Abstract
Centrally administered glucagon-like peptide-1 (GLP-1) supresses food intake. Here we demonstrate that GLP-1-producing (PPG) neurons in the nucleus tractus solitarii (NTS) are the predominant source of endogenous GLP-1 within the brain. Selective ablation of NTS PPG neurons by viral expression of diphtheria toxin subunit A (DTA) substantially reduced active GLP-1 concentrations in brain and spinal cord. Contrary to expectations, this loss of central GLP-1 had no significant effect on ad libitum feeding of mice, affecting neither daily chow intake nor body weight or glucose tolerance. Only after bigger challenges to homeostasis were PPG neurons necessary for food intake control. PPG-ablated mice increased food intake following a prolonged fast and after a liquid diet preload. Consistent with our ablation data, acute inhibition of hM4Di-expressing PPG neurons did not affect ad libitum feeding, however, it increased post-fast refeeding intake and blocked stress-induced hypophagia. Additionally, chemogenetic PPG neuron activation through hM3Dq caused a strong acute anorectic effect. We conclude that PPG neurons are not involved in primary intake regulation, but form part of a secondary satiation/satiety circuit, activated by both psychogenic stress and large meals. Given their hypophagic capacity, PPG neurons might be an attractive drug target in obesity treatment.
Keywords: GLP-1, Preproglucagon, Food intake, DREADD, hM4Di, DTA, restraint stress, satiation, satiety, GCG neurons
Introduction
Glucagon-like peptide-1 (GLP-1) is found in the CNS, with the highest levels reported in the hypothalamus, a major projection target of preproglucagon (PPG) neurons. PPG neurons are the presumptive main source of endogenous central GLP-1 and are expected to exert effects similar to those of exogenously delivered GLP-1. The most notable of these are reduced food intake and bodyweight loss. PPG neurons are in a prime position to fulfil this role since they innervate all areas identified as mediating GLP-1 effects in the CNS (1–4) and are sensitive to peripheral satiety signals, including gastric distension, leptin, and CCK (5–8). However, doubts have been raised whether PPG neurons are involved in the homeostatic regulation of food intake or whether they signal interoceptive stress and only regulate food intake under pathophysiological conditions (9–13). Three recent studies demonstrated that activation of PPG neurons in vivo using Gq-coupled DREADD or optogenetic stimulation reduces food intake and maintains glucose homeostasis (14–16). Whilst these studies confirmed that PPG neurons have the capacity to modulate food intake and glucose tolerance, they did not address the question of whether PPG neurons play a role in the regulation of appetite or blood glucose under physiological conditions.
Here we use a mouse line expressing Cre-recombinase (Cre) under the control of the glucagon promoter (17) to selectively target NTS PPG neurons. Pharmacogenetic activation, confirmed using in vitro Ca2+ imaging, acutely reduced food intake, replicating previous studies, but failed to have a lasting impact on body weight. Selective ablation of these neurons significantly reduced active GLP-1 concentrations in hypothalamus, brainstem, and spinal cord but did not affect bodyweight or daily food intake. However, PPG-ablated mice ate more chow post-fast than control littermates and were less sensitive to the satiating effects of a liquid diet preload. Similarly, pharmacogenetic inhibition of NTS PPG neurons, confirmed in vitro using patch-clamp electrophysiology, had no effect in ad libitum fed mice, but significantly increased food intake after a long fast and prevented the hypophagic effect of acute restraint stress.
Research Design and Methods
Animal models
Adult male and female Glu-Cre/tdRFP (17), Glu-Cre/GCaMP3 (18; 19), and Glu-YFP (20) mice were group-housed whenever possible on a 12h light/dark cycle with chow and water available ad libitum unless otherwise stated. All experiments were performed in accordance with the U.K. Animals (Scientific Procedures) Act, 1986, with appropriate ethical approval.
