.

References

  • 1.Fawzi S.F., Menze E.T., Tadros M.G. Deferiprone ameliorates memory impairment in Scopolamine-treated rats: The impact of its iron-chelating effect on beta-amyloid disposition. Behav. Brain. Res. 2020;378:112314. doi: 10.1016/j.bbr.2019.112314. [DOI] [PubMed] [Google Scholar]
  • 2.Thakur A.K., Kamboj P., Goswami K., Ahuja K.J.J.A.P.R. Pathophysiology and management of Alzheimer’s disease: An overview. J. Anal. Pharm. Res. 2018;9:226–235. [Google Scholar]
  • 3.Tang K.S. The cellular and molecular processes associated with scopolamine-induced memory deficit: A model of Alzheimer’s biomarkers. Life Sci. 2019;233:116695. doi: 10.1016/j.lfs.2019.116695. [DOI] [PubMed] [Google Scholar]
  • 4.Aisen P.S., Cummings J., Jack C.R., Morris J.C., Sperling R., Frölich L., Jones R.W., Dowsett S.A., Matthews B.R., Raskin J.J.A.s.r., et al. On the path to 2025: Understanding the Alzheimer’s disease continuum. Alzheimer’s Res. Ther. 2017;9:60. doi: 10.1186/s13195-017-0283-5. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 5.Tiwari S., Soni R.J.J.A.D.P. Alzheimer’s disease pathology and oxidative stress: Possible therapeutic options. J. Alzheimers. Dis Park. 2014;4:162. doi: 10.4172/2161-0460.1000162. [DOI] [Google Scholar]
  • 6.Shabani S., Mirshekar M.A. Diosmin is neuroprotective in a rat model of scopolamine-induced cognitive impairment. Biomed. Pharmacother. 2018;108:1376–1383. doi: 10.1016/j.biopha.2018.09.127. [DOI] [PubMed] [Google Scholar]
  • 7.Fan Y., Hu J., Li J., Yang Z., Xin X., Wang J., Ding J., Geng M. Effect of acidic oligosaccharide sugar chain on scopolamine-induced memory impairment in rats and its related mechanisms. Neurosci. Lett. 2005;374:222–226. doi: 10.1016/j.neulet.2004.10.063. [DOI] [PubMed] [Google Scholar]
  • 8.Kumar A., Singh A., Ekavali A review on Alzheimer’s disease pathophysiology and its management: An update. Pharmacol. Rep. 2015;67:195–203. doi: 10.1016/j.pharep.2014.09.004. [DOI] [PubMed] [Google Scholar]
  • 9.Gambo A., Da’u A. Tiger nut (Cyperus esculentus): Composition, products, uses and health benefits-a review. Bayero. J. Pure. Appl. Sci. 2014;7:56–61. doi: 10.4314/bajopas.v7i1.11. [DOI] [Google Scholar]
  • 10.Oderinde R., Tairu O. Evaluation of the properties of yellow nutsedge (Cyperus esculentus) tuber oil. Food Chem. 1988;28:233–237. doi: 10.1016/0308-8146(88)90055-6. [DOI] [Google Scholar]
  • 11.Ejoh R.A., Djomdi, Ndjouenkeu R. Characteristics of tigernut (Cyperus esculentus) tubers and their performance in the production of a milky drink. J. Food Process. Preserv. 2006;30:145–163. doi: 10.1111/j.1745-4549.2006.00056.x. [DOI] [Google Scholar]
  • 12.Tackholm V. Students’ flora of Egypt. 2nd ed. Cairo University Press; Cairo, Egypt: 1974. [Google Scholar]
  • 13.Obadina A., Oyawole O., Ayoola A. Quality assessment of gari produced using rotary drier. In: VC B., editor. Food Processing: Methods, Techniques and Trends. Nova Science Publishers; New York, NY, USA: 2008. [Google Scholar]
  • 14.Arafat S.M., Gaafar A.M., Basuny A.M., Nassef S.L. Chufa tubers (Cyperus esculentus L.): As a new source of food. World Appl. Sci. J. 2009;7:151–156. [Google Scholar]
  • 15.Yu Y., Lu X., Zhang T., Zhao C., Guan S., Pu Y., Gao F. Tiger Nut (Cyperus esculentus L.): Nutrition, Processing, Function and Applications. Foods. 2022;11:601. doi: 10.3390/foods11040601. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 16.Yeboah S.O., Mitei Y.C., Ngila J.C., Wessjohann L., Schmidt J. Compositional and structural studies of the oils from two edible seeds: Tiger nut, Cyperus esculentum, and asiato, Pachira insignis, from Ghana. Food Res. Int. 2012;47:259–266. doi: 10.1016/j.foodres.2011.06.036. [DOI] [Google Scholar]
