Skip to main content
The British Journal of Ophthalmology logoLink to The British Journal of Ophthalmology
. 1983 Oct;67(10):696–699. doi: 10.1136/bjo.67.10.696

NADPH-oxidising activity in lens and erythrocytes in diabetic and nondiabetic patients with cataract.

M J Crabbe, A J Bron, C O Peckar, M Petchey, H H Ting, J Howard-Williams
PMCID: PMC1040168  PMID: 6412739

Abstract

Levels of lens aldose reductase, aldehyde dehydrogenase activity, and erythrocyte NADPH-oxidising (or glyceraldehyde reductase) activity were determined in 17 diabetic and 16 nondiabetic patients undergoing cataract extraction. Lens aldose reductase and aldehyde dehydrogenase activities were significantly lower in diabetics than in nondiabetics. Both enzymes showed significant inverse correlations with grouped HbA1c and fasting blood glucose levels. By contrast, erythrocyte NADPH-oxidising activity showed a significant positive correlation with grouped HbA1C. It is suggested that a direct effect of the glycaemic status on the lens enzymes is masked by a loss of enzymes secondary to the development of cataract. It is not yet possible to say whether erythrocyte NADPH-oxidising activity can be used to monitor aldose reductase activity in the lens or other tissues in clinical trials of aldose reductase inhibitors.

Full text

PDF
698

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Crabbe M. J., Halder A. B. Kinetic behaviour under defined assay conditions for bovine lens aldose reductase. Clin Biochem. 1979 Dec;12(6):281–283. doi: 10.1016/s0009-9120(79)80129-0. [DOI] [PubMed] [Google Scholar]
  2. Crabbe M. J., Peckar C. O., Halder A. B., Cheng H. Erythrocyte glyceraldehyde-reductase levels in diabetics with retinopathy and cataract. Lancet. 1980 Dec 13;2(8207):1268–1270. doi: 10.1016/s0140-6736(80)92336-3. [DOI] [PubMed] [Google Scholar]
  3. Crabbe M. J., Ting H. H., Halder A. B. Lens aldehyde reductase and dehydrogenase, and their possible involvement in diabetes and cataract formation. Prog Clin Biol Res. 1982;114:329–346. [PubMed] [Google Scholar]
  4. Fukushi S., Merola L. O., Kinoshita J. H. Altering the course of cataracts in diabetic rats. Invest Ophthalmol Vis Sci. 1980 Mar;19(3):313–315. [PubMed] [Google Scholar]
  5. KISSANE J. M., ROBINS E. The fluorometric measurement of deoxyribonucleic acid in animal tissues with special reference to the central nervous system. J Biol Chem. 1958 Jul;233(1):184–188. [PubMed] [Google Scholar]
  6. PIRIE A., VANHEYNINGEN R. THE EFFECT OF DIABETES ON THE CONTENT OF SORBITOL, GLUCOSE, FRUCTOSE AND INOSITOL IN THE HUMAN LENS. Exp Eye Res. 1964 Jun;3:124–131. doi: 10.1016/s0014-4835(64)80027-0. [DOI] [PubMed] [Google Scholar]

Articles from The British Journal of Ophthalmology are provided here courtesy of BMJ Publishing Group

RESOURCES