Mice were anaesthetised with intramuscular ketamine (50mg/kg) and medetomidine (1mg/kg) or 1.5-2.5% isoflurane and injected with virus (200-250nl, bilaterally; Table 1) using a pressurized glass needle at the following coordinates from the calamus scriptorius: 500μm lateral, 100μm rostral, and 350μm ventral to transduce PPG neurons and were left for at least two weeks before experiments started.
Table 1. Sources of virus and antibody preparations used.
Virus/Antibody Titer/dilution | Application | Source | References |
---|---|---|---|
AAV2-FLEX-hM3Dq:mCherry 6.1x1012 | Activation of Cre-expressing PPG neurons | UNC Vectorcore | pAAV-hSyn-DIO-hM3D(Gq)-mCherry was a gift from Bryan Roth (49) |
AAV8-FLEX-hM3Dq:mCherry 4x1012 | Activation of Cre-expressing PPG neurons | VVF, ZNZ, Zurich | pAAV-hSyn-DIO-hM3D(Gq)-mCherry was a gift from Bryan Roth (49) |
AAV8-mCherry-FLEX-DTA 3.3x1012 | Ablation of Cre-expressing PPG neurons | UNC Vectorcore | pAAV-mCherry-flex-dtA was a gift from Naoshige Uchida. |
AAV2-FLEX-hM4Di:mCherry 6.4x1012 | Inhibition of Cre-expressing PPG neurons | VVF, ZNZ, Zurich | pAAV-hSyn-DIO-hM4D(Gi)-mCherry was a gift from Bryan Roth (49) |
AAV1/2-FLEX-Perceval Titer not determined | Control for viral transduction | Made in house. | pAAV-FLEX-empty was a gift from Bill Wisden (50) pShuttleCMV-Perceval was a gift from Guy Rutter |
AAV8-FLEX-EGFP; 8x1012 | Control for viral transduction | VVF, ZNZ, Zurich | pAAV-hSyn-DIO-EGFP was a gift from Bryan Roth |
PRSx8-AlstR-EGFP-LV 1x1010 | Identification of Phox2b neurons | Sergei Kasparov | (26) |
Chicken anti-GFP; Alexa488 goat anti- chicken; 1:1000 | GCaMP3, EGFP, YFP | Abcam AB13970; Invitrogen #A-11039 | (18) |
Rabbit anti-dsRed; Cy3 sheep anti-rabbit; 1:1000 | mCherry, tdRFP | Takara Bio #632496; Sigma #C2306 | |
Rabbit anti-cFOS 1:500; Alexa488-goat anti-rabbit 1:1000 | cFOS | Merck #ABE457; Invitrogen #A-11008 |
Ca2+ imaging and electrophysiology
Coronal brainstem sections (200μm) were prepared as previously described (18).
Ca2+ imaging was performed in widefield configuration using a 40x water immersion lens (18). Excitation and emission light were filtered at 470±20nm and 515±17nm, respectively (Chroma 59004) and images captured on a CCD camera (Q-click; QImaging). Camera and LED light source were controlled using Micro-Manager (21). Electrical activity of PPG neurons was recorded in cell-attached configuration as described previously (22). Currents were filtered at 1.0kHz and digitised at 3kHz. Recordings were analyzed with WinEDR Software (University of Strathclyde, Glasgow, United Kingdom).
Active GLP-1 assay
Brains were rapidly extracted from the skull and lower brainstem, hypothalamus, cerebellum, olfactory bulbs and spinal cord were isolated, snap frozen and homogenised by pestle and mortar then trituration in 500μl ACSF supplemented with DPP-4 inhibitor (Millipore) through a 29G insulin syringe, before storage for 24hs at -80°C. To generate a crude protein lysate samples were thawed on ice and clarified twice by centrifugation at 500g for 10min and the supernatant collected. The active GLP-1 concentration was determined using a MSD kit (K150JWC-1; Meso Scale Diagnostics, Rockville, Maryland, USA). A Bradford protein assay was performed (Bio-Rad). Absorbance was determined using a Lab Systems Multiscan MS.