  • 17.Nofouzi K., Mahmudi R., Tahapour K., Amini E., Yousefi K. Verbascum speciosum methanolic extract: Phytochemical components and antibacterial properties. J. Essent. Oil Bear Plants. 2016;19:499–505. doi: 10.1080/0972060X.2014.901625. [DOI] [Google Scholar]
  • 18.Allahyari S., Pakbin B., Amani Z., Mahmoudi R., Hamidiyan G., Peymani A., Qajarbeygi P., Mousavi S. Antiviral activity of Phoenix dactylifera extracts against herpes simplex virus type 1: An animal study. Comp. Clin. Pathol. 2021;30:945–951. doi: 10.1007/s00580-021-03293-2. [DOI] [Google Scholar]
  • 19.Nwosu L.C., Edo G.I., Ozgor E. The phytochemical, proximate, pharmacological, GC-MS analysis of Cyperus esculentus (Tiger nut): A fully validated approach in health, food and nutrition. Food Biosci. 2022;46:101551. doi: 10.1016/j.fbio.2022.101551. [DOI] [Google Scholar]
  • 20.Sánchez-Zapata E., Fernández-López J., Angel Pérez-Alvarez J. Tiger nut (Cyperus esculentus) commercialization: Health aspects, composition, properties, and food applications. Compr. Rev. Food Sci. Food Saf. 2012;11:366–377. doi: 10.1111/j.1541-4337.2012.00190.x. [DOI] [Google Scholar]
  • 21.Abimbade S.F., Oloyede G.K., Nwabueze C.C. Antioxidant and toxicity screenings of extracts obtained from Cyperus esculentus. Acad. Arena. 2014;6:77–83. [Google Scholar]
  • 22.Saber F.R., Mahrous E.A. Novel Functional Foods From Plants of the Mediterranean Area: Biological, Chemical, Metabolomic Approaches. In: Ferranti P., editor. Reference Module in Food Science. Elsevier; Amsterdam, The Netherlands: In Press . [DOI] [Google Scholar]
  • 23.Sumner L.W., Amberg A., Barrett D., Beale M.H., Beger R., Daykin C.A., Fan T.W.-M., Fiehn O., Goodacre R., Griffin J.L. Proposed minimum reporting standards for chemical analysis. Metabolomics. 2007;3:211–221. doi: 10.1007/s11306-007-0082-2. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 24.Ijarotimi O.S., Yinusa M.A., Adegbembo P.A., Adeniyi M.D. Chemical compositions, functional properties, antioxidative activities, and glycaemic indices of raw and fermented tigernut tubers (Cyperus esculentus Lativum) flour. J. Food Biochem. 2018;42:e12591. doi: 10.1111/jfbc.12591. [DOI] [Google Scholar]
  • 25.Bazinet R.P., Layé S. Polyunsaturated fatty acids and their metabolites in brain function and disease. Nat. Rev. Neurosci. 2014;15:771–785. doi: 10.1038/nrn3820. [DOI] [PubMed] [Google Scholar]
  • 26.Song J., Kim Y.-S., Lee D.H., Lee S.H., Park H.J., Lee D., Kim H. Neuroprotective effects of oleic acid in rodent models of cerebral ischaemia. Sci. Rep. 2019;9:1–13. doi: 10.1038/s41598-019-47057-z. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 27.Ayaz M., Sadiq A., Junaid M., Ullah F., Ovais M., Ullah I., Ahmed J., Shahid M. Flavonoids as prospective neuroprotectants and their therapeutic propensity in aging associated neurological disorders. Front. Aging. Neurosci. 2019;11:155. doi: 10.3389/fnagi.2019.00155. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 28.Kempuraj D., Thangavel R., Kempuraj D.D., Ahmed M.E., Selvakumar G.P., Raikwar S.P., Zaheer S.A., Iyer S.S., Govindarajan R., Chandrasekaran P.N. Neuroprotective effects of flavone luteolin in neuroinflammation and neurotrauma. Biofactors. 2021;47:190–197. doi: 10.1002/biof.1687. [DOI] [PubMed] [Google Scholar]
