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. 1977 Sep 3;2(6087):636–637. doi: 10.1136/bmj.2.6087.636-c

Effect of wholemeal and white bread on iron absorption.

T A Sanders, F R Ellis

PMCID: PMC1631519 PMID: 902010

636

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

Ellis F. R., Montegriffo V. M. Veganism, clinical findings and investigations. Am J Clin Nutr. 1970 Mar;23(3):249–255. doi: 10.1093/ajcn/23.3.249. [DOI] [PubMed] [Google Scholar]
Ellis F. R., Mumford P. The nutritional status of vegans and vegetarians. Proc Nutr Soc. 1967;26(2):205–212. doi: 10.1079/pns19670038. [DOI] [PubMed] [Google Scholar]

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