Skip to main content

. 1954 Jul;2(4):190–197. doi: 10.1128/am.2.4.190-197.1954

Fermentor for Small-Scale Submerged Fermentations

Robert G Dworschack ¹, Adolph A Lagoda ¹, Richard W Jackson ¹

PMCID: PMC1056990 PMID: 13181398

197

Images in this article

Fig. 1
on p.191

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

Humfeld H. An Improved Laboratory-Scale Fermentor for Submerged Culture Investigations. J Bacteriol. 1947 Dec;54(6):689–696. doi: 10.1128/jb.54.6.689-696.1947. [DOI] [PMC free article] [PubMed] [Google Scholar]
JOHNSON L. W. Shall I write? Mil Surg. 1950 Sep;107(3):188–190. [PubMed] [Google Scholar]
TANNER F. W., Jr, VOJNOVICH C., VAN LANEN J. M. Factors affecting riboflavin production by Ashbya gossypii. J Bacteriol. 1949 Dec;58(6):737–745. doi: 10.1128/jb.58.6.737-745.1949. [DOI] [PMC free article] [PubMed] [Google Scholar]
TSUCHIYA H. M., KOEPSELL H. J., CORMAN J., BRYANT G., BOGARD M. O., FEGER V. H., JACKSON R. W. The effect of certain cultural factors on production of dextransucrase by Leuconostoc mesenteroides. J Bacteriol. 1952 Oct;64(4):521–526. doi: 10.1128/jb.64.4.521-526.1952. [DOI] [PMC free article] [PubMed] [Google Scholar]
WISE W. S. The measurement of the aeration of culture media. J Gen Microbiol. 1951 Feb;5(1):167–177. doi: 10.1099/00221287-5-1-167. [DOI] [PubMed] [Google Scholar]

ACTIONS

RESOURCES