  • 29.Szwajgier D., Borowiec K., Pustelniak K. The neuroprotective effects of phenolic acids: Molecular mechanism of action. Nutrients. 2017;9:477. doi: 10.3390/nu9050477. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 30.Marim F.M., Teixeira D.C., Queiroz-Junior C.M., Valiate B.V.S., Alves-Filho J.C., Cunha T.M., Dantzer R., Teixeira M.M., Teixeira A.L., Costa V.V. Inhibition of Tryptophan Catabolism Is Associated With Neuroprotection During Zika Virus Infection. Front. Immunol. 2021;12:702048. doi: 10.3389/fimmu.2021.702048. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 31.Wang J., Song Y., Gao M., Bai X., Chen Z. Neuroprotective effect of several phytochemicals and its potential application in the prevention of neurodegenerative diseases. Geriatrics. 2016;1:29. doi: 10.3390/geriatrics1040029. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 32.Aljuhaimi F., Şimşek Ş., Özcan M.M. Comparison of chemical properties of taro (Colocasia esculenta L.) and tigernut (Cyperus esculentus) tuber and oils. J. Food Process Preserv. 2018;42:e13534. doi: 10.1111/jfpp.13534. [DOI] [Google Scholar]
  • 33.Bosch L., Alegria A., Farre R. RP-HPLC determination of tiger nut and orgeat amino acid contents. Food Sci. Technol. Int. 2005;11:33–40. doi: 10.1177/1082013205051266. [DOI] [Google Scholar]
  • 34.Soto Mayer L. M.Sc. Thesis. Universidad CEU San pablo; Madrid: 2019. Phytochemical Analysis of the methanolic extract of tigernut, tuber of Cyperus esculentus, by ultra-high performance liquid chromatography coupled with electrospray ionization-quadrupole-time of flight-mass spectrometry (UHPLC/ESI-Q.-TOF-MS) [Google Scholar]
  • 35.Abd-ElGawad A.M., Elshamy A.I., Al-Rowaily S.L., El-Amier Y.A. Habitat Affects the Chemical Profile, Allelopathy, and Antioxidant Properties of Essential Oils and Phenolic Enriched Extracts of the Invasive Plant Heliotropium Curassavicum. Plants. 2019;8:482. doi: 10.3390/plants8110482. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 36.Elshamy A.I., Farrag A.R.H., Ayoub I.M., Mahdy K.A., Taher R.F., Gendy A.E.-N.G., Mohamed T.A., Al-Rejaie S.S., Ei-Amier Y.A., Abd-EIGawad A.M. UPLC-qTOF-MS phytochemical profile and antiulcer potential of Cyperus conglomeratus Rottb. alcoholic extract. Molecules. 2020;25:4234. doi: 10.3390/molecules25184234. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 37.Sayed H.M., Mohamed M.H., Farag S.F., Mohamed G.A., Omobuwajo O.R., Proksch P. Fructose-amino acid conjugate and other constituents from Cyperus rotundus L. Nat. Prod. Res. 2008;22:1487–1497. doi: 10.1080/14786410802038556. [DOI] [PubMed] [Google Scholar]
  • 38.Sayed H.M., Mohamed M.H., Farag S.F., Mohamed G.A. Phytochemical and biological investigations of Cyperus rotundus L. Bull. Facul.t Pharm. Cairo. Uni. 2001;39:195–203. [Google Scholar]
  • 39.Rocha F.G., de Mello Brandenburg M., Pawloski P.L., da Silva Soley B., Costa S.C.A., Meinerz C.C., Baretta I.P., Otuki M.F., Cabrini D.A. Preclinical study of the topical anti-inflammatory activity of Cyperus rotundus L. extract (Cyperaceae) in models of skin inflammation. J. Ethnopharmacol. 2020;254:112709. doi: 10.1016/j.jep.2020.112709. [DOI] [PubMed] [Google Scholar]
  • 40.El-Habashy I., Mansour R., Zahran M., El-Hadidi M., Saleh N. Leaf flavonoids of Cyperus species in Egypt. Biochem. Syst. Ecol. 1989;17:191–195. doi: 10.1016/0305-1978(89)90078-1. [DOI] [Google Scholar]