Immunohistochemistry
Mice were transcardially perfuse-fixed with 4% PFA, brains sectioned at 30μm and immunostained for GCaMP3, EGFP, YFP, tdRFP, mCherry or cFOS (for details see Table 1) as previously described (18). Sections were incubated overnight at 4°C with primary antibodies in blocking solution followed by fluorophore-conjugated secondary antibody in blocking solution for 2h. Immunofluorescence was visualised on an upright microscope (Leica). Images were captured using a Retiga3000 camera (QImaging). Brightness and contrast were adjusted using Fiji software (23).
cFOS expression in PPG neurons
Mice expressing hM3Dq in NTS PPG neurons were food-restricted for 3h prior to injection of vehicle or clozapine-N-oxide (CNO), which was administered 2mg/kg i.p. in 5ml/kg saline, 30mins before dark onset for all in vivo chemogenetic experiments. Mice were transcardially perfused 90mins after injection, tissue processed and immunostained for cFOS as described above.
Glu-YFP mice were trained to consume Vanilla Ensure. Following three days of stable Ensure intake, mice were randomly allocated into control (n=5) and Ensure-fed groups (n=5) and fasted for 3h. Control mice had no access to chow or Ensure, whereas Ensure-fed mice had access to Vanilla Ensure for 120 mins. At that point mice were transcardially perfused and tissues immunostained for cFOS and YFP.
Glucose Tolerance Test
Mice were placed into new cages, given ad libitum access to water and fasted for 18h. Animals were injected with glucose (1g/kg i.p,, 5ml/kg, Sigma). Blood glucose measurements were repeatedly taken from the tail over two hours and analyzed using a Roche Accu-Chek Glucose Meter.
Feeding paradigms
Intake was measured using standard chow or Vanilla Ensure liquid diet. Mice were weighed daily and habituated to 5ml/kg i.p. saline injection and food intake measurements. On experimental days, food was removed 3h prior to dark onset (except for overnight fast/refeed paradigm) thus standardising the time all mice had their first meal.
Repeated injections of CNO
Using a between-subjects, repeated-measures design, body weight and food intake of control and hM3Dq-expressing mice were measured daily for five days. On the sixth day, twice daily injections of CNO were started.
Normal chow intake
The PPG-ablation study was a between-subjects design, while the activation study (hM3Dq) was a counterbalanced, within-subject design and the acute inhibition study (hM4Di) was a mixed-model design. Mice were transferred to individual cages and food removed 3h or 18h prior to dark onset. Chow was returned at dark onset and intake was measured manually in the following hours.
Ensure preload
This experiment was a between-subjects design. PPG-ablated and control mice were transferred to individual cages and food removed 3h prior to dark onset. Vanilla Ensure was provided for 15 mins at dark onset and intake measured manually, with this protocol repeated for several days until intake was stable (Fig 6C). On test day, chow intake was measured for 1h immediately after Ensure access.
Stress-induced hypophagia
Stress-induced hypophagia was assessed using a mixed-model design. Control (EGFP-expressing) and hM4Di-expressing mice were transferred to individual cages without food 3h prior to dark onset. All mice received CNO 1h before dark onset. Thirty minutes before dark onset, mice were restrained in plastic bags with a breathing hole for 30 mins. At dark onset, they were returned to their cages and chow intake was measured in the following hours.
Statistical analysis
Statistical analysis was performed in GraphPad Prism7.0. Summary data are presented as mean±SEM. Statistical significance was tested using nonparametric tests, t-tests, three-way mixed-model ANOVA, two-way mixed-model or repeated measures ANOVA, and simple main effects as appropriate and as indicated in figure legends.
