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. 2023 Jan 12;15(2):401. doi: 10.3390/nu15020401

Table 1.

Presentation of foods included in each meat and dairy imitation category eligible for the 2022 HelTH expansion.

Imitation Categories Description
Cold cuts Meat-free products appearing to mimic cold cuts, including “salami”, “turkey”, “ham”, “bacon”, “chorizo”, “kebab cold cut”, “carpaccio”.
Sausages Meat-free products appearing to mimic sausages, including deep frozen sausages and cold cut sausages. Features either “sausage”, or “hot dog”, in the product name
Red meat Meat-free products appearing to mimic red meat products, including “burgers”, “meatballs”, “mince”, “kebab”, “steak”, “souvlaki”, “gyros”.
Poultry meat Meat-free products appearing to mimic red poultry products, including “nuggets”, “schnitzel”, “Gordon blue”, “chicken burger”, “chicken chunks”.
Milk Dairy-free products appearing to mimic milk, including soy, almond, coconut, etc., beverages, either flavored or unflavored.
Yogurt Dairy-free products appearing to mimic yogurt, including “yogurt”, “yogurt dessert”.
Cheese Dairy-free products appearing to mimic cheese, including “white cheese”, “spread cheese”, “yellow cheese slices”, “yellow cheese grated”, “yellow cheese block”.