  • 41.Uysal S., Zengin G., Sinan K.I., Ak G., Ceylan R., Mahomoodally M.F., Uysal A., Sadeer N.B., Jekő J., Cziáky Z. Chemical characterization, cytotoxic, antioxidant, antimicrobial, and enzyme inhibitory effects of different extracts from one sage (Salvia ceratophylla L.) from Turkey: Open a new window on industrial purposes. RSC Adv. 2021;11:5295–5310. doi: 10.1039/D0RA10044G. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 42.Allan R., Wells R., MacLeod J. Flavanone quinones from Cyperus species. Tetrahedron Lett. 1973;1:7–8. doi: 10.1016/S0040-4039(01)95562-5. [DOI] [Google Scholar]
  • 43.Farrag A.R.H., Abdallah H.M., Khattab A.R., Elshamy A.I., El Gendy A.E.-N.G., Mohamed T.A., Farag M.A., Efferth T., Hegazy M.-E.F. Antiulcer activity of Cyperus alternifolius in relation to its UPLC-MS metabolite fingerprint: A mechanistic study. Phytomedicine. 2019;62:152970. doi: 10.1016/j.phymed.2019.152970. [DOI] [PubMed] [Google Scholar]
  • 44.Innih S.O., Eluehike N., Francis B. Effects of aqueous extract of Cyperus esculentus (tiger nut) on antioxidant status and hematological indices in the heart of cadmium-induced wistar rats. Niger. J. Experiment. Clin. Biosci. 2021;9:17. doi: 10.4103/njecp.njecp_32_20. [DOI] [Google Scholar]
  • 45.Sudha T.S. Evaluation of anticonvulsant and antioxidant properties of Cyperus esculentus Linn. in various types of experimentally induced seizures in rats. Int. J. Green Pharm. 2021;14(4):381–387. [Google Scholar]
  • 46.Hussein J.S., Medhat D., Abdel-Latif Y., Morsy S., Gaafar A.A., Ibrahim E.A., Al-kashef A.S., Nooman M.U. Amelioration of neurotoxicity induced by esfenvalerate: Impact of Cyperus rotundus L. tuber extract. Comparat Clin. Pathol. 2021;30:1–10. doi: 10.1007/s00580-020-03182-0. [DOI] [Google Scholar]
  • 47.Umukoro S., Okoh L., Igweze S.C., Ajayi A.M., Ben-Azu B. Protective effect of Cyperus esculentus (tiger nut) extract against scopolamine-induced memory loss and oxidative stress in mouse brain. Drug Metab. Person. Ther. 2020;35(3):20200112. doi: 10.1515/dmpt-2020-0112. [DOI] [PubMed] [Google Scholar]
  • 48.El-Marasy S.A., Abd-Elsalam R.M., Ahmed-Farid O.A. Ameliorative effect of silymarin on scopolamine-induced dementia in rats. Maced. Journal Med. Sci. 2018;6:1215. doi: 10.3889/oamjms.2018.257. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 49.Barai P., Raval N., Acharya S., Borisa A., Bhatt H., Acharya N. Neuroprotective effects of bergenin in Alzheimer’s disease: Investigation through molecular docking, in vitro and in vivo studies. Behav. Brain. Res. 2019;356:18–40. doi: 10.1016/j.bbr.2018.08.010. [DOI] [PubMed] [Google Scholar]
  • 50.Kim M.-S., Lee D.Y., Lee J., Kim H.W., Sung S.H., Han J.-S., Jeon W.K. Terminalia chebula extract prevents scopolamine-induced amnesia via cholinergic modulation and anti-oxidative effects in mice. BMC Complem Altern. Med. 2018;18:1–11. doi: 10.1186/s12906-018-2212-y. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 51.Tucker L.B., Velosky A.G., McCabe J.T. Applications of the Morris water maze in translational traumatic brain injury research. Neurosci. Biobehav. Rev. 2018;88:187–200. doi: 10.1016/j.neubiorev.2018.03.010. [DOI] [PubMed] [Google Scholar]
  • 52.Birla H., Keswani C., Rai S.N., Singh S.S., Zahra W., Dilnashin H., Rathore A.S., Singh S.P. Neuroprotective effects of Withania somnifera in BPA induced-cognitive dysfunction and oxidative stress in mice. Behav. Brain Funct. 2019;15:9. doi: 10.1186/s12993-019-0160-4. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 53.Sarter M., Bodewitz G., Stephens D.N. Attenuation of scopolamine-induced impairment of spontaneous alternation behaviour by antagonist but not inverse agonist and agonist β-carbolines. Psychopharmacology. 1988;94:491–495. doi: 10.1007/BF00212843. [DOI] [PubMed] [Google Scholar]