Results
Pharmacogenetic activation of PPG neurons robustly reduces food intake
To assess the role of PPG neurons in feeding, we first confirmed and extended previous findings that PPG neurons have the capacity to reduce food intake (14; 15). We used transgenic mice expressing Cre under glucagon promotor control (Glu-Cre) and a Cre-dependent reporter (red fluorescent protein (RFP) or the Ca2+ indicator GCaMP3 (18; 19)). GCaMP3-positive cells in this mouse are GLP-1-immunoreactive (19), and as an additional control we crossed this mouse with the Glu-YFP mouse that expresses YFP under glucagon promoter control. YFP-expressing neurons in the NTS of Glu-YFP mice have been shown to express preproglucagon mRNA by single-cell RT-PCR (6). The Glu-YFP/Glu-Cre cross revealed an almost complete overlap of these cell populations; more than 85% of YFP-expressing cells expressed RFP and less than 5% of RFP cells did not express YFP (Fig S1A). Previous reports used a Phox2b transgenic mouse to target PPG neurons, assuming Phox2b is expressed and active in PPG neurons (24; 25). However, targeting the lower brainstem with a lentivirus expressing GFP under the promoter responsive to Phox2b (PRSx8-AlstR-IRES-EGFP-LV; (26)) yielded no co-localisation between GFP and RFP (Fig S1B).
To selectively activate NTS PPG neurons in vivo, the excitatory DREADD hM3Dq was expressed by stereotaxic injection of AAV2-FLEX-hM3Dq:mcherry into Glu-Cre mice (Fig 1A). Activation of hM3Dq with CNO substantially increased [Ca2+]i in brainstem slices (Fig 1B). Similarly, in awake mice, CNO injection elicited cFOS immunoreactivity in PPG neurons (Fig 1C).
Having confirmed that CNO activates PPG neurons both in vitro and in vivo, we explored whether in vivo activation suppresses feeding. First, we confirmed that viral over-expression of hM3Dq in PPG neurons had no intrinsic effect on food intake, nor did administration of CNO in mice transduced with a control virus (Fig S2). Subsequently, ad libitum dark onset food intake was measured in mice expressing hM3Dq in NTS PPG neurons in a counterbalanced cross-over design. CNO-injected mice consumed substantially less chow than when injected with saline in both the first and second hour (Fig 1D) and cumulative intake was suppressed over the first four hours after dark onset (Fig 1E). The effect of CNO disappeared over 21h with cumulative daily intake unaffected by PPG activation (Fig 1E).
To determine whether this was simply due to washout of CNO, we injected another cohort of hM3Dq-expressing and control mice with CNO every 12 hours (at dark and light onset) for four days. Twice-daily PPG activation initially suppressed feeding, with significantly lower 24h intake following the first injections, however intake suppression was not sustained (Fig 1F).
NTS PPG neurons are the main source of GLP-1 in brain
Whilst the above results demonstrate the capacity of PPG neurons to reduce feeding, they do not prove that brain GLP-1 is derived from these neurons. To address this, we used an AAV Cre-dependently encoding diphtheria toxin subunit A (DTA). Unilateral targeting of the NTS in Glu-Cre mice with AAV8-mCherry-FLEX-DTA selectively ablated PPG neurons, with complete disappearance of cell bodies within 14 days, whilst contralateral PPG neurons remained intact (Fig 2A). Bilateral ablation of NTS PPG neurons dramatically reduced active GLP-1 levels in brainstem, hypothalamus, and spinal cord (Fig. 2B), demonstrating that NTS PPG neurons are the main source of GLP-1 in these areas.
Active GLP-1 concentrations in brainstem, hypothalamus, and spinal cord were 4-fold, 6-fold, and 29-fold larger, respectively, than those from concurrent systemic blood samples, indicating that blood contained within the brain samples was not the source of the GLP-1. Consistent with this, amounts of active GLP-1 in cerebellum, which does not receive projections from PPG neurons (3), were negligible, and neither blood nor cerebellar concentrations were affected by PPG neuron ablation. Similarly, the GLP-1 concentration in the olfactory bulb, a confirmed location of additional PPG neurons (27; 28), was very low and not affected by DTA ablation in the brainstem.
