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. 1944 Sep 15;30(9):255–263. doi: 10.1073/pnas.30.9.255
Activity and Nutritional Deprivation
George Wald
1, Blanche Jackson
1,*
1Biological Laboratories of Harvard University
*
This research was supported in part by a grant from the Williams-Waterman Fund for the Combat of Dietary Diseases. We were assisted in various portions of the experiments by Miss Anna Cort, Miss Eva Low, and Mrs. Ruth Hubbard, all of Radcliffe College. We are indebted to Distillation Products, Inc., of Rochester, N. Y., for supplies of vitamin E concentrates used in the diets.
PMCID: PMC1078707 PMID: 16588654