  • 54.Brinza I., Boiangiu R.S., Hancianu M., Cioanca O., Erdogan Orhan I., Hritcu L. Bay Leaf (Laurus Nobilis, L.) Incense Improved Scopolamine-Induced Amnesic Rats by Restoring Cholinergic Dysfunction and Brain Antioxidant Status. Antioxidants. 2021;10:259. doi: 10.3390/antiox10020259. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 55.He C., Qu X., Cui L., Wang J., Kang J.X. Improved spatial learning performance of fat-1 mice is associated with enhanced neurogenesis and neuritogenesis by docosahexaenoic acid. Proc. Natl. Acad. Sci. USA. 2009;106:11370–11375. doi: 10.1073/pnas.0904835106. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 56.Wang H., Wang H., Cheng H., Che Z. Ameliorating effect of luteolin on memory impairment in an Alzheimer’s disease model. Mol. Med. Rep. 2016;13:4215–4220. doi: 10.3892/mmr.2016.5052. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 57.Bakoyiannis I., Daskalopoulou A., Pergialiotis V., Perrea D. Phytochemicals and cognitive health: Are flavonoids doing the trick? Biomed. Pharmacother. 2019;109:1488–1497. doi: 10.1016/j.biopha.2018.10.086. [DOI] [PubMed] [Google Scholar]
  • 58.Selkoe D.J., Hardy J. The amyloid hypothesis of Alzheimer’s disease at 25 years. EMBO Mol. Med. 2016;8:595–608. doi: 10.15252/emmm.201606210. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 59.Wang W.-Y., Tan M.-S., Yu J.-T., Tan L. Role of pro-inflammatory cytokines released from microglia in Alzheimer’s disease. Annal. Transl. Med. 2015;3:136. doi: 10.3978/j.issn.2305-5839.2015.03.49. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 60.Das H., Sarkar S., Paidi R.K., Biswas S.C. Subtle genomic DNA damage induces intraneuronal production of amyloid-β (1-42) by increasing β-secretase activity. FASEB J. 2021;35:e21569. doi: 10.1096/fj.202001676RR. [DOI] [PubMed] [Google Scholar]
  • 61.Fourriere L., Gleeson P.A. Amyloid β production along the neuronal secretory pathway: Dangerous liaisons in the Golgi? Traffic. 2021;22:319–327. doi: 10.1111/tra.12808. [DOI] [PubMed] [Google Scholar]
  • 62.Patel P., Shah J.S. Effect of Vitamin D Supplementation on the Progression of Alzheimer’s Disease in Rats: A Mechanistic Approach. Res. Sq. Prepr. 2021 doi: 10.21203/rs.3.rs-736027/v1. [DOI] [Google Scholar]
  • 63.Djeuzong E., Kandeda A.K., Djiogue S., Stéphanie L., Nguedia D., Ngueguim F., Djientcheu J.P., Kouamouo J., Dimo T. Antiamnesic and Neuroprotective Effects of an Aqueous Extract of Ziziphus jujuba Mill.(Rhamnaceae) on Scopolamine-Induced Cognitive Impairments in Rats. Evid-Based Compl. Alt. Med. 2021;2021 doi: 10.1155/2021/5577163. 5577163. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 64.Kandeda A.K., Nguedia D., Ayissi E.R., Kouamouo J., Dimo T. Ziziphus jujuba (Rhamnaceae) Alleviates Working Memory Impairment and Restores Neurochemical Alterations in the Prefrontal Cortex of D-Galactose-Treated Rats. Evid-Based Compl. Alt. Med. 2021;2021 doi: 10.1155/2021/6610864. 6610864. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 65.Ali W., Ikram M., Park H.Y., Jo M.G., Ullah R., Ahmad S., Abid N.B., Kim M.O. Oral administration of alpha linoleic acid rescues Aβ-induced glia-mediated neuroinflammation and cognitive dysfunction in C57BL/6N mice. Cells. 2020;9:667. doi: 10.3390/cells9030667. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 66.Baptista F.I., Henriques A.G., Silva A.M., Wiltfang J., da Cruz e Silva O.A. Flavonoids as therapeutic compounds targeting key proteins involved in Alzheimer’s disease. ACS Chem. Neurosci. 2014;5:83–92. doi: 10.1021/cn400213r. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 67.Schroeter H., Boyd C., Spencer J.P., Williams R.J., Cadenas E., Rice-Evans C. MAPK signaling in neurodegeneration: Influences of flavonoids and of nitric oxide. Neurobiol. Aging. 2002;23:861–880. doi: 10.1016/S0197-4580(02)00075-1. [DOI] [PubMed] [Google Scholar]