Ablation of NTS PPG neurons does not impact bodyweight, daily food intake, or glucose tolerance
Although activation of PPG neurons robustly suppressed short-term feeding, sufficiency does not prove necessity. We therefore explored physiological conditions under which PPG neurons might regulate food intake. Bodyweight and daily food intake were recorded over two months in Glu-Cre mice injected bilaterally with AAV8-mCherry-FLEX-DTA or AAV1/2-FLEX-Perceval as control. Ablation of NTS PPG neurons did not affect bodyweight (Fig 3A) or daily food intake when fed ad libitum (Fig. 3B), suggesting no significant impact on long-term energy balance under these conditions.
PPG neurons were recently shown to be sufficient to improve glucose tolerance (16). We therefore investigated whether NTS PPG ablation affects the response to an intraperitoneal glucose load (Fig 3C,D). Before ablation, there was no difference in glucose tolerance, with males having poorer glucose tolerance than females (Fig S3). Seven weeks after PPG ablation, sex differences were still evident, but loss of NTS PPG neurons did not affect glucose tolerance (Fig 3C,D).
Ad libitum food intake is unaffected by ablation or acute inhibition of NTS PPG neurons
Having found no evidence that NTS PPG neurons regulate long-term energy balance, we next asked whether PPG neurons are necessary for short-term regulation of feeding. PPG ablation had no effect on cumulative (Fig 4A) or non-cumulative chow intake (Fig 4B) over 4h after dark onset, suggesting that although activation of PPG neurons is sufficient to reduce food intake, they are not necessary to regulate ad libitum feeding.
Although ablations were inflicted in adult mice, compensatory responses could account for the lack of effect on long-term energy balance. We therefore assessed the effect of acute inhibition of PPG neurons using the inhibitory DREADD hM4Di.
To assess whether hM4Di stimulation inhibits PPG neurons in vitro, virally transduced PPG neurons were identified by mCherry fluorescence in brainstem slices and electrical activity recorded in the cell-attached configuration. PPG neurons were spontaneously firing at 1.57±0.22 Hz, consistent with previous observations (6; 18). CNO superfusion reduced firing frequency to 0.66±0.20Hz (Fig 4C).
hM4Di expression did not affect bodyweight or food intake in the absence of CNO (Fig S4) and daily food intake was unaffected after a single dose of CNO at dark onset (Fig S4C). As with ablation, acute inhibition of PPG neurons did not affect dark onset feeding (Fig 4D,E). The data from both ablation and acute inhibition therefore suggest PPG neurons are not necessary for the regulation of long-term or short-term food intake in ad libitum fed mice.
PPG neurons limit fasting-induced refeeding
Having found no major role of NTS PPG neurons in ad libitum feeding, we next investigated whether PPG neurons need abnormally large meals to become engaged as suggested for rats (9; 10). To encourage significant refeeding, we fasted mice for 18h prior to intake measurements from dark onset. Control animals ate 0.6±0.05g chow in the first hour compared to 0.4±0.06g when food-restricted only briefly (Fig 5C and Fig 4A, respectively), whilst PPG-ablated animals ate 0.9±0.11g (Fig 5C). This elevated post-fast chow intake was evident over 4h (Fig 5A), but did not last overnight, although there was a trend towards increased intake (Fig 5B).
Similarly, CNO-injected hM4Di-expressing mice ate 0.23±0.1g more chow in the first hour of refeeding compared to when injected with saline (Fig 5F). This hypophagic effect was not sustained beyond 1h (Fig 5D) and there was no impact on 21h chow intake (Fig 5E).
PPG neurons limit chow intake following a liquid diet preload
Results from these two independent, complementary experiments suggest that PPG neurons may be recruited following unusually large intakes to limit subsequent feeding. To further investigate this hypothesis, we encouraged high intakes by provision of a highly-palatable liquid diet (Vanilla Ensure). Mice were habituated to dark onset Ensure access for eight days, during which 30min intake stabilised at 1.7±0.1g from day four. On day nine mice were randomly allocated to Ensure or fasted groups and subsequent analysis of cFOS immunoreactivity revealed that 45% of PPG neurons were activated following Ensure intake, compared to 10% activation in fasted controls (Fig 6A,B).
