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. 1952 Sep;52(1):79–83. doi: 10.1042/bj0520079

The effect of varying amounts of dietary cholesterol and of choline upon liver lipids

Jessie H Ridout ¹, C C Lucas ¹, Jean M Patterson ¹, C H Best ¹

PMCID: PMC1197946 PMID: 13018168

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

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