  • 68.Walker E.H., Pacold M.E., Perisic O., Stephens L., Hawkins P.T., Wymann M.P., Williams R.L. Structural determinants of phosphoinositide 3-kinase inhibition by wortmannin, LY294002, quercetin, myricetin, and staurosporine. Mol. Cell. 2000;6:909–919. doi: 10.1016/S1097-2765(05)00089-4. [DOI] [PubMed] [Google Scholar]
  • 69.Baier A., Szyszka R. Compounds from Natural Sources as Protein Kinase Inhibitors. Biomolecules. 2020;10:1546. doi: 10.3390/biom10111546. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 70.Ahmad W., Ijaz B., Shabbiri K., Ahmed F., Rehman S. Oxidative toxicity in diabetes and Alzheimer’s disease: Mechanisms behind ROS/RNS generation. J. Biomed. Sci. Eng. 2017;24:1–10. doi: 10.1186/s12929-017-0379-z. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 71.Adedayo B.C., Jesubowale O.S., Adebayo A.A., Oboh G. Effect of Andrographis paniculata leaves extract on neurobehavioral and biochemical indices in scopolamine-induced amnesic rats. J. Food Biochem. 2021;45:e13280. doi: 10.1111/jfbc.13280. [DOI] [PubMed] [Google Scholar]
  • 72.Kouémou N.E., Taiwe G.S., Moto F.C., Pale S., Ngoupaye G.T., Njapdounke J.S., Nkantchoua G.C., Pahaye D.B., Bum E.N. Nootropic and neuroprotective effects of Dichrocephala integrifolia on scopolamine mouse model of Alzheimer’s disease. Front. Pharmacol. 2017;8:847. doi: 10.3389/fphar.2017.00847. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 73.Sun K., Bai Y., Zhao R., Guo Z., Su X., Li P., Yang P. Neuroprotective effects of matrine on scopolamine-induced amnesia via inhibition of AChE/BuChE and oxidative stress. Metab. Brain Dis. 2019;34:173–181. doi: 10.1007/s11011-018-0335-y. [DOI] [PubMed] [Google Scholar]
  • 74.Pattanashetti L.A., Patil B.M., Hegde H.V., Kangle R.P. Potential ameliorative effect of Cynodon dactylon (L.) pers on scopolamine-induced amnesia in rats: Restoration of cholinergic and antioxidant pathways. Ind. J. Pharmacol. 2021;53:50. doi: 10.4103/ijp.IJP_473_20. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 75.Procházková D., Boušová I., Wilhelmová N. Antioxidant and prooxidant properties of flavonoids. Fitoterapia. 2011;82:513–523. doi: 10.1016/j.fitote.2011.01.018. [DOI] [PubMed] [Google Scholar]
  • 76.Moghaddam A.H., Zare M. Neuroprotective effect of hesperetin and nano-hesperetin on recognition memory impairment and the elevated oxygen stress in rat model of Alzheimer’s disease. Biomed. Pharmacother. 2018;97:1096–1101. doi: 10.1016/j.biopha.2017.11.047. [DOI] [PubMed] [Google Scholar]
  • 77.Ishola I.O., Tota S., Adeyemi O.O., Agbaje E.O., Narender T., Shukla R. Protective effect of Cnestis ferruginea and its active constituent on scopolamine-induced memory impairment in mice: A behavioral and biochemical study. Pharm. Biol. 2013;51:825–835. doi: 10.3109/13880209.2013.767360. [DOI] [PubMed] [Google Scholar]
  • 78.Zhao J., Ren T., Yang M., Zhang Y., Wang Q., Zuo Z. Reduced systemic exposure and brain uptake of donepezil in rats with scopolamine-induced cognitive impairment. Xenobiotica. 2020;50:389–400. doi: 10.1080/00498254.2019.1643514. [DOI] [PubMed] [Google Scholar]