To determine whether ablation of PPG neurons affects feeding under these conditions, mice were habituated to consume a 15min Ensure preload at dark onset which stabilised at 1.4±0.04g after four sessions (Fig 6C). Ensure intake between PPG-ablated and control mice did not differ at the beginning (Fig 6C) or end (Fig 6D) of the habituation. Following the final Ensure session, chow intake was lower in the control group than usually seen 1h into dark phase, with control mice eating roughly half their normal intake (Fig 6E, 0.21±0.06g vs 0.4±0.06g in Fig 4B). In contrast, PPG-ablated mice ate significantly more than control mice, with 0.61±0.1g of chow eaten 1h after Ensure preload (Fig 6E). These data support the hypothesis that unusually large intakes recruit NTS PPG neurons to limit subsequent feeding.
Stress-induced hypophagia requires PPG neurons
We next explored whether there are other conditions under which PPG neurons are necessary for anorectic effects. Previous work suggests that central GLP-1 contributes to the intake suppression following acute stress in rats (29). To investigate whether PPG neurons contribute to the hypophagic response to restraint stress, we acutely inhibited PPG neurons in vivo by activating the hM4Di receptor. Control and PPG-inhibited mice were exposed to 30mins restraint stress and subsequent food intake was measured. Restraint stress significantly suppressed cumulative feeding over 4h in control mice, whereas PPG-inhibited mice displayed no stress-induced hypophagia (Fig 7A). In the absence of stress, CNO had no effect on food intake in both control and PPG-inhibited mice as compared to vehicle (Fig 7A). Stress-induced hypophagia was seen in the first hour (Fig 7B), during which intake in control mice was reduced by 50±8%, whereas intake was unaffected by stress in the PPG-inhibited group. There was no clear suppression of chow intake in hour 2. These data demonstrate that PPG neurons are required for the hypophagic response to acute restraint stress.
Discussion
We demonstrate here that NTS PPG neurons are the main source of brain GLP-1. Active GLP-1 was reduced by >60% in brainstem, and almost 80% in hypothalamus and spinal cord following ablation of NTS PPG neurons. In contrast, circulating GLP-1 levels, which were substantially lower than in brain, were unaffected by ablation and levels in cerebellum, which receives no projections from PPG neurons (3), were negligible, and likely reflect only the vascular supply throughout the brain. Remaining GLP-1 levels in the sampled CNS regions after ablation likely reflect the IRT and ventral midline PPG cells, which were left intact in our study. These neurons make up 44% (29) and 32% (1) of all PPG neurons in the brainstem in rat and mouse, respectively. Outside the brainstem, small populations of PPG neurons have been described in olfactory bulb (27; 28), piriform cortex (3), and lumbar-sacral spinal cord (1). Of these, the olfactory bulb neurons project only locally (28), and the spinal neurons do not project to the brain (1), excluding these populations as the source of remaining GLP-1 after ablation of NTS PPG neurons. Approximately 50% of PPG neurons have axons projecting to the autonomic control areas of the spinal cord (1). The current study adds to the significance of these projections by demonstrating a high GLP-1 content in spinal cord, the majority of which is supplied by NTS PPG neurons. This suggests a significant physiological role for spinal GLP-1 release, an intriguing path for future research considering the role of GLP-1 in sympathetic outflow (30–33).
In addition to providing unequivocal evidence that PPG neurons are the main source of brain GLP-1, these results validate that our genetic approach targets the cells that provide GLP-1 in the CNS. In contrast, injection of a lentivirus that expresses GFP in Phox2b-expressing cells (PRSx8-AlstR-EGFP-LV; (26)), failed to show any co-localisation with Cre-expressing PPG neurons, indicating that the transcription factor Phox2b is not expressed in adult PPG neurons. Transgenic mice expressing Cre under the control of Phox2b have been used previously to target PPG neurons (24; 25). Whilst our results do not exclude the possibility that PPG neurons express Phox2b during development, they clearly show that using adult Phox2b-Cre mice combined with Cre-dependent viruses is not a valid approach to target PPG neurons. This substantiates previous concerns about that approach (34; 35).
