Skip to main content
Plant Physiology logoLink to Plant Physiology
. 1966 May;41(5):803–809. doi: 10.1104/pp.41.5.803

Biogenesis of Mitochondria in Germinating Peanut Cotyledons 1

R W Breidenbach 1, Paul Castelfranco 1, Carol Peterson 1
PMCID: PMC1086428  PMID: 16656323

Abstract

The increase in respiratory activity in germinating peanut cotyledons has been correlated with an actual increase in mitochondria. Using sucrose gradient centrifugation, it was shown that succinoxidase activity is associated with a well-defined band of cell particulates of uniform density, size and ultrastructure. During germination the population of succinoxidase-containing particles increases, as shown by enzymatic assay, protein assay and direct particle counts with the phase contrast microscope.

Full text

PDF
805

Images in this article

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Benedict C. R., Beevers H. Formation of Sucrose From Malate in Germinating Castor Beans . II. Reaction Sequence From Phosphoenol-Pyruvate to Sucrose. Plant Physiol. 1962 Mar;37(2):176–178. doi: 10.1104/pp.37.2.176. [DOI] [PMC free article] [PubMed] [Google Scholar]
  2. LOWRY O. H., ROSEBROUGH N. J., FARR A. L., RANDALL R. J. Protein measurement with the Folin phenol reagent. J Biol Chem. 1951 Nov;193(1):265–275. [PubMed] [Google Scholar]
  3. LUCK D. F. FORMATION OF MITOCHONDRIA IN NEUROSPORA CRASSA. A STUDY BASED ON MITOCHONDRIAL DENSITY CHANGES. J Cell Biol. 1965 Mar;24:461–470. doi: 10.1083/jcb.24.3.461. [DOI] [PMC free article] [PubMed] [Google Scholar]
  4. LUCK D. J. Genesis of mitochondria in neurospora crassa. Proc Natl Acad Sci U S A. 1963 Feb 15;49:233–240. doi: 10.1073/pnas.49.2.233. [DOI] [PMC free article] [PubMed] [Google Scholar]
  5. LUCK D. J. THE INFLUENCE OF PRECURSOR POOL SIZE ON MITOCHONDRIAL COMPOSITION IN NEUROSPORA CRASSA. J Cell Biol. 1965 Mar;24:445–460. doi: 10.1083/jcb.24.3.445. [DOI] [PMC free article] [PubMed] [Google Scholar]
  6. MARCUS A., VELASCO J. Enzymes of the glyoxylate cycle in germinating peanuts and castor beans. J Biol Chem. 1960 Mar;235:563–567. [PubMed] [Google Scholar]
  7. Rebeiz C., Castelfranco P. An Extra-Mitochondrial Enzyme System from Peanuts Catalyzing the beta-Oxidation of Fatty Acids. Plant Physiol. 1964 Nov;39(6):932–938. doi: 10.1104/pp.39.6.932. [DOI] [PMC free article] [PubMed] [Google Scholar]
  8. SCHATZ G. THE ISOLATION OF POSSIBLE MITOCHONDRIAL PRECURSOR STRUCTURES FROM AEROBICALLY GROWN BAKER'S YEAST. Biochem Biophys Res Commun. 1963 Aug 20;12:448–451. doi: 10.1016/0006-291x(63)90313-9. [DOI] [PubMed] [Google Scholar]
  9. Yamada M., Stumpf P. K. Fat metabolism in higher plants. XXIV. A soluble beta-oxidative system from germinating seeds of Ricinus communis. Plant Physiol. 1965 Jul;40(4):653–658. doi: 10.1104/pp.40.4.653. [DOI] [PMC free article] [PubMed] [Google Scholar]

Articles from Plant Physiology are provided here courtesy of Oxford University Press

RESOURCES