  • 79.Bruce K.D., Zsombok A., Eckel R.H. Lipid Processing in the Brain: A Key Regulator of Systemic Metabolism. Front. Endocrinol. 2017;8:60. doi: 10.3389/fendo.2017.00060. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 80.Lesa G.M., Palfreyman M., Hall D.H., Clandinin M.T., Rudolph C., Jorgensen E.M., Schiavo G. Long chain polyunsaturated fatty acids are required for efficient neurotransmission in C. elegans. J. Cell Sci. 2003;116:4965–4975. doi: 10.1242/jcs.00918. [DOI] [PubMed] [Google Scholar]
  • 81.Willis L.M., Shukitt-Hale B., Joseph J.A. Dietary polyunsaturated fatty acids improve cholinergic transmission in the aged brain. Genes Nutr. 2009;4:309–314. doi: 10.1007/s12263-009-0141-6. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 82.Liu Y., Fu X., Lan N., Li S., Zhang J., Wang S., Li C., Shang Y., Huang T., Zhang L. Luteolin protects against high fat diet-induced cognitive deficits in obesity mice. Behav. Brain Res. 2014;267:178–188. doi: 10.1016/j.bbr.2014.02.040. [DOI] [PubMed] [Google Scholar]
  • 83.Uriarte-Pueyo I., Calvo M.I. Flavonoids as acetylcholinesterase inhibitors. Curr. Med. Chem. 2011;18:5289–5302. doi: 10.2174/092986711798184325. [DOI] [PubMed] [Google Scholar]
  • 84.Demirci K., Nazıroğlu M., Övey İ.S., Balaban H. Selenium attenuates apoptosis, inflammation and oxidative stress in the blood and brain of aged rats with scopolamine-induced dementia. Metab. Brain Dis. 2017;32:321–329. doi: 10.1007/s11011-016-9903-1. [DOI] [PubMed] [Google Scholar]
  • 85.Oyama J.-i., Maeda T., Sasaki M., Kozuma K., Ochiai R., Tokimitsu I., Taguchi S., Higuchi Y., Makino N. Green tea catechins improve human forearm vascular function and have potent anti-inflammatory and anti-apoptotic effects in smokers. Internal. Med. 2010;49:2553–2559. doi: 10.2169/internalmedicine.49.4048. [DOI] [PubMed] [Google Scholar]
  • 86.Xu Y.-Z., Deng X.-H., Bentivoglio M. Differential response of apoptosis-regulatory Bcl-2 and Bax proteins to an inflammatory challenge in the cerebral cortex and hippocampus of aging mice. Brain Res. Bull. 2007;74:329–335. doi: 10.1016/j.brainresbull.2007.07.002. [DOI] [PubMed] [Google Scholar]
  • 87.Kim Y.-J., Kim J.-H., He M.-T., Lee A.-Y., Cho E.-J. Apigenin Ameliorates Scopolamine-Induced Cognitive Dysfunction and Neuronal Damage in Mice. Molecules. 2021;26:5192. doi: 10.3390/molecules26175192. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 88.Li D., Cai C., Liao Y., Wu Q., Ke H., Guo P., Wang Q., Ding B., Fang J., Fang S. Systems pharmacology approach uncovers the therapeutic mechanism of medicarpin against scopolamine-induced memory loss. Phytomedicine. 2021;91:153662. doi: 10.1016/j.phymed.2021.153662. [DOI] [PubMed] [Google Scholar]
  • 89.Wang R., Shen X., Xing E., Guan L., Xin L. Scutellaria baicalensis stem-leaf total flavonoid reduces neuronal apoptosis induced by amyloid beta-peptide (25–35) Neural Regen. Res. 2013;8:1081. doi: 10.3969/j.issn.1673-5374.2013.12.003. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 90.Cutuli D., Pagani M., Caporali P., Galbusera A., Laricchiuta D., Foti F., Neri C., Spalletta G., Caltagirone C., Petrosini L., et al. Effects of Omega-3 Fatty Acid Supplementation on Cognitive Functions and Neural Substrates: A Voxel-Based Morphometry Study in Aged Mice. Front. Aging Neurosci. 2016;8:38. doi: 10.3389/fnagi.2016.00038. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 91.Ajami M., Eghtesadi S., Razaz J.M., Kalantari N., Habibey R., Nilforoushzadeh M.A., Zarrindast M., Pazoki-Toroudi H. Expression of Bcl-2 and Bax after hippocampal ischemia in DHA+ EPA treated rats. Neurol. Sci. 2011;32:811–818. doi: 10.1007/s10072-011-0621-5. [DOI] [PubMed] [Google Scholar]