Recent studies have pharmacogenetically and optogenetically activated PPG neurons, using a mouse model produced independently from ours but using an equivalent strategy (14–16). Based on those results and our observations, NTS PPG neurons are sufficient to suppress feeding in mice. Here we also demonstrate that repeated, twice daily chemogenetic activation of NTS PPG neurons leads to a transient decrease in food intake reminiscent of results reported for both CCK- and DBH-expressing NTS neurons (36). In both cases there was a strong short-term reduction in intake, but either no effect (CCK cells) or only a small effect (DBH cells) on 24h food intake. A similar lack of long-term effects has been observed with ICV GLP-1 infusions in rat (37) and it seems likely that compensatory mechanisms are activated to maintain energy balance and avoid excessive weight loss, although we cannot exclude that continued activation downregulates DREADD receptors.
Gaykema et al. (14) argued that chemogenetic activation using hM3Dq is comparable to activation by physiological stimuli, such as leptin and CCK. However, with <50% of PPG neurons activated, our cFOS-expression study demonstrated that even a large volume of Ensure did not activate PPG neurons to the same degree as hM3Dq-activation (98%; (14)). Similarly, acute stress in rats activated ~74% of GLP-1-producing neurons (29), suggesting that chemogenetic activation of PPG neurons is a supraphysiological stimulus.
Prompted by these limitations we attempted to determine the physiological role of PPG neurons in food intake. Although Liu et al. (15) did address the role of endogenous GLP-1 in food intake by optogenetically inhibiting NTSPPG→PVN projections, the specific physiological conditions under which PPG neurons influence food intake were not investigated. Whilst chemogenetic activation strongly suppressed feeding, ablation of NTS PPG neurons had no effect on 24h intake or bodyweight in mice with ad libitum access to food. Not only was long-term energy balance unaltered by loss of NTS PPG neurons, neither ablation nor acute inhibition affected dark onset food intake when mice were fed ad libitum. Similarly, Liu et al. failed to observe persistent increases in food intake over 7 daily injections of 0.3mg/kg CNO (15), although this dose schedule may not provide lasting inhibition of the PPG neurons (38). This suggests that PPG neurons do not produce an obligatory meal termination signal required for normal satiation, a conclusion supported by both experimental approaches used here. Loss of NTS PPG neurons also failed to affect glucose tolerance, consistent with previous reports that central GLP-1R are not necessary for glucose control in mouse (39). However, both ablation and acute inactivation left a proportion of PPG neurons, in the IRT, intact. It is conceivable that only a small fraction of PPG neurons is needed to maintain satiation and that complete loss of PPG neurons could reveal a role in ad libitum feeding. This reliance on a few neurons only was demonstrated for orexin neurons, where >90% loss was necessary to reveal the cataplexy phenotype (40). Whilst this is difficult to categorically exclude, our results suggest that PPG neurons are not normally recruited in response to ad libitum feeding, but point to a role for PPG neurons in suppressing food intake in response to stronger physiological stimuli, such as a large meal or acute stress. In support, global and central knockdown of GLP-1R has little impact on food intake and body weight in mice (39; 41).
In contrast, studies in rat have provided some evidence for a role of endogenous GLP-1 in the control of normal feeding and glucose control (35; 42; 43). Infusion of exendin-9 into the ventricular system or knockdown of GLP-1 receptors in discrete nuclei increase food intake and shRNA-mediated knockdown of PPG in the brainstem led to increased bodyweight gain and hyperphagia (35; 44). It is unclear if these different observations reflect species differences and, in that case, which rodent species is the best model of human physiology (35; 45).
