The interaction between polysaccharides and other macromolecules. 4. The osmotic pressure of mixtures of serum albumin and hyaluronic acid

. 1963 Nov;89(2):249–253. doi: 10.1042/bj0890249

The interaction between polysaccharides and other macromolecules. 4. The osmotic pressure of mixtures of serum albumin and hyaluronic acid^*

PMCID: PMC1202352 PMID: 14084608

These references are in PubMed. This may not be the complete list of references from this article.

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