  • 92.Farooq S., Mir S.A., Shah M.A., Manickavasagan A. Chapter 2—Extraction techniques. In: Mir S.A., Manickavasagan A., Shah M.A., editors. Plant Extracts: Applications in the Food Industry. Academic Press; Cambridge, MA, USA: 2022. pp. 23–37. [DOI] [Google Scholar]
  • 93.Adusumilli R., Mallick P. Proteomics. Humana Press; New York, NY, USA: 2017. Data conversion with ProteoWizard msConvert. In Proteomics, Humana Press: New York, 2017; 339–368; pp. 339–368. [DOI] [PubMed] [Google Scholar]
  • 94.Pluskal T., Castillo S., Villar-Briones A., Orešič M. MZmine 2: Modular framework for processing, visualizing, and analyzing mass spectrometry-based molecular profile data. BMC Bioinform. 2010;11:1–11. doi: 10.1186/1471-2105-11-395. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 95.Pluskal T., Korf A., Smirnov A., Schmid R., Fallon T.R., Du X., Weng J.-K. Processing Metabolomics and Proteomics Data with Open Software: A Practical Guide. The Royal Society of Chemistry; London, UK: 2020. CHAPTER 7 Metabolomics Data Analysis Using MZmine; pp. 232–254. [Google Scholar]
  • 96.Dührkop K., Fleischauer M., Ludwig M., Aksenov A.A., Melnik A.V., Meusel M., Dorrestein P.C., Rousu J., Böcker S. SIRIUS 4: Turning tandem mass spectra into metabolite structure information. Nat. Methods. 2019;16:299–302. doi: 10.1038/s41592-019-0344-8. [DOI] [PubMed] [Google Scholar]
  • 97.Aksoz E., Gocmez S.S., Sahin T.D., Aksit D., Aksit H., Utkan T. The protective effect of metformin in scopolamine-induced learning and memory impairment in rats. Pharmacol. Rep. 2019;71:818–825. doi: 10.1016/j.pharep.2019.04.015. [DOI] [PubMed] [Google Scholar]
  • 98.Ademosun A.O., Adebayo A.A., Popoola T.V., Oboh G. Shaddock (Citrus maxima) peels extract restores cognitive function, cholinergic and purinergic enzyme systems in scopolamine-induced amnesic rats. Drug Chem. Toxicol. 2022;45:1073–1080. doi: 10.1080/01480545.2020.1808668. [DOI] [PubMed] [Google Scholar]
  • 99.Sayed R.H., Ghazy A.H., Yammany M.F.E. Recombinant human erythropoietin and interferon-beta-1b protect against 3-nitropropionic acid-induced neurotoxicity in rats: Possible role of JAK/STAT signaling pathway. Inflammopharmacology. 2022;30:667–681. doi: 10.1007/s10787-022-00935-x. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 100.Nunez J. Morris Water Maze Experiment. J. Vis. Exp. 2008;19:897. doi: 10.3791/897. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 101.Biggan S.L., Beninger R.J., Cockhill J., Jhamandas K., Boegman R.J. Quisqualate lesions of rat NBM: Selective effects on working memory in a double Y-maze. Brain Res. Bull. 1991;26:613–616. doi: 10.1016/0361-9230(91)90103-Q. [DOI] [PubMed] [Google Scholar]
  • 102.Mihara M., Uchiyama M. Determination of malonaldehyde precursor in tissues by thiobarbituric acid test. Anal. Biochem. 1978;86:271–278. doi: 10.1016/0003-2697(78)90342-1. [DOI] [PubMed] [Google Scholar]
  • 103.Beutler E., Duron O., Kelly B.M. Improved method for the determination of blood glutathione. J. Lab. Clin. Med. 1963;61:882–888. [PubMed] [Google Scholar]

Associated Data

This section collects any data citations, data availability statements, or supplementary materials included in this article.

Data Availability Statement

Not Applicable.


Articles from Molecules are provided here courtesy of Multidisciplinary Digital Publishing Institute (MDPI)

RESOURCES