Several studies in rat support the idea that GLP-1-producing neurons are mainly recruited following intake of a large meal. An unusually large meal is required to activate GLP-1-producing neurons in the NTS (10), gastric distension activates GLP-1 neurons (7), and the ensuing decrease in food intake is mediated by central GLP-1 signalling (46). In support of these findings, we demonstrate here that NTS PPG neurons are necessary for satiation/satiety following intake of a large meal, either encouraged by food-depriving mice for 18 hours or by providing them with access to a highly palatable diet. Seemingly contradictory findings by previous studies in rat suggest that GLP-1 neurons are inhibited by negative energy balance following an overnight fast, rendering them less sensitive to stimulation with CCK or acute stress (29; 47). However, we demonstrate here that a large meal following food deprivation is sufficient to recruit NTS PPG neurons to limit overeating as was previously suggested in rat (10).
In addition to playing a role in satiation/satiety following a large meal, we found that hypophagia induced by acute restraint stress was dependent on PPG neuron activity. In support of a role for central GLP-1 in stress regulation, central infusion of GLP-1 increases plasma ACTH and corticosterone levels and elicits anxiety-like behaviour in rats (48). Conversely, 3rd ventricular exendin-9 attenuated the rise in corticosterone after psychogenic stress, demonstrating HPA axis activation by exogenous as well as endogenous GLP-1. However, chemogenetic activation of PPG neurons in mouse did not affect stress hormone levels or anxiety-related behaviour (14), suggesting the restraint stress-induced hypophagia investigated in our study may not involve activation of the HPA axis, but employs different pathways. In ad libitum fed rats, restraint stress induces cFOS-expression in GLP-1-immunoreactive neurons and restraint stress-induced hypophagia can be reversed by lateral ventricular exendin-9 (29). Those findings are in line with the effects of direct inhibition of PPG neurons that we report here and suggest that these neurons play a central role in restraint stress-induced hypophagia in both mouse and rat. This places PPG neurons at the centre of behavioural decisions to maintain energy intake vs avoiding danger and stress.
Conclusions
We report that NTS PPG neurons of the lower brainstem are the main source of the GLP-1 found in the CNS, that these neurons have the capacity to significantly suppress food intake, and describe conditions under which they are necessary for the control of feeding. Our results suggest that PPG neurons may not control ad libitum food intake but are essential for short term limitation of feeding following unusually large intakes, and in mediating stress-induced hypophagia. We thus conclude that PPG neurons likely form part of a secondary satiation/satiety circuit, activated by both psychogenic stress and presumptive gastric distension from unusually large intake. PPG neurons thus constitute a regulator with scope for substantial hypophagia, without being involved in day-to-day energy balance, and as such they may be an attractive target for pharmaceutical intervention to reduce body weight.
Supplementary Material
Acknowledgments
This study was supported by grants MR/J013293/2 and MR/N02589X/1 from the MRC and BHF grant FS/14/43/30960 (PhD studentship DRC) to S.T., and a UCL Graduate Research Studentship and a Bogue Fellowship to M.K.H.
We thank Bill Wisden, Guy Rutter, Sergey Kasparov, Naoshige Uchida and Bryan Roth for plasmids and viruses as listed in Table 1. We thank Alexander Gourine, UCL, for advice regarding the stereotaxic brainstem injections, Ian Edwards, UCL, for assistance with the extraction of spinal cords, and we thank Linda Rinaman, Florida State University, for critical comments on the manuscript.
S.T. is the guarantor of this work and, as such, had full access to all the data in the study and takes responsibility for the integrity of the data and the accuracy of the data analysis.
Footnotes
Author Contributions
Conceptualization, S.T., J.E.R and M.K.H.; Methodology, S.T., J.E.R., M.K.H., D.I.B. and D.L.W., Investigation, M.K.H., J.E.R. D.R.C., S.T. and D.I.B.; Resources, F.R. and F.M.G.; Writing-Original Draft, M.K.H. J.E.R. and S.T.; Writing – Review & Editing, S.T., J.E.R., M.K.H., D.I.B., F.R., F.M.G., D.L.W. and D.R.C.; Supervision, S.T., J.E.R. and D.L.W. Funding Acquisition, S.T., M.K.H.
Duality of Interest
The authors declare